Located in Guanghan city of Southwest China’s Sichuan Province and covering an area of 12 square kilometers. Sanxingdui Site is the remains of the ancient Shu culture, which dates back
In fact, as a cultural site,, Sanxingdui had come into the notice of archaeologists in as early as the 1930s, and
After sleeping for 3,000 years, their awakening has shocked the world. When our eyes
Dala Horse: The Symbol of Sweden
While
The little wooden horses of Sweden were
The
A great number of artifacts from eight tombs
Six Eastern Han Dynasty tombs are brick tombs, three of
It is also the first time that archaeologists
“This excavation(挖掘)is
Many people around the world may know that paper is one of the Four Great Inventions of ancient Chinese civilization,
Xuan paper was first made in ancient Xuan Prefecture, now
Xuan paper is highly water absorbent, making it a perfect medium for conveying artistic effect in both Chinese calligraphy and ink wash painting. In addition, Xuan paper
Today in Jingxian County, there
Oracle bones (甲骨) were believed to be first unearthed in Anyang, once called Yin, the capital of the Shang Dynasty. Villagers then had little idea of what they had found and sold the bones to drugstores as
Over the past 120 years, major systematic excavations have been carried
The content of the inscriptions emphasizes the respect for ancestors and other core Chinese values
“They represent the
An epidemic is an infectious disease that
One of the earliest
Governments worldwide have underlined the fact that they need
In much of Asia, especially the so-called “rice bowl” cultures of China, Japan, Korea,
Chopsticks are usually two long, thin pieces of wood or bamboo. They can also be made of plastic, animal bone or metal. Sometimes chopsticks are quite artistic. Truly elegant chopsticks might
The Chinese have used chopsticks for five thousand years. People probably cooked their food in large pots,
Food in small pieces could be eaten easily with twigs which
Some people think that the great Chinese scholar Confucius,
Chopsticks are not used everywhere in Asia. In India, for example, most people traditionally eat