Rising global meat consumption is likely to have a destructive environmental effect, increasing carbon emissions(排放)and reducing biodiversitiy (生物多样性), scientists have warned.
A new analysis suggests that meat consumption is set to climb sharply as the world population increases along with average individual incomes.
“What's happening is a big concern.” said Tim Key from the University of Oxford. “On a broad level you can say it is bad for the environment.”
The review,published in the journal Science, found that high levels of meat consumption also have negative health consequences, leading to an increased risk of cancer and other diseases.
The average amount of meat consumed per person globally has nearly doubled in the past 50 years, which means total meat production has been growing much faster than the rate of population growth, having increased four-or five-fold(五倍)since 1961.
There are recent indications that some countries,including the U.K.,may have reached "peak meat". The U.K's 2017 National Food Survey found meat consumption have fallen by 4.2% and that of meat products by nearly 7% since 2012. However, middle-income countries, particularly China and others in East Asia, are still seeing a rise. A recent review by the UN outlines how meat production-particularly livestock(家畜)-is linked to far higher carbon emissions than vegetables, fruit and grain.
Livestock farming is also a major contribution to biodiversity loss, as forests and wild land are given over to agricultural land to grow animal feed.
Processed meat has been ranked by the WHO alongside alcohol and tobacco as cancer causes. According to research of cancer, if no one ate processed or red meat in Britain, there would be 8,800 fewer cases of cancer a year.
1. What's the environmental effect of eating meat?A.Raising livestock may destroy grasslands and forests. |
B.Eating meat leads to the increase of human population. |
C.Meat production adds to the amount of carbon emissions on Earth. |
D.Keeping too much livestock destroys the balance of nature. |
A.Eating huge amounts of meat. |
B.Increasing carbon emissions in the air. |
C.Reducing diversity of plants. |
D.Risking developing cancer. |
A.People farm forests and wild land to grow food for livestock. |
B.Plants and animals die from carbon released by livestock. |
C.Many plants and animals have become food for livestock. |
D.Farm animals have consumed what humans use for food. |
A.It's a necessary part of human diet. |
B.It's like cigarettes and alcohol which can cause cancer. |
C.It can reduce carbon release. |
D.It contributes to the fall of meat consumption. |
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【推荐1】Philadelphia in the US passed a significant soda tax proposal that will levy (征税) 1.5 cents per liquid ounce on distributors.
Philadelphia’s new measure was approved by a 13-to-4 city council vote. It sets a new bar for similar initiatives across the country. It is proof that taxes on sugary drinks can win substantial support outside super-liberal areas. Until now, the only city to successfully pass and implement a soda tax was Berkeley, California, in 2014.
The tax will apply to regular and diet sodas, as well as other drinks with added sugar, such as Gatorade and iced teas. It’s expected to raise $410 million over the next five years, most of which will go towards funding a universal pre-kindergarten programme for the city.
While the city council vote was met with applause inside the council room, opponents to the measure, including soda lobbyists, made sharp criticisms and a promise to challenge the tax in court.
“The tax passed today unfairly singles out beverages — including low and no-calorie choices,” said Lauren Kane, spokeswoman for the American Beverage Association. “But most importantly, it is against the law. So we will side with the majority of the people of Philadelphia who oppose this tax and take legal action to stop it.”
An industry-backed anti-tax campaign has spent at least $4 million on advertisements. The ads criticized the measure, characterizing it as a “grocery tax”.
Public health groups applauded the approved tax as a step towards fixing certain lasting health issues that plague Americans. “The move to recapture a small part of the profits from an industry that pushes a product that contributes to diabetes, obesity and heart disease in poorer communities in order to reinvest in those communities will sure be inspirational to many other places,” said Jim Krieger, executive director of Healthy Food America. “Indeed, we are already hearing from some of them. It’s not ‘just Berkeley’ any more.”
Similar measures in California’s Albany, Oakland, San Francisco and Colorado’s Boulder are becoming hot-button issues. Health advocacy groups have hinted that even more might be coming.
