Although Start of Autumn, the 13th traditional Chinese solar term, often indicates the
As the weather warms up and spring ingredients(食材)become available, chefs in Beijing are experimenting with fresh and flavorful dishes
Beijing restaurant Xin Ming Yuen greets spring
Xunchu Jitang,a restaurant from Jiangsu and Zhejiang province, will update both
Modern Yunnan cuisine restaurant Ban Shan Yao from Under Clouds is bringing the spring of Yunnan to the capital. The spring menu, themed “wildness”,
The beginning of March brings some funny weather to China as temperatures rise and rainfall is accompanied by thunder. Welcome to a season
Falling
The Chinese classics recorded a time when spring thunder revived insects
Chinese farmers attach great importance
Spring
There is a day considered special by people
It is the
While in modern China, xiazhi is simply known as one of the solar
According to Guo Wenbin, a scholar of traditional culture, many customs from the ancient Summer Solstice festival
March 20 marks the Spring Equinox, or Chunfen in Chinese, the
Peach blossoms enter their great time and give tourists a lot of pleasure with pinkish flowers. Since ancient times, peach blossoms
The Spring Equinox is marked as the
Starting from the Spring Equinox and before the Qingming Festival, Chinese farmers are the
People have a cup of the very first tea shoots in spring as
The ancient Chinese people
Grain Rain, just as the name shows, is a key time for grains to grow. There is
In the northern part of China, the first heavy rain usually occurs during this time of year, which
Drinking tea is an old custom in the southern part of China. The mild temperatures and plentiful rainfall in the season make the spring tea leaves rich in a
Along the northern coast of China, fishermen