1 . 阅读下面材料，根据其内容和所给段落开头语续写两段，使之构成一篇完整的短文。

One of my favourite things about spring is the arrival of different species of birds. My grandfather was a bird lover, and I picked up the birdwatching hobby at a young age, thanks to his influence. My husband John and I found it a relaxing way to enjoy nature; we like birdwatching when we go camping or hiking. Plus, I have a great love of nature photography, so when we sit out in the backyard of our home, I always have my digital camera with me. John is an artist, and he often paints the birds I photograph.

Usually when the yellow warblers (莺) come back from the south in springtime, they pass us by; we don’t typically see them hanging around our home. But not on this particular sunny day in spring. As soon as I finished my workday, I put on a light jacket and went out to the backyard to relax in my favourite way: by watching the birds.

While taking some pictures of cardinals (红衣凤头鸟) and chickadees (北美山雀) at one of our feeders, I looked up and noticed this yellow warbler in our maple tree. The tree had recently begun to bud, and the bird’s yellow feathers looked striking against the yellow blooms, so I took this photo. Our backyard has a variety of trees and between my husband and me, we’ve documented almost 40 different species of birds. I’ve photographed most of them, but some can be a bit camera shy so I also keep a written list of what we see. Our more common visitors are cardinals, chickadees, hummingbirds and various sparrows.

注意：
1.续写词数应为150左右;
2.请按如下格式在答题卡的相应位置作答。
One day, I was watching the yellow warbler jumping among trees when a snake crawled towards it.
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At this time, I saw many small stones in the backyard.
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2 . The specific cultural values of a country may determine whether concern about environmental issues actually leads individuals to engage in environmentally friendly behaviors, according to research published in Psychological Science.

Kimin Eom, a psychological scientist of the University of California, Santa Barbara, was inspired to investigate the links between culture, environmental concern, and environmental action after noticing that both public discussion and academic research on environmental behavior typically focus on people from Western countries. It is worth noticing because Western countries tend to have cultural values that prioritize individuals’ own attitudes and beliefs and encourage expression of them.

“The theory seemed to be that once individuals are led to believe in the urgency of environmental issues and have stronger concerns about sustainability (持续性), they will change and act to address the issues,” explains Eom. But this relationship might not hold for individuals living in more collectivistic (集体主义的) societies, which place more emphasis on social harmony and uniformity than on self-expression, Eom and his team assumed.

To examine what drives environmental action in individualistic and collectivistic cultures, the researchers conducted a study with participants from the United States (an individualistic culture) and Japan (a collectivistic culture). They found environmental concern was closely connected with environmental behavior — in this case, choosing environmentally friendly products — but only among American participants. On the other hand, believing that a large percentage of people engage in environmentally friendly behaviors was associated with making eco-friendly choices among Japanese participants, but not American participants.

The findings suggest that personal concerns are more likely to motivate people to take environmental action if they live in individualistic countries, while social norms (准则) are more likely to drive people to engage in environmentally friendly behavior if they live in collectivistic countries.

“Getting citizens actively engaged is critical to addressing urgent social challenges, such as climate change,” says Eom. “Our research suggests that scientists, policymakers, and activists need to understand how culture shapes the psychological factors of action to develop policies, campaigns, and interventions (干预) that address important social issues.”

1. What does Eom find about previous research on environmental behavior?

A．Its study participants are too limited.

B．Its results need a while to be achieved.

C．It prioritizes individuals’ attitudes and beliefs.

D．It draws much evidence from public discussion.

2. Under which condition will a Japanese man most likely take environmental action?

A．If he sees many others do so.

B．If he is affected by collectivistic values.

C．If he moves to an individualistic country.

D．If he worries about the environment personally.

3. What does Eom say about their research in the last paragraph?

A．It fails to take participants’ psychological factors into account.

B．It encourages scientists and policymakers to make joint efforts.

C．It has a further study direction towards urgent social challenges.

D．It provides insights into promoting public engagement in social issues.

4. What is the best title for the text?

A．Social Norms Play a Part in Addressing Pollution

B．Environmental Issues Originate from National Cultures

C．Motivating Eco-Friendly Behaviors Depends on Cultural Values

D．More Environmental Concerns Usually Mean More Green Action

3 . In the summer of 2021, an unseasonal event took place. More than 100 miles of Florida’s coast around Tampa Bay became an oxygen-depleted (缺氧的) zone containing dead fish along the nearby shoreline.

