1 . 假如你是李华，你的新西兰笔友Pal想学做一道中国传统美食，参加学校即将举办的美食节（Food Fair）。请你就此回复邮件，内容包括名称及做法等。
注意：
1. 词数80左右；
2. 不得透露学校、姓名等任何个人信息。
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2 . 假如你叫李华, 你的外国朋友Mark来信说到一家中国餐厅吃饭, 发现那些菜肴味道鲜美, 对中国菜产生了兴趣, 决定暑假来中国学做中国菜. 请你给他写封回信, 内容包括：
1、对Mark的决定表示赞赏.
2、简要介绍中国美食.
3、给他介绍一个中国名厨当师傅.
提示词：Chinese cuisine
注意：1. 开头与结尾已给出；
2. 词数100左右；
3. 可以适当增加细节, 以使行文连贯.
Dear Mark,
_______________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________

Yours,

Li Hua

3 . 假定英语课上老师要求同桌之间交换修改作文，请你修改你同桌写的以下作文。文中共有10处语言错误，每句中最多有两处。每处错误仅涉及一个单词的增加、删除或修改。
增加：在缺词处加一个漏字符号（∧），并在其下面写出该加的词。
删除：把多余的词用斜线（\）划掉。
修改：在错的词下划一横线，并在该词下面写出修改后的词。
注意：1. 每处错误及其修改均仅限一词；
2. 只允许修改10处，多者（从第11处起）不计分。

One day, I was cooking in the kitchen when the telephone rings. I went to answer it immediately. She was my close friend, Lisa. When we were talking on phone, the fire alarm sounded. I ran back to the kitchen only to find the room full of smoke and the beef bad burnt. I quickly turned off the gas, opening all the windows, but then went out of the house. In my surprise, two fire engine were outside my house. I was quite worry. I told the firemen that it was my careless cooking that it caused the heavy smoke.

4 . 假定英语课上老师要求同桌之间交换修改作文，请你修改你同桌写的以下作文。文中共有10处语言错误，每句中最多有两处。每处错误仅涉及一个单词的增加、删除或修改。
增加:在缺词处加一个漏字符号(∧)，并在其下面写出该加的词。
删除:把多余的词用斜线(\)划掉。
修改:在错的词下划一横线，并在该词下面写出修改后的词。
注意:1.每处错误及其修改均仅限一词；
2.只允许修改10处，多者(从第11处起)不计分。

Today I tried cooking a simply dish myself. I like eating frying tomatoes with eggs, and I thought it must to be easy to cook. My mom told me how to preparing it. First I cut the tomatoes into pieces but put them aside. Next I broke the eggs into a bowl and beat them quickly with chopstick. After that I poured oil into a pan and turned off the stove，I waited patiently unless the oil was hot. Then I put the tomatoes and the beaten eggs into pan together.＂Not that way，＂my mom tried to stop us but failed. She was right. It didn’t turn out as I had wished.

5 . Most people get rid of their leftover foods，but in Nigerian-born visual artist Haneefah Adam’s kitchen，they’re put to good use.

Adam，28，is famous for _______ food in creative ways，using it to make portraits and other works of art. She has _______ been artistic. Her mother said she had a _______ for art. Now，she’s building a career out of changing food into art. “I do _______ portraits and also often sew and paint，but what _______ me the most is food art，”she says. Adam is inspired by _______ things，including life experiences and culture. She _______ everything around her as something that can be made into art.

In 2016，she_______ the TechMeetsArtNG exhibition，which was _______ and funded by Samsung Nigeria and Rele Gallery. ________ the competition，my art was mostly random，and I was just recording food art on social media. But after winning，I started to think about ________making a living from food art，”she says.

Winning the competition kick-started Adam’s ________ and her full-time job is now________art for food brands such as Maggi and Dangote Salt. “I want to ________ in more exhibitions. I currently live in Kwara，northern Nigeria；it is difficult to ________in the country’s art scene from here，”she says.

1.

A．distributing

B．mixing

C．presenting

D．selling

2.

A．always

B．hardly

C．never

D．usually

3.

A．dilemma

B．reputation

C．standard

D．talent

4.

