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题型:选词填空-短文选词填空 难度:0.65 引用次数:115 题号:7687969
Direction: Complete the following passage by using the words in the box. Each word can only be used once. Note that there is one word more than you need.
A. reduce     B. contains    C. benefit    D. source     E. maintain    F. involved
G. protein    H. digested    I. nutrients    J. moderation    K. avoid

Around the world, eggs have been an important part of breakfast for all good reasons. After all, an egg is a storehouse(仓库) of vital     1    , making it an essential part of a healthy diet.

And for those of you who are afraid of having this power food because you’re worried that it will add to your weight, remember, one egg     2     about 80 calories and about five grams of fat.

Hence, smart consumption is a far healthier option.

Eggs are a well-known rich     3     of protein — an important building block of bones, muscles, skin, and blood. The body uses protein to build and repair tissues as well as making other body chemicals. Unfortunately, the body does not store     4    , and therefore has no reservoir(储备) to draw on when it needs a new supply. Thus eggs are the perfect sources and a smart food choice for those who     5     their intake of carbohydrates to lose extra weight.

Another important nutrient you’ll find in egg white is Vitamin B2. And for all of you wondering what’s the     6     of this nutrient, it is a water-soluble(水溶性) vitamin which is    7     in vital processes in the body and is necessary for normal cell function, growth, and energy production.

The yolk(蛋黄), which many of us     8     out of fear, is actually a very healthy food, if consumed in     9    . The yolk is a rich source of vitamin A, calcium, and iron. The iron found in the yolk is easily     10     in the body. According to nutrition experts, one can eat one whole egg every day without harming one’s cholesterol and other blood-fat levels.

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文章大意:这是一篇说明文。主要介绍了与中国其他地方相比,云南餐桌上的美食使用的很大一部分食材都是当地独有的,在其他地方是找不到的。在这个人们足不出户就能品尝到世界各地美食的时代,云南提醒我们,要想真正品尝到当地的美食文化,有时候你只需要去源头地。
【推荐1】Directions: Complete the following passage by using the words in the box. Each word can only be used once. Note that there is one word more than you need.
A. served        B. spares        C. yields        D. practically        E. consumed        F. reminds        G. tosses
H. strikingly       I. stubbornly        J. desired        K. flavors

Yunnan Province, covering an area of 394,000 square kilometers, combines unique ethnic cultures, magnificent mountain scenery, rainforest, tea plantations, ancient towns and delicious food. Kunming, Dali, Lijiang and Shangri-La are always on the bucket list to those who haven’t been to Yunnan before.

In the courtyard of her restaurant in Xishuangbanna, Su Ying is preparing to give me a cooking lesson. But she has no pots and pans. Instead, she is going to cook the food in banana leaves and tubes of fresh bamboo on a small fire under an iron tripod in a corner of the yard.

Su    1    a mixture of wild vegetables with lemongrass and chili and wraps them up in banana leaves. She seasons sliced beef with chili herbs and spices and puts it into a tube of freshly cut bamboo. Another tube is filled with a more exotic delicacy: live bamboo worms, which she mixes with herbs and spices. Su then thrusts the tubes into the fire.

Even to many Chinese, Yunnan seems exotic. Its remoteness     2    it much of the overdevelopment and pollution. The province is a global hotspot of biodiversity and boasts a    3    wide range of local ingredients. Most famously, the summer mushroom season     4    some 300 varieties of edible(可食用的) fungi, including delicacies such as savory matsutake(松茸). There are countless wild plants and plenty of bugs and grubs.

On my trips to the province over the years I have dined on toasted barley flour and     5    cups of yak butter tea (酥油茶) in a town now known as Shangri-la. In the north-east of the province I gorged on (狼吞虎咽) spicy hotpots. Even farther north I visited the center of ham production in Xuanwei, where I tasted delicate soups and stews. Here in Xishuangbanna. I was tasting the sour and hot     6    and fresh herbs of the tropical south.

No one restaurant or chef could represent Yunnan. There is no single overarching Yunnan cuisine, but a selection of overlapping ones. And more than anywhere else in China, delicacies     7    on table in Yunnan use a large proportion of the ingredients that are     8    local and unavailable elsewhere. In an age when people can sample delicacies from     9    anywhere in the world without even having to leave home, Yunnan     10    us that for a real taste of local culinary culture, sometimes you just have to go to the source.

