1 . In 2015, Chennai was destroyed by one of the worst floods in over a century, leaving thousands without food, water and supplies. During the flood, many heroes arose, one of whom was Santosh, a young man who owned a take-out restaurant in Chennai.
When the first flood hit in November, he got a call from a company called Naga Rava. The company asked him to prepare 5,000 packets of food and give them to the flood victims. He, with his partners, took the order, cooked for 14 hours and delivered(递送) them. But that night, as they sat together discussing the event of the day, they actually felt ashamed(羞愧). “Here was a man not even from Chennai and he was going out of his way to help the affected people. We, while living here, had not really done anything ourselves for our own people,” said Santosh later.
He then began the groundwork for a collection to help cook more dishes. Little did he know that the November flood was just the beginning, and the real show was about to begin. The December flood affected them all. His own house got flooded and his family was trapped on the second floor. They lost phone connection and electricity. In spite of this, Santosh went back out into the flood, creating a kitchen and preparing food all by himself for the victims.
He did not sleep for four days, taking a one-hour break every day as he kept on cooking. As word got out about this man’s effort, others stepped out to join him. From children to the elderly, strangers came to help him in cooking, packing and transporting food. Up to 300 volunteers worked together to make it all happen. By the time the fourth day finally came to an end, Santosh and his team had prepared 170,000 food boxes and delivered them to people in need.
1. What inspired Santosh to help the affected people?| A．A call for help. | B．His cooking skills. |
| C．An act of kindness of a stranger. | D．The encouragement from his partners. |
| A．The help and support. | B．The severer flood. |
| C．Santosh’s family suffering. | D．Santosh’s cooking more food. |
| A．Energetic and helpful. | B．Determined and clever. |
| C．Selfless and caring. | D．Kind and wise. |
| A．Many Hands Make Light Work |
| B．Kindness Is Its Own Reward |
| C．Major Floods Brought Challenges To People |
| D．A Man Cooked 170,000 Meals For The Affected |
2 . Do you want to live another 100 years or more? Some experts say that scientific advances will one day enable humans to last tens of years beyond what is now seen as the natural limit of the human life span.
“I think we are knocking at the door of immortality(永生),” said Michael Zey, a Montclair State University business professor and author of two books on the future. “I think by 2075 we will see it and that’s a conservative estimate(保守的估计).”
At the conference in San Francisco, Donald Louria, a professor at New Jersey Medical School in Newark said advances in using genes as well as nanotechnology(纳米技术) make it likely that humans will live in the future beyond what was possible in the past. “There is a great effort so that people can live from 120 to 180 years,” he said. “Some have suggested that there is no limit and that people could live to 200 or 300 or 500 years.”
However, many scientists who specialize in aging are doubtful about it and say the human body is just not designed to last past about 120 years. Even with healthier lifestyles and less disease, they say failure of the brain and organs will finally lead all humans to death.
Scientists also differ on what kind of life the super aged might live. “It remains to be seen if you pass 120, you know; could you be healthy enough to have good quality of life?” said Leonard Poon, director of the University of Georgia Gerontology Centre. “At present people who could get to that point are not in good health at all.”
1. By saying“we are knocking at the door of immortality”,Michael Zey means_________.| A．they have got some ideas about living forever |
| B．they believe that there is no limit of living |
| C．they are able to make people live past the present life span |
| D．they are sure to find the truth about long living |
| A．the human body is designed to last past about 120 years |
| B．it is possible for humans to live longer in the future |
| C．it is still doubtful how long humans can live |
| D．people can live from 120 to 180 |
| A．a great effort |
| B．the conservative estimate |
| C．the idea of living from 200 to 300 years |
| D．the idea of living beyond the present life span |
| A．No Limit for Human Life |
| B．Living Longer or not |
| C．Science,Technology and Long Living |
| D．Healthy Lifestyle and Long Living |
3 . In the mid-1990s, Tom Bissell taught English as a volunteer in Uzbekistan. He left after seven months, physically broken and having lost his mind. A few years later, still attracted to the country, he returned to Uzbekistan to write an article about the disappearance of the Aral Sea.
His visit, however, ended up involving a lot more than that. Hence this book, Chasing the Sea: Lost Among the Ghosts of Empire in Central Asia, which talks about a road trip from Tashkent to Karakalpakstan, where millions of lives have been destroyed by the slow drying up of the sea. It is the story of an American travelling to a strange land, and of the people he meets on his way: Rustam, his translator, a lovely 24-year-old who picked up his colorful English in California, Oleg and Natasha, his hosts in Tashkent, and a string of foreign aid workers.
This is a quick look at life in Uzbekistan, made of friendliness and warmth, but also its darker side of society. In Samarkand, Mr Bissell admires the architectural wonders, while on his way to Bukhara he gets a taste of police methods when suspected of drug dealing. In Ferghana, he attends a mountain funeral(葬礼)followed by a strange drinking party. And in Karakalpakstan, he is saddened by the dust storms, diseases and fishing boats stuck miles from the sea.
Mr Bissell skillfully organizes historical insights and cultural references, making his tale a well-rounded picture of Uzbekistan, seen from Western eyes. His judgment and references are decidedly American, as well as his delicate stomach. As the author explains, this is neither a travel nor a history book, or even a piece of reportage. Whatever it is, the result is a fine and vivid description of the purest of Central Asian traditions.
1. What made Mr Bissell return to Uzbekistan?| A．His friends' invitation. | B．His interest in the country. |
| C．His love for teaching. | D．His desire to regain health. |
| A．Developing a serious mental disease. |
| B．Taking a guided tour in Central Asia. |
| C．Working as a volunteer in Uzbekistan. |
| D．Writing an article about the Aral Sea. |
| A．Romantic. | B．Eventful. | C．Pleasant. | D．Dangerous. |
| A．To introduce a book. | B．To explain a cultural phenomenon. |
| C．To remember a writer. | D．To recommend a travel destination. |
4 . Let’s face it. No one drinks diet sodas for the taste. People drink diet sodas in the hope that it will help them lose weight or at least keep them from gaining it. Yet it seems to have exactly the opposite effect, according to a new study.
