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题型:阅读理解-阅读单选 难度:0.65 引用次数:84 题号:20960573

It’s 1: 45 a.m, and 21-year-old Thomas Murphy is studying for an important exam. To stay awake, he’s had two cups of coffee in the last three hours and is now downing a popular energy drink which also has caffeine.

Caffeine is present in many of the foods and drinks we consume (消耗), but is it good for us? Charles Czeisler, a scientist and sleep expert at Harvard Medical School, believes that caffeine causes us to lose sleep. “Without enough sleep — the typical eight hours -the human body will not work at its best, physically, mentally, or emotionally.” Too often, Czeisler says, we consume caffeine to stay awake, which later makes it impossible for us to get the rest we need.

A number of scientists believe that regular caffeine use causes physical dependence. Heavy caffeine users show similar behaviors. For example, they get mild to severe headaches, or they feel tired or sad when they can’t have a caffeinated drink. To reduce or stop these feelings, users must consume caffeine, which is characteristic of drug addiction.

Despite these concerns, the general opinion in the scientific field is that caffeine is not dangerous when one or two small cups of coffee per day are consumed. Furthermore, a lot of current research goes against long-held negative beliefs about caffeine, and suggests that it may, in fact, have health benefits. For example, studies have shown that caffeine can help ease pain and help improve one’s mood. Research has also shown that some caffeinated drinks can help the body fight a number of illnesses, including certain types of cancer.

Caffeine’s behavioral effects are real, but most often mild. Getting that burst of energy, of course, is why many of the world’s most popular drinks contain caffeine. Whether it’s a student drinking coffee before class or a businessperson enjoying tea with lunch, humankind’s favorite stimulant (兴奋剂) is at work every day, all over the world.

1. Which of the following can replace the underlined word “downing” in paragraph 1?
A.Holding.B.Decreasing.C.Drinking.D.Waking.
2. Which statement would sleep expert Charles Czeisler probably agree with?
A.The type of caffeine will affect people’s sleep.
B.Heavy caffeine consumption will cause drug addiction.
C.It’s a good idea to consume caffeine if people want to stay energetic.
D.Regular caffeine use will make it difficult for people to get enough sleep.
3. What is the text mainly about?
A.The risks of caffeine intake.B.The effects of consuming caffeine.
C.Healthy and unhealthy caffeine products.D.Recent changes in caffeine consumption.
4. What is the author’s attitude towards caffeine consumption?
A.Worried.B.Doubtful.C.Objective.D.Unconcerned.

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【推荐1】Every year, billions of kilograms of fresh food are wasted in the United States. The food ends up in landfills, producing harmful greenhouse gases. Meanwhile, millions of poor Americans go hungry, without access to healthy, affordable meals.

Evan Lutz is passionate about correcting that social injustice. And he combines that goal with a passion for business. Lutz is CEO and founder of Hungry Harvest. Hungry Harvest is a business which collects and sells “ugly” produce. These are fruits and vegetables that most food companies would throw away. Lutz says more than 2.7 million tons are wasted each year due to surface imperfections and processing inefficiencies.

Lutz established Hungry Harvest in 2014.For every purchase and delivery, Hungry Harvest donates healthy food to needy people. Hungry Harvest has recovered 136 tons of produce to date and provided 45 tons to those in need.

Lutz was inspired to act after seeing extreme poverty in areas of Baltimore, Maryland. He says he wants to eliminate the so­called food desert in that area. Right now, consumers can receive produce from Hungry Harvest in Maryland, Virginia, Philadelphia and the District of Columbia.

“We wanted to do that with a purpose of reducing food from going to waste and feeding hungry families. Like I said, there’s six billion pounds of produce that go to waste every single year. How amazing would it be if we can save one billion pounds of that from going to waste and give that to our customers and donate that to hungry families! I think with this model that food can have a real impact. And that’s exactly what we plan to do over the next ten years.”

