A short cooking video posted by a netizen on TikTok has recently become a popular hit on the site. Bearing the tag “Chinese food”, the video not only showed off the chief’s superb skills in making Chinese dishes, but it also got netizens abroad wanting to get a taste of China’s unique food culture.
Although the video was nothing master-level, just a rather standard homemade fried potato dish, it received more than 200, 000 likes after only three days of posting. In addition to praising the chef, commenters wondered why such a simple Chinese dish could look like a fancy cuisine that had been made through tons of effort. “Even the most basic Chinese dish needs to have three elements: color, smell and taste. For example, color not only requires a chef to have sharp eyes, but also valuable experience,” said Wang, an experienced Chinese chef in Guangzhou.
Chinese cooking is not the only type of content covered by the tag. Other popular videos under the tag include “odd food” challenges, traditional Chinese dishes and Chinese snack tasting, the latter of which has become particularly popular among young omnivore vloggers (video bloggers) living in a world of continually expanding cultural globalization.
“I have been a fun of Chinese food ever since my Chinese friend cooked me di san xian at university. I was surprised by the dish’s taste and its look, which was very different from my home food, but felt it was very familiar to me because I noticed we share similar cooking skills,” said Bianca, an Italian Asian food fan.
“I started my channel by recording my roommate tasting my cooking. These videos got likes and comments gradually. Seeing some people commenting in German or English and saying ‘I want to try it’, I felt these videos can narrow the gap between the two cultures,” said Mr. Bear, a vlogger on Bilibili who promotes Chinese cooking.
1. What does the underlined word “omnivore” in Paragraph 3 refer to?A.People eating meat | B.People eating vegetables |
C.People eating odd food | D.People eating diverse food |
A.Common and dear | B.Special and familiar | C.Weird and delicious | D.Similar and disconnected |
A.The majority of his fans tasted the food he cooked. |
B.His roommate encouraged him to cook Chinese food. |
C.He is an expert determined to become a Chinese chef. |
D.His videos make a difference to cultural communication. |
A.advanced technology plays A great part in modern society |
B.online videos can make young people internationally famous |
C.Chinese cooking has become popular among young vloggers |
D.master-level Chinese dishes are attracting more foreign fans |
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【推荐1】Most Chinese diners pick up food from communal platters (公盘) with the same pair of chopsticks that they then use to eat, or serve others. Double dipping is the norm. But the government hopes to change habits by urging people to use a second pair of chopsticks—just for serving.
State news agencies are calling it a “dining table revolution.” Dr. Zhong Nanshan and Dr. Zhang Wenhong, outspoken infectious disease experts who have become celebrities since the outbreak of the COVID-19,have voiced their support. The authorities across the country are running advertisements with slogans like: “The distance between you and civilized dining is just one pair of serving chopsticks.”
Some restaurants and diners have followed the call. They are offering discounts to diners who use serving chopsticks. In the eastern Chinese city of Hangzhou, more than 100 outstanding restaurants have formed a “Serving Chopsticks Alliance.”
Still, resistance is strong. Many see sharing food with one’s own chopsticks as among the most genuine expressions of China’s communal culture and emphasis on family, no less essential than hugging is to Americans or the cheek kiss is to the French. Serving chopsticks are typically associated with formal settings, like feasts and meals with strangers.
By contrast, wheat-eating northerners, and particularly the men, take pride in what Chinese call “eating big and drinking big,” without caring about such small concerns as germs and bacteria. Never mind a small, recent experiment by government experts who found that the level of bacteria in dishes for which serving chopsticks were used was as little as 0.4 percent the level of dishes shared in the regular fashion.
1. What does the underlined sentence “Double dipping is the norm.” mean in paragraph 1?A.Normally, people use reusable chopsticks in a meal. |
B.It’s common to use two pairs of chopsticks in a meal. |
C.It’s a common practice to share food with one’s own chopsticks. |
D.People will dip their chopsticks in soup twice before serving others. |
A.introduce the topic | B.show their popularity |
C.draw readers’ attention | D.strengthen the persuasion of the call |
A.People should use serving chopsticks whenever dining. |
B.It’s civilized to use serving chopsticks when dining out. |
C.Northern men especially mind using serving chopsticks. |
D.Some restaurants encourage diners to use serving chopsticks with discounts. |
【推荐2】A strict vegetarian is a person who never in his life eats anything derived from animals. The main objection to vegetarianism on a long-term basis is the difficulty of getting enough protein, the body building elements in food. If you have ever been without meat or animal foods for some days or weeds (say, for religious reasons) you will have noticed that you tend to get physically rather weak. You are glad when the fast is over and you get your reward of a succulent meat meal.
