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题型:阅读理解-阅读单选 难度:0.65 引用次数:533 题号:11440875

A British friend told me he couldn’t understand why Chinese people love eating sunflower seeds(嗑瓜子)as a snack so much. “I’ve met a lot of older Chinese and many have a crack in their front teeth, I believe that’s from cracking the seeds,” he said.

I had never noticed the habit, but once he mentioned it, I suddenly became more aware. I realized that whenever I’m watching TV or typing a report, I always start mindlessly cracking sunflower seeds. My friend doesn’t like sunflower seeds, and, to him, it seems unnecessary to work so much just to get one small seed.

When we were young, the whole family would usually get together for Chinese New Year. Then, we all lived close to one another, usually in a small city, and sometimes even neighbors would go door-to-door on Chinese New Year’s Eve to check out what every household was making.

I remember my parents would be in the kitchen cooking. Out in the living room, a large table would already be laid out, complete with fancy tablecloth, ready-made dumpling fillings, and dishes full of candy, fruits and sunflower seeds. Some of the dishes were to be offered to our ancestors later, while others were for neighbors and children to eat before the evening feast. I must have learned how to crack sunflower seeds back then.

I don’t think it’s right to criticize one’s choice in food or eating habits, no matter how strange they may seem.

It’s not only in China. When I went abroad, I found people had all sorts of strange habits when it came to food. In Denmark, they put salted red fish on bread and eat it for dinner, no matter how much it ruins your breath. They think it’s。delicacy(美味佳肴), and it’s connected to their certain culture. I think it’s a wonderful tradition.

1. Why can the British friend not understand when he found Chinese love eating sunflower seeds?
A.Because the seeds are too hard to crack.
B.Because he thinks they art harmful to teeth.
C.Because he doesn’t think the seeds are good.
D.Because he doesn’t thinks the seeds are worth eating.
2. What does the writer prove by mentioning Chinese New Year?
A.The families get together for it.B.Eating sunflower seeds is related to it.
C.The traditions of celebrating it disappear.D.Children can eat delicious food on that day.
3. What’s the writer’s attitude to Denmark’s way of eating bread?
A.indifferentB.criticalC.understandableD.doubtful
4. What idea does the writer want to express in this passage?
A.It is good to form healthy eating habits.
B.Eating habits come from a certain culture.
C.Changing your eating habits will change your life.
D.One kind of food doesn’t necessarily suit everyone.

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【推荐1】In every British town, large and small, you will find shops that sell second-hand goods. Sometimes such shops deal mostly in furniture, sometimes in books, sometimes in ornaments(装饰) and household goods, sometimes even in clothes.

The furniture may often be “antique”, and it may well have changed hands many times. It may also be very valuable, although the most valuable piece will usually go to the London salerooms, where one piece might well be sold for hundreds of thousands of pounds. As you look around these shops and see the polished wood of chests and tables, you cannot help thinking of those long-dead hands which polished that wood, of those now-closed eyes which once looked at these pieces with love.

The books, too, may be antique and very precious; some may be rare first printings. Often when someone dies or has to move house, his books may all be sold, so that sometimes you may find whole libraries in one shop. On the border between England and Wales, there is a town which has become a huge bookshop as well. Even the cinema and castle have been taken over, and now books have replaced sheep as the town’s main trade.

There are also much more humble shops, sometimes simply called “junk shops”, where you can buy small household pieces very cheaply. Sometimes the profits(利润)from these shops go to charity. Even these pieces, though, can make you feel sad; you think of those people who once treasured them, but who have moved on to another country or to death.

Although the British do not worship(崇拜)their ancestors, they do treasure the past and the things of the past. This is true of houses as well. These days no one knocks them down; they are rebuilt until they are often better than new. In Britain, people do not buy something just because it is new. Old things are treasured for their proven worth; new things have to prove themselves before they are accepted.

1. Books found in second-hand book shops may          .
A.be copies of the earliest printingsB.be on sale for the first time
C.never be worth very muchD.never be rare
2. What was the small town on the border between England and Wales famous for?
A.Its sheep.B.Its bookshops.
C.Its cinema.D.Its castle.
3. The average British person         .
A.does not respect old things because they are not fashionable
B.likes to build new houses simply because it is fashionable to do so
C.likes to buy new things because they are fashionable.
D.does not like to buy things simply because they are fashionable
4. What does the underlined word “them” (Paragraph 4) refer to?
A.junk shopsB.profits from shops
C.old thingsD.old houses
2018-11-20更新 | 122次组卷
阅读理解-阅读单选(约360词) | 适中 (0.65)
文章大意:这是一篇新闻报道。江是一位受过传统京剧训练的京剧演员。Bendahan是加拿大当地的演员、舞者,他们是加拿大京剧剧团的核心人物,这是一家在蒙特利尔和加拿大各地改编中国古代艺术的剧团。为了在西方推广京剧,他们使用了新的方法改编和导演,并获得了成功。

【推荐2】Avi Bendahan and Shijia Jiang are unlikely collaborators (合作者).

