1 . Chinese consumers have said they will avoid eating Japanese seafood over safety concerns once Japan starts releasing (排放) nuclear wastewater into the Pacific Ocean.
On July 7, the General Administration of Customs released an import (进口) ban on aquatic products from the 10 Japanese cities. It’s indicated that Japan’s plan to release polluted wastewater into the sea was a matter of global concern. The plan caused more Chinese consumers who eat seafood began to worry about their safety, according to the administration.
According to a survey in 2022 by Chinese market consultancy company iiMedia Research, 39.58 percent of participants eat Japanese seafood once every two or three weeks.
“I will not eat seafood imported from Japan anymore,” said a data engineer surnamed Wang in Shanghai. The 42-year-old has been a fan of Japanese food since 2000 and used to eat Japanese food once a month. “If I have other options, I will choose seafood that does not come from the Pacific Ocean,” he added.
Wang Qian, a financial employee in Beijing, said she has been to about 20 Japanese restaurants so far. “Normally, I would not pay attention to where the seafood came from. But now I will try not to choose seafood from Japan,”she said. “Wastewater poses a threat to human health and marine ecology.”
Wang Qian said that Japan should use other methods to solve the problem, rather than releasing nuclear wastewater into the ocean.
An employee of the Japanese restaurant Jiubanwu, in Beijing, who did not want to be named, told China Daily that the restaurant’s fish and shrimp are imported from Russia, France and other countries. “We have not been buying seafood from Japan since April,” she said.
In addition to food safety, some people are worried about using cosmetic (美容的) products made in Japan.
1. What can we learn from the first two paragraphs?| A．Releasing nuclear wastewater has aroused worldwide concern. |
| B．All the seafood which is imported from Japan will be banned. |
| C．Chinese consumers will be stricter when choosing seafood to eat. |
| D．Japan’s plan to release the wastewater is criticized by Japanese. |
| A．She won’t eat Japanese seafood anymore. |
| B．She will be more cautious of the source of seafood. |
| C．She will be devoted to career of human health and marine ecology. |
| D．She is sure that Japan will figure out methods to solve the problem. |
| A．China’s specific methods to dealing with nuclear wastewater. |
| B．The influence of wastewater on Japanese cosmetic products. |
| C．A formal call to Japan for producing safer cosmetic products. |
| D．The world’s reply to Japanese nuclear wastewater releasing. |
| A．Surprised. | B．Doubtful. | C．Unclear. | D．Critical. |
2 . Naturalist Enzo Suma, who is now 40, lives in Puglia, a region in southern Italy whose long coastline faces the Adriatic Sea. Floating waste accumulates in this relatively enclosed part of the Mediterranean, unlike the open ocean, where the waste tends to be spread over a vast area. Feeling concerned about that, Suma makes it a habit to pick up the washed-up waste along the shore, especially after big winter storms.
One day, Suma was walking along the beach near his home when he discovered a bottle of Coke. Suma noticed on the bottle that the price, clearly printed on the bottom, was in lire, a currency (货币) that hadn’t been used in Italy since it was replaced by the euro in 2002. Could a plastic container have well survived in the Mediterranean, he wondered, for about two decades?
That led him to founding the Archeoplastica museum. It has a collection of about 500 unique pieces recovered from Italian shores and the Coke bottle is the first one of them. All collection demonstrates the unsettling life force of plastic waste in the environment. “Seeing that a product people may have used 30, 40, or 50 years ago remains still unchanged, you’ll feel different. It’s a great shock,” Suma said to a reporter. So Suma often exhibits selected pieces from the Archeoplastica collection at local schools around his hometown of Ostuni.
“The playful side of the work allows you to arrive at the less beautiful side of things,” Suma acknowledged. “Plastic is a kind of useful substance. But it’s unthinkable that a water bottle, made from a material designed to last so long, can be used for just a few days—or even minutes—before becoming garbage. Clean the beaches. Clean the oceans. Recycle. But if we are still throwing out plastics, none of those are going to be long-term solutions.”
1. What’s Suma’s concern about his living place?| A．Its long coastline is disappearing. | B．Big storms frequently hit the area. |
| C．Floating waste spreads over a vast area. | D．The waste pollution on shore is worsening. |
| A．They have a history of more than half a century. |
| B．They were quite valuable before turning into waste. |
| C．They’re more like educational exhibits than garbage. |
| D．They have stronger life force than ordinary plastic products. |
| A．Creative, devoted and socially responsible. | B．Enthusiastic, ambitious and adventurous. |
| C．Generous, cautious and humorous. | D．Curious, efficient and playful. |
| A．The birth of plastics has greatly served humans. |
| B．The key to tackling the plastic pollution is to stop littering. |
| C．The plastic problem can be solved by cleaning and recycling. |
| D．People should be more aware of the powerful functions of plastics. |
