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题型:阅读理解-阅读单选 难度:0.65 引用次数:169 题号:10388261

“If you are cold, it will warm you; if you are too heated, it will cool you; if you are depressed, it will cheer you; if you are exhausted, it will calm you.” The poem best identifies the passion for tea in Britain. Outside of the United Kingdom, many people refer to afternoon tea as “high tea”. Afternoon tea, also known as low tea, is what most people think of when they hear “high tea”. It involves things like manners, lace(蕾丝) and light meals such as cookies and finger sandwiches. It is typically served in the mid-afternoon and it was traditionally served on low tables, therefore its two names.

Legend has it that afternoon tea was started in the mid-1800s by the Duchess(公爵夫人) of Bedford. Around that time, kerosene(煤油) lamps were introduced into wealthier homes and eating a late dinner( around 8 or 9 p.m.) became fashionable. This increasingly late dinner was one of the only two meals each day, and the other was a mid-morning one. The story goes that the Duchess found herself with a “sinking feeling”. This came from hunger during the long wait between meals. She decided to invite friends over for various snacks and tea. The idea of an afternoon tea gathering spread across high society and became a favorite pastime of females for leisure. Later, it spread to other social groups.

However, the British working population did not have afternoon tea. They had a meal about midday, and a meal after work, between five and seven o’clock. This meal was called “high tea” or just “tea”. Traditionally eaten early evening, high tea was a substantial meal that combined delicious sweet food, such as cookies, cakes or tea bread, with heavy food, such as cheese on toast, cold meals and poached eggs on toast. This meal is now often replaced with a supper due to people eating their main meal in the evening rather than at midday.

1. What is the author’s purpose of using a poem at the beginning of the passage?
A.To introduce a topic.B.To present a puzzle.
C.To describe the phenomenon.D.To clarify his writing purpose.
2. What led to the appearance of afternoon tea?
A.Kerosene lamps were used at home.
B.Upper class had more free time.
C.Drinking tea makes people feel good.
D.Duchess of Bedford was influential in social circle.
3. What was the most important feature of afternoon tea in the mid-1800s?
A.Simple food and tea.B.Being served on low tables.
C.A ladies’ social occasion.D.Serving time.
4. What is the best title for the text?
A.Origins of Tea.B.Ways of Low Tea.
C.Traditional Afternoon Tea.D.High Tea and Low Tea.

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文章大意:这是一篇说明文。以素食主义概念践行的第一人沃森的故事引出吃素食,并指出现代工业素食对身体有害。

【推荐1】Donald Watson was born in Yorkshire and spent much of his youth on his uncle’s farm. But rather than make him feel at ease with breeding animals for food, the realization that these “friendly creatures” ended up being killed horrified him.     1     Two decades later, with his wife and four friends, he coined the word vegan to define those who cut meat out of their diet.

Watson’s diet was filled mostly with nuts, apples, dried fruit, vegetables and lentils (小扁豆).     2     Walking in the supermarkets in many western countries, you will find a growing amount of space for diverse vegan food.

Nowadays vegans are no longer cooking their own vegetables and lentils.     3     The plant-based movement has put all this processed food into people’s diets. Take a look at the ingredients in the ever-increasing variety of products. They can seem more like junk, packed full of salt and ingredients such as “soya protein concentrate” that you wouldn’t find in meat.

    4    Finding out is increasingly important, due to the growing number of people avoiding meat and dairy in their diet. So what do we — and don’t we know? If you are worried about health, there are three things to consider when you buy these products. You must be clear what’s in them, what’s not in them and what you are eating them for.

Donald Watson certainly lived a long life without dairy and meat. This apparently has proved the possibility of living well without consuming animal products. But if he had lived on industrially produced vegan food, it might have been a different story.     5    

A.He continued breeding the animals.
B.He became a vegetarian in 1924, aged 14.
C.While his diet proved unhealthy, a different picture is appearing.
D.They’ve got vegan chicken nuggets, vegan burgers, and vegan sausages.
E.Today, being a vegan doesn’t automatically mean you’re eating a healthy diet.
F.These alternatives might be worse for our health than the meat they are replacing.
G.Fast forward to today, and Watson would have been astonished at the vegan food varieties.
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【推荐2】At a supermarket, two women are shopping. One is a stay-at-home housewife who loves to create delicious masterpieces. The other is a supervisor at an advertising agency. The two ladies stop in the frozen foods section. "I'm so tired, "sighs the professional woman." I don't know what to do about supper. "Her friend suggests, "What about a microwave dinner?" The weary professional sighs, "I don't feel like cooking tonight."

It is true that Americans have cakes for breakfast, sandwiches for lunch and instant dinners. Most Americans enjoy the convenience of prepackaged meals that can be served in 10 minutes or less. However, if you think American cooking means throwing the packaged contents into the microwave, think again. Many Americans recognize the value of cooking skills, admitting that there's nothing better than a good home-cooked meal.

For those who need guidance in their cooking, recipes are lifesavers. Recipes list all the ingredients for a dish, the amount of each to use, and a description of how to put them together. Most good cooks have a shelf full of cookbooks ranging from locally published recipe collections to national bestsellers. Magazines devoted to home management, are full of tasty selections. Friends often increase their recipe collection by passing around their favorites cards.

For experienced cooks, recipes are merely references. They often make adjustments, depending on the people they need to serve, the available ingredients and their personal taste. Some cooks prefer instead to depend on their feelings to cook the right flavors.

Of course, as a "land of immigrants," America has imported all varieties of cooking. Most good cooks in America are "fluent" in several cooking "dialects": Mexican, Italian, Chinese and traditional American style, just to name a few. But whatever the dialect, cooking is a language everyone understands.

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A.to criticize the lazy supervisor
B.to lead to the topic of the text
C.to stress the importance of dinner
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3. What can we learn about recipes in America?
A.Recipes can save people's lives in danger.
B.It is clear how to put the recipes together.
C.Finding recipes in America is very easy.
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4. What may be the best title for the text?
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【推荐3】“Can I have a glass of hot water?” This is a very common question for Chinese customers in a restaurant.For many Chinese people, nothing is more common than drinking hot water every day.However, the simple habit is like a mystery to some from other countries.

For many Westerners, the idea of drinking hot water is very strange.However, most Chinese people think the Americans' habit of drinking ice water is equally odd and even unhealthy.Some seniors would even carry a tea kettle when they travel, since their Chinese stomachs refuse to take the cold water from the tap.Drinking hot water is considered to be healthier among Chinese people.Traditional Chinese medicine explains drinking cold water leads to an imbalance in temperature.Chinese doctors are encouraging more people outside China to take on the habit of drinking hot water, especially for women.

But in Western countries, drinking hot water isn't common.Westerners often take drinks with ice, not just on hot days but almost every day.

There is a story online that a British man, who has been in Beijing for over five years, visited a local cafe when going back to England.He was waited on by a friendly waitress and in a British accent said, "Can I have a glass of hot water? Please?" The waitress' eyes widened.She was so confused."To… to… to drink?" she doubted.Eventually, the man received the steaming liquid but felt cold stares from every corner of the cafe.

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3. What can be inferred from the text?
A.Drinking hot water is very good for health.
B.Drinking cold water is very harmful for health.
C.Different drinking habits are probably related to different cultures.
D.More and more people will use bottled water for daily drinking.
4. What’s the author’s attitude towards teenagers drinking bottled water?
A.opposed(反对的)B.supportive
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共计 平均难度:一般