Jiang is a classically trained performer of Peking Opera, or Jingju. Bendahan is a local actor, dancer in Canada. He and Jiang together are the core (核心) of Jingju Canada, a theater company that adapts the ancient Chinese art in Montreal and across Canada.

“I really want people in the West to know Peking Opera,” says Jiang. The two are, in a sense, building an audience for the art form in and outside of the city’s Chinese community.

“Peking Opera is very strict, and hard to understand. They don’t speak Standard Chinese. No, they speak the Peking Opera dialect (方言),” Meng Rong, the leader of the Confucius Institute in Quebec says of the language used, which is comparable to Shakespearean speech. “You need to have special skills to understand.” As a result, the popularity of Peking Opera is fading (逐渐消失).

One of Jingju Canada’s approaches to that problem is to translate.

Their first show was 2011’s Crossroads.

“It was the first time Jingju Canada translated a Chinese opera show into English,” says Bendahan. “And it was the first time we created newish characters.”

Bendahan handles the translations. “The language is very hard for me,” says Jiang, referring to English. Jiang’ strong point in performance is combat — she trained in China as a wudan, a fighting woman.

But change, of course, presents challenges.

“They don’t want to lose the core things from Peking Opera,” says Rong. That's where Jiang’s other speciality (专长), besides combat, comes in. She was among the first in China to study the new‑for‑Jingju program of directing. “We learned new ways of directing,” she says. “We used music, dance, movies, and then put them together with Peking Opera.”

Crossroads was very successful,” says Rong. “The audiences really loved it. And I think for every culture, if the nice part can be shown to the public, and everybody understands and everybody enjoys it, why don’t we do it?”

1. What is Jiang’s reason for working with Bendahan on Jingju Canada?
A.To help Bendahan study Chinese.
B.To develop her friendship with Bendahan.
C.To help foreigners know more about Peking Opera.
D.To perform Peking Opera in more Chinese communities.
2. What makes Peking Opera less popular according to Rong?
A.Its boring settings.
B.Its outdated music.
C.Its unique language.
D.Its special characters.
3. What did Jiang do when preparing for Crossroads?
A.She used a new method of directing.
B.She gave up her directing program.
C.She trained other performers.
D.She translated the text.
4. How does Rong feel about Jiang and Bendahan’s work?
A.He's shocked.
B.He's satisfied.
C.He's doubtful.
D.He's thankful.
2023-09-03更新 | 71次组卷
阅读理解-阅读单选(约310词) | 适中 (0.65)
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【推荐3】For decades, television networks have produced no shortage of entertaining shows featuring food. The success of these shows is a clear indication of the strong appeal of the cookery experience to people. Whether it’s recipe instructions, review of a restaurant or coverage (专访) of a chef, people are hungry to find out more about the food they eat.

One of the latest entries among the food programs is the Emmy-nominated Award Netflix series, Chef’s Table, which features more than just ways to prepare fine food. Viewers tune in to each episode (一集) to hear a personal story from a distinguished chef. Each chef’s tale is heart-touching with their own unique life experience. Take American chef Grant Achatz for example. The journey to operating one of the highest ranked restaurants in North America took a very personal turn. In 2007, Achatz was diagnosed with mouth cancer and lost his sense of taste. Amazingly, he regained it, and has gone on to pioneer a new “progressive American” style of cooking.

Each chef has his own fascinating story, and the series highlights an important common thread among them: culture. Because food is so connected with the culture it comes from, each chef represents whatever traditions and cooking techniques they’ve come out of. They combine their culture’s traditional cooking with new tastes. In fact, many chefs work tirelessly at redefining an entire culture’s expectation for eating.

Despite having a number of unconventional elements associated with their cooking, one thing is clear: Cooking is an incredibly meaningful experience for each chef. One guest described his time at one chef’s restaurant by saying “Eating there is like looking at someone who has put his soul into the food”.

1. What does the success of the food programs show?
A.More and more chefs are in demand.
B.These programs are a new fashion trend.
C.People are hungry to find out what they eat.
D.People are interested in the cookery experience.
2. What do we know about Chef’s Table?
A.It is the latest entry among the food programs.
B.It is an award-winning TV series featuring unique chefs.
C.People watch it just to hear the heart-touching stories.
D.Grant Achatz is the most famous chef in the program.
3. What does the author intend to tell readers in Paragraph 3?
A.Culture counts a lot in cooking and eating.
B.The chefs are trying to change the eating culture.
C.A good chef should highlight traditional cooking.
D.Each chef has his own attractive story about culture.
4. What is the best title for the text?
A.Chef’s StoryB.Food and Culture
C.A Popular Entertaining ProgramD.Chef’s Table: Food with a Story
2020-04-15更新 | 72次组卷
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