As people are becoming more socially conscious about where their food comes from and how it impacts the planet, they are choosing animal-free plant-based options. Cow-free meat has been around for quite some time and the popularity of brands like Beyond Meat and cultivated meat from Aleph Farms and other are soaring. While there are a large number of plant-based milk substitutes, none of have the same taste of cow’ milk. Now, an Israeli food-tech startup Remilk created real dairy products without harming a single cow or the planet.
The company stresses that their product Remilk is not a milk substitute but rather is the real deal. Made from a special process called microbial fermentation, milk is manufactured in a lab instead of in a cow. And the end product is very healthy. “In a very simple way, we take the gene that encodes for the milk protein,” said Aviv Wolf, CEO of Remilk. “The gene function as an instruction book for the production of the protein it encodes. And so, we insert the gene into a microbe that we’ve developed and it instructs our microbe to produce the specific protein in a very efficient way.”
The company says that the lab-produced milk tastes identical to the real thing and they hope to eventually replace cows by creating every dairy product sold. They expect to roll out plant-based cheese and yogurt in addition to milk. “Remilk was founded with the mission to stop using animal to produce our food because, as dairy lovers, we realize that giving up on milk is not an option,” Wolff said. “But today’s milk comes with an unreasonable price tag. The dairy industry is destructive to our planet, our health, and our animals, and is simply not sustainable any more.”
The environmental price tag of dairy farming is way too high. According to the World Wildlife Fund, dairy cows add a huge amount of greenhouse gasses to the atmosphere and contribute to global warming and climate change as well as foul the air around them. Dairy operation consume large amounts of water and run-off of manure and fertilizers from there farms get into local waterways. The production of Remilk uses only 5 percent of the resources and produces only 1 percent of the waste of producing cow’s milk according to company. And they accomplish this by being 100 percent cruelty-free dairy farms.
1. What distinguishes Remilk from other milk substitutes?A.It enjoys broad popularity. | B.It has the highest output. |
C.It comes in various flavours. | D.It tastes the same as cow’s milk. |
A.The production of Remilk. | B.The nutritional value of Remilk. |
C.The role of gene in making protein. | D.The process of microbial fermentation. |
A.Remilk was set up for animal protection. | B.Dairy industries should be shut down. |
C.Remilk aims to produce animal-free food. | D.Price of cow’s milk are soaring there days. |
A.Clean. | B.Heat. | C.Pollute. | D.Consume. |
相似题推荐
【推荐1】Organic foods are produced according to certain production standards, meaning they are grown without the use of conventional pesticides, or chemical fertilizers and that they were processed without food additives. Livestock are raised without the routine use of antibiotics or growth hormones. In most countries, organic produced foods must not be genetically modified. They may also be required to be produced using energy-saving technologies and packaged using recyclable materials when possible.
Early consumers interested in organic food would look for non-chemically treated, fresh or minimally processed food. They mostly had to buy directly from growers: “Know your farmer, know your food” was the motto. Personal definitions of what constituted “organic” were developed through firsthand experience: by talking to farmers, seeing farm conditions, and farming activities. Historically, organic farms were relatively small family run farms—which is why organic food was once only available in small stores or farmers’ markets. However, since the early 1990s organic food has had growth rates of around 20% a year. As of April 2008, organic food accounts for 12% of food sales worldwide. Currently organic food production is legally regulated. Many countries require producers to obtain organic certification in order to mark food as organic.
Several studies have attempted to examine and compare conventional and organic systems of farming. The general consensus is that, in the short term, organic farming is less damaging for the following reasons:
●Organic farms do not release synthetic pesticides into the environment—some of which have the potential to harm soil, water and local wildlife.
●Organic farms are better than conventional farms at sustaining diverse ecosystems, i.e., populations of plants and insects, as well as animals.
●Organic farms are more energy efficient and produce less waste.
Another report published in March 2008 by The Organic Centre claims that organic food is on average 25% more nutritious than conventional food.
However, many critics believe that the increased land needed to farm organic food could potentially destroy the rainforests and wipe out many ecosystems. And organic products cost 10 to 40% more than similar conventionally produced products. Processed organic foods in supermarkets are 65% more expensive.