1. What does the passage say about the newly-approved soda tax in Philadelphia?A.It will change the lifestyle of many consumers. |
B.It may encourage other US cities to follow suit. |
C.It will cut soda consumption among low-income communities. |
D.It may influence the marketing strategies of the soda business. |
A.Bargain with the city council. | B.Refuse to pay additional tax. |
C.Take legal action against it. | D.Try to win public support. |
A.It tried to arouse hostile feelings among consumers. |
B.It tried to win grocers’ support against the measure. |
C.It kept sending letters of protest to the media. |
D.It criticized the measure through advertising. |
A.Alert people to the risk of sugar-induced diseases. |
B.Help people to fix certain long-time health issues. |
C.Add to the fund for their research on diseases. |
D.Benefit low-income people across the country. |
I much prefer gazpacho mil do in a food mill,as that: allows tor some texture (口感),and that is the way it was made when I was young, Nowadays it is done in a blender, an electric machine tor mixing soft foods mil liquid together, but it does not torn out exactly the same. Machine-blended gazpacho with bread and olive oil is more like a salmorejo (chilled tomato soup) , but without that soup’s creamy smoothness.
Although tomatoes and peppers arrived on our tables by the 16th century, red gazpachos that mod them did not become popular until the 19th century. Big landowner families that had a lot of country employees generally had a “gazpachero”, a man who would prepare gazpacho for the peasants working on their estates. These men made gazpacho by pounding the vegetable mixture in an olive wood bowl, as in a mortar. They were very patients,as it took quite some time.
The main difference between gazpacho and some of its variations lies in texture and emulsion (乳状液).In a classic Spanish gazpacho,olive oil is simply stirred
in at the end; in salmorejo, porra and other soups? the olive oil is emulsified, resulting in rd brighter orange colour and a smooth, creamy texture. Pipirrana's components are the same as those in gazpacho,but they are cut into pieces; with the addition of a little water or ice cubes,it turns into a liquid salad,and the bread is served separately ,for dipping.
Gazpacho is a sophisticated (复杂的)dish that takes to a multitude of variations. But with all its versatility (易变),it still requires a certain balance of components. In particular, too much vinegar or garlic can ruin it
Here in Spain,gazpacho can be a drink,a a dip,a sauce or seasoning, a starter a main dish,even a dessert. It is eaten at any time of the day and at any time during a meal. Nothing is more delicious than a piece of toast with a little gazpacho or salmorejo for breakfast! Gazpacho goes well with almost everything but is difficult to pair with wine. The best wines to drink with gazpacho are sherries (fortified wines from Jerez) and whites.
1. Which of the following opinions can you infer the writer is in favour of?
A.No other food in the world is more delicious than gazpachos. |
B.A new technique does not necessarily mean an improvement, |
C.You cannot make any real achievement without a big dream. |
D.A recipe is the crucial factor in whether a dish will be popular. |
A.Gazpachos have a sour taste, |
B.Gazpachos me unhealthy food. |
C.Gazpachos started in the 16th century. |
D.Gazpachos are nothing but a popular dish. |
A.To introduce gazpachos to the readers. |
B.To show ways of preparing gnzpachos. |
C.To explain why gazpachos are popular. |
D.To urge people to eat more gazpachos. |
【推荐3】When it comes to dairy alternatives (乳制品替代品), we already have a lot of “milk” to choose from.
Potato milk doesn’t sound like a delicious drink, but neither does oat milk or soy milk. And see how popular they turned out to be. This new dairy alternative works great for homemade drinks. Besides, potatoes are less expensive than other plants that are currently used for milk.
DUG Drinks, a Swedish company, just developed the very first potato-based milk in the world. It is expected to make quite an impact on the UK market based on the need for animal product alternatives in that market. You may not be able to buy it now. So if you are really interested in potato milk, you’ll be happy to know that you can make it yourself.
Although the appearance of DUG potato milk in the UK made some waves, the success of this dairy alternative hasn’t come yet.