Proteins are built up from approximately twenty food elements called “amino-acids”, which are found more abundantly in animal protein than in vegetable protein. This means you have to eat a great deal more vegetable than animal food in order to get enough of these amino-acids. A great deal of the vegetable food goes to waste in this process and from the physiological point of view there is not much to be said in favor of life-long vegetarianism.
The economic side of the question, though, must be considered. Vegetable food is much cheaper than animal food. However, since only a small proportion of tae vegetable protein is useful for body-building purposes, a consistent vegetarian, if he is to gain the necessary 70 grams of protein a day, has to consume a greater bulk of food than his digestive organs can comfortably deal with. In fairness, though, it must be pointed out that vegetarians claim they need far less than 70 grams of protein a day.
Whether or not vegetarianism should be advocated for adults, it is definitely unsatisfactory for growing children, who need more protein than they can get from vegetable sources.
A lacto-vegetarian diet, which includes milk and milk products such as cheese, can, however, be satisfactory as long as enough milk and milk products are consumed.
Meat and cheese are the best sources of usable digestible and next come milk, fish and eggs. Slow and careful cooking of meat makes it more digestible and assists in the breaking down of the protein content by the body. When cooking vegetables, however, the vitamins, and in particular the water-soluble vitamin C, should be lost through overcooking.
1. A vegetarian is a person who _____.A.eats the meat of animals only | B.eats the vegetable only |
C.drinks milk only | D.eat nothing at all |
A.more proteins | B.more nutrients |
C.more minerals | D.more amino-acids |
A.Johnny ran off as fast as his legs could carry him. |
B.Gandhi drank some orange juice to break his three-week fast. |
C.I always keep my watch 15 minutes fast. |
D.The rainforests are being chopped down at an alarmingly fast rate. |
A.to gain enough protein, one must consume much more vegetable food than animal food |
B.cooking vegetables for long time makes it more digestible |
C.milk is the best source of usable animal protein |
D.the most common deficiencies in Western diets are those of vitamins |
A.Vegetarianism is not good for one’s health. |
B.Vegetarianism should be advocated for adults. |
C.A lacto-vegetarian diet is the best as it provides adequate nutrition. |
D.One should have a well-balanced diet containing elements of all foods. |
【推荐3】Sticking to a vegan(纯素食的)diet might sound difficult.
One reason could be that people want to reduce greenhouse gas emissions(排放).
A growing number of people are also starting to believe that it’s wrong to kill animals for food. Therefore, some of them made an ethical(道德的)choice to become vegan.
But experts also want to remind people that meat is important for our health.
A.Meat production is very bad for the environment. |
B.So why exactly has veganism become so popular? |
C.It is up to you to decide whether to go vegan or not. |
D.Social media is also believed to be behind the increase in veganism. |
E.Fresh fruits and vegetables, grains and nuts are all key to a vegan diet. |
F.But in recent years, veganism has become a popular lifestyle in many places. |
G.They say that a strict vegan diet may not offer everything that the human body needs. |
【推荐1】Last year, 138,000 San Francisco residents used Airbnb, a popular app designed to connect home renters and travelers. It’s a striking number for a city with a population of about 850,000, and it was enough for Airbnb to win a major victory in local elections, as San Francisco voters struck down (否决) a debatable rule that would have placed time restrictions and other regulations on short-term rental services.
The company of Airbnb fiercely opposed the rule, Proposition F. It also contacted its San Franciscan users with messages urging them to vote against Proposition F.
Most people think of Airbnb as a kind of couch-surfing app. The service works for one-night stays on road trips and longer stays in cities, and it often has more competitive pricing than hotels. It’s a textbook example of the “sharing economy”, but not everyone is a fan.
The app has had unintended consequences in San Francisco. As the San Francisco Chronicle reported last year, a significant amount of renting on Airbnb is not in line with the company’s image. Middle-class families rent a spare room out to help make ends meet. Backers of Proposition F argued that this trend takes spaces off the conventional (传统的), better-regulated (监管更好的) housing market and contributes to rising costs.
San Francisco is in the middle of a long-term, deeply rooted housing crisis that has seen the cost of living explode. Located on a narrow land overlooking the bay, San Francisco simply doesn’t have enough space to accommodate the massive inflow of young, high-salaried tech employees flocking to Silicon Valley. Consequently, the average monthly rent for an apartment is around $4,000.
