1 . Scientists found what could be the oldest evidence of cooking at the edge of the ancient Lake Hula in Israel at the Gesher Benot Ya’aqov, according to a newly-published paper. The remains, especially fish teeth, were discovered near places where scientists also found signs of fire. Tests showed the teeth had been exposed to temperatures that were hot, but not super-hot. This suggested the fish were cooked slowly over a low heat, rather than being put right onto a fire.
With all the evidence together, scientists concluded that these ancient humans had used fire for cooking some 780,000 years ago. That is much earlier than the next oldest evidence for cooking, about 170,000 years ago, which showed Stone Age humans ate burnt roots in South Africa.
Scientists believe cooking started long before this, though physical evidence has been hard to come by —considering the importance of using fire to cook. Cooked food makes it easier for the body to digest and get more nutrients. When early humans figured out how to cook, they were able to get more energy, which they could use to fuel bigger brains. Based on how human ancestors’ bodies developed, scientists guess that cooking skills would have had to appear nearly 2 million years ago.
Those first cooked meals were a far cry from today’s dinners. And at that time, humans started eating not just for fuel, but for their community. In a 2010 paper, scientists described the earliest evidence of a feast(盛宴), which was a specially prepared meal that brought people together for an event in a cave. This “first feast” came at an important turning point in human history, right as hunter-gatherers were starting to settle into more permanent living situations. Gathering for special meals may have been a way to build community and reduce tensions now that people lived closer to each other. Scientists believe ancient feasts served a lot of the same social uses that modern gatherings serve: People exchange information, make connections, or try to improve their position.
1. Which is probably the earliest evidence of cooking?A.The tools of cooking. | B.The signs of fire. |
C.The leftover fish. | D.The burnt roots. |
A.Food is key to keeping brains’ functioning. | B.Using fire to cook is a universal practice. |
C.Our understanding of ancestors is limited. | D.Cooking is the driving force for human evolution. |
A.They mark important events. | B.They have multiple functions. |
C.They differ from modern gatherings. | D.They display excellent cooking skills. |
A.To inform readers of a new discovery. |
B.To explain why early humans started to cook. |
C.To present how cooking makes us together. |
D.To stress the importance of fire to human life. |
German and Kurdish researchers have discovered an ancient city by the Tigris River. The city
A team for rescue excavations was put together within days. They were
Archaeologists in China have recently found the world’s oldest known coin manufacturing(制造)site. The site
Using radiocarbon(放射性碳)dating, the researchers came to the
The coins
The new study adds fuel
Chinese cultural relic authorities on Thursday revealed some new discoveries from the mysterious Sanxingdui Ruins in Sichuan Province.
Meanwhile,
Totally; the archaeologists(考古学家)
More than 500 pieces of relics
Tang Fei, chief of the Sichuan Provincial Cultural Relics and Archaeology Research Institute, said, “The new discoveries demonstrate once again that the
Originally discovered in
6 . In the late 1930s, a collection of 14 gold Roman coins, known as the Chapipi treasure, was also found in the same woodlands. The researchers believe that local people may have buried their coins to keep them safe during a period of intense political instability in the region. The most recent coin in the newly-discovered Grado collection dates to A.D. 430, which was after the Suebi — a group of Germanic people originally from modern-day Germany and the Czech Republic — pushed the Romans out of Spain in A.D. 409, according to El Pais.
What does the underlined word “them” refer to in Paragraph 4?
A.The Romans. | B.The coins. | C.The woodlands. | D.The researchers. |
7 . While most people don’t think much about garbage, trash (垃圾) is beloved by archaeologist (考古学家). A favorite site for study is a midden (贝丘), an old trash or garbage heap (堆). A midden might contain damaged stone or metal items, which tell us about the weapons and tools people used. Softer materials such as wood, cloth, leather, and baskets are sometimes preserved. They may tell us what people wore, how they carried things, or the kind of toys used by children. Historic household trash heaps often contain broken pottery pieces and even traces of the food they once held.
Most people no longer keep a trash heap by the kitchen door. Instead, garbage is hauled off to landfills (垃圾填埋池). These landfills can still attract archaeologists. The Garbage Project collected information from landfills from 1987 to 1995. Student archaeologists measured tons of garbage from 15 landfills across the United States and Canada. This garbology, the study of garbage, research led to a better understanding of how people have changed what they consume during this period of time. The findings also led to a better awareness of how quickly various items rot. This helped with city planning for garbage disposal and recycling efforts.
Some found objects that may clearly be of archaeological interest, such as arrowheads and spear points. It is typically against the law to collect these on public lands, so they should be left in place. If you take a photo and note the location, you can notify the state archaeologist or the government branch that is in charge of the land, such as the National Park Service or the Bureau of Land Management.
Everyone is responsible for protecting archaeological resources, which is a concept known as “archaeological stewardship.” Sometimes this even means protecting old garbage.
