1 . Important Things to Know When Dining Out
Cultural dining etiquette (礼节) might surprise you with some of its important rules.
The way you handle chopsticks is important to avoid annoying your companions. When you put them down between bites, always put them down together so they are parallel with the edge of the table in front of you.
In India and the Middle East, it’s considered very rude to eat with your left hand. People in France expect you to eat with a utensil in each hand.
Some of these cultural dining etiquette rules may seem random and strange, but they are important in various countries.
A.The more friends you make in your lifetime |
B.The more time you spend in any given country |
C.Mexicans consider it inappropriate to eat with utensils |
D.Don’t get caught making an embarrassing mistake at a restaurant |
E.It’s a good sign for the chef if you make a mess around your plate |
F.Never stick them upright in your food or cross them as you use them |
G.It may seem like a simple request to ask for salt and pepper at a meal |
A.Even though | B.If only | C.Only when | D.Only if |
3 . The worldwide 20th century “Green Revolution”, which saw huge year-by-year increases in global grain yields (产量),was fueled by the development in the 1960s of new high-yielding dwarfed (矮小) varieties known as Green Revolution Varieties (GRVs).
These dwarfed GRVs are common all over the world in today’s wheat and rice crops. Because they are dwarfed, with short stems, GRVs devote relatively more resources than tall plants to the growth of grains rather than stems, and are less likely to suffer yield losses from wind and rain damage. However, the growth of GRVs requires farmers to use large amounts of nitrogen fertilizers (氮肥) in their fields. These fertilizers are costly to farmers and cause extensive damage to the natural environment. The development of new GRVs combining high yields with reduced fertilizer requirements is thus a global agricultural goal.
Researchers at the University of Oxford and the Chinese Academy of Science have discovered for the first time a gene that can help reach the goal. Comparing 36 different dwarfed rice varieties, the researchers identified a novel natural gene that helps increase the rate at which plants make use of nitrogen from the soil. This gene, called GRF4, can increase the amount of a protein (蛋白质) in plant cells. GRF4 is actually a promoter that encourages the activity of other genes—genes that promote nitrogen uptake (摄入). Professor Harberd said, “Increasing GRF4 levels could contribute to an increase in the grain yields of GRVs, especially at low fertilizer input levels.”
The researchers say the latest rice variety containing GRVs should now become a major target for farmers in increasing crop yields and fertilizer use efficiency, with the aim of achieving the global grain yield increases necessary to feed a growing world population at a reduced environmental cost. It is very urgent at the moment.
Professor Harberd added, “This study is an example of how studying fundamental science objectives can lead rapidly to potential solutions to global challenges. It shows how the discovery can enable chances for food security and future new green revolutions.”
1. What can we know about dwarfed GRVs?A.They have higher yield and taller stems. |
B.They are a “double-edged sword”. |
C.They are environmentally friendly. |
D.They can be easily affected by weather. |
A.Increasing the rate of nitrogen use. |
B.Producing cheaper nitrogen fertilizers. |
C.Using fewer fertilizers to produce more grains. |
D.Finding a gene to solve agricultural problems. |
A.It promotes other genes' activity. |
B.It increases the output of crops. |
C.It takes in nitrogen from the soil. |
D.It lowers fertilizer input levels. |
A.Decreasing the amount of fertilizers required by GRVs. |
B.Encouraging farmers to adopt the new rice variety. |
C.Calling on farmers to use effective fertilizers. |
D.Focusing on the improvement of GRF4. |
A.GRVs—a potential measure to achieve global food security. |
B.The influence of agricultural development on the environment. |
C.The importance of raising public awareness of global issues. |
D.GRF4—foundation for new green revolutions. |
The first creature
Humans are explorers since the dawn of civilization. We
Our first steps into space began. Laika
That hasn’t stopped people from signing up and blasting off. NASA’s Apollo program had ended
A.What; whether | B.That; what | C.Which; that | D.What; that |
I’m not Chinese, but I love Chinese New Year. There are many fun New Year
The sound of the drums,
The lion dance
I love all about the lion dance. The other day, I saw a film about a left-behind teenager who insisted on pursuing his dreams despite difficulties and
A.that | B.where | C.while | D.when |
A.varieties | B.anxious | C.various | D.a variety |
1. 你喜爱的课程;
2. 你的心得体会;
3. 对课程的建议。
注意:
1. 词数80左右;
2. 请按如下格式在答题卡的相应位置作答。
My Favorite Hands-on Course
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10 . Skeleton is one of the three sliding sports at the Beijing 2022 Olympic Winter Games, alongside the luge(单雪橇)and bobsleigh(大雪橇). With only six medals up for grabs, skeleton has the fewest events at the Winter Games—which means competition will be fierce.
The sport of skeleton has its roots in the most popular winter pastime: sleighing. In the mid-19th century, British and American holidaymakers built the first toboggan(平底雪橇)run in Davos in 1882, and thus the sport of sleighing began.
Two years later, in 1884, the famed Cresta Run—a natural ice skeleton racing toboggan track—was built in St. Moritz, Switzerland(the course has hosted the annual Grand National championships since 1885).
In 1892, a new sledge made entirely of steel was introduced, and some claim that its bony appearance gave the sledge and the sport the name ‘skeleton’.
Men’s skeleton was first introduced on the Olympic program in the 1928 Games in St. Moritz. But due to the sport only being available at the Cresta Run at the time, it fell into obscurity(默默无闻)while the luge and bobsleigh grew in popularity. However, in 2002, the skeleton was reintroduced as a men’s and women’s event at the Salt Lake City Winter Olympics, and has remained a part of the Olympic program ever since.
While Great Britain has the most medals(nine)in skeleton competition at the Olympics, the top spot belongs to the United States(eight medals)by virtue of having four silvers to Great Britain’s one(both nations have three golds, while Britain has five bronze medals, and the United States one).
Great Britain is the only nation to have won a medal every time skeleton has featured at the Olympic Games, and has won at least one medal in each of the five contests of women’s skeleton since its introduction.
1. How many events does skeleton have in the Olympics?A.Two. | B.Three. | C.Five. | D.Six. |
A.In 1882. | B.In1885. | C.In1892. | D.In 1928. |
A.Because its material steel was rare. |
B.Because there was only one run for it. |
C.Because only men could take part in it. |
D.Because it was not on the Olympic program. |
A.The number of medals. | B.The composition of medals. |
C.The virtue of the athletes. | D.The times of hosting the Olympics. |