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题型:阅读理解-阅读单选 难度:0.65 引用次数:45 题号:21324635

When you think of Chinese food in the US, fried rice, or General Tso’s chicken may first come to your mind. But a new museum exhibition in New York City is trying to expand visitors’ palates (味蕾). It features stories of famous cooks like Martin Yan and home cooks whose food represents 18 different regional cooking styles of China.

“I think it’s unfair to just classify Chinese cooking as one,” says Kian Lam Kho, an organizer of “Sour, Sweet, Bitter, Spicy: Stories of Chinese Food and Identity in America” at the Museum of Chinese in America. “Even with the same dish or same cuisine, every family has a different variation.” That’s why the organizers say if you want to taste the full range of Chinese cuisine in the US, you’ll need to go beyond restaurants and into home kitchens, which can play a central role in many immigrants’ lives.

“The kitchen itself is kind of a comfort when you come to a new country. That’s the one place where you set up as your home base, and you cook things that you remember from your past,” explains Audra Ang, another organizer.

One of the home cooks showcased in the exhibition is Ni Biying, 80, of Manhattan. She worked as a live-in babysitter for years before she could finally afford to rent a home with her own kitchen. These days, you can usually find her moving around her one-bedroom apartment as a sweet smell of vinegar and rice wine floats from her stove. For Ni, a small dinner for friends and family means preparing almost a dozen different dishes. She learned some of her techniques from her father, who made most of her family’s meals when she was a child. “I still miss the beef with stir-fried celery my father used to cook,” she says. And it’s the kind of comfort food that defines Chinese food for Ni.

1. What is the new museum exhibition mainly about?
A.Cuisine of different countries.B.Exploration of famous restaurants.
C.History of Chinese immigration.D.Stories of Chinese food and cooks.
2. Why does the kitchen play a key role in many immigrants’ lives?
A.It provides a wealthy life.B.It brings a sense of belonging.
C.It helps them to accept new cultures.D.It enables them to forget the past.
3. What can be a suitable title for the text?
A.Cuisine Gains New VariationsB.Home Cooking Brings More to the Table
C.Immigrants Seek Their Fortune in the USD.Chinese Restaurant Tells Immigrant Tales

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【推荐1】America is a mobile society. Friendships between Americans can be close and real, yet disappear soon if situations change. Neither side feels hurt by this. Both may exchange Christmas greetings for a year or two, perhaps a few letters for a while—then no more. If the same two people meet again by chance, even years later, they pick up the friendship. This can be quite difficult for us Chinese to understand, because friendships between us flower more slowly but then may become lifelong feelings, extending (延伸) sometimes deeply into both families.

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For the Americans, it is often considered more friendly to invite a friend to their homes than to go to restaurants, except for pure business matters. So accept their hospitality at home !

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【推荐2】Each lunar year is named after one of 12 animals.     1     One day, the Emperor decided to have a race for all the animals in the country. Unfortunately, only 12 animals actually managed to get to the race. The Emperor rewarded them by naming the 12 years of the lunar calendar after them. The first to finish was the rat, so the first year is named after him. The other eleven, in order, were the ox, tiger, rabbit, dragon, snake, horse, goat, monkey, rooster, dog and pig.

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