1 . You’ve heard that plastic is polluting the oceans — between 4.8 and 12.7 million tonnes enter ocean ecosystems every year. But does one plastic straw or cup really make a difference? Artist Benjamin Von Wong wants you to know that it does. He builds massive sculptures out of plastic garbage, forcing viewers to re-examine their relationship to single-use plastic products.

At the beginning of the year, the artist built a piece called “Strawpocalypse,” a pair of 10-foot-tall plastic waves, frozen mid-crash. Made of 168,000 plastic straws collected from several volunteer beach cleanups, the sculpture made its first appearance at the Estella Place shopping center in Ho Chi Minh City, Vietnam.

Just 9% of global plastic waste is recycled. Plastic straws are by no means the biggest source (来源) of plastic pollution, but they’ve recently come under fire because most people don’t need them to drink with and, because of their small size and weight, they cannot be recycled. Every straw that’s part of Von Wong’s artwork likely came from a drink that someone used for only a few minutes. Once the drink is gone, the straw will take centuries to disappear.

In a piece from 2018, Von Wong wanted to illustrate (说明) a specific statistic: Every 60 seconds, a truckload’s worth of plastic enters the ocean. For this work, titled “Truckload of Plastic,” Von Wong and a group of volunteers collected more than 10,000 pieces of plastic, which were then tied together to look like they’d been dumped (倾倒) from a truck all at once.

Von Wong hopes that his work will also help pressure big companies to reduce their plastic footprint.

1. What are Von Wong’s artworks intended for?

A．Beautifying the city he lives in.	B．Introducing eco-friendly products.
C．Drawing public attention to plastic waste.	D．Reducing garbage on the beach.

2. Why does the author discuss plastic straws in paragraph 3?

A．To show the difficulty of their recycling.

B．To explain why they are useful.

C．To voice his views on modern art.

D．To find a substitute for them.

3. What effect would “Truckload of Plastic” have on viewers?

A．Calming.	B．Disturbing.
C．Refreshing.	D．Challenging.

4. Which of the following can be the best title for the text?

A．Artists’ Opinions on Plastic Safety

B．Media Interest in Contemporary Art

C．Responsibility Demanded of Big Companies

D．Ocean Plastics Transformed into Sculptures

2 . Who is a genius? This question has greatly interested humankind for centuries.

Let’s state clearly: Einstein was a genius. His face is almost the international symbol for genius. But we want to go beyond one man and explore the nature of genius itself. Why is it that some people are so much more intelligent or creative than the rest of us? And who are they?

In the sciences and arts, those praised as geniuses were most often white men, of European origin. Perhaps this is not a surprise. It’s said that history is written by the victors, and those victors set the standards for admission to the genius club. When contributions were made by geniuses outside the club—women, or people of a different color or belief—they were unacknowledged and rejected by others.

A study recently published by Science found that as young as age six, girls are less likely than boys to say that members of their gender(性别)are “really, really smart.” Even worse, the study found that girls act on that belief: Around age six they start to avoid activities said to be for children who are “really, really smart.” Can our planet afford to have any great thinkers become discouraged and give up? It doesn’t take a genius to know the answer: absolutely not.

Here’s the good news. In a wired world with constant global communication, we’re all positioned to see flashes of genius wherever they appear. And the more we look, the more we will see that social factors(因素)like gender, race, and class do not determine the appearance of genius. As a writer says, future geniuses come from those with “intelligence, creativity, perseverance(毅力), and simple good fortune, who are able to change the world.”

1. What does the author think of victors’ standards for joining the genius club?

A．They’re unfair.	B．They’re conservative.
C．They’re objective.	D．They’re strict.

2. What can we infer about girls from the study in Science?

A．They think themselves smart.

B．They look up to great thinkers.

C．They see gender differences earlier than boys.

D．They are likely to be influenced by social beliefs

3. Why are more geniuses known to the public?

A．Improved global communication.

B．Less discrimination against women.

C．Acceptance of victors’ concepts.

D．Changes in people’s social positions.

4. What is the best title for the text?

A．Geniuses Think Alike	B．Genius Takes Many Forms
C．Genius and Intelligence	D．Genius and Luck

3 . Directions: After reading the passage below, fill in the blanks to make the passage coherent and grammatically correct. For the blanks with a given word, fill in each blank with the proper form of the given word; for the other blanks, use one word that best fits each blank.

For parents who send their kids off to college saying, “These will be the best years of your life,” it would be very appropriate to add, “     1     you can handle the stress of college life.”

Freshmen are showing up already stressed out, according to the latest research study     2     reported students’ emotional health levels at their lowest since the survey started in 1985. While in school, more students are working part-time and near-full-time jobs. At graduation, only 29 percent of seniors     3     (offer) jobs.