A．alternative

B．regular

C．compulsory

D．specific

5.

A．excites

B．puzzles

C．rejects

D．presses

6.

A．artificial

B．modest

C．random

D．visual

7.

A．collects

B．devotes

C．inspects

D．sees

8.

A．competed

B．held

C．won

D．performed

9.

A．sponsored

B．donated

C．expanded

D．possessed

10.

A．After

B．Since

C．While

D．Before

11.

A．actively

B．frequently

C．mildly

D．roughly

12.

A．view

B．space

C．reward

D．career

13.

A．1earning

B．creating

C．advertising

D．developing

14.

A．give

B．bring

C．result

D．participate

15.

A．set an example

B．have a try

C．make a difference

D．break a record

6 . Chinese restaurants began to open in America in the mid-19th century, mainly on the west coast where the first immigrants landed. They mostly served an Americanized version of Cantonese cuisine, chop suey, egg fu yung and the like. In that century and much of the 20th,the immigrants largely came from China's south-east, mainly Guangdong province.

After the immigration reforms of 1965, Chinese migrants from other regions started to arrive. Restaurants began calling their food "Hunan” and “Sichuan". Though their food rarely resembled what was actually eaten in those regions, it was more diverse and boldly spiced than the sweet, fried stuff that defined the earliest Chinese menus. By the 1990s adventurous diners in cities with sizeable Chinese populations could choose from a variety of regional cuisines. A particular favorite was Sichuan food, with its addictively numbing fire due to peppercorn.

Yet over the decades, as Chinese food became universal, it also came to be standardized. There are almost three times as many Chinese restaurants in America (41,000)as McDonald's. Virtually every small town has one. And generally the menus are consistent: pork dumplings （steamed or fried);the same two soups(hot and sour, wonton);stir-fries listed by main ingredient, with a pepper icon or star indicating a slight trace of chilli-flakes. Dishes over$10 are grouped under "chef's specials".

Until recently, the prices varied as little as the menus and they were low. Eddie Huang, a Taiwanese-American restaurateur, recalls how his newly-arrived father kept his prices down because" immigrants can't sell anything full-price in America."

Americans have traditionally been willing to pay through the nose at French or Italian joints （where, in fact, Latinos often do most of the cooking).And every city has its pricey sushi bars and expensive tapas restaurants(tapas, as one joke goes, is Spanish for"$96 and still hungry").   

Mr. Huang is right that Americans have long expected Chinese food to be cheap and filling. One step up from the urban takeaway, with its fluorescent lighting, is the Chinese restaurant with   its red doors and fake lions standing guard, exotic enough to be special, but still affordable enough for a family to visit once a week when nobody feels like cooking. Even the superior outlets were cheap for what they served.

But now things are changing. Mr. Huang sells delicious stuffed buns in New York and Los Angeles for$5.50 each and encourages other immigrants not to undervalue their work.

Meanwhile, although racism persists, the previous discrimination of earlier ages has been fading. Since the Chinese-American population is six times what was 40 years ago, Americans overall are much more familiar with Chinese people and their cooking, all of which means that the new fancy breed of Chinese restaurants draws a heartening mix of Chinese and non-Chinese diners.

1. We can learn from the first three paragraphs that_

A．Cantonese cuisine was well received by Americans in the 19th century

B．Those so-called Hunan or Sichuan food in America tasted just as what was actually eaten in those regions

C．Nowadays Chinese restaurants are almost twice more than McDonald's in America

D．Americans prefer Hunan food because they have been addicted to peppercorn

2. Why was Chinese food sold at a lower price?

A．Americans have long expected Chinese food to be cheap and filling.

B．Earlier immigrants couldn't sell anything full-price in America.

C．Americans prefer French and Italian food.

D．Chinese restaurants face fierce price competition from other restaurants.

3. In what order did the author write the passage?

A．In order of importance.

B．In order of place.

C．In order of time.

D．In order of position.

4. What is the best title of this passage?

A．Immigration on a plate.

B．Americans' favourite cuisine.

C．Prejudice against Chinese immigrants.

D．Route to success.

