1 . Next-generation fitness equipment and robots help you cook dinner. Those are a few of the countless new products expected to be shown next week at CES, the annual tech conference that typically sets the tone for the biggest trends of the year. Home automation, health and 5G will once again be hot topics, but many companies will also introduce pandemic-specific features to reflect our increased time at home.
Each year, reporters, exhibitors and investors typically explore Las Vegas showrooms filled with giant TVs, smart cars and robots, but CES will be online only for the first time in its 54-year history due to Covid-19.
The Consumer Technology Association, the nonprofit behind the four-day event starting Monday, said 1,800 exhibitors from around the world will fill its "digital venue" this year—a number that's down significantly from 4,000 in-person exhibitors last year. The move will allow tech companies from countries which have never attended before to take part in the online exhibition, but could also make it harder for smaller companies to get noticed without a physical showroom.
Registered attendees will be able to stream and re-watch keynotes from companies such as Verizon (VZ) and General Motors (GM), tune in to breakout sessions — about how, for example, technology is playing a role in vaccine deployment—and search through a registry of exhibitors to watch new product presentations.
It'll lack some of the signature ingredients of the trade show, such as hands-on time with the latest small machines and networking. But the technology that makes our lives more connected and convenient will still gain popularity.
1. What are the new products mainly connected with?| A．People’s daily life. | B．Everyday busy work. |
| C．The popularity of 5G. | D．Countless housework. |
| A．It takes place every two years. | B．It attracts fewer exhibitors this year. |
| C．It is held mainly on the Internet. | D．It prohibits small companies to attend. |
| A．Supportive. | B．Disappointed. | C．Doubtful. | D．Casual. |
| A．A brochure. | B．A textbook. | C．A newspaper. | D．A guidebook. |
2 . Welcome to SummerCamps.com; find and book the very best summer camps. Your children are precious so we offer the highest quality of camps that will meet each child’s needs and interests.
Catalina Sea Camp
Sea Camp offers three one-week sessions to boys and girls aged 8-13 and two three-week sessions to teens aged 12-17. Our hand-picked instructors create an atmosphere of fun and excitement while leading campers to a host of ocean adventures, marine(海洋的) biology, and social summer camp activities.
Address: Toyon Way, San Bruno, California 94066
Phone: 800-645-1423
Camp Cayuga
Camp Cayuga is a private summer camp for children aged 6 to 16. The camp is on a 350-acre land in the Pocono Mountains of Northeast Pennsylvania, just outside the village of Honesdale. It’s a 3-hour drive from New York City to Philadelphia.
Address: 321 Niles Pond Road-Suite ISC, Honesdale, Pennsylvania 18431
Phone: 908-470-1224
Camp Rockmont
Camp Rockmont is a Christian summer camp for boys, aged 6-16, in the Blue Ridge Mountains of North Carolina. Rockmont’s duty of developing boys into healthy young men is accomplished through age-appropriate skills, activities, and challenges that help campers to know themselves better.
Address: 375 Lake Eden Road, Black Mountain, North Carolina 28711
Phone: 828-686-3885
Primitive Pursuits Overnight Camps
Primitive Pursuits Overnight Camps offer week-long Summer Adventure Overnight Camps in New York’s Finger Lakes to your children aged 11-15. Campers experience a week of nature-based skills training, inspiring challenges, and fun activities under the guidance of skilled instructors.
Address: 611 County Rd 13, Van Etten, New York 14889
Phone: 607-272-2292
1. If a boy is curious about sea creatures, which camp should he go to?| A．Catalina Sea Camp |
| B．Camp Cayuga |
| C．Camp Rockmont |
| D．Primitive Pursuits Overnight Camps |
| A．Toyon Way, San Bruno. |
| B．611 County Rd 13, Van Etten. |
| C．375 Lake Eden Road, Black Mountain. |
| D．321 Niles Pond Road- Suite ISC, Honesdale. |
| A．a magazine | B．the Internet |
| C．a textbook | D．a newspaper |
3 . Organic food is very popular. It is also expensive. Some organic food costs twice as much as non-organic food, but new parents and pet owners are willing to pay up to 200% more for organic food. However, there are people who think it is a waste of money.