Pressure to excel often creates stress, and many students are not learning how to effectively handle this stress. Let me show five facts that I believe every college student     4     know about stress.

First, stress can make smart people do stupid things. Stress causes     5     brain researchers call “cortical inhibition (皮层抑制).” In simple terms, stress prevents a part of the brain responsible for decision-making and reaction time and can negatively affect other mental abilities as well.

Second, the human body doesn’t discriminate between a big stressful event and a little one. Any stressful experience will create about 1,400 biochemical events in your body. If any amount of stress is left     6     (uncheck), many things can occur within the body, including premature aging and energy drain.

Third, stress can become your new pattern. When you regularly experience negative feelings and high amounts of stress, your brain recognizes this     7     your normal state. This then becomes the new norm (常态) for your emotional state.

Fourth, stress can be controlled. Countless studies demonstrate that people can restructure their emotional state using emotion refocusing techniques. One technique     8     (involve) slowing your thoughts, breathing slowly, and focusing on the positive feeling that you receive.

Finally,     9     (draw) to what you study can lessen stress. Barbara Frederickson, a leading international authority on the importance of positive emotions, says humans are genetically programmed     10     (seek) positive emotions such as love and joy. It’s suggested that you should choose a major or career path you love and enjoy. Otherwise, you could end up fighting against your own biology.

4 . The teenage years are probably the most unsettled and stressful years in a person’s life. Teens experience significant physical, emotional, social and cognitive changes. And teens of today face more challenges as they go through more uncertain times of the 21st century.     1    

As teens experience massive physical, social and emotional changes, the challenges are managing social expectations of ideal body images, developing their identity and finding their place in the world. In the past, a teen who was criticized for his or her larger figure or pimpled (有粉刺的) face, might feel embarrassed and dejected in school.     2     Constant comparison and endless posts of picture — perfect images and lives give teens greater pressure to follow current fashion trends. The Wall Street Journal reported that Instagram made body images worse for one in three teenage girls.

    3     Statistics show that most cases of cyber bullying take place on popular social media sites such as Facebook, Instagram, Snapchats and Twitter, where cyber bullies make emotionally scarring comments. These can be made publicly on a teen’s social media account.     4     As a result, cyber bullying can be more threatening than traditional bullying because it can be shared and viewed repeatedly on social media. In this age of social media, it is also important for teens to learn to cultivate positive, and healthy relationships with people.

There have been many discussions about new technologies and ways of working, such as artificial intelligence (AI) and automation, which will impact future jobs.     5    . Unlike in the past, the situation is different today as AI and automation are causing some jobs to disappear. Teens will have to meet this challenge by adopting an attitude of lifelong learning, and keeping paces with technology.

A．They can also be spread quickly by sharing with others.

B．Furthermore, social media has taken bullying to a new level.

C．The future has always been a dreamland for teens to anticipate.

D．Today, these same sufferings can be expanded by social media.

E．Social media, and technological advances are posing new challenges.

F．Additionally, social media is a strong tool for a teen to defend himself.

G．The challenge for a teen today is preparing for a largely unknown future.

6 . 阅读下面短文，在空白处填入1个适当的单词或括号内单词的正确形式。

Stall holders (小摊贩) at     1     bustling night market in Dongyang, Zhejiang province, now have one less thing to worry about after the local trade union federation helped establish a child care center, which spend the same amount of time on a daily basis tending their youngsters as they do     2     (earn) bread and butter at night.

The center     3     (launch) in June on Zhenxing Road to help relieve the pressure on many of those running its 435 street stalls, many of     4     are migrant workers from around the country     5     local relatives to help take care of their children.

During a visit     6     (early) this year to the crowded and noisy market in the     7     (city) Wuning subdistrict, Mao Fenghua, head of the local trade union federation, found a child doing homework near a street stall. “The night market is noisy and crowded. It is hard for the children to keep their attention     8     (focus) on their studies with all the noise, and the parents will never be able to concentrate on their business     9     they have to look after their children,” she said.

Mao visited every stall along the road to learn about     10     (convenient) facing the parents. One of these was Xia Qiongfang, from Hubei province, who sells screen protectors for mobile devices at the night market alongside her husband.

7 . Climate experts have warned about the many ways a warming planet can negatively affect human health. ________ global temperatures are predicted to increase by 1.5℃ by the 2030s, that risk is becoming increasingly real.

One long-held prediction that appears to be coming true — according to the results of a study recently published in Nature Scientific Reports — is how climate change might enhance ________ of bacteria that thrive and spread through warm sea waters and cause an infection with a particularly high ________ rate.