Much of the conversation around our climate crisis highlights the emission of greenhouse gases and their effect on warming, sea-level rise and ocean acidification (海洋酸化). We hear little about the effect of climate change on oxygen levels, particularly in oceans and lakes. But water without adequate oxygen cannot support life. For the three billion people who depend on coastal fisheries for income, declining ocean oxygen levels are devastating.

As ocean and atmospheric scientists focus on climate, we believe that oceanic oxygen levels are the next big victim of global warming. To stop the situation from worsening, we need to expand our attention to include the dangerous state of oceanic oxygen levels — the life-support system of our planet. We need to accelerate ocean-based climate solutions that boost oxygen. Examples include nature-based solutions such as those discussed at the 2021 United Nations Climate Change Conference (COP26) held in Glasgow.

Enhanced monitoring of oxygen and the establishment of an oxygen-accounting system are a must. Putting oxygen into the climate story motivates us to do the work to understand the deep systemic changes happening in our complex atmospheric and oceanic systems. We celebrated the return of humpback whales in recent years to an increasingly clean New York Harbor and Hudson River. However, dead fish blocked the Hudson in the summer as warmer waters carried less oxygen.

Ecosystem changes connected to physical and chemical system-level data may point the way to new approaches to climate solutions. It includes an enhanced understanding of the life-support system of our planet. Roughly 40 percent of the world’s people depend on the ocean for their livelihoods. If we do not save marine life from oxygen starvation, we starve ourselves.

1. What is the result of less ocean oxygen according to the text?

A．A rise in the coastal fisheries.	B．The warming of the atmosphere.
C．The emission of greenhouse gases.	D．An increase in deaths of sea animals.

2. What can we infer from Paragraph 3?

A．Attention to oceans is necessary.	B．Global warming effects are serious.
C．Oceanic oxygen levels are dangerous.	D．Ways to boost oceanic oxygen are urgent.

3. Why does the author mention humpback whales in Paragraph 4?

A．To bring in an oxygen-accounting system in climate.

B．To explain the urgency of oxygen levels in atmosphere.

C．To call for more attention to oxygen starvation in waters.

D．To show the achievements in reducing air pollution.

4. Which of the following can be the best title for the text?

A．Save Marine Life.	B．Make Oceans Safe.
C．Let Oceans Breathe.	D．Keep Marine System.

5 . The UK typically produces an additional 30% of rubbish throughout the festive period compared to the rest of the year, as Britons collectively send over 100 million bags of rubbish to landfills every Christmas.     1    .

Remember that less is more. Research from Business Waste found that UK citizens spend £700 million on unwanted gifts every year. In addition, of all the purchases made for Christmas, only 1% will remain in use six months down the line.     2    . Furthermore, try to choose products with minimal packaging and recycled materials wherever possible. Simple switches can make a big difference!

    3    . If you’re searching for a gift that does as good as it looks, step inside the Ocean Bottle Christmas Gift Shop. There’s something for everyone, including the planet. When you buy an Ocean Bottle, you fund the collection of one thousand ocean-bound plastic bottles before they enter the ocean. Besides, 67% of these award-winning bottles are recycled.     4    . So, you can rest assured that they won’t end up in the landfill before next Christmas!

You need to know the materials.     5    , it can be easy to forget about other things like wrapping paper or our clothing. For example, some cards and wrapping paper are finished with materials that can’t be recycled. So, from Christmas cards to your Christmas sweater, take the time to look at materials and understand if and how you can deal with them in the most planet-friendly way. Reusing old wrapping paper or purchasing recyclable paper is highly recommended.

A．One gift can mean 1,000

B．Consider cutting out gifts and cards

C．As there are so many materials to choose from

D．They’re made to last, complete with a 10-year guarantee

E．While many of us know single-use plastic can’t be recycled

F．So you’d better try to focus on quality, not quantity, when shopping for gifts

G．Thankfully, we’re on hand to share some tips to lower your impact this Christmas

6 . The number of fish caught just outside a recently expanded marine (海洋) protected area in Hawaii has risen. It is a sign that quadrupling (四倍) the size of the reserve in 2016 may have shored fish populations in the region.

When the Marine National Monument around Hawaii was enlarged to 1,510,000 square kilometers, marine conservationists around the world rejoiced.

Fishers may have felt differently, however, as fishing inside the area is not allowed. Yet by creating a space for dwindling tuna populations to recover, supporters argued, the reserve would benefit fisheries as well.

As populations inside the reserve boundaries steadily increased, they predicted, the fish would spill (溢出) over into the surrounding areas, increasing the amount of tuna available to catch.

