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题型:阅读理解-阅读单选 难度:0.85 引用次数:113 题号:17866918

Could you cook Christmas dinner in an AIR FRYER?

Graphic shows they deliver juicy results on a roast chicken... and they are up to three times cheaper than an oven to run.

WHICH APPLIANCE IS BEST FOR COOKING CHICKEN?

Appliance
Electric ovenPressure cookerAir fryerSlow cookerHalogen oven
Cooking time76mins32mins53mins180mins54mins
Energy used to cook1.157 kWh0.336 kWh0.54 kWh0.9 kWh1.166 kWh
Cost to cook39p11p18p31p40p
QualityMeat was a little dry but the skin was crispy and brownedCooked rather than roasted, skin not crispyJuicy, flavorsome meat with a crispy brown skinWell cooked but skin only slightly crispyFull of flavor with a crispy skin

The Which? testers initially cooked a three-pound (1.4 kg) chicken in all these appliances, including both a halogen and conventional oven.

This bird would be big enough to feed four people, with enough meat left for some Boxing Day sandwiches. They found the pressure cooker was both the cheapest and quickest way of roasting it, taking 32 minutes and costing a tiny 11p – 28p cheaper than the electric oven. But unlike the oven, it fell short on getting achieving one of the highlights of the Christmas roast – the brown, crispy skin.

The air fryer also cooked the chicken’s skin nicely but gave perfect, tender meat, all for just 18p and in under an hour. Additionally, if you ditched the oven and used an air fryer for every Sunday roast for the rest of the year, using the gadget would equate to an annual saving of £11.

The testers did note that the chicken cooked in the electric oven was also a little dry, meaning the air fryer came out on top over all other appliances.

The cost savings will soon be lost if you have to cook more than one batch though, so it’s still better to use your oven if you’re cooking large quantities.

However, the slow cooker received a bonus point for requiring less hands-on attention, and was therefore the most convenient.

1. Which appliance best suits environmentally-aware people enjoying a crispy chicken?
A.Pressure cooker.B.Electric oven.
C.Halogen oven.D.Air fryer.
2. What is probably the major reason for people to use pressure cooker?
A.Size.B.Appearance.
C.Cost.D.Safety.
3. What is the advantage of using the slow cooker?
A.It costs least money.B.It needs less attention.
C.It’s most energy efficient.D.Its appearance is fashionable.
【知识点】 烹饪 应用文

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