Vibrio vulnificus (创伤弧菌) flourishes in salty or brackish waters above 68℉. Infections are currently rare in the U.S., but that’s likely to change. Using 30 years of data on infections, scientists at the University of East Anglia in the U.K. found that Vibrio vulnificusis ________ from its historic Gulf Coast range, with more Northern states reporting infections as waters become warmer.

“We’re seeing the core ________ of infections extending to areas that traditionally have very few and very rare cases,” says Elizabeth Archer, a Ph.D. researcher and ________ author of the study. “But these areas are now coming into the main area of infections.”

Based on the latest data on how much the world’s water and air temperatures will rise, the scientists predict that by 2081, Vibrio vulnificus infections could reach every state along the U.S. East Coast. Currently, only about 80 cases are reported in the U.S. each year; by 2081, that could go up to over three-fold, the authors say.

Such a proliferation could have serious health consequences. Vibrio vulnificus kills approximately 20% of the healthy people it infects, and 50% of those with weakened immune systems. There is little evidence that antibiotics can ________ the infection, but doctors may prescribe them in some cases. People can get infected either by eating raw shellfish like oysters or by exposing small ________ to waters where the bacteria live, which can lead to serious skin infections.

Warming sea temperatures aren’t the only reasons behind the rise of Vibrio vulnificus. Hotter air also draws more people to the coasts and bays, bringing them into closer contact with the bacteria.

“The bacteria are part of the natural marine environment, so I don’t think we can ________ it from the environment,” says Archer. “It’s more about mitigating infections by increasing ________ of the risk.”

To alert people to the growing threat, ________ systems are needed to track when concentrations of bacteria start to rise, similar to currently available pollen and pollution alarm.

Vbrio vulnificus is so ________ to temperature changes that concentrations could bloom after even a day of warmer water, so consistent monitoring and alerts are critical, says Iain Lake, professor of environmental epidemiology at University of East Anglia and senior author of the paper.

Lake says the expansion of Vibrio vulnificus is concerning for public health since the bacteria are now invading waters closer to heavily ________ areas, such as New York and Philadelphia. “Everyone can get a Vibrio vulnificus infection,” he says. “But the more ________ there is between warmer waters and people, the more the bacteria can move into populations ________ the elderly and those with other health conditions, who are more vulnerable to infections.”

1.

A．Even if

B．Except when

C．The instant

D．In case

2.

A．numbers

B．ranges

C．coverages

D．concentrations

3.

A．failure

B．fatality

C．survival

D．acid

4.

A．ranging

B．varying

C．expanding

D．shifting

5.

A．distribution

B．launch

C．community

D．sample

6.

A．principle

B．lead

C．principal

D．hit

7.

A．boost

B．accelerate

C．contain

D．remove

8.

A．harms

B．damages

C．injuries

D．wounds

9.

A．relieve

B．dissolve

C．resolve

D．erase

10.

A．conscience

B．awareness

C．panic

D．alert

11.

A．monitoring

B．processing

C．managing

D．delivering

12.

A．sensible

B．vital

C．vulnerable

D．sensitive

13.

A．populated

B．dense

C．paralleled

D．bordered

14.

A．reaction

B．interaction

C．intervention

D．relativity

15.

A．rather than

B．except for

C．such as

D．other than

9 . The needs of plus size consumers have long been the elephant in the room of the fashion industry until body positivity and fat acceptance movements promoted the slogan (口号) that large-bodied people are not those who are left behind. This size-inclusive (尺码包容) trend has become so popular that it is influencing mainstream culture. As a result, fashion brands have finally decided to extend their size ranges. In 2022, the plus-size market grew twice as fast as the standard size market in both North America and the UK.

Yet, many consumers say fashion brands broadening their ranges are not truly inclusive. “Inclusive sizing means that all bodies are included in fashion, not just the ones who fit in standard sizes,” says Marie Southard Ospina, a UK-based journalist who covers body-image issues. “However, what many designers do right now is pick a number that they think is big enough to include plus sizes and stop. This is even more disrespectful.”

Researchers also criticize that some brands are just taking advantage of the trend. “Brands that used to promote so-called perfect bodies in their advertisements are now trying to get in on the trend by adding a few sizes. It doesn’t feel like they really care about plus-size people,” says Tom Burgess, analyst in fashion industry. “If brands cared about large-bodied consumers, then it wouldn’t have taken until now to acknowledge that they exist,” he says. “It gives the impression that companies are just trying to gain a share of the market without a real commitment to the community.”