Proving that is tricky, however, as tuna can’t be counted directly. Their numbers may rise or fall for a variety of reasons other than the expansion of a reserve. But the new study, published in Science this week, strongly suggests the number of fish caught just outside the MPA is higher now than it used to be.

Alan Friedlander, chief scientist for the National Geographic Society’s Pristine Seas project, calls the study a “very careful and strict test of spillover from marine protected areas.”

Importantly, says John Lynham, an environmental economist at the University of Hawaii and one of the study’s authors, the increase in tuna catches near the reserve held up even when looking at the average numbers caught by particular fishers. This shows the effect is not due to more effective crews now fishing local waters, he explains. To account for effort, catch numbers were divided by the ever-increasing number of fishing hooks in the area.

Lynham and colleagues found the catch per hook increased over the 10 years of the study. Fishers were catching on average six more yellowfin and five more bigeye tuna per year after the expansion than before.

“That last one, especially, was a surprise,” says Lynham, “because it is economically much more important, and there were fewer indications of an increase.”

1. What is the first paragraph mainly about?

A．The rising number of fish caught is a sign of a well-reserved area.

B．Enlarge the size of reserve may contribute to the increasing of fish population.

C．The number of fish caught has risen to quadrupling (四倍) the size of that in 2016.

D．Fish catching outside the reserve does good to the expanded marine protected area.

2. How did fishers feel when the reserve announced expanded?

A．They felt joyful.

B．They felt different.

C．They felt unpleasant.

D．They felt excited.

3. How do the researchers prove the tuna population has increased?

A．By figuring the average catch per hook in the area.

B．By summing up the catch of mare effective crews.

C．By looking at the numbers caught by particular fishers.

D．By detecting the number of tuna population in the surrounding area.

4. Which can be a suitable title for the text?

A．Tuna population embraces a boost	B．Marine Protected Areas Help Fisheries
C．Local fisheries hold a promising future	D．Tuna population can be counted scientifically

7 . Despite years of drought and water-saving policies, Californians continue to put a lot of clean, drinkable water into yards to keep the greenery alive. Now, however, Southern California officials have carried out very strict limits on outdoor water use in response to a water shortage emergency. So you may need to find other ways to keep your plants from drying in the summer sun.

How about watering them with grey water instead of clean water? Grey water is the water from showers, bathtubs, washing machines — anything that’s not filled with human waste, food or poisonous chemicals. With the right measures, grey water can be fine for most plant life.

If you’re a typical Southern Californian, you’re throwing a lot of grey water into the sewer system. Every load of clothes you wash leads to roughly 15 to 40 gallons of it, depending on your washer’s design and efficiency. Over the course of a year, thousands of gallons of soapy water ran away. That’s enough to keep a number of trees and other plants happy. And if you’re really ambitious, you can build a system that carries all of your horned grey water to the roots of your grassland, thus making your non-native grass in your yard watered regularly.

Some critics, the Los Angeles Sanitation and Environment Bureau, see grey water recycling as environmentally risky, damaging public wastewater recycling efforts and uneconomic. However, other local agencies across the state, including the Los Angeles Department of Water and Power, actively endorse grey water projects as a way to reduce water use. Supporters admit that the projects carry some risk and require great efforts, but insist that they can save clean water and help your plants.

1. What can be inferred from paragraph 1?

A．California is very rich in clean and drinkable water.

B．There is a lack of water-saving policies in California.

C．Outdoor water use in California will be strictly controlled.

D．Different ways to save water have been adopted in California.

2. What’s the purpose of paragraph 3?

A．To summarize the benefits of using grey water.

B．To provide reasons why grey water should be used.

C．To make a prediction about the future of grey water.

D．To introduce some new ways to save drinkable water.

3. What’s the attitude towards the use of grey water according to the last paragraph?

A．Negative.

B．Indifferent.

C．Positive.

D．Objective.

4. What does the underlined word “endorse” mean in paragraph 4?

A．Oppose.

B．Promote.

C．Abandon.

D．Recover.

8 . 某英语报正在举办以“Reduce, Reuse and Recycle”为题的征文活动，要求用生活中的具体事例诠释减少浪费的“3R”理念。请你写一篇短文投稿。
注意：1.词数100左右;
2.可适当增加细节，以使行文连贯;
3.开头已给出，不计入总词数。

Reduce, Reuse and Recycle

I want to talk about a very important topic, cutting down on waste by 3R: Reduce, Reuse and Recycle.

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9 . A new study suggests that crop insurance serves as a disincentive （抑制因素） for farmers to adopt climate change relief measures on their croplands.