As the Los Angeles Times reported, some San Francisco residents supported the rule simply because it seemed like a way to check a big corporation. Opponents of Proposition F countered that the housing crisis runs much deeper, and that passing the rule would have discouraged a popular service while doing little to solve the city’s existing problems.
1. The intention of Proposition F is to ______.A.place time limits in local election | B.set limits on short-term rental |
C.strike down a debatable rule | D.urge users to vote against Airbnb |
A.It reduces the living space of middle-class families. |
B.Users are taken advantage of by the service financially. |
C.It helps regulate the house market effectively. |
D.It indirectly leads to high house rental price. |
A.Explosion of the living cost. | B.Its historic characteristics. |
C.Inflow of migrant population. | D.Development of local economy. |
A.Objective. | B.Optimistic | C.Subjective. | D.Indifferent. |
【推荐2】“One, two, three, post the product links!” “Please press the button and give us a thumb-up” “exactly!” the “vibe group,” which means a group of people who are pumping some life into live-streaming and coordinating with live streamers to help steer customers to buy products. The group, also referred to as the “E-commerce straight man/crosstalk” by Chinese users, has stirred a craze in recent weeks on Chinese media platforms.
For the “E-commerce crosstalk” or people who help live streamers to sell their merchandise, it is their specialization. However, others believe that this is confusing to consumers.
The “E-commerce crosstalk” is also known as the center control of the live stream. The work of the center control spans across the pre, mid and post-stage of the live stream, and needs to be responsible for equipment debugging (调试), backstage operation, maintenance of the live stream order, data review and other contents.
They usually create a warming vibe to help live streamers sell products such as “I want 100k likes, could you guys help me to get them, please”, “Post product links!”, “Repost!” or “Let’s join the fan club”. These are normal psychological suggestions for customers which don’t break any of the rules of how to conduct business.
While the “E-commerce crosstalk” group doesn’t just control tempo, they also have another important role — they create a sense of exigency for customers, making them buy now, such as “My friends, the last one! Hurry, buy it now!” “How many are left? No, almost out of stock, only 30 left!” “Buy more today! Hurry up my friends! Go to the yellow cart, find the 1st link! Great price, great quality!”
“These practices are creating an illusion (错觉) of inventory constraints to mislead customers,” Fan Xiaolin, a Beijing-based lawyer told us. The unrealistic atmosphere created by the “E-commerce crosstalk” can easily mislead consumers, causing them to make irrational purchases. The 2020 China Live E-commerce Industry Research Report shows that the average return rate of live e-commerce is as high as 30 percent to 50 percent, which is much higher than the traditional e-commerce return rate of 10 percent to 15 percent.
1. What do “E-commerce crosstalk” specialize in?A.Guiding staff to post the product lines. |
B.Motivating followers to click the “like” button. |
C.Assisting live streamers to sell goods. |
D.Monitoring the live stream to function smoothly. |
A.To ask for a great many thumb-ups. |
B.To tempt the fans to shower the streamer with gifts. |
C.To invite consumers to join fan clubs. |
D.To share or forward the live stream to others. |
A.Urgency | B.Rhythm | C.Involvement | D.Motivation |
A.E-commerce crosstalk can create an authentic atmosphere for viewers. |
B.The customers of e-commerce tend to be irrational. |
C.The traditional e-commerce return rate is relatively lower. |
D.The products of live streamers are in short supply. |
【推荐3】Recent research demonstrates the harmful mental health effects caused by social media use, including increased rates of depression, anxiety, suicidal tendency and self-harm. Adolescents (青少年) who spend more than three hours per day on social media face twice the risk of poor mental health outcomes.
Addictive feeds — designed to make use of personal data to intensify (增强) users’ content that will keep them on the platform for as long as possible — have dramatically heightened the risk to young users’ well-being and made our children addicted to these social media outlets.
In the first seven years after addictive feeds were introduced, suicide rates for 10- to 14-year-old girls doubled and hospitalizations for suicidal tendency and attempts increased nearly twice for all adolescents.
Instead of responding to the problem, social media empires have made great efforts to keep and capture user engagement, and the consequences have been catastrophic.
Beyond the direct harm of social media addiction, the collection of children’s data by these giant companies puts our kids at huge risk, leaving them vulnerable (易受伤的) to having their location and other personal data tracked, shared and sold online. As a consequence, that data is at greater risk of falling into the wrong hands-including human traffickers, identity thieves and others who might prey (欺凌) on young people.
