Yu Rong, a Chinese artist, thinks of a new way to introduce     1     ancient story of Hua Mulan in her picture book. In the book, I Am Hua Mulan, she tells the story by     2     (combine) Chinese paper-cutting with international artistic styles. She places Shaanxi papercuts over western-style pencil sketches (素描)    3     (create) typical presentation of Chineseelements (要素), which turns out to be a     4     (success) and impressive breakthrough.

Hua Mulan,     5     story has been told by generations in China, was a fighter from the Northern Wei Dynasty (386-534). As a devoted daughter, she dressed herself as a man to serve in the army     6     place of her father. Mulan’s character, such as courage, kindness and a disinterested attitude towards fame and fortune, made     7     (she) one of the most respected historical Chinese heroines. Mulan’s story has been adapted     8     (frequent) in modern media. For example, in 1998, Disney produced a film named Mulan, which     9     (consider) a great success by critics and the public right after its release.

To better tell the story, Yu Rong takes inspiration from her several     10     (visit) to sites of ancient battles and Henan Province’s Yu Opera. After years of preparation she finally makes this extraordinary work.

Mid-Autumn Festival is a harvest festival     1     (celebrate) in most East Asian countries, such as China and Korea. The festival     2     (take) place on the 15th day of the 8th lunar month. In 2021 it’s on September 21th.

It is     3     second most important festival in China after Chinese New Year. To the Chinese, the festival means family reunion and peace. It is also called “the moon festival” as it is celebrated when the moon is believed to be the     4     (big) and fullest.

Chinese people celebrate the Mid-Autumn Festival     5     many traditional and meaningful activities, such as eating dinner with family, hanging lanterns, guessing lantern riddles, and worshipping the moon. Since 2008, the festival     6     (be) a 3-day public holiday in mainland China.

New celebrations have developed in recent years. The younger generations prefer     7     (travel), surfing the Internet, and using smart phone apps to celebrate with their families.

Mooncakes are the must-eat Mid-Autumn food in China. They are a kind of traditional Chinese pastry (糕点). Chinese people see in the roundness of mooncakes a symbol of reunion and     8     (happy). Other foods eaten during the festival are harvest foods, such as crabs, pumpkins and grapes. People enjoy them at their freshest and most nutritious.

Festival food traditions are also changing. The younger generations have     9     (they) own ideas about what should be eaten. Most of them don’t like mooncakes, and prefer to eat     10     they like.

Xuan paper, known as one of the Four Treasures of Study, first came into     1     （exist）in Xuan Prefecture in the Tang Dynasty. The traditional skill of making the paper     2     hand has been passed down through generations. The process takes as many as 108 steps, all of     3     require a level of delicacy.

Take papermaking master Zhou Donghong for example. He uses a fine screen to filter（过滤）a mixture of water and fibers. He lifts it up, and it's a sheet of paper. It takes him and his partner only 15 seconds     4     （form）and shape it, but they've devoted     5     （they）to perfecting the skills for decades.

“There are a lot of tricks of filtering the fibers, and timing is     6     （difficult）part of all. We have only one chance to filter the right amount of fibers, and only the proper weight guarantees the paper is neither too thin nor too thick, and the margin（差额）for error is     7     （extreme）small," said Zhou. With just the right degree of thickness, top quality Xuan paper holds ink and water tightly.

The skill of papermaking,       8     （recognize）as a national treasure, has also proven to be an international one. We felt     9     great sense of pride as it was listed as a world intangible cultural heritage（非物质文化遗产）by UNESCO in 2009. Since then, in Jingxian County, the making of Xuan paper     10     （teach）in schools.

In the ancient times, there used to be so many myths about the moon, and all of     1     (they) made the moon more attractive. On the moon, according to the Chinese myth, lived a goddess named Chang'e, who led a lonely life. In the west, up to now, scientists     2     (study) the moon for many years. I wonder if you have received an     3     (invite) to spend a Human Moon Day, which is officially celebrated on July 20 every year. Human Moon Day marks the first human landing on the moon     4     (success) that occurred on July 20,1969. That explains it! Ever since 1969, Human Moon Day has been celebrated in the US to mark one of the     5     (great) achievements in human history.

Human Moon Day is largely celebrated by NASA and space fans. One way to celebrate Human Moon Day is to make something about the moon like cutting paper     6     (moon). Children are made to bake cookies and cut them in the shape of the moon. They also consider     7     (learn) some facts about the moon on this occasion. Exploring the moon on Google Moon is a great idea of getting familiar with our natural satellite. It is especially important that we celebrate Human Moon Day with children.     8     this way, children can learn about     9     happened on July 20, 1969, and understand the importance of this event in the future. It can be said with certainty that humans will devote all their lives to the research into the moon. As for young people, they must go to all lengths to study hard for the future even if there is a long way to go!

Should there be     10     chance for you to go to the moon, who would you like to go with you?

China has always been famous    1    being a “State of Etiquette（礼仪）”.According to historical documents, as early as 2,600 years ago, this nation has already established a thorough set of dining etiquette.

A famous Russian writer, Anton Chekhov, once invited a Chinese man    2    （have）a drink in a bar.Chekhov said, “Before drinking, he held the cup with his hands and presented to me and the bar owner and waiters,     3    （say）'qing（please）'.This is the custom of China.They are not like us to finish it in one drink,     4    to prefer to drink by taking a small amount at    5    time.With every sip（一小口）, he    6    （eat）some food.Afterwards, he handed me some Chinese    7    （coin）to show gratitude.This is a rather interestingly polite nationality...” This was the most valuable opinion of a Chinese person    8    was given by a foreigner two centuries ago.Chinese traditional dinner procedures used to be long and dealt with    9    （serious）; the    10    （important）the occasion was, the more complex the procedures were.