As COVID-19 restrictions are lifted across the country, Li Xianghui knows it will be challenging for traditional restaurants to handle the increasing number of diners.
“The cooking machine can make about 2,000 recipes. Automation is the future for the catering industry.
Once
What’s more, the robot “chef”
“The taste is good and the price is not expensive,”
The easy way out isn't always easiest. I learned that lesson when I decided to treat my father to a special meal. I glanced through the cookbook and chose a menu which included homemade bread. Knowing the bread would take time, I started on it as soon as he left for work.
As I was not experienced in cooking, I thought if a dozen was good, two dozen would be better, so I doubled everything. As Dad loved oranges, I also opened a can of orange and poured it all into the bowl. Soon there was sticky dough (面团) covered with ugly yellowish marks. Realizing I had been defeated, I put the dough in the rubbish bin outside so I wouldn't have to face him laughing at my work.
I went on preparing the rest of the meal, and, when Dad got home, we sat down to Cornish chicken with rice. He tried to enjoy the meal but seemed disturbed. Twice he got up and went outside, saying he thought he heard a noise. The third time he left, I went to the windows to see what he was doing.
Looking out, I saw Dad standing about three feet from the rubbish bin, holding the lid up with a stick and looking into the container. When I came out of the house, he dropped the stick and explained that there was something alive in the rubbish bin. Picking up the stick again, he held the lid up enough for me to see. I felt cold. But I stepped closer and looked harder.
Without doubt it was my work. The hot sun had caused the dough to double in size and the. fermenting yeast (酵母) made the surface shake and sigh as though it were breathing. I had to admit what the "living thing" was and why it was there. I don't know who was more embarrassed by the whole thing, Dad or me.
注意：1. 续写词数应为150左右；
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My dad tapped me gently on the shoulder, and we went inside.
_________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________At a party three months later, everyone wanted to try my bread.
_________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________3 . If you've ever been enjoying takeout snacks, you can make these with ingredients (配料) found in grocery stores or even your own kitchen.
Hosomaki Sushi
In Japan, Hosomaki Sushi is a sushi roll mainly made with sweet rice and seaweed. The thinner hosomaki are the simpler, smaller version that are perfect for practicing. It takes you little time to practice to roll and you will have fun making them at home.
Prep: 20 mins Cook: 0 mins Total: 20 mins
Taco Bell Crunch wrap Supreme
This is one of America's favorite fast-food go-to's. You can stuff it with whatever strikes your fancy. So it is also great for vegetarians because beef can be replaced with black beans or fruits.
Prep: 15 mins Cook: 30 mins Total: 45 mins
Pumpkin(南瓜)Spice Latte
The first version of this drink contained spices (香料), but no actual pumpkin until 2015. Its great popularity has meant that it's being served at the end of August, far ahead of regular pumpkin season. But for those who eagerly await the drink each year, there's even better news: the pumpkin spice latte is actually quite easy to make at home at a far more affordable price.
Prep: 10 mins Cook: 5 mins Total: 15 mins
BBQ Chicken Pizza
It is so delicious that it is worthwhile to make from the very beginning. This pizza is a great way to use up leftover pork or barbecue chicken. A sweeter sauce will give you the more traditional barbecue sauce taste.
Prep: 20 mins Cook: 20 mins Total: 40 mins
1. Which snack is available without cooking?| A．Hosomaki Sushi. |
| B．Taco Bell Crunch wrap Supreme. |
| C．Pumpkin Spice Latte. |
| D．BBQ Chicken Pizza. |
| A．It is the most popular fast food. |
| B．Its producing cost is fairly high. |
| C．Its ingredients must contain meat. |
| D．It takes the most time to prepare. |
| A．Chefs. | B．Vegetarians. | C．Barbecue lovers. | D．Snack enthusiasts. |