We will not stand by and watch an arms race among social media mega-corporations (大型企业) over who can best profit from our children’s pain and addiction. That is why we should use and are using every tool at our disposal to fight back against these damaging practices: from the courthouse to the statehouse.
1. What can we learn about addictive feeds?A.They are food that can easily satisfy people. |
B.They are internet content that can get people addicted. |
C.They are kept on the platform just for a short period of time. |
D.They are personal data stored on the internet for convenience. |
A.destructive | B.striking | C.unique | D.effective |
A.To introduce a research finding. |
B.To explain the harms caused by addictive feeds. |
C.To blame irresponsible social media mega-corporations. |
D.To call on people to protect children against social media harms. |
A.Mental Health Is Safe for Children |
B.Teens Should Be kept Away from Internet |
C.Addictive Feeds Heighten Great Risks to Teens |
D.Social Media Empires Are to Blame for Children’s Safety |
The Yangtse Evening Post conducted the survey among 50 job seekers who were attending Sunday’s job fair in Jiangsu for graduate students.The survey showed graduates are becoming more realistic in their job search despite the job market becoming better.
The fair attracted more than 10,000 graduate students with 7,382 positions.
“The pressure of buying a house in Beijing is unbelievable,”said Wang Jian from Nanjiing Normal University,who acknowledged he had thought about finding a job in Beijing,Shanghai or Guangzhou,but in the face of huge pressures,he has no choice but to be “realistic”.
People can have a very comfortable life in Nanjing with a monthly salary of between 3,000 yuan($450)and 4,000 yuan,but in Shanghai,5,000 yuan a month can only help you survive and buying a house will remain a dream.
A student from Nanjing University of Science and Technology said he just turned down an offer from a Shanghai company of 7,000 yuan a month because“living costs in Shanghai are too high.”
An unnamed male student from Nanjing University said he will try first-tier cities only if he can get a high salary.“I would go to Beijing only if I can earn 200,000 yuan a year,”he said.
“Beijing,Shanghai and Guangzhou once had the advantages that other cities don’t have,but the high housing prices and living costs make young people barely able to breathe,”said Ren Leiming from the job service center of Jiangsu’s colleges and universities.
“First-tier cities have plenty of talents that make it hard for people to be outstanding,and if you go work in smaller cities you can become a dominant player at your position much more easily,”said Ren.
1. The majority of graduate students will give up trying to find jobs in the first-tier cities because .
A.it is not easy to find jobs there. |
B.home prices and living costs there are very high. |
C.they can’t make full use of their knowledge and skills there. |
D.monthly salaries there are low compared with those in other cities. |
A.There are more job opportunities offered now. |
B.The job markets are becoming more and more competitive. |
C.Many graduate students aren’t satisfied with the working conditions. |
D.Companies and enterprises have stricter rules to take in graduate students. |
A.in Shanghai,5,000 yuan a month can only help you buy a luxury house |
B.the fair attracted more than 10,000 graduate students and laid-off workers with 7,382 positions |
C.The Yangtse Evening Post conducted the survey among 50 personnel managers who were attending Sunday’s joh fair in Jiangsu for graduate students |
D.a student from Nanjing University of Science and Technology turned down an offer from a Shanghai company of 7,000 yuan a month |
A.people can’t achieve more in first-tier cities |
B.people can easily be outstanding in smaller cities |
C.he would rather go to first-tier cities than smaller cities |
D.talents are more welcome in first-tier cities than smaller ones |
【推荐2】
Life without access to energy is simply miserable. Accessing energy is the single most important factor in improving the lives of individuals and increasing the economic opportunities available in their communities. Access to lighting transforms education from outdoors during the day, to indoors and anytime! A simple refrigerator can transform a fruit stand to a grocery store. Reliable electricity allows businesses to stay open and ultimately provides the cornerstone that allows industries to form.
There is a dominant school of thought that energy access can be achieved around the world with only carbon-free sources. This paradigm envisions effectively “leapfrogging” traditional development patterns, skipping industrialization, and transforming economies with green energy and a service economy. While compelling in theory, this vision lacks several critical factors; the need to manufacture the goods that will build the economy, the scalability of energy sources, and the affordability of that energy.
This transformation is currently underway and its progress is inevitable. The urgency is created by individuals current, difficult conditions and the availability of abundant, affordable energy, particularly coal. All new energy demand will come from the developing world. Without a thoughtful conversation about the projected doubling of world energy demand, energy consumption will continue as it is currently underway, in two parallel paths. One path prioritizes carbon-free sources, and sets goals and policies that incentivize those. The other path responds to the supply and demand inherent in a world economy and is resulting in the massive development of coal-fired electricity generation.
