1 . China has just officially opened its FAST radio telescope to international scientists. Scientists across the world can submit proposals for astronomical observations using the telescope.

FAST is short for Five-hundred-meter Aperture Spherical Telescope (球面射电望远镜) and it is also believed to be the world's largest radio telescope and the most sensitive single-dish radio telescope. The receiving surface area of FAST is 250,000 square meters, about the size of 30 standard football fields. Its construction was completed in September 2016 and it officially began operating in January 2020.

The major scientific task of the telescope is the observation of pulsars (脉冲星) – the rotating neutron stars. The study of pulsars can help to confirm the existence of gravitational radiation and black holes, and help solve many other major questions in physics. Another scientific goal of FAST is to search for outer space civilization.

The telescope is located in a naturally deep and round karst depression in southwest China's Guizhou Province. The first advantage of the selected site is the altitude. The average altitude of Guizhou is about 1,100 meters, which maximizes the effectiveness of the observation equipment. Secondly, the radio telescope needs to have a “big pan” to receive better signal. The huge natural depression could reduce the amount of excavation (挖掘) and difficulty of construction. Moreover, the selected site in Guizhou is far away from cities, and has a small population, which reduces the interference (干扰) caused by wireless devices such as TVs, mobile phones and radios from human activities.

FAST has identified over 300 pulsars. Experts predict that the number could reach 1,000 in five years and that the telescope could locate and identify the first pulsar outside the galaxy. With the opening-up to international scientists, China's FAST is expected to make more contribution to astronomical research in the future.

2 . The world has seen many inventions. While most people are proud of those associate with their names, there are things making inventors feel the other way.

The pop-up (弹出) advert, by Ethan Zuckerman

Pop-up ads are convenient for those who are interested, but most people get annoyed when they are on computers. They may contain computer viruses. Just as we would blame the inventor, the man humbly accepted his invention isn’t one of the best. In his essay, Zuckerman wrote about the most hateful thing, “I wrote the code to launch the window and run an ad in it.”

The emoticon, by Scott E. Fahlman

Emoticons began to occupy screens crazily in 2011 and gained great popularity, especially with young men. It had been four years since Fahlman first used a “smiley face” in a computer message. He created the emoticon as a joke marker. But things are different. “It has gone to places I don’t approve of,” he complained to The Wall Street Journal in 2013. “It shouldn’t have been created.”

The office cubicle (隔间), by Bob Propst

In 1968, Bob Propst came up with the idea office cubicles, something that “would build a futuristic and tidy office style with no real walls or doors and provide a more comfortable environment”. But the man has come to hate what he has invented, as Propst recalled to Fortune at age 80, “They’ve changed and just become cubicles”.

The K-Cup, by John Sylvan

It seems everyone has a Keurig coffee maker for K-Cups. John Sylvan invented the K-Cup, aimed at facilitating office life of white-collar workers. Now it’s common in houses and companies. However, the single-serve plastic coffee cups aren’t eco-friendly. “I feel bad sometimes that I ever did it”, Sylvan admits. But! Good news for Mr. Sylvan: Keuring now offers varieties of recyclable K-Cups.

3 . As a classic love movie of the twentieth century, Titanic makes one scene a long-lasting cinematic shot: Jack let go of his hand and sank in the icy seawater, leaving the chance of living to his lover Rose, who finally survived on a wooden door debris (残骸).

More than 100 years since the disastrous event and more than two decades after the earliest release of the movie Titanic, there have been many “door theories”. Audiences debate heatedly over whether or not Jack and Rose could have both fit onto the wooden debris and survived. So, was there room for Jack?

In a TV program, hosts Jamie and Adam even did an experiment using an exact replica       (复制品) of the wooden piece from the movie, and the two proved that if they had tied Rose’s life jacket to the bottom of the door to strengthen its buoyancy ( 浮 力 ), they would have managed to stay afloat.

However, their conclusion was debunked when director Cameron said that the freezing water and Jack’s high temperature would have made the life jacket solution impossible. He also said that the debate is beyond the point the movie was trying to make, which is focused on the tragic love story of Jack and Rose, not physics.

The largest debris recovered from the real Titanic is now displayed in the Maritime Museum. The museum’s website states that a replica was once built for the movie based on the museum’s Titanic collection which was known as the “door” used in the death scene. Unfortunately, the size of the debris coupled with the weight of Rose on top could work, but not if Jack’s additional weight was added to it.

In a word, science has proven that Jack didn’t die for nothing and did indeed sacrifice himself to save the love of his life.

4 . Bangladesh's floating gardens, built to grow food during flood seasons, could offer a continuous solution for parts of the world which are likely to suffer from flooding because of climate change, a new study has found.

Bangladesh's floating gardens began hundreds of years ago. The gardens are made from native plants that float in the rivers and operate almost like rafts (筏), rising and filling with the waters. Historically, they were used to continue growing food during rainy seasons when rivers were filled with water.

The farmers layer the plants about three feet deep, creating a version of raised-bed gardens that float in the water. Then, they plant vegetables inside those rafts. As the raft-plants rot away, they release nutrients, which help feed the vegetable plants.