7 . 假设你是红星中学高二学生李华。请根据以下四幅图的先后顺序，介绍你在居家自主学习期间第一次为家人做饭的过程，并以“My First Cooking”为题，给校刊“英语角”写一篇英文稿件。
提示词：家常菜homely dishes
注意：1. 词数不少于60；
2. 可适当增加细节以使行文连贯。

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8 . 假定英语课上老师要求同桌之间交换修改作文，请你修改你同桌的以下作文。文中共有10处语言错误，每句中最多有两处：每处错误仅涉及一个单词的增减、删除或修改。
增加:在缺词处加一个漏字符号(∧)并在英下面写出该加的词。
删除:把多余的词用斜线(\)划掉。
修改:在错的词下划一横线，并在该词下面写出修改后的词。
注意：1.每处错误及其修改均仅限一词；
2.只允许修改10处，多者(从第11处起)不计分。

I believe anyone can make themselves something good to eat. Cooking is a lot of easier for us than most of us think. Last Sunday my parent were away on business. I left alone, with no one to cook for me, as I had a good chance to cook myself a wonderful meal. Early in the morning I went to the market, buying some beefsteak and tomatoes and then came back. Before cooking, I put a few oil, salt and sugar on the steak and mixed it together. When the pot was hotter enough, I began to fry the steak. Then I cooked some tomato soup with the egg in it. The food tasted deliciously!

9 . 阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。

Kitchen technology has reached new heights. So far, astronauts on the International Space Station     1    (make)the universe’s first space-baked cookies. They are     2     very first kind of food to be baked in space from raw ingredients. The astronauts said     3    (eat) freshly baked food will make them happy while on the space station. It will be a comforting     4    (remind) of home. This will be important for astronauts going to the moon or on the long journey to Mars.

Baking the space cookies once     5    (think) extremely difficult. On Earth, cookies take about 20 minutes     6    (bake) in an oven heated to 150 degrees Celsius(302 degrees Fahrenheit). That was not long enough in space. The first cookie came out     7    (total) undercooked.

The space bakers turned     8    the oven’s temperature and baked the dough for     9    (long)until they were successful. The fifth cookie they made took 130 minutes to bake. The space-baked cookies are now in a laboratory in Houston, Texas. Scientists will test them to see     10     they are safe to eat.

10 . Both of my parents worked full­time when I was a little girl，so my grandmother would stay at our house during the day. We would watch game shows in the living room. Our favorite was The Price Is Right. We would call out our answers along with the contestants.

When I got older and started going to school，we couldn’t watch our game shows regularly. That was okay with me，though，because the one thing I liked better than watching game shows with my grandmother was helping her bake cakes. Watching her in the kitchen was amazing：she never seemed to need the recipes（食谱）but everything she made tasted delicious.

At first I would just sit in the kitchen and watch，even though I didn’t understand what she was doing. As I got older，she let me help with the easy parts，such as measuring the sugar. The day she let me separate the eggs，I felt like I had found complete pleasure.

At last，my parents decided that I could take care of myself，and my grandmother stopped coming over every day. The love of baking，however，stayed with me. I started baking by myself，and even if the cookies ended up burnt sometimes，more often they turned out pretty well. I tried out new recipes，and whenever I got to a thorny part，I would call my grandmother for advice. Sometimes I would call her just to talk too. I felt like I could talk to her about anything.

My grandmother passed away ten years ago，but I still think of her every day. Last week，I found a recipe book she made for me. It included her recipes for brownies，cookies，and my favorite，lemon pie. As I looked through the pages，I thought I could hear her voice. She was the one who taught me not just about baking，but about life.

1. The passage is mainly developed by        .

A．analyzing causes	B．making comparisons
C．following the time order	D．examining differences

2. While helping her grandmother bake，the author        .

A．found it interesting	B．turned out to be a troublemaker
C．hoped to make a living by baking	D．regretted missing the game shows

3. What does the underlined word “thorny” in Paragraph 4 most probably mean?

A．Basic.	B．Common.
C．Special.	D．Difficult.

4. What’s the author’s purpose in writing this passage?

A．To describe her childhood memories.	B．To show her good baking skills.
C．To remember her grandmother.	D．To talk about her happy family life.