A.Therefore, potato milk can be more affordable. |
B.Some people who have tried it disliked its taste. |
C.However, the latest one could be a game changer. |
D.The non-dairy milk is often considered tasty. |
E.There are many approaches that can guide you online. |
F.They company plans to sell potato milk in other countries. |
G.This kind of milk is likely to make a big difference as green choice. |
【推荐1】A study of almost 2,700 children aged between seven and ten in 38 schools in Barcelona, Spain, first researches the impact of traffic noise on child cognitive development over time.
The children in the study are in a critical stage for the development of memory and attention skills, which are essential to learning. The research found that children exposed to about three times more traffic in the street than other children had memory development that was 23% slower and attention ability development 5% slower over a year.
Noise is the second most damaging environmental factor to health, after air pollution, and, for example, was already known to increase heart attacks in adults. The UN said that urban noise pollution was growing into a global public health threat, leading to 12,000 early deaths a year in the EU alone and affecting many cities.
But research on the impact of road noise on children was limited until now. “We do not understand that noise can actually be toxic (有害的) from a physical point of view,” said Dr. Maria Foraster, from the Barcelona Institute for Global Health, who led the study. “We think that we adapt to it, but research has shown that we don’t completely — we still have a physiological (生理的) response.”
The research revealed that peaks of noise heard inside the classroom, such as the passing of loud trucks, had more impact than a higher average level of noise. It also found higher noise levels at school were more damaging than at home.
Prof. Iroise Dumontheil, at Birkbeck, University of London, UK, said, “This carefully designed study provides convincing evidence. Considering that many European children living in large cities are exposed to high road-traffic noise levels, this study has implications for public policy to reduce road-traffic noise near schools.”
The research follows previous work that showed higher levels of aircraft noise at school affected reading comprehension and cognitive development. Next, the authors said, they would like to see their findings replicated (复制) in different cities and towns, where schools may be built differently and windows opened more or less often.
1. What can we learn from Maria Foraster’s words?A.We have been troubled by noise. |
B.We lack confidence in her study. |
C.We had tried hard to adapt to noise. |
D.We had underestimated the harm of noise to humans. |
A.Curious. | B.Positive. |
C.Cautious. | D.Unsatisfied. |
A.Finding solutions to reducing noise. |
B.Helping students to realize the impact of noise. |
C.Confirming their findings in different areas. |
D.Studying the differences between various noises. |
A.Policies on traffic noise should be improved |
B.Traffic noise slows children’s memory development |
C.Traffic noise has a growing impact on people’s health |
D.Attention should be paid to the environment around schools |
【推荐2】The cost of everything — from fuel to food — seems to be rising around the world. So, growing our own food is a good way to save money.
Consider cut grass. If you leave cut grass on the lawn, you may not need fertilizer. As grass breaks down, it releases nutrients into the soil.
Compost (堆肥) is the best thing you can add to soil. To make your own compost, simply collect fruit and vegetable scraps (碎片). Do not add meat, dairy, or fats. You can keep the food scraps in a bowl in your kitchen.
A.Fish fertilizer works well |
B.This will help grass to continue to grow |
C.This is also useful for tomatoes and peppers |
D.Use leftover materials from around your house |
E.However, the cost of gardening materials has also been rising |
F.Bury the material directly in the garden soil whenever it fills up |
G.Just make sure to let the water cool to room temperature before using it |
【推荐3】Improvements to energy efficiency, such as LED lights, are seen by many authorities as a top priority for cutting carbon emissions. Yet a growing body of research suggests that a rebound effect could wipe out more than half of the savings from energy efficiency improvements, making the goals of the Paris Agreement on climate change even harder to hit.
A team led by Paul Brockway at the University of Leeds, UK, looked at the existing 33 studies on the impact of the rebound effect. First comes the direct rebound: for instance,when someone buys a more efficient car, they may take advantage of that by driving it further. Then comes the indirect rebound: fuel savings leave the owner with more money to spend elsewhere in the economy, consuming energy.
Although the 33 studies used different methods to model the rebound effect, they produced very consistent estimates of its impact, leading the team to conclude that the effect wipes out, on average, 63 percent of the anticipated energy savings.
“We're not saying energy efficiency doesn't work. What we're saying is rebound needs to be taken more seriously,” says Brockway.
