内容包括:
1. 活动目的;
2. 活动内容;
3. 号召同学积极参加。
参考词汇:节约粮食人人有责Saving food is everyone’s responsibility
Dear students,
___________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
The Students’ Union
This is the year 2070. Today is my
I remember when I
I remember there were “Saving Water” warnings in many public places, but nobody
In the past, doctors suggested adults drink eight glasses of water a day. Nowadays, I am allowed half a glass only. Most people are weak and sick.
When my son asks me about my childhood, I tell him about how pleasant it was to fish in the rivers
I hope the people living in the 2020s
3 . It can be hard to convince homeowners to use less water on their lawns (草坪), particularly during a hot and dry summer. But tell them it’s a competition for the ugliest lawn, and suddenly they may be more willing to give up using the sprinkler(洒水器).
This clever strategy was employed by the government of Gotland, Sweden’s largest island located in the Baltic Sea. Gotland sees its population double during the summer months as tourists arrive. This puts pressure on the island’s already-limited water supply, which is projected to decrease by 13% between 2021 and 2050, as demand is expected to rise by 40% by 2045.
The campaign, called “Gotland’s Ugliest Lawn”, urged homeowners to compete for the saddest, deadest and brownest yard. They were asked to avoid watering for an entire season, then post a photo of the lawn using a label that linked it to the campaign.
Mimmi Gibson, the acting marketing and brand manager at Region Gotland, said that “the ugliest lawn contest would remind the islanders not to waste water, and to talk about ways they can adapt their gardens to suit the existing conditions and the climate crisis”.
The winner for this year was announced in mid-August, and it’s Marcus Norstrom, who did not water his lawn once throughout the entire summer. His photo shows a large brown space with some sparse yellow grasses sticking out——the kind of yard in which you would not want to walk barefoot (赤脚地)for risk of hurting your feet. The government must be feeling pleased ; its strategy has worked.
It’s an interesting strategy which attempts to normalize and even celebrate dead grass. It is reasonable to assume that the more people see it around their communities, the more acceptable it will become. They may also grow curious when they realize there are other ways to create and maintain an attractive-looking yard, even without irrigation(灌溉).
1. What’s the aim of the competition for the ugliest lawn?A.To reduce the waste of water. | B.To limit the growth of local lawns. |
C.To strengthen citizens’ friendship. | D.To enhance citizens, health awareness. |
A.Gotland is rich in water resources. |
B.People will have no water to drink in 2050. |
C.Gotland is faced with serious lack of water. |
D.The population of Gotland grows faster and faster. |
A.Unconcerned. | B.Doubtful. | C.Unclear. | D.Positive. |
A.To explain the success of the strategy. |
B.To tell citizens the danger of the ugliest lawn. |
C.To discuss why it’s dangerous to waste water. |
D.To show citizens what the ugliest lawn looks like. |
4 . A third of all food produced worldwide is never eaten. But how easy is it to reduce our food waste? Two students have found out.
“That's not a very pleasant smell,” says student Helen Chigwende, standing with the entire contents of her household food waste bin laid out before her. Helen and one of her house-mates, Will Smith, want to learn how to live a more sustainable(可持续的) lifestyle, so they need to understand their habits. That means searching their leftovers or food that has been sent straight to the bin without being touched. They soon find out how much of their food waste could have been avoided. “We've got a piece of sandwich meat that doesn't even seem to be eaten,” Will says, looking at what sill-eatable food he could save. It is formed into a pile of “avoidable” waste, which soon becomes the “unavoidable” things.
“One of the reasons why we end up with a lot of food waste is that food isn't stored properly,” explained Dr Woolley. Sometimes it is placed in an area of the fridge or cupboard where it is not easily noticeable, so it gets left and not eaten in time. There are also two other tips in reducing food waste. “The first is planning,” he says. “Write a shopping list to make sure you're not repeating things you've already got. The second is preparation. Cook the right amount for the people that are going to eat.”
Back at the student house, Helen and Will are cooking vegetarian food to ensure a sustainable lifestyle. The long term test of whether they can keep up with their dietary prices and reduce food waste is yet to come. But both are devoted to making a positive change now. Despite being a “picky cater”, Helen says a week of sticking to health has not been too diff-cult. “It's just about finding things you'll enjoy eating.”
1. What can we learn about Helen from paragraph 2?A.She has formed a habit of sorting out waste food. |
B.She has never touched her household's bin. |
C.She has wasted a lot of “avoidable” food. |
D.She has calculated the amount of household waste. |
A.Measures to keep food fresh. |
B.Negative effects of food waste. |
C.Ways of living a healthy lifestyle. |
D.Suggestions for reducing food waste. |
A.They are trying to live more sustainably. |
B.They find it difficult to stick to health. |
C.They are tired of eating vegetables. |
D.They have difficulty keeping good eating habits. |
A.Be Cautious about Food Waste |
B.Food Waste Can Be Unavoidable |
C.Reduce the Amount of Daily Food |
D.Forming Good Dietary Habits Is Important |