1. What problem does the first paragraph show?
A.The serious lack of food for the poor in the US.
B.The new methods of dealing with food waste.
C.The environmental pollution caused by the food industry.
D.The coexistence of food waste and food shortage.
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B.It has been operating successfully.
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D.Its business is limited to Maryland.
3. Which of the following best describes Evan Lutz?
A.Caring and ambitious.
B.Innovative and modest.
C.Tough and generous.
D.Traditional and devoted.
4. What would be the best title for the text?
A.Food Waste Has Become a Global Issue
B.Hungry Harvest Aims to Help the Poor
C.Evan Lutz Gives Disused Food a Purpose
D.A Food Business Boom Can Be Expected
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【推荐2】Everyone can recognize the Coca-Cola logo, but it hasn’t always looked the same as it does now. Coca-Cola and the color red go together like “peanut butter and jelly”. After all, we would recognize that iconic red label anywhere. But why did the company choose this shade for its logo in the first place?

Some claimed that the red color came from one of the company’s first advertisements, which featured Santa Claus wearing his famous red-and-white suit and holding a Coca-Cola bottle. But according to the Coca-Cola Company, its famous logo dates back to the very beginning of the brand itself. Over 130 years ago, Coca-Cola was sold in barrels at American drug stores and pharmacies. Alcohol was distributed in the same way. But while alcohol was taxed at the time, soft drinks were not. So, the Coca-Cola Company began painting its barrels red in order to help customers and tax officials differentiate them from barrels of wine.

And the design was made for easy decoration and advertisements in restaurants and stores. “You see a red disc icon on a storefront, and you know you’ll be able to get delicious, ice-cold Coca-Cola there.” said Ted Ryan, a Coca-Cola archivist. The Coca-Cola logo’s typography, the other hand, is an official font, called “Spencerian” It has been associated with the brand since the late he late 1,800s. But who is the person behind the iconic script? It was not the creator, but his book keeper Frank M Robinson, after he suggested that the two C’s would look attractive in advertising. This is just one of those random, interesting facts that may have just blown your mind. A few years after its original, the logo swapped the swirly font for a more Gothic style, which only lasted a year. Will it stay unchanged? Who knows?

1. What’s the author’s purpose of mentioning “peanut butter and jelly”?
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D.The disadvantage of Coca-Cola logo’s typography.
4. What is the author’s general attitude towards the Coca-Cola logo?
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【推荐3】The world is full of tea drinkers. For many, they simply enjoy the taste. But new research suggests tea might help those who drink it live longer than those who do not. Tea is known to contain helpful substances known to reduce inflammation, a condition in which a part of the body becomes red, sore and swollen because of infection or injury. Past studies have suggested several health benefits. Now, scientists say black tea may show similar benefits.

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All kinds of tea-green, black, oolong, and white-are produced from the Camellia sinensis plant using different methods. Tea contains various elements, including polyphenols(多酚). Experts say polyphenols are thought to be responsible for the health benefits that have traditionally been linked to tea, especially green tea. Green tea is reported to improve mental ability, ease digestive problems and head pain, and help people with weight loss. Green tea has also been studied for possible protective effects against heart disease and cancer.

The study of British tea drinkers was based on observing people’s behaviors and health. This kind of methodology cannot prove cause and effect.

1. What does “inflammation“ underlined in Paragraph 1 refer to?
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B.Security risk.
C.A kind of flavor.
D.A kind of symptom.
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A.By examining data collected from tea drinkers.
B.By analyzing the effects of all kinds of tea.
C.By observing people of all ages across the US.
D.By comparing subjects with different diseases.
3. What can we learn from Paragraph 4?
A.People produce tea using the same method.
B.All kinds of tea can help people lose weight.
C.Polyphenols are important elements good for health.
D.Green tea can be used to treat heart disease and cancer.
4. What is the purpose of this passage?
A.To persuade people to drink more tea.
B.To inform the benefits of drinking tea.
C.To explain why drinking tea is popular.
D.Tostress the advantages of green tea.
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