The idea that increased efficiency may not deliver the hopedfor savings dates back to the Jevons paradox(悖论), named after the economist William Stanley Jevons, who, in 1865,observed that more efficient coal use led to more demand for coal.
If the rebound effect does prove to be as big as suggested, it means future global energy demand will be higher than expected and the world will need far more wind and solar power and carboncapture technology than is currently being planned for.
But that doesn't mean nothing can be done to limit the rebound effect. One answer is to double down on energy efficiency and do twice as much to achieve the same effect.
1. Which of the following is a rebound effect?A.A man uses LED lights to cut carbon emissions. |
B.A company uses coal more efficiently to reduce waste. |
C.A family saves money by using energysaving devices. |
D.A lady spends savings from her fuel efficient car on more clothes. |
A.By interviewing economists. |
B.By analyzing former studies. |
C.By modeling the rebound effect. |
D.By debating about the Jevons paradox. |
A.Authorities should dismiss energy efficiency. |
B.Worldwide efforts to preserve energy are in vain. |
C.The rebound effect helps protect the environment. |
D.More attention should be paid to the rebound effect. |
A.Positive. | B.Pessimistic. |
C.Doubtful. | D.Disapproving. |
【推荐1】The company SpaceX has already launched hundreds of its Starlink satellites, with plans to put as many as 42,000 of them in the Earth’s orbit. Its goal is to provide high-speed Internet to billions of people. Moving toward that kind of access is important, but it comes at a cost. Shining with reflected sunlight, these first orbiters, sent up in the past year, are brighter than 99 percent of the 5,000 or so other satellites now circling Earth, and obviously there are going to be a lot more. This rapid increase is bad for astronomy: the probability of a Starlink satellite crossing a telescope’s field of view and ruining an observation will be quite high near sunrise and sunset, when the objects are most brightly illuminated. For that reason, more than 1,800 of my fellow astronomers have called for governments to protect the night sky.
This artificial large constellation, and others being planned, will influence more than astronomy. They would then be about as numerous as the brightest stars that are easily seen above the horizon-the same stars used to trace the constellations.
In response to protests, SpaceX has promised to address the visibility problem by, for example, applying experimental coatings—essentially painting the satellites black—but the company’s launch schedule remains unchanged. And the satellites’ illuminated surfaces are mostly their solar panels—exactly the part that cannot be painted over.
Unfortunately, at present no laws govern how bright a single satellite can be, let alone thousands of them together. It has been suggested that the Federal Communications Commission’s attitude that satellites will have no important influence on the environment could be challenged in court, but even then, one nation’s laws do not hinder another country’s launches. Space has no borders, and the sky will need to be protected from orbital illumination at an international level.
When I was growing up in Montana, it was a game to be the first to find a moving satellite among a host of stars in the night sky. Soon it could be a game to recognize the constellations behind a swarm of moving points of light. Astronomy will survive; I am much more afraid that we are all about to lose the very thing that inspired us to become an astronomer.
1. What does the author think of the SpaceX’s painting the satellites black?A.It is creative. | B.It is impractical. | C.It is difficult. | D.It is unsafe. |
A.Update. | B.Approve. | C.Prevent. | D.Record. |
A.His dream of becoming an astronomer. |
B.His concern about the future of astronomy. |
C.His prediction of the development of technology. |
D.His preference for the game of identifying constellations. |
A.SpaceX has a big plan | B.Preserve the night sky |
C.Astronomers struggle to live | D.Regain the glory of astronomy |
【推荐2】For many people, selfies (自拍照) have been so popular as to be a must. New hairstyle? Take a selfie. Dining out? Selfie. They’ve even been taken from beyond Earth’s atmosphere. A Japanese astronaut, Aki Hoshide, took one while visiting the International Space Station. In what may be one of the coolest selfies of all time, Hoshide caught his likeness alongside the sun, Earth, a robotic arm, a spacesuit and the inky darkness of the universe. In 2013, Oxford Dictionaries even crowned “selfie” as the word of the year.
