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1 . 阅读下面材料,在空白处填入适当的内容(1个单词)或括号内单词的正确形式

The home of the future won't be     1    (complete) different and we will be living in houses and flats just as we do today.     2    (build) in different shapes, no two homes will look the same. People will be able to buy “house kits” containing a basic house structure, with adjustable walls, doors and windows. They will put together the different parts     3     (create) the home they want.

Space holidays will develop in the future, but these holidays won't be for everyone because they are     4     (expensive) than holidays on the earth. Short space trips will develop first, then the space hotels will go around the earth     5    it will be possible to have a longer vacation. By     6    end of the next century, there will be holiday centres on the moon with leisure facilities for families.

According to the laws of physics, the earth is going to    7    ( appear) some time in the future. This isn't going to happen tomorrow but scientists predict that it will happen in five billion years when our sun    8    (explode).     9     a result,we will have to explore the universe and find another home. At some point in the distant future, either we stay on the earth and die with it,or we leave and move to another planet. There won't be any other    10    (choose).

2022-01-21更新 | 633次组卷 | 4卷引用:甘肃省张掖市2021-2022学年高二上学期期末学业水平质量检测英语试题

2 . The sea could be the food bowl of the future. In Jervis Bay, south of Sydney, seaweed, which is rich in fibre and omega 3, is grown and harvested.

Pia Winberg is a marine scientist who runs Australia's first food-grade fanned seaweed company. Her crop is grown alongside mussels (贻贝)and is used as an additive in pasta (意大利面)and other products.

Seaweed is also raised in large tanks, where it absorbs carbon dioxide waste from a wheat processing factory. The business is small, but could help to reduce the ecological footprint of traditional farming.

“We used ten percent of seaweed instead of wheat in breads and pastas, we've eliminated a million hectares of land, we've eliminated all of the carbon dioxide emissions associated with that, and we've also reduced the pressures on very precious fresh water.” said Pia Winberg.

Spiny sea urchins (多刺海胆虫)are another blue economy resource. They can destroy marine habitats, but a recent competition for environmental start-ups in Australia, saw them not as a pest but a delicacy (美味).

Martina Doblin, CEO of Sydney Institute of Marine Science, said, “By 2050 we will have some ten billion people on the planet, and about half the food they eat will come from the ocean. So, we really do need to pay attention to the way that we manage the blue economy-generating wealth from the ocean but in a sustainable (可持续的)way.”

Farming at sea has its challenges. Infrastructure (基础设施)has to be sound, as do supply chains and biosecurity. But get these things right, and the ocean might just be the next great economic frontier.

1. What is the function of the first paragraph?
A.To lead to the main topic.
B.To describe a new kind of seaweed.
C.Tell how important the food safety is.
D.To explain the meaning of blue economy.
2. What can we learn from what Martina Doblin said in paragraph 6?
A.Ocean exploration has made little progress so far.
B.More and more people will die of hunger in the future.
C.More work is needed for a better use of the natural resources.
D.Sea farming will be a good way to solve the coming world food problem.
3. Which word can be used to describe the author's attitude towards sea fanning?
A.Skeptical.B.Objective.C.Tolerant.D.Negative.
4. Which can be a suitable title for the text?
A.How to Protect the Marine Animals
B.Measures to Develop Blue Economy
C.Farming the Sea for the Future of Food
D.Traditional Farming is Gradually Disappearing
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