1. Early consumers knew what food was “organic” by________.A.the “certified organic” label tag | B.firsthand experience |
C.its packaging | D.examining its organic certification |
A.in America, organic food can only be bought in small stores or farmers’ markets |
B.organic food is produced by large-scale farms |
C.organic food is also available in large supermarkets at present |
D.organic food is often beautifully packaged |
A.junk food | B.delicious snacks | C.conventional food | D.green food |
A.The disadvantages of organic food. | B.The cost of organic food |
C.The benefits of organic food | D.Organic food and conventional food |
A.Organic farms are more energy efficient and produce less waste. |
B.Organic food is generally thought to be more nutritious. |
C.Organic farms are better than conventional farms at maintaining varieties of plants, insects and animals |
D.Organic farms do not release synthetic pesticides into the environment. |
【推荐2】By drawing patterns on the surface of a cup of tea, chabaixi, an ancient Chinese tea trick displayed in a recent TV drama, has gone popular for its apparent similarity with modern latte art. However, ten years ago, this distinctive technique was close to disappearing completely.
Chabaixi can create endless patterns such as bamboos and mountains or even calligraphy. There are over a dozen steps: grind tea for fine powder (粉末), pour boiled water,stir the mixture,and draw the patterns. It is different from making latte because people use clear water as the object to put into the cup instead of milk. But when the water touches the surface of whipped tea, it turns into a white color and disappears in 20 minutes.
“Chabaixi is one of the countless forms of tea-making techniques in China. The importance of chabaixi is not only that this technique is unique in the world, but also it gives us a window into people’s lifestyle in the Song Dynasty, a period of time when leisure activities in some ways resemble what we have now,” Zhang, a practitioner of chabaixi, said.
Before chabaixi was discovered by TV audiences, the technique was listed as part of China's Intangible Cultural Heritage in 2017, after it was recovered by Zhang Zhifeng. He started researching the origins of chabaixi in the 1980s and brought the technique back in 2009 after decades of trials and practice. Zhang spent nearly 30 years studying and researching the origins and making of tea, but for him it was all worthwhile.
“This technique is key to the tea culture of the Song Dynasty, and it would be a shame to let it fade. This technique must be passed on to the next generations so they can understand its history,” Zhang said.
1. Which of the following best explains “grind” underlined in paragraph 2?
A.Dry. | B.Put. | C.Mix. | D.Break. |
A.It uses milk to put into the cup. |
B.It is the origin of modern latte art. |
C.It should be enjoyed in a limited time. |
D.It is common around the world these years. |
A.Persistent. | B.Humorous. |
C.Warm-hearted. | D.Knowledgeable. |
A.It is a good leisure activity for us. |
B.It can be seen in many places in China now. |
C.It is the most important tea-making technique in China. |
D.It makes us know more about Chinese traditional culture. |
【推荐3】Here is some good news for those hating summer heat-July is National Ice Cream Month!
The first record of milk-based ice cream, made using heated milk, and flour, came from China’s Tang dynasty. However, the Arabs are regarded as inventing the modern type, using milk and sugar in the 9th century. By the 10th century, a delicious frozen treat using milk, cream, rosewater, dried fruits, and nuts was extremely popular in Baghdad, Damascus, and Cairo. Europeans discovered the icy treat in the 16th century.
Most people think their ice cream choice is a function of their taste preference.
A.Chocolate fans must be generous and charming. |
B.But it didn’t go to America until the 18th century. |
C.People all over the world celebrate the special day. |
D.Everyone, especially children, loved eating ice cream |
E.Americans are now one of the world’s largest ice cream consumers. |
F.Dr. Alan Hirsch, however, believes it reflects an individual’s personality, |
G.The “cool” holiday was made by former US President Reagan on July 9,1984. |
【推荐1】Kenya has been at the forefront(前沿)of the global war on plastic since the government banned single-use plastics in protected areas in June 2020. Unfortunately, the preventive measures have barely received attention. Hundreds of tons of industrial and consumer polymer waste continue to get dumped into landfills daily. However, if 29-year-old Nzambi Matee has her way the unsightly plastic heaps(堆)will soon be transformed into colorful bricks.
The materials engineer’s seeking to find a practical solution to control plastic pollution began in 2017. She quit her job and set up a small lab in her mother’s backyard. It took her nine months to produce the first brick and even longer to convince a partner to help build the machinery to make them. But the determined eco-entrepreneur was confident in her idea and did not give up.
She says, “I wanted to use my education to handle plastic waste pollution. But I was very clear that the solution had to be practical, sustainable, and affordable. The best way to do this was by channeling the waste into the construction space and finding the most efficient and affordable material to build homes.” Her company produces over 1,500 bricks a day. The pavers are made using a mix of plastic products that cannot be reprocessed or recycled.
