Dumpling is a Chinese cuisine. Actually, the tradition of eating dumplings during winter solstice has its     1     (originate) in early times.

It is said that dumplings were invented by Zhang Zhongjing, a     2     (fame) physician from the Eastern-Han Dynasty. He was once     3     official in Changsha.When he returned home for private life, he saw people lived an     4    (extreme) hard life and that their ears were red with cold in the snowing winter. He was sad and let his follower cook     5     (drive) out the chill with mutton, hot pepper and some medicine. Zhang let him boil them first and cut them up, then wrap them with flour. After     6     (boil) them, he gave the medicinal food to the people there on the day of the winter solstice. Zhang Zhongjing called it “cold dispelling dumpling soup”. By eating this kind of ear-like food, people’s ears     7     (cure).

Thereafter, every winter solstice Zhang Zhongjing made “cold dispelling dumpling soup” in order to prevent and cure ailments     8     (cause) by the cold. Then there became a saying that     9     you eat dumplings during the winter solstice, then you won’t freeze your ears off.

Afterwards, Zhang Zhongjing died on the day of winter solstice.     10     honor of him, every household makes dumplings every year on the day of the winter solstice.

“Food is the first necessity of the people,” said historian Sima Qian of the Western Han dynasty. Today, these words still ring true. The Chinese respect and passion for food are     1     (deep) rooted in the cultural landscape.

In Zhengzhou, the main city of Henan Province, thick noodles are braised(炖)in a rich meat soup     2     is made mainly with mutton. According to legend, Li Shimin,     3     second emperor of the Tang dynasty, was ill and tired while     4     (escape) from his enemies. A poor farmer’s wife cooked him a bowl of noodles     5     the only meat she had — some elk(麋鹿)meat.     6     (support) by the hot meal, he recovered quickly, won the battle and established himself as an emperor.

In Shanxi, sliced noodles, or daoxiao mian, is a typical one. In the 13th century, the Mongolians     7     (establish) the Yuan dynasty. The Han people lived under strict rules, including the rules about the ownership of     8     (knife). Several families shared only one knife and noodle making became almost     9     (possible). One day, a smart cook decided to use a small piece of metal to slice the dough directly into the pot, so daoxiao mian     10     (make).

The Chinese couplet (对联) refers to two poetic lines obeying certain rules, often written on red paper for     1     (appreciate).

As a form of Chinese literature, the couplet     2     (vary) in content and style. Some express people’s love to their motherland, some describe the beauty of nature,     3     some convey best wishes for the coming year.

Chinese couplets originated in the Five Dynasties, and     4     (become) ubiquitous (无处不在) in the Ming and Qing dynasties. It was a custom for people     5     (hang) peach wood charms to drive away evil spirits during the Spring Festival. Nowadays, couplets are used     6     a similar way.

It was said that the     7     (early) couplet was written by Meng Xu, king of Houshu State and it was     8     (extreme) popular in the Northern Song Dynasty. Since the Ming Dynasty, to write couplets     9     (regard) as a mark of the cultured life of scholars.

The couplet has two equal-length lines. However,     10       number of characters in each line can be from four to seven or more. The first and the second lines have opposite tone patterns. The last character of the first line is of an oblique tone (仄声), and its opposite in the second line, of a level tone (平声).