1. Why is old trash important according to archaeologists?A.It can teach us about the past. |
B.It might help us locate metal mines. |
C.It can contribute to modern material industry. |
D.It might encourage us to protect our environment. |
A.They conducted a study on modern trash. |
B.They recycled waste from some landfills. |
C.They offered some creative city planning ideas. |
D.They compared ancient trash heaps with modern landfills. |
A.Donate it to public collections. |
B.Take it to proper authorities. |
C.Leave it in a safe place. |
D.Mark the place of it. |
A.Past or Future? | B.Trash or Treasure? |
C.Protection of Damage? | D.Problem or Resource? |
1. According to the woman, how long are whales’ teeth today?
A.About half a foot long. | B.Around a foot long. | C.Two feet long. |
A.Five million years old. | B.Twelve million years old. | C.Thirteen million years old. |
A.At the man's home. | B.On a beach. | C.In a museum. |
A.He would like to go to Australia. |
B.Animals were very different years ago. |
C.He wishes he found something important. |
9 . A hungry badger (獾) searching for food seems to have uncovered what turned out to be hundreds of Roman coins in a Spanish cave, according to a new study.
Archaeologists (考古学家) first discovered several coins laying on the ground at the entrance to a small cave in the woodlands outside Grado in northern Spain in April 2021. The researchers suspect that the coins were unearthed by a badger from a nearby den (兽窝) after a heavy snow which made it harder for animals to find food. The hungry badger probably got into the cave looking for food but came across the coins instead.
After fully exploring the cave, researchers collected 209 coins dating to between the third and fifth centuries A.D. “To date, this is the largest amount of Roman coins found in n cave in northern Spain,” the researchers wrote in their paper. They described the discovery as an “exceptional find”.
In the late 1930s, a collection of 14 gold Roman coins, known as the Chapipi treasure, was also found in the same woodlands. The researchers believe that local people may have buried their coins to keep them safe during a period of intense political instability in the region. The most recent coin in the newly-discovered Grado collection dates to A.D. 430, which was after the Suebi—a group of Germanic people originally from modern-day Germany and the Czech Republic—pushed the Romans out of Spain in A.D. 409, according to El Pais.
The researchers suspect that the newly-discovered coins are part of a vaster treasure and will return to the cave for further exploration to look for more coins and evidence that the cave may also have been the home of displaced Roman people. “We want to know if it was a one-off hiding place, or if there was a group of humans living there,” lead researcher Alfonso Fanjul Peraza told El Pais.
1. Where did the researchers find the first few coins in 2021?A.Near a Spanish cave. | B.On a Spanish playground. |
C.At the entrance to a woodland. | D.In a badger’s den. |
A.It’s dangerous. | B.It’s timely. | C.It’s meaningless. | D.It’s unusual. |
A.The Romans. | B.The coins. | C.The woodlands. | D.The researchers. |
A.More information may be revealed by the coins. |
B.The ancient Roman people had a unique lifestyle. |
C.The researchers doubt the former guess of the coins. |
D.The researchers will return the coins to the Roman people. |
10 . Scientists have uncovered a fast-food eatery (餐馆) in the ancient Roman town of Pompeii. The remains help with the understanding of foods of Pompeii’s citizens.
About 80 such fast-food eateries have been found at Pompeii. But the latest find means this is the first time such a hot-food-drink eatery—known as a thermopolium—has been completely unearthed. Pompeii was destroyed by the volcanic eruption of Mount Vesuvius. Part of the fast-food counter was dug up in 2019 during work to shore up Pompeii’s ruins.
Since then, archaeologists (考古学家) have kept digging, uncovering a multi-sided-counter, with typical wide holes on its top, not unlike these for soup containers put into modern-day salad bars. The front of the counter included works of art showing ducks and chickens. The images brightened the eatery and also likely advertised food. Another image of a dog with a rope around its neck may remind people to keep pets tied up.
Early studies confirm “how the painted works represent, at least in part, the foods and drinks effectively sold inside”, said Valeria Amoretti, an anthropologist at Pompeii. Amoretti noted small pieces of duck bones were found in a food container. Remains of goats, pigs, and fish were also found. At the bottom of a wine container were remains of ground fava beans.
Massimo Osanna added, “We know what they were eating that day.” He was talking about the day of Pompeii’s destruction. The food remains are examples of “what’s popular with the common folk”. He added that wealthy Romans did not eat at such street-food businesses. Successful restaurant owners know that a good location is important for business. Osanna noted that right outside the eatery was a small square with a fountain. Another thermopolium was nearby.
1. What can we know about the fast-food eatery?A.It was the only thermopolium at Pompeii. | B.It was dug up by accident at the beginning. |
C.It once was one of the most popular eateries. | D.It was the first hot-food-drink eatery unearthed. |
A.They helped to beautify the countertop area. | B.The volcanic eruption damaged the counter. |
C.They were used to hold containers for hot food. | D.Food could be stored for a longer time with them. |
A.Reminders. | B.Decorations. | C.Records. | D.Advertisements. |
A.The eatery reveals the locals’ dining preference. | B.Ancient Romans liked eating at eateries. |
C.Street-food business was rare in ancient Rome. | D.Food of Pompeii’s citizens was similar to today’s. |