1 . It is surprising that eating three meals a day—breakfast, lunch and dinner—has been a custom only since 1890. Before this time, people only had two meals a day—breakfast and dinner.
In the 16th century, breakfast was only to break one’s fast(随便吃一点). But 200 years later it had become a large meal, not just for family, but for numbers of guests as well. It was a social event. It began at 10 a.m. and lasted until 1 p.m. Then breakfast began to be less popular. It became, instead, a lighter meal and was taken at a much earlier hour. By 1850 it had been pushed back to 8 a.m. and became a family meal.
Dinner，however，went to the other way. In the 16th century it was eaten at 11a.m. Years later, it had moved to the early afternoon, then to 5 p.m. By 1850 dinner time had reached 7 p.m. Lunch is a recent idea. It first appeared as a snack to fill the gap between breakfast and dinner.
1. People did not have lunch ________.| A．until 1890 | B．after 1890 |
| C．since 1890 | D．by 1890 |
| A．Dinner didn’t go there with breakfast. |
| B．Dinner took the same way with breakfast. |
| C．Dinner is different from breakfast. |
| D．Dinner is the same with breakfast. |
| A．17th | B．18th | C．16th | D．19th |
| A．what people eat for breakfast. | B．what people eat for dinner. |
| C．the history of supper. | D．the history of the three meals. |
2 . Tom was a clever boy, but his parents were poor, so he had to work in his spare time and during his holidays to pay for his education. In spite of this, he managed to get to the university, but it was so expensive to study there that during the holiday he found it necessary to get two jobs at the same time so as to make enough money to pay for his studies.
One summer he managed to get a job in a butcher’s shop(肉店)during the day-time, and another in a hospital at night. In the shop, he learnt to cut meat quite nicely, so the butcher often left him to do all the serving while he went to the back room to do the accounts(账目). In the hospital, on the other hand, he was, of course, allowed to do the simplest jobs, like helping to lift people and to carry them from one part of the hospital to another. Both at the butcher’s shop and at the hospital, Tom had to wear white clothes.
One evening at the hospital, Tom had to carry a woman from her bed to the place where she was to have an operation. The woman was already feeling frightened at the thought of the operation before he came to get her, but when she saw Tom, that finished her. “No! No!” she cried．“Not my butcher! I won’t be operated on by my butcher!” and fainted away(昏厥).
1. Tom made enough money by ________.| A．doing two jobs |
| B．working in a butcher’s shop |
| C．cutting meat well |
| D．studying in the university |
| A．a butcher and a doctor |
| B．a manager and a doctor |
| C．an assistant |
| D．a manager |
| A．he was wearing white clothes |
| B．he was going to operate on her |
| C．he was now working in the hospital |
| D．he had sold meat to her |
| A．plunged her into deep sorrow |
| B．took all her strength and courage away |
| C．broke her heart |
| D．made her decide to have an operation |
3 . I grew up in New Jersey and didn’t spend a night outdoors until I turned 30, when I decided I should know how to set up a tent. I attended a month-long course in the Absaroka Mountains in Wyoming and learned to be comfortable without a roof over my head. Ever since, I’ve tried to go camping once a year, to keep up my skills.
I’d been telling my son about the joys of the great outdoors, and he was eager to join me. And I was eager for him to experience at a young age what it had taken me so long to discover. Yet I was also worried. It seemed that every time I went camping, I forgot something---like a frying pan or my knife. I could get by with these mistakes when I was on my own. But with my son along, it was a different story.
So, with our supplies checked again and again, we piled into the car and headed north. After 20 minutes, my son turned and asked, "How much farther, Dad? "I’d worried that five miles might be too much for him, but the lake had seemed the perfect destination. I began to tell stories. But after a steep grade, he quit. Then I reached for my bag of M&M’s---the normally forbidden treat meant to be saved until our work was done.
Three dozen candy-coated chocolate later, we found the lake. We were excited. I showed him how to set up the tent. As darkness fell, my son laughed himself to sleep. In the morning, the stove wouldn’t light. My son had sardines and M&M’s for breakfast and pronounced it the best meal he had ever eaten. After a few hours, we went back home.
The following year, we got rained out, and the year after that, time got away from us. But next weekend, we’re heading out for another overnight. A bag of M&M’s is already in my pack.
1. It can be concluded that the writer used to_________.| A．take his knife each time | B．meet some unexpected trouble |
| C．fail to reach his destination | D．prepare very well |
| A．he was a careless man | B．he should be more careful |
| C．his son would help him a lot | D．his son would handle the mistake |
| A．To encourage his son. | B．To meet his son’s request. |
| C．To let his son forget the walk. | D．To take a good rest. |
| A．Because they were his best meal. | B．Because they were main camping food. |
| C．Because they were easy to carry. | D．Because they were his son’s favorite. |
4 . It's generally believed that people act the way they do because of their personalities and attitudes .They recycle their garbage because the care about the environment .They pay $5 for a caramel brulée latte because they like expensive coffee drinks.
It's undeniable that behavior comes from our inner dispositions (性情), but in many instances we also draw inferences about who we are, as suggested by the social psychologist Daryl Bem , by observing our own behavior .We can be strangers to ourselves .If we knew our own minds, why would we need to guess what our preferences are from our behavior? If our minds were an open book, we would know exactly how much we care about the environment or like lattes .Actually , we often need to look to our behavior to figure out who we are.
Moreover, we don't just use our behavior to learn about our particular types of character—we infer characters that weren't there before .Our behavior is often shaped by little pressures around us, which we fail to recognize .Maybe we recycle because our wives and neighbors would disapprove if we didn't .Maybe we buy lattes in order to impress the people around us .We should not mistakenly believe that we always behave as a result of some inner disposition.
Whatever pressures there can be or inferences one can make, people become what they do, though it may not be in compliance (符合) with their true desires .Therefore , we should all bear in mind Kurt Vonnegut's advice: “We are what we pretend to be, so we must be careful about what we pretend to be.”
1. According to the passage, personalities and attitudes are commonly believed to___.| A．determine one's behavior |
| B．reflect one's taste |
| C．influence one's surroundings |
| D．result from one's habits |
| A．The return of a wallet can indicate one's honesty. |
| B．A kind person will offer his seat to the old. |
| C．One recycles plastics to protect the environment. |
| D．One buys latte out of true love of coffee. |
| A．We fail to realize our inner dispositions. |
| B．We can be influenced by outside pressures. |
| C．Our behavior is the result of our true desires. |
| D．Our characters can shape our social relationships. |
| A．Personalities and attitudes. |
| B．Preferences and habits. |
| C．Behavior and personalities. |
| D．Attitudes and preferences. |