Researchers from the University of Texas said those who drank two or more diet sodas a day had waist size increases that were six times greater than those who didn’t drink diet sodas. ＂What we saw was that the more diet sodas a person drank, the more weight they were likely to gain,＂said Sharon Fowler.
The study was based on data from 474 participants in a large, ongoing research project, where the participants were followed for nearly 10 years.
While the findings are surprising, they also offer some explanations. Nutrition expert, Melanie Rogers, who works with overweight patients in New York, has found that when patients are switched from regular to diet sodas, they don’t lose weight at all. ＂We weren’t seeing weight loss necessarily, and that was confusing to us＂, said Rogers.
So why would diet soda cause weight gain? No one knows for sure yet, but it could be that people think they can eat more if they drink diet sodas, and so over-compensate for the missing calories.
A related study found some sweeteners (甜味剂) raised blood sugar levels in some mice. ＂Data from this and other potential studies suggest that the promotion of diet sodas and artificial sweeteners may be risky, said Helen P. Hazuda, professor at the University of Texas’s school of medicine. ＂They may be free of calories, but not of consequences.＂
1. People drink diet sodas to ____________.| A．enjoy its taste | B．stay in fashion |
| C．achieve weight loss | D．gain more energy |
| A．causes people to become heavier | B．helps people to be healthier |
| C．makes people much thinner | D．offers people more calories |
| A．regular sodas make people lose more weight | B．diet soda drinkers tend to eat more food |
| C．diet sodas do help reduce calories | D．most blood diseases come from diet sodas |
| A．sweeteners | B．diet sodas and artificial sweeteners |
| C．sodas | D．diet soda drinkers and sweetener takers |
5 . We can achieve knowledge either actively or passively（被动地）. We achieve it actively by direct experience, by testing and proving an idea, or by reasoning．
We achieve knowledge passively by being told by someone else．Most of the learning that takes place in the classroom and the kind that happens when we watch TV or read newspapers or magazines is passive. Conditioned as we are to passive learning, it’s not surprising that we depend on it in our everyday communication with friends and co-workers．
Unfortunately, passive learning has a serious problem．It makes us tend to accept what we are told even when it is little more than hearsay and rumor（谣言）．
Did you ever play the game Rumor? It begins when one person writes down a message but doesn’t show it to anyone．Then the person whispers it, word for word, to another person．That person, in turn, whispers it to still another, and so on, through all the people playing the game．The last person writes down the message word for word as he or she hears it．Then the two written statements are compared．Typically, the original message has changed．
That’s what happens in daily life．The simple fact that people repeat a story in their own words changes the story．Then, too, most people listen imperfectly．And many enjoy adding their own creative touch to a story, trying to improve on it, stamping（打上标记）it with their own personal style．Yet those who hear it think they know．
This process is also found among scholars and authors: A statement of opinion by one writer may be restated as a fact by another, who may in turn be quoted by yet another; and this process may continue, unless it occurs to someone to question the facts on which the original writer based his opinion or to challenge the interpretation he placed upon those facts．
1. According to the passage, passive learning may occur in _______．| A．doing a medical experiment | B．solving a math problem |
| C．visiting an exhibition | D．doing scientific reasoning |
| A．active learning | B．knowledge |
| C．communication | D．passive learning |
| A．a message may be changed when being passed on |
| B．a message should be delivered in different ways |
| C．people may have problems with their sense of hearing |
| D．people tend not to believe in what they know as rumor |
| A．Active learning is less important． |
| B．Passive learning may not be reliable． |
| C．Active learning occurs more frequently． |
| D．Passive learning is not found among scholars． |
6 . Far from the land of Antarctica, a huge shelf of ice meets the ocean. At the underside of the shelf there lives a small fish, the Antarctic cod.
For forty years scientists have been curious about that fish. How does it live where most fish would freeze to death? It must have some secret. The Antarctic is not a comfortable place to work and research has been slow. Now it seems we have an answer.
Research was begun by cutting holes in the ice and catching the fish. Scientists studied the fish’s blood and measured its freezing point.
The fish were taken from seawater that had a temperature of -1.88℃ and many tiny pieces of ice floating in it. The blood of the fish did not begin to freeze until its temperature was lowered to -2.05℃. That small difference is enough for the fish to live at the freezing temperature of the ice-salt mixture.
The scientists’ next research job was clear: Find out what in the fish’s blood kept it from freezing. Their search led to some really strange thing made up of a protein never before seen in the blood of a fish. When it was removed, the blood froze at seawater temperature. When it was put back, the blood again had its antifreeze quality and a lowered freezing point.
Study showed that it is an unusual kind of protein. It has many small sugar molecules held in special positions within each big protein molecule. Because of its sugar content, it is called a glycoprotein. So it has come to be called the antifreeze fish glycoprotein. Or AFGP.
1. What is the text mainly about?| A．The terrible conditions in the Antarctic. |
| B．A special fish living in freezing waters. |
| C．The ice shelf around Antarctica. |
| D．Protection of the Antarctic cod. |
| A．The seawater has a temperature of -1.88℃. |
| B．It loves to live in the ice-salt mixture. |
| C．A special protein keeps it from freezing. |
| D．Its blood has a temperature lower than -2.05℃. |
| A．A type of ice-salt mixture. | B．A newly found protein. |
| C．Fish blood. | D．Sugar molecule. |
| A．sugar | B．ice |
| C．blood | D．molecule |