But as climate change affected the volume of water in those rivers, the researchers wanted to understand whether Bangladesh's floating gardens could be a continuous farming practice. They interviewed farming families and found strong evidence that floating gardens provide stability, both in the amount of food available to feed rural populations and in a farming family's income.

They found that farmers typically use hybrid (杂交) seeds, which must be repurchased each year, to grow a diverse range of vegetables in the floating gardens. The gardens are also sensitive to pests, so farmers end up spending some money on both pesticides and fertilizers. But even with those expenses, they found, benefits outweighed costs. One farmer told the research team that he earns up to four times as much money from the gardens as from traditional rice fields.

However, before gaining profits, farmers often take out high-interest loans (贷款) to cover the investment costs of filling the beds and stocking them with plants. Luckily; there are also lower-interest loans from responsible government or non-governmental organizations, which could ease that burden.

5 . Sugar has been linked to serious diseases like heart disease, diabetes and even cancer, which is why it's vital to cut down on foods and drinks that are high in sugar. Take a look at the drinks that contain a surprising amount of hidden sugars and what you should be eating instead.

Fruit juices

While fruit juices can contain some important vitamins and minerals, they are typically full of sugar. Unfortunately, the fiber that fruit naturally contains and that helps the body keep blood sugar stable has also been removed. To keep blood sugar levels from rising sharply, choose to eat whole fruits whenever a juice desire comes along.

Sports drinks

Sports drinks might seem like the perfect choice for hydration while exercising, but they contain a high amount of added sugars as they were designed for athletes during fierce and long periods of activity. The only people who actually benefit from sports drinks are professional athletes or marathoners. Unless that's you, just stick to plain water.

Flavored coffees

Flavored coffees are delicious, but they contain hidden sugars as they often rely on artificial syrups (糖浆) for flavoring. A large flavored coffee at some coffee chains has up to 25 teaspoons of sugar. You can still enjoy your morning cup of coffee. Just stick to unflavored and unsweetened versions and avoid creamers high in sugar.

Iced teas

Iced teas can be extremely refreshing on a hot day, but they're typically over-sweetened with sugar or syrups. Some brands of iced tea actually contain a surprising 33 grams of sugar in a 355-milliliter serving. So, look for iced teas without any added sugar or make your own at home so you can save money and control what goes into it.

6 . In the world of Chinese archaeology (考古学), a sign of a dig's importance is the sight of Zhou Mingsheng at work. A field technician who has worked at archaeological sites all around China. Master Zhou is credited with the gentlest touch in his profession. Born into a farming family, he is a “national-level craftsman” with a talent for using simple tools to get relics (遗物) that would crumble in other hands, says his current boss, Wang Xu, director of an archaeological site at Shuanghuaishu, a Neolithic (新石器时代的) settlement near the Yellow River in the central province of Henan.

It is not beauty that attracts visitors to Shuanghuaishu. At 5, 300 years old, the settlement is the work of a culture too simple to have left behind many buried treasures. The single most precious find, to date, is a finger-length sculpture of a silkworm. Nor is the setting lovely: an area surrounded by deafening insects, between a highway and two power stations. Rather, the site's importance is historical. For since the birth of Chinese archaeology in the 1920s, it has been inseparable from claims that China has the oldest unbroken civilisation on Earth.

Leading archaeologists say that the site has the right combination of location, age and distinctive cultural elements to be the capital of an early Chinese kingdom. That would make it a bridge between China's written history and the era of the Yellow Emperor, who is said to rule over these central plains almost 5,000 years ago, though many foreign scholars doubt his existence. Chinese media call the site proof of China's 5,000 years of history.

Foreigners complain about a lack of written records, Mr Wang notes. Perhaps they are missing symbols that will one day be understood, for instance in patterned pottery. Outsiders "can't keep using Western standards to apply to Chinese ruins," he argues.

10 . Over the past two weeks, I've lost my passport, barked at a neighbor and published a picture of myself wearing a kid's superhero costume. Forgetfulness, anger and poor decision-making are all signs of sleep shortage.

And I'm not alone.

“I average around six hours a night,” admits Paul, who's lived in Shanghai for three years. “But how much of that is deep sleep, I don't know.”

Lisa works in a hotel. “I struggle to switch off,” she says, “a glass of red wine with dinner helps.”

March 21 is the World Sleep Day, an annual event in celebration of slumber, or sleep. When sleep problems become a global epidemic, it's time to ask: “Am I getting enough?”

The lack of sleep throughout industrialized nations is damaging our health, wellness and safety. We're dog-tired, the impact of which is enough to keep anyone up at night.

A global experiment is performed on 1.6 billion people across 70 countries twice a year: daylight savings. When one hour of sleep is lost in spring, there's a 24 percent increase in heart attacks, and in autumn, when the hour is regained, a 21 percent reduction.

Good sleep increases concentration, attention and decision-making. Creativity goes up, and our ability to find novel solutions to complex problems is hugely improved. Sleep reduces mood swings and stress levels. We drink less alcohol and make better food choices when rested.

Take sleep seriously. It's not a luxury, but a biological necessity. It's our life-support system and let it be our superpower.