The collected plastic is mixed with sand heated at very high temperatures, and compressed(压缩)into bricks that vary in color and thickness. The resulting product is stronger, lighter, and about 30 percent cheaper than concrete bricks. More importantly, it helps repurpose the lowest quality of plastic. “There is that waste they cannot process anymore; they cannot recycle. That is what we get.” Matee says.
Matee is not nearly done. Her dream is to reduce the mountain of trash to just a hill by increasing production and expanding her offerings. She says, “The more we recycle the plastic, the more we produce affordable housing, the more we created more employment for the youth.”
1. What does the underlined sentence in paragraph imply?A.Plastic waste hasn’t attracted enough attention. | B.Matee’s idea has been widely accepted. |
C.Colorful bricks are in huge demand. | D.Matee’s method can be effective if adopted. |
A.Generous and ambitious. | B.Confident and grateful |
C.Creative and determined. | D.Optimistic and modest. |
A.To tackle plastic pollution. | B.To support the government. |
C.To create job opportunities. | D.To build cheaper houses. |
A.Kenya: Pioneer in Banning Plastic Single-use Plastics |
B.Nzambi Matee: Innovator in Solving Plastic Waste |
C.Mix of Plastic Products: A New Construction Material |
D.Plastic Recycling: A Creative Solution to Pollution |
【推荐2】In the past few weeks Richard Eckersley has noticed a change in people who come into his shop. The previous (以前的) Manchester United footballer, who turned his back on the game to set up the UK’s first “zero waste” store on Totnes High Street in Devon, says it is no longer only environmentalists who came in, looking for a cleaner way to shop. “A lot of new people are coming in. We are getting calls every week from around the country from people wanting to set up something similar in their towns,” says Eckersley, who set up the Earth.Food.Love shop with his wife Nicola in March 2017.
More than 200 miles away, Ingrid Caldironi shares the enthusiasm. She set up the plastic-free (无塑料的) Bulk Market in east London. “We have had an amazing response,” she says. Eckersley and Caldironi are at the head of an anti-plastic movement in the UK that has been fuelled by newspaper investigations including The Guardian’s Bottling It series and The Blue Planet television series.
But their enthusiasm is not shared by big supermarkets, which have no interest in reducing their plastic waste. “For a nation of shopkeepers we are falling behind in this race,” says Sian Sutherland, founder of the campaign A Plastic Planet which led the calls for plastic-free goods shelves. Wandering through supermarkets where everything is covered in plastic, Sutherland says action rather than words is needed. Her co-founder Frederikke Magnussen explains the origins of their campaign. “It started with two unreasonable women who wanted choice — and supermarkets are all about choice, right? I can buy sugar-free, fat-free, African food, Asian food, yet if I want to buy plastic-free it is impossible for me to do so.”
Eckersley says, “After Willow, my daughter, was born, it made me think about what future lies ahead for her. I wanted to say that I at least tried, and I wanted to make a difference.”
1. What has happened to Richard Eckersley’s business?A.It has spread worldwide. |
B.It is attracting large numbers of customers. |
C.It has received many complaints about its goods. |
D.It is facing fierce competition from other similar stores. |
A.She lost money on her business. |
B.She built a plastic-free store in Devon. |
C.She had little interest in waste reduction. |
D.She took part in an anti-plastic movement. |
A.They are giving up their original ideas. |
B.They are offering more choices. |
C.They show little concern for it. |
D.They support it. |
A.Customers’ need for plastic-free goods. |
B.Plastic coverings in supermarkets. |
C.The Blue Planet television series. |
D.Richard Eckersley’s store. |
【推荐3】For some people, walking or running outdoors is a great way to work out. However, seeing trash (垃圾) all over the ground is not so pleasant. Well, some people are doing something about it. They are plogging!
“Plogging” began in Sweden. The name combines the Swedish word “plocka,” which means to pick up, and the word Jogging, which means to run slowly. A Swedish man named Erik, started the movement in 2016. On the World Environment Day website, Erik says that he would ride his bike to work every day. Concerned about the amount of trash and litter he saw each day on his way to work, he took matters into his own hands.
In Sweden, many people who exercise outdoors have been doing plogging for years. Take Jeff Horowitz for example. He is a personal trainer in Washington, D.C. He often picks up trash while running outside. “I didn’t know it was a thing really. This is just my personal ethics(道德标准). where 1 go for a run and if I happen to see a piece of garbage lying around and it’s within reach - it is a kind of a little test for me to see if I can grab it and throw it in a near trash can without stopping. And it helps clean up the neighborhood,” he announced.