The study by researchers at North Carolina State University examined the interactions of warmer temperatures, crop yield （产量） risk and crop insurance participation by farmers. For the study, researchers developed models using historical county-level corn and soybean yield data in the United States, with an eye toward understanding the production impacts of rising temperatures.

The researchers found that variation in crop yield due to higher temperatures rose when more farmers had crop insurance. Interestingly, the results showed greater variability effects for corn yields than for soybean yields.

“This could be an unintended consequence of the government’s providing subsidies for crop insurance, which costs a large sum of money,” said Rod M. Rejesus, professor of agricultural and resource economics at NC State and the author of the research study. “The concept of moral crisis could be present here. If insurance will cover crop losses due to various effects like drought or severe weather, a farmer may not want to pay the extra expense for climate change adaptation efforts such as using cover crops to improve soil health, for example.”

The study models indicate that an increase of daily minimum and maximum temperatures of 1 degree Celsius would increase county-level corn yield variability by 8. 6 bushels （1 bushel equals to 35. 24 L） per acre if 80% of farmers in a county have crop insurance. The same temperature rise in a county with 10％ crop insurance participation would increase corn yield variability by just 6.2 bushels per acre.

The researchers bring up possible solutions to this situation for policymakers. They include providing more subsidies to encourage farmers’ use of climate change relief efforts—like soil health practices—and starting high-level policy conversations about how to possibly adjust rules and guidelines that govern crop insurance contracts in order to reduce the disincentive effects.

1. What does the study find about crop insurance?

A．It ensures crop production.	B．It leads to unexpected side effects.
C．It results in worse climate change.	D．It doesn’t bring any benefits to farmers.

2. What does the underlined word “subsidies” in paragraph 4 mean?

A．Market support.	B．Verbal support.
C．Technical assistance.	D．Financial aid.

3. What might explain the unintended consequence of crop insurance?

A．Moral crisis.	B．Law issue.
C．Study models.	D．Custom change.

4. How did the author show the effects of crop insurance on corn yield variability?

A．By doing experiments.	B．By making a comparison.
C．By listing figures.	D．By consulting experts.

10 . It is a well-known fact that plastic bottles, which take hundreds of years to rot, are harmful to our environment. However, efforts by environmentalists to encourage consumers to switch to alternatives, like water fountains or reusable bottles, have not been very effective. The U.S. alone uses over 50 million plastic bottles annually, 80% of which end up in landfills.

To try to stop that, Rodrigo García González, Pierre Paslier and Guillaume Couche from the Imperial College London have been working on a revolutionary solution — water wrapped inside an eatable container made mostly from seaweed. All the customer has to do to relieve his/her thirst is pop the entire drop into the mouth.

The inventors, who have been working on the Ooho bubble since 2014, use a simple two-step cooking process called spherification (球化) to create the delicate container. They begin by dipping a frozen ball of water or juice into a chemical solution (溶液). This helps form a layer around the liquid. The ball is then absorbed in a solution made from seaweed extract. This creates a second layer, helping strengthen the structure so that the water or juice does not leak. In addition to saving our environment, the biodegradable (可降解的) packaging costs just two cents each, making it cheaper to produce than plastic.

After three years of perfecting the design, the inventors, who recently raised over 1 million USD from a financial activity, are ready to bring the Ooho bubble to local market. However, there are a few challenges that still need to be overcome before the product’s launch. In addition to getting accustomed to the taste of the covering, each eatable container contains just a mouthful of water, requiring consumers to drink multiple bubbles to relieve their thirst. There is also the issue of finding an eco-friendly packaging to transport the bubbles so that they remain clean and do not burst. Hopefully, the inventors will find ways to handle the issues so that we can reduce, or perhaps even remove, plastic bottles.

1. Why was the Ooho bubble created?

A．To test a newly-designed material.	B．To change consumers’ drinking habit.
C．To reduce pollution caused by plastic.	D．To take a share of drinking water industry.

2. What will the inventors probably do next?

A．Solve some specific problems of the product.	B．Collect more money to expand production.
C．Distribute the Ooho bubble to global market.	D．Advertise the advantages of the Ooho bubble.

3. What is the author’s attitude towards the Ooho bubble’s launch?

A．Uncaring.

B．Doubtful.

C．Confident.

D．Opposed.

4. Which of the following could be the best title for the text?

A．Scientists Work out a New Kind of Water

B．Plastic Bottles Will Be Replaced by the Ooho Bubble

C．Environmental Pollution is Expected to Be Solved

D．The Ooho Bubble Aims to Remove Plastic Bottles