1 . The oil and gas industry may be emitting about three-times the amount of climate-warming methane than government estimates show, according to a new study from Stanford University, Lawrence Berkeley National Laboratory and other organizations in Nature. Methane (甲烷) is the main component of natural gas and among the greenhouse gases heating the planet, which is produced when extracting crude oil.
Specific measurements varied from a low of less than 1%, or about what the Environmental Protection Agency estimates, at a site in Pennsylvania to a high of nearly 10% in New Mexico. Researchers found the higher percentages of methane released generally had something in common. “These are places where production is mostly focusing on oil,” says Evan Sherwin, a research scientist at Lawrence Berkeley National Laboratory who conducted the research as a postdoctoral researcher at Stanford University. But oil and gas often come out of the ground together, and if there wasn’t a way to transport the less-valuable gas to where it could be sold, leaks were higher.
In Pennsylvania, by contrast, drillers are focused on producing natural gas, and there, very little of the methane was wasted. That complicates an argument many in the industry have made, generally in opposition to tighter government regulations on methane. They say drillers have the incentive to capture gas leaks so they can sell the fossil fuel. But that’s not always possible, if industry hasn’t built the pipelines and other infrastructure to get the gas to consumers. In this study, researchers estimate the industry releases about 6.2 million tons of methane a year, valued at $1.08 billion.
“Emissions of methane from fossil fuel operations remain unacceptably high,” said Tim Gould, chief economist at the International Energy Agency, during a Tuesday call with reporters. The organization’s Global Methane Tracker shows methane from the energy sector was near the record high level in 2023.
Despite that, the IEA concludes that if countries fully implement existing pledges on methane reductions, that would make significant progress toward achieving global climate goals. “2024 could mark a turning point and policies are starting to be put into place. Greater transparency is coming. Awareness is spreading and we have enhanced ability to track large leaks and act quickly to shut them down,” Gould said. Gould said he hopes to have good news to share, about a reduction in methane emissions, next year.
1. What can we infer from paragraph 2?| A．Various measures are taken to restrict the release of methane. |
| B．The low value of the gas in part leads to the high leak of the methane. |
| C．The more focused on the production of the gas, the higher the methane release |
| D．The percentage of methane in developing countries is higher than in developed countries |
| A．Equipment. | B．Productivity. | C．Drive. | D．Assessment. |
| A．Caution: Methane emission gives rise to serious global warming. |
| B．Methane emissions: Oil and gas industry’s hidden impact. |
| C．Measures taken to cut back on methane emissions. |
| D．Methane is to blame for the climate change. |
| A．Critical. | B．Dismissive. | C．Doubtful. | D．Optimistic. |
2 . Natural selection is the process by which one type of animal within a species thrives (兴旺) because of certain characteristics that make it more likely to live than others in its group. The history of the peppered moth (灰蛾) is an example of the natural selection process.
In nineteenth-century England, certain types of peppered moths were able to better blend (融合) into their surroundings. During that time period, great changes were happening in Great Britain. The Industrial Revolution was part of this change, and with it came air pollution. Natural selection often takes hundreds or even