Today, plogging is an official activity, one that is becoming increasingly popular. Cities around the world now hold plogging events. “I would just hope people would think twice before dropping a garbage on the ground. And, it’s easy to put your garbage in the trash cans. I just think people should think about it a little bit more. I do hope one day there will not be a need for plogging.” said an interviewee.
1. What does the underlined phrase “took matters into his own hands” mean in paragraph 3?A.called on people to join him. | B.appealed to people to go green. |
C.began to pick up the trash. | D.had the collected trash recycled. |
A.Plogging comes naturally to joggers who care about the environment. |
B.Plogging is an easy way to clean the environment. |
C.It doesn’t make any sense to joy without picking up trash. |
D.It is better to clean up ‘the neighborhood by plogging. |
A.Jogging is truly beneficial. | B.Trash cans should be within reach. |
C.Throwing trash everywhere is not acceptable. | D.Communities should be kept clean. |
A.New Exercise Enjoys unbelievable popularity |
B.New Exercise Trend Also Helps Environment |
C.Plogging-a Fashionable Way to clear waste |
D.Plogging-an Exercise Originating in Sweden |
【推荐1】Imagine ordering something online. Then, imagine that item being delivered in just a few minutes by a drone. Believe it or not, this may be probable in the near future. Drones have been used by militaries since the 1970s. They refer to them as unmanned aerial vehicles, or UAVs. However, over the last two decades, drone technology has advanced rapidly and is increasingly available to the public. In fact, drones have already started doing work in many different industries. But is this going to be a good thing or a bad thing?
On the plus side, drones can do many things faster and more efficiently than people. For example, during an emergency, drones can quickly locate injured people by using special cameras. They can also distribute food, water, and medical supplies to people in hard-to-reach or dangerous places.
Drones are not just flying vehicles. Some travel on land and sea, and some even work on farms! Selfdriving tractors are being developed to help out farmers, and flying drones may soon be used to spread seeds. As for the sea, an autonomous sailboat was recently launched to collect data about the ocean and atmosphere.
Drones can truly help people in many ways. They are starting to be used in a wide variety of applications, from healthcare to mining. Even though drones can be very useful, some people believe drones also have some major problems that should be taken into consideration.
One of the biggest concerns about drones is privacy. What if a drone enters your house and takes a look around? Depending on local regulations, there may not be laws preventing drones from doing this. Drone technology is changing so quickly that it’s hard for governments to keep up!
Drones are often used to fly around and collect data. This data is then uploaded to the cloud. Unfortunately, hackers are sometimes able to steal the data when it is being uploaded. Flying drones can also pose a danger to aircraft. Many airports have reported close calls with drones.
Drones are not perfect. In the wrong hands, they can be used for criminal purposes, and even as weapons! However, most people think the positives of drone technology outweigh the negatives. Thus, it is likely that you will be seeing more and more drones in the near future. What is your opinion on drones? Do you think they are worth having around?
1. According to the passage, drones can be applied in many areas EXCEPT that______.A.drones can quickly deliver the items you order online to your home. |
B.drones, equipped with special cameras, can detect the location of the injured. |
C.flying drones can be developed to help farmers spread seeds on a farm. |
D.drones can unlock the keys to doors and enter the house in case of emergency. |
A.They may help hackers collect confidential data and upload the information to them. |
B.Airplanes on course may narrowly escaped being crashed into flying drones. |
C.They may destroy the food supplies before sending them to people in inaccessible areas. |
D.Drones can be granted permission from the local government to access private homes. |
A.Drones to the rescue | B.Drones in fashion |
C.Drones: the flying delivery | D.Drones on the road to ruin |
【推荐2】We all know that decision-making and behavior vary across diverse societies and people are influenced by cultural norms (规范) before they grow into an adult. But the stage that the normative information starts to come into play remains a secret.
Dr. Bailey House, a psychology expert at the University York, and his team conducted a new research, which was focused on eight societies across the world. The team examined the behavior of children and adults when they were asked to engage in specific sharing tasks. Once the sharing patterns were established among the adults in each community, the scientists worked with the subjects to figure out the possible reactions they’ll have.
Children from both urban and rural communities in eight countries were presented with two options: to keep a reward for themselves and give another reward to a stranger, or to keep both rewards for themselves. Children under seven mostly chose the selfish option in all communities, while children eight and older were much more likely to follow the adults’ patterns and share.