The reality of energy development can be summarized in the example of India’s projected energy development. By 2022, India is planning 100 GW of new solar and a relatively tiny 50 MW of new coal. However, a simple calculation of the likely emissions of these two new sources of energy conducted by a colleague at Stanford indicates that if all this new electricity generation came from natural gas, the result would be 20 percent fewer emissions. This is a conversation worth having.
Although not a carbon-free source, natural gas has a transformative role to play in the energizing of developing nations. Abundantly available around the world, and more transportable than ever, a world natural gas market is creating a more stable, affordable supply. As an electricity generation fuel, it is both a base load alternative to coal and a backup for renewable generation. In this capacity, natural gas provides carbon and non-carbon air emissions benefits. When used as a transportation fuel, natural gas provides significant air quality benefit to traditional fuels and can be equally affordable. When deployed as a cooking fuel, liquefied petroleum gas(LPG), provides dramatic health benefits and could reduce the unnecessary 4 million annual deaths attributed to cooking over inefficient, biomass fuels. As an economic cornerstone, natural gas can empower industrial development as a chemical feed-stock fertilizer component, direct energy source, and electricity provider.
1. Which of the following is the view of the dominant school?A.We must actively develop manufacturing industry to promote economic development. |
B.Energy affordability should be fully considered in the process of economic development |
C.Developed countries don't have to worry about energy because of overcapacity. |
D.Only carbon-free sources can achieve energy access in the world. |
A.Because of insufficient availability energy supply. |
B.Because of rapid population growth. |
C.Because of huge consumption of renewable energy. |
D.Because of serious environmental pollution. |
A.Natural gas resources are abundant all over the world. |
B.Natural gas is not only a substitute for coal but a renewable energy. |
C.Natural gas is good for the air as a traditional fuel. |
D.Natural gas can be used to promote industrial development. |
A.Traditional heating water to cook rice can be life-threatening. |
B.Natural gas is a kind of carbon-free energy. |
C.Energy consumption can only continue in the same way as before. |
D.Reducing energy poverty is the common goal of mankind. |
【推荐3】Osaka, Japan—Defending champions China lifted the FIVB Women’s Volleyball World Cup trophy(奖杯)with perfect 11 straight wins after easing past Argentina 3-0 here on Sunday. With their eleventh win at the 2019 FIVB Volleyball Women’s World Cup, China won the FIVB Women’s Volleyball World Cup.
This year, the World Cup has been played across different cities, and Team China had training sessions even on traveling days when some participating teams chose to rest up after a tiring flight.“Coach Lang focuses on details of the technique in the training sessions, and I feel our team has become more balanced.” Captain Zhu Ting said. This firm approach explains how China managed to turn the table against the United States at the World Cup. Never quit, especially in adversity. That’s what the spirit of Chinese women’s volleyball means.
When the team struggled, Zhu was always there, doing whatever was needed to carry the team forward. That’s why she has become a national volleyball icon, just like “Iron Hammer” Lang. As for Lang, she took over the flag from her former coach Yuan Weimin, who was behind China’s rise in the beginning. From coach Yuan to coach Lang, and spiker(主攻手) Lang to spiker Zhu, the flag bearers may have changed over time, but the craving for championships and the steely desire and determination remain the same.
Volleyball is a team sport and behind the on-court team, there is always a supportive coaching team and staff. Lai was one of the members, shouldering responsibilities as both vice director of China’s Volleyball Management Center and as assistant coach. Apart from coordinating between coaches and players, Chinese coaches and foreign coaches and sometimes within Chinese coaches, she also has to do chores. During Rio 2016, assistant coach Yuan Lingxi headed for the arena(竞技场)at 6am every day to film the matches and would return to the Olympic Village at 2am when he would start analyzing China’s opponents and file reports. There are many Lais and Yuans that are not known by the public, but who remain indispensable for the team to overcome difficulties and reach their peak.
1. What does the spirit of Chinese women’s volleyball mean according to paragraph 2?A.Being a special team. | B.Sticking to the end. |
C.Winning every game. | D.Training hard every day. |
A.She wins many awards in the World Cup. |
B.She keeps strong desire and determination. |
C.She takes lots of training after the tiring flight. |
D.She does almost everything to help the team forward. |
A.Hard work is vital in volleyball matches. |
B.The coach has a great influence on players. |
C.The staff behind the on-court team is also essential. |
D.Understanding opponents is necessary to win the game. |