The fashion industry must go beyond merely producing clothing in a range of sizes if they hope to succeed with a body -diverse world. The whole industry has to connect on a personal level with consumers. That involves showing shoppers that they are seen, understood and important to brands. “Consumers care about values, and so they want to buy from brands that reflect the values they believe in. Everyone should enjoy the same range of fashion options,” says Ludovica Cesareo, professor of marketing at the College of Business in the US.

1. What do the underlined words “the elephant in the room” mean in the first paragraph?

A．The hot issue that is valued.

B．The obvious truth that is ignored.

C．The important principle that is recognized.

D．The common phenomenon that is criticized.

2. Why do consumers say fashion brands are not truly inclusive?

A．They pick sizes randomly.	B．They offer limited plus sizes.
C．They treat designers disrespectfully.	D．They haven’t broadened standard sizes.

3. For what do researchers mainly criticize some brands?

A．Their designs.	B．Their quality.
C．Their motivations.	D．Their advertisements.

4. What does the last paragraph imply?

A．Buyers may deserve fashion that fits their figure.

B．Consumers prefer brands with personalized values.

C．Brands should catch up with the size-inclusive trend.

D．A good brand image is critical in the fashion industry.

10 . Marilu Arce loves her job, but for a time she considered leaving. The traffic-plagued commute from her home to her office, nearly two hours each way, meant her daughters couldn’t enroll in after school activities because she couldn’t get home in time to take them.

Then her employer adopted a policy permitting her to work from home two days a week, and “I feel like it changed my life,” she said. Her stress level has dropped. Her daughters are thrilled. She likes her job more. That’s the type of reaction Arce’s boss likes to hear as the company measures the success of the work-from-home policy which was instituted three years ago in hopes of improving employee retention. So far, it seems to be working: turnover was less than five percent last year—its lowest ever.

Flexible work policies top employee wish lists when they look for a job, and employers increasingly have been offering them. Studies have shown working remotely increases employee engagement, but in moderation because there is still value in the relationships nurtured when colleagues are face to face. The key, advocates of flexible work policies say, is to match the environment with the type of work that needs to be done.

The flexibility hasn’t hurt productivity, which is up 50 percent. There is “something lost” when colleagues don’t gather at the water cooler, but it’s outweighed by the retention and happiness gains, he said. As jobs that require physical work decline, thanks to technological advances, life superficially appears to get better. Consumers benefit in the form of cheaper prices. Labor-saving appliances all make things easier and suggest that even more and better benefits are on the horizon. But is something lost?

Talk long enough to the most accomplished academics, they will brag about a long-ago college summer job waiting tables or repairing hiking trails. They might praise the installer who redid their kitchen. There seems to be a human instinct to want to do physical work. The proliferation of hard-work reality-television programming reflects this apparent need. Indeed, the more we have become immobile and urbanized, the more we tune in to watch reality television’s truckers, loggers, farmers, drillers and rail engineers. In a society that supposedly despises menial jobs, the television ratings for such programmes suggest that lots of Americans enjoy watching people of action, who work with their hands.

Physical work, in its eleventh hour within a rapidly changing Western culture, still intrigues us in part because it remains the foundation for 21st century complexity. Before any of us can teach, write or speculate, we must first have food, shelter and safety. And for a bit longer, that will require some people to cut grapes and nail two-by-sixes. No apps or 3D printers exist to produce brown rice. Physical labour also promotes human versatility: Those who do not do it, or who do not know how to do it, become divorced from—and, at the same time, dependent on—labourers. Lawyers, accountants and journalists living in houses with yards and driving cars to work thus count on a supporting infrastructure of electricians, landscapers and mechanics. In that context, physical labour can provide independence, at least in a limited sense of not being entirely reliant on a host of hired workers.

1. The author mentions the example of Arce to show that________.

A．she dislikes the present job for the long commuting time

B．she is having trouble balancing work and school life

C．people usually don’t work hard outside office

D．employers are facing the problem of staff drain

2. The practice of flexible working time is based on the belief that________.

A．it helps to increase job satisfaction for the employees

B．it improves harmonious relationship among colleagues

C．the decline in physical work gives employees more mobility

D．employees are entitled to request it according to their work

3. What is the possible reason for the popularity of hard-work reality-television programmes?

A．They entertain those employees burned out with overwork.

B．People can learn some basic labour skills from these programmes.

C．There’s an ongoing need for physical labour skills that technology doesn’t possess.

D．They offer instructive information for both employers and employees.

4. Which of the following can be the best title for the passage?

A．The Emergence of Alternative Work Arrangements

B．The Rise of Automation, the Decline in Need for Labour

C．Time to Rethink in the Face of the Evolution of Work

D．New Challenges for Today’s Employers and Academics