1 . When the day is dawning, the Center of Naxi Dongba Pictographs and Paintings of the old town Liliang welcomes his owner, He Runyuan, who is dressed in a traditional Naxi clothing. Every day, He explains Dongba culture to tourists and teaches them to write Dongba characters. “Dongba characters are not only the soul of Dongba culture, but also a treasure for the whole world,” said He. Enjoying a history of over 1,000 years, Dongba characters are an ancient system of pictographic glyphs (象形字形). They are praised to be the “living fossil (活化石)” in writing.
As a member of the Naxi group, He first learned Dongba characters at the age of 13. He loved them immediately when he first looked at the symbols. “These characters have pictographic drawings that look like humans, animals, plants etc.” He said. “They are usually colorful and recognizable.”
Though the characters are interesting, learning them is never easy. Dongba culture is always mastered by Dongbas, the Naxi priests (祭司). Without Dongbas in his village, He has to travel far to the Old Town, where many Dongbas are gathered. “In most cases, I need to walk for more than one day to the destination. To get more learning time, I always set off very early when the city is still in darkness,” said He.
But the love for Dongba culture keeps him going. For the past 30 years, He has been studying these characters every day. In 2016, He set up the Center of Naxi Dongba Pictographs and Paintings Where He beautified fans, glasses and even T-shirts with Dongba characters, hoping to pass down Dongba culture and let more people know about it.
“Our life is limited, but so long as everyone makes an effort, the life of a culture can exist forever,” He said.
1. What does He Runyuan do in his center every day?A.He spreads Dongba culture. | B.He writes Dongba characters. |
C.He sells his painting. | D.He learns from priests. |
A.Honest and creative. | B.Outgoing and confident. |
C.Hard-working and responsible. | D.Humorous and determined. |
A.The love for his hometown. | B.The preference for Dongba culture. |
C.The respect for priests. | D.The encouragement from his fans. |
A.They are popular with the young. | B.They are interesting and easy to learn. |
C.They are lively and easily recognized. | D.They are passed down by oral explanation. |
2 . The Longtaitou Festivl, which means “dragon-raises head” in Chinese, is a traditional Chinese festival held on the second day of the second month in the Chinese lunar calendar. So, it’s also called Eryueer Festival. In Chinese culture, the dragon is an auspicious (吉利的) animal that dominates clouds and rains. The 2nd day of the 2nd lunar month is thought to be the day when dragon awakes and raises its head according to the Chinese folk legend. So the day is called Dragon Heads-raising Day. After the day, spring is coming and there will be more and more rain. People think these credits (功劳) go to the dragon. So the day is also called Spring Dragon Festival. Since the Tang Dynasty (618-907 AD), Chinese people have had the custom of spending the Spring Dragon Festival.
The most popular custom on the Dragon Heads-raising Day is cutting hair. Dragon is highly honored for its dignity (尊贵) and power for good. It is thought to be auspicious to cut hair on the Dragon Heads-raising Day. Luck and opportunities will always knock you in the year. So, on that day, barbershops’ (理发店的) businesses are growing and full of customers.
The most common foods for celebrating the festival are popcorns, pancakes, noodles, dumplings, fired soy beans and pig’s head. People in different areas have different traditions about the food on the day. In Beijing, people eat Lvdagunr (Glutinous Rice Rolls with Sweet Bean Flour) and spring pancakes on the day. In Shanxi, people like to eat fried dough twists (油条) and pancakes. In Shandong, fried soy beans, noodles and dumplings are the festival food. In Fuzhou, the salted porridge made of glutinous rice, celery, scallion, garlic, fry dried shrimps and shredded meat is eaten. These show people’s hope to be blessed (保佑) with favorable weather and plentiful grain harvest by the dragon.
1. Which of the following is true about the Longtaitou Festival?A.It dates back to Song Dynasty. |
B.It is celebrated for two days. |
C.It attracts fewer people than other festivals. |
D.It suggests the return of spring. |
A.It is the most popular custom. |
B.It is in honor of dragon’s dignity and power. |
C.It is people’s wish for luck and opportunities. |
D.It is a sign of barbershops’ prospering businesses. |
A.People in China share the similar traditional foods on he day. |
B.Foods for celebrating the festival usually bear people’s best wishes. |
C.Salted foods are used to celebrate the festival throughout China. |
D.Traditional foods on the day are prepared for the dragon to eat. |
A.The Dragon Heads-raising Day. |
B.The celebrations of the Longtaitou Festival. |
C.The origin of the Longtaitou Festival. |
D.The purpose of the Dragon Heads-raising Day. |
3 . India’s touring (流动的) cinemas are dying, and being reborn. And India is perhaps the most film-mad country in the world while it also has the lowest ratios of screens to human beings.
A.they failed to change over time. |
B.Fewer people can afford to go to cinemas. |
C.The floor was carpeted and there were plastic chairs. |
D.The following are the reasons leading to this phenomenon. |
E.It was in this world that the touring cinemas played a crucial role. |
F.The collapse of the touring cinemas was for two interlinked reasons. |
G.It is one more paradox (悖论) among the millions of contradictions there. |
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