组卷网 > 初中英语综合库 > 主题 > 人与自我 > 饮食 > 食物
题型:阅读理解-单选 难度:0.65 引用次数:26 题号:22656562

①Sichuan Cuisine (菜肴) is the most popular of the four. Mapo tofu and gongbao chicken are two of the most famous Sichuan-style dishes.The cooking style has borrowed from other styles to keep up with its popularity. People often say, “The best food in the world is in China and the best food in China is in Sichuan.”

②Shandong Cuisine, with its long history and many different cooking methods, represents (代表) the cuisine of northern China. It has two styles:Jinan and east Shandong. The Jinan style is famous for its soup,while the east Shandong style depends greatly on seafood.

③Guangdong Cuisine has developed in an area where the climate is warm, so food can quickly go bad. For this reason, Guangdong Cuisine pays much attention to the freshness of the ingredients (原料). Guangdong Cuisine is also the best-known style of Chinese food abroad.

④Huaiyang Cuisine refers to the style of cooking popular in Jiangsu,where people prefer a light taste. It is special because of the way the ingredients are cut, and it also needs the ingredients in season.

1. What has Sichuan Cuisine done in order to keep up with its popularity?
A.Borrowed from other cooking styles.B.Kept its hot taste.
C.Kept its light taste.D.Became the best food in China.
2. Which dish may be the Jinan style famous for?
A.B.C.D.
3. Why is Huaiyang Cuisine special?
A.For its hot taste.B.For its long history.
C.For its light taste.D.For its seasonal ingredients.
4. What do the four pieces of materials have in common?
A.They are all about the history of Chinese food.B.They are all about healthy living habits,
C.They are all about delicious Chinese cuisine.D.They are all about how to cook dinners.
5. Where is the passage probably from?
A.An instruction.B.A magazine.C.A novel.D.A diary.
【知识点】 食物 说明文

相似题推荐

阅读理解-单选(约220词) | 适中 (0.65)
文章大意:本文主要介绍了《舌尖上的中国》这档节目,从这档节目可以了解不同地方的美食、领略中国文化;同时本文还介绍了制作这档节目的不易之处。

【推荐1】There are many TV programs about Chinese dishes, but few are like A Bite of China. (《舌尖上的中国》) The seven-part documentary (纪录片) tells us something about Chinese food in different places.

The different kinds of food in that program are from 60 places. You can see many delicious foods and they can capture your eyes and stomach (胃). And you can also learn how to make the food. That’s why the program becomes so popular.

However, the program is not only about food. There are many great stories between food and people. To know good stories, workers of the program spent three months doing research (调查) and nine months filming. Liu Wen, one of the workers, says the stories also show social transformations (社会变迁). “The program is like a window. It makes the world know more about China. And it helps people around the world not only enjoy Chinese dishes, but also learn Chinese culture,” he says.

1. There are ________ parts in the documentary A Bite of China.
A.fiveB.sixC.seven
2. The underlined word “capture” means “________” in Chinese.
A.弥补B.吸引C.填补
3. How long did the workers spend doing research?
A.One month.B.Three months.C.Nine months.
4. From the passage, we know Liu Wen is a(n) ________.
A.actorB.cookC.worker of the program
5. What can we learn from the documentary?                    
① Delicious food ② How to make the food   ③ Chinese culture   ④ Chinese cities
A.①②③B.①③④C.②③④
2022-05-11更新 | 49次组卷
阅读理解-七选五(约140词) | 适中 (0.65)
文章大意:本文介绍了英国人可以告诉你他们过去六年吃了什么,以及他们为什么能记住,以及他们的三餐的情况。
【推荐2】阅读下面短文,从短文后所给的选项中选出能填入空白处的最佳选项,使短文通顺连贯,其中有两项是多余选项。

Do you remember what you ate for lunch? Noodles, Rice, burgers, pizza sandwiches, the list could go on.     1     But British people could tell you what they have eaten for the last six years.

    2     One in three Britons eat the same meal for lunch every day according to research by Whole Foods Market.

    3     But 70% of people think their lunch is dull. So why do they continue to eat “dull” food? It’s mainly because these sandwiches are easy to prepare and simple to eat.

Britons also pay attention to their traditional food—breakfast. English breakfast is rich. It has bacon, sausage, fried eggs, fried tomato bees, fried mushrooms, and fried bread.     4    

As lunchtime is quite short, the British save their biggest meal for dinnertime. The seaside is a very popular place holiday spot, which is full of seafood.     5    

British food may be similar, but they all like their food culture.

A.That’s because they have good memories.
B.Children enjoy fast food like sandwiches best.
C.The most common lunch in Britain is a sandwich.
D.With all the different foods we eat, we may forget.
E.That’s not because they remember things very well.
F.Because most of the breakfast is fried, it’s also called a fry-up.
G.So you can see fish and chips in every seaside town in the country.
2022-06-29更新 | 125次组卷
阅读理解-六选五(约140词) | 适中 (0.65)
文章大意:本文介绍世界上有各种各样的食物,而且饮食对我们的健康是很重要的。人们什么时候吃饭,每天吃几次饭都不重要,重要的是吃什么。另外作者还提到了现在世界面临的两大问题:一是还有些地方的人吃不饱;二是很多人吃不健康的食物。
【推荐3】阅读下面的短文,根据短文内容,从短文后的选项中选出能填入文中空白处的最佳选项。(每个选项只用一次,选项中有一项为多余选项)

There are many kinds of food in the world.     1     They say that there are some kinds of food people must eat every day. For example, people must eat some green and yellow vegetables. We shouldn’t eat too much meat.     2     Of course our bodies need some water and milk.

Scientists say people in different countries and different places eat different kinds of food. They cook food in different ways.     3     In one place, people eat once or twice a day. But in another place, people eat three or four times. The scientists say when to eat and how many times to eat are not important.     4    

Nowadays, the world faces two problems. People in some places, for example, in Africa(非洲), are not full.     5     It’s bad for people’s health. So it’s our duty to make everyone full and make everyone healthy.

A.People also need to eat some fruits, bread and rice.
B.Scientists learn a lot about them.
C.What we eat is the most important thing.
D.Different people like eating different food.
E.Many people like eating junk food.
F.Different people eat at different times.
2023-11-01更新 | 24次组卷
共计 平均难度:一般