It isn’t difficult to judge someone’s mood when a selfie is taken—the images are, by their very nature, mood-driven. Whether you capture yourself with a smile or a fierce facial expression, scientists are figuring out ways to study self-portraits taken by smart phones and analyze what they say about you. Selfie studies will allow them to predict not only the subject’s mood, but also the mood of an entire region. A team of researchers led by Dr. Lev Manovich of the City University of New York has been studying thousands of Instagram self-portraits in select cities, including Bangkok, Berlin, Moscow, New York and Sao Paulo, to analyze how mood affects selfie poses.
While many wondered if it was even possible to determine an entire city’s mood based on a smattering (略知) of self-portraits, the study has delivered promising results. Among the most interesting findings: People in Moscow smile the least of all the selfie cities that were analyzed, while Bangkok and Sao Paulo selfie subjects looked the happiest. The researchers were even able to uncover data on gender and age differences: On the whole, women were more expressive than men in their self-portraits, but men older than 30 were more likely to post selfies on Instagram than women.
Another study, started by Manovich and researchers from the University of California, San Diego and the City University of New York, studied 1 million selfies posted on Twitter. Is it possible to judge a person’s mood, or even a city’s mood from a selfie? The answer, researchers say, is yes. They posit (断定) the ability to measure “happiness” of geographic regions using selfies and hope to use the method as an alternative to traditional surveys.
1. Why is the Japanese astronaut Aki Hoshide mentioned ?A.To point out that taking selfies is a challenge. |
B.To indicate that taking selfies is a high technology. |
C.To show that taking selfies has become very popular. |
D.To explain that taking selfies badly affects peopled life. |
A.Capped. | B.Honored. | C.Topped. | D.Completed. |
A.To count the number of selfie lovers. |
B.To understand why people love selfies. |
C.To know whether selfies predict moods. |
D.To research the advantages of taking selfies. |
A.Selfies can be used to judge a city’s mood. |
B.People in Moscow might lead a miserable life. |
C.Living in Bangkok is the happiest in the world. |
D.Men are likely to enjoy selfies more than women. |
【推荐3】Scientists have designed ways to “read” words directly from brains. Brain implants (植入物) can translate internal speech into external signals, allowing communication from people with paralysis (瘫痪) or diseases that steal their ability to talk or type. New results from two studies, presented on November 14 provide additional evidence of the extraordinary potential that brain implants have for restoring lost communication, says Leigh Hochberg, a physician at Massachusetts General Hospital in Boston.
“The new studies targeted internal speech, which requires that a person only think. Our device predicts internal speech directly, allowing the patient to just focus on saying a word inside his head and transform it into text,” says Sarah Wandelt.
Neural signals associated with words are detected by electrodes (电极) implanted in the brain. The signals can then be translated into text, which can be made an oral speech by computer programs.
Another approach presented at the meeting, led by neuroscientist Sean Metzger of the University of California, San Francisco and his colleagues, relied on spelling. The participant was a man called Pancho who hadn’t been able to speak for more than 15 years because of a disease. In this study, Pancho attempted to silently think code (代码) words, such as “alpha” for A and “echo” for E. By stringing these letters into words, he produced sentences such as “I do not want that” and “You have got to be kidding.” Each session would end when Pancho attempted to squeeze his hand thereby creating a movement-related brain signal that refused the decoding (解码).
With this system, Pancho produced about seven words per minute. That’s faster than the five words per minute his usual communication device makes, but much slower than normal speech, typically about 150 words per minute. The techniques will need to ger faster and more accurate to be useful. It’s also unclear whether the technologies will work for people with more serious speech disorders. “These are still early days,” Hochberg says.
1. Who are brain implants intended for?A.People who do research on speaking. | B.People who are fond of talking. |
C.People who are tired of speaking. | D.People who have difficulty in talking. |
A.Predict internal speech directly. | B.Say a word inside their heads. |
C.Detect wards implanted in the head. | D.Make an oral speech directly. |
A.By pressing his hand. | B.By decoding the speech. |
C.By stringing the letters. | D.By considering code words. |
A.Scientists develop a device. | B.Brain implants “help” to spell. |
C.Brain implants “read” thoughts. | D.Scientists help people to speak. |