There is one main difference between organic and non-organic food. Organic farms do not use agricultural chemicals, such as pesticides. In many countries organic foods have special labels. These guarantee that the products are natural.
Some people think organic means locally grown. Originally this was true. Over time organic farming became more difficult. The demand for organic food grew larger than the supply. Small companies had to sell out to large companies. There weren't enough organic ingredients, such as grain and cattle. This made it difficult for many organic companies to stay in business. Today, many large companies have an organic line of products.
Is organic food more nutritious? This is part of the debate. Many farmers and consumers believe it is. They think agricultural chemicals cause health problems such as cancer. Many health professionals disagree. Few studies prove that organic foods prevent health problems. Health specialists worry more about bacteria, such as E.coli and salmonella. These can get into contact with organic and non- organic food. Doctors recommend washing produce very carefully. Handling meat carefully is important too.
Most people agree that naturally grown food tastes better. Is tastier food worth the extra money? This is a matter of opinion. Whether it is healthier or not may require more research. However, organic consumers argue it is better to be safe than sorry.
1. What is probably the major concern of organic food consumers?| A．Price. | B．Safety. |
| C．Freshness. | D．Variety. |
| A．Grow your own food. | B．Reduce the use of pesticides. |
| C．Make sure the food is clean. | D．Buy large companies’ products. |
| A．It tastes better. | B．It is easier to grow. |
| C．It contains more fat. | D．It is more nutritious. |
| A．A recipe book. | B．A chemistry paper. |
| C．A medical report. | D．A health magazine. |
4 . It’s 3 o'clock and you’ve been hard at work. As you sit at your desk, a strong desire (欲望) for chocolate overcomes you. You try to busy yourself to make it go away. But it doesn’t. Here is another situation. Perhaps you are not feeling well. The only thing you want to eat is a big bowl of chicken soup, like your mom used to make when you were sick as a child. Food cravings are a strong desire for a specific type of food. And they are normal.
Scientists at the website How Stuff Works compare hunger and cravings this way. Hunger is a fairly simple connection between the stomach and the brain. They even call it simply “stomach hunger.” When our stomachs burn up all of the food we have eaten, a hormone (荷尔蒙) sends a message to one part of the brain for more food, which controls our most basic body functions such as thirst, hunger and sleep. The brain then produces a chemical to start the appetite (食欲) and you eat. Hunger is a function of survival.
A craving is more complex. It activates (刺激) brain areas related to emotion, memory and reward. These are the same areas of the brain activated during drug-craving studies. Because of this, some scientists call food cravings “mind hunger.” People often crave foods that are high in fat and sugar. Foods that are high in fat or high in sugar produce chemicals in the brain. These chemicals give us feelings of pleasure.
In a 2007 study, researchers at Cambridge University found that “dieting or controlled eating generally increases the possibility of food craving.” So, the more you refuse yourself a food that you want, the more you may crave it. However, fasting is a bit different. They found that eating no food at all for a short period of time reduced food cravings.
So, the next time you crave something very special, know that it’s the fault of your brain, instead of your stomach.
1. The author describes two situations in the first paragraph to ________.| A．deepen the understanding of hunger | B．report the discovery of craving study |
| C．introduce the topic of the whole passage | D．remind readers of their own special food |
| A．It shows food is connected with emotion. | B．It makes sure that a person survives hunger. |
| C．It means the stomach functions well. | D．It proves the brain decides your appetite. |
| A．The drop of chemicals. | B．The increase of food desire. |
| C．The refusal of fat and sugar. | D．The disappearance of appetite. |
| A．Education. | B．Entertainment. |
| C．Science. | D．Economy. |