These results suggest that during middle childhood, at the ages of from 8 to 12, children become sensitive to culturally-specific information about how to behave. This “information” is encoded (把---编码) in local norms, which children acquire through a developed human psychology for leaning and agreeing with normative information.
Dr. Bailey House said, “One of the implications of the study is that we should start to pay attention not just to what children know but why they start to respond to the norms. The next step is to pose the question of what is happening in a child’s development between the ages that makes them more responsive to social norms around them. The goal of the work is to better understand how culture and psychology work together to produce human diversity in cooperation and other behaviors.”
1. Why was the research conducted?A.To prove impact of parents’ behavior on children. |
B.To examine what affects children’s sharing patterns. |
C.To study when social norms begin to shape people. |
D.To compare behavioral distinction in different societies. |
A.Children. | B.Sharing tasks. | C.Adults. | D.Different communities. |
A.The classification of the children. | B.The response of the children to the research. |
C.The characteristics of the children. | D.The desire of the children to share with others. |
A.The ages of from 8 and 12 are an essential stage for children. |
B.Children are more sensitive to social norms than adults. |
C.Culture and psychology decide children’s development. |
D.Reasons for children following social norms are unknown. |
【推荐3】Digital assistants such as Siri are increasingly common on phones and computers. Developing an emotional relationship with a piece of software can, however, bring discomfort to some people.
As a study published in Psychology Science by Park Daeun, of Chungbuk National University in South Korea, and her colleagues, shows, one emotion sometimes involved in machine-human interaction is embarrassment.
Dr. Park and her team recruited 187 participants into their study. To start with, each was presented with a series of statements on the changeability of intelligence. These included, “you have a certain amount of intelligence, and you can’t really do much to change it”, and “you can always substantially change how intelligent you are”. Participants rated their responses to these statements on a six-point scale, on which one meant “strongly disagree” and six meant “strongly agree”. The reason for this initial test was that Dr. Park knew from previous work that those who believe intelligence to be changeable are comfortable asking for assistance while those who believe it to be fixed often feel ashamed to do so.
The initial test done, the researchers presented their volunteers with a second, which involved looking at 16 sets of three words and trying to think of a fourth word that linked them. For example, when offered “room, blood, salts” a correct answer would be “bath”. Sometimes the first three words were accompanied by an unrequested hint (in the example given, this was “tub”). Sometimes they were not.
Hints appeared as the written form of the word in question, accompanied by a computer-shaped icon (图标). For half of participants this icon had a humanlike face, and the hint was placed inside a speech bubble originating from that face, thus anthropomorphizing (赋予人性) the presentation to some degree. For the other half the icon lacked a face and there was no speech bubble. After the final set of words had been displayed, participants were asked to agree to disagree with follow-up statements about their experience, such as “it was embarrassing to receive help during the task”, and “others might think I am incompetent (无能的) because I received help during the task”. This time, they quantified their feelings on a seven-point scale, with higher scores representing greater feelings of unease.
The researchers found that participants who believed intelligence to be unchangeable (the top sixth of the sample) felt more embarrassed and more incompetent after the tests. They averaged 3.2 when measured for feelings of shame and embarrassment if the computer icons they had seen giving the hints had had faces and speech bubbles but only 2.7 if not. In contrast, people who strongly believed that intelligence could be changed over time (the bottom sixth of the sample) felt the same level of discomfort (around 2.5) whether or not the icons had been anthropomorphized.
1. The initial test is meant to classify the participants according to ________.A.how intelligent they are in academic settings |
B.how familiar they are with previous research |
C.how much they agree with Dr. Park’s viewpoint |
D.how much they believe intelligence is changeable |
A.request a useful hint at a proper time |
B.link the four words given with a key word |
C.tell computer-shaped icons from face-shaped ones |
D.answer whether they feel comfortable to receive help |
A.Those believing intelligence can change are more likely to turn down computer’s help |
B.Those regarding intelligence as fixed may feel less at ease when turning to computers. |
C.Those regarding intelligence as fixed are more likely to feel embarrassed in real life |
D.Those who believe intelligence can change are more capable than those who don’t. |
A.More should be done to make digital assistants more human-like. |
B.People’s idea of intelligence needs to be updated at the moment. |
C.Digital assistants are sometimes too human to appeal to users. |
D.Embarrassment is among most common emotions people have. |