2023-01-13更新 | 137次组卷
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文章大意:本文是一篇说明文。文章主要讲的是贵州茅台的相关信息。
【推荐2】Directions: Complete the following passage by using the words in the box. Each word can only be used once. Note that there is one word more than you need.
A. primarily B. beneficial C. set   D. luxury   E. virtually
F. fetch   G. crown   H. diplomacy I. touch   J. appealing   K. fascinating

Kweichow Moutai, the company that makes the eponymous (同名的) liquor, is China’s most valuable firm outside of technology. Globally, its market cap has surpassed Coca-Cola, which had long held the     1     as the world’s largest beverage maker.

Apart from the Chinese diaspora (移民社区), however, Moutai is still     2     unknown overseas. Almost all — about 97% — of its sales come from China alone, according to its financial reports.

So how is a company that sells its products     3     in just one country now worth more than some longstanding global corporations? And can Kweichow Moutai succeed in     4     to non-Chinese consumers?

Moutai is named after Maotai, a picturesque small town in the southwestern Chinese province of Guizhou. This is where the company says its baijiu — distilled (蒸馏) from fermented (发酵的) sorghum and rice — gets the magic     5    .

According to the Moutai Museum, environmental factors, such as the town’s climate and seasonal changes in the water of the local river, help give the liquor its unique taste and is     6     to the production process.

Known as the favorite tipple of Mao Zedong, founder of Communist China, and as the ‘drink of     7    ,’ it was famously used to welcome former US President Richard Nixon on his historic trip to China in 1972, and again in 2013 when Chinese President Xi Jinping met with his US counterpart, Barack Obama, in California.

Being part of so many major public events in China ‘has really     8     the brand in the national consciousness,’ said Cavender, the managing director of China Market Research Group.

Today, the brand is seen more as a     9     status symbol. Some customers buy it not to drink, but to keep as investments. Limited-edition cases are collected and showcased by international auction houses, like Christie’s, which says that some bottles can     10     more than $40,000 each.

“It’s also been a tremendous advantage during an economically tough year: wealthy consumers who are spending less on travel may splurge more on liquor,” Cavender said.

2022-10-27更新 | 89次组卷
选词填空-短文选词填空 | 适中 (0.65)
文章大意:本文是一篇记叙文,文章介绍了作者家乡的味道,作者在文章回忆了最近回家乡品尝从记事起就一直存在的美食、作者儿时的经历以及家乡的变化。
【推荐3】Directions: Fill in each blank with a proper word chosen from the box. Each word can be used only once. Note that there is one word more than you need.
A. consequently     B. exception     C. fixed     D. grab     E. inevitably     F. long
G. parting     H. senior     I. sleepy     J. stretch     K. stuffed

Trips to my hometown of Boyertown in eastern Pennsylvania usually involve any or all of the following: really good hotdogs, ring sausage and perhaps, as a(n)     1     gift, chocolate the size of a football.

These are the tastes of my hometown, the foods that were part of my early childhood which later became the foods I     2     for whenever I go back to visit. They connect me to another time in my life, bringing back memories of whom I was with and what I was doing when eating it.

A recent trip back was no     3    . This time, however, I chose something I had not had in more than 25 years. There is a place in town called “The Grill Shop” that serves only breakfast and lunch. It has been around for as long as I can remember. It is the size of a shoebox (小平房), with five stools at the counter and a couple of booths along the wall. A flat-top grill is     4     into the front of the space and faces the street.

From that grill come the tastiest hotdogs, which were topped with chili, onions and mustard. They come wrapped in white paper and     5     into brown paper bags, the sturdiness (牢固) of which gets tested as the chili and mustard     6     seep out (渗出) before you can finish them.

It is the best $1.75 you will ever spend. I got two, because one is a lonely number. One bite in and I was ten years old again, going there with my grandmother during summer vacations. We would get hotdogs to go and take them back to her kitchen. My grandfather would sometimes come home for lunch.

Or, we would stay there if we were lucky enough to     7     a booth. A short lunch would     8     into an hour, since my grandmother knew almost everyone in town.

Mostly,     9     Boyertown looks much like it did when I lived there. I took a walk past my old house, which looks the same, although the abandoned factory had been replaced by a(n)     10     living facility and parking lots. The Grill Shop survives, however, and for that I am thankful.

2023-07-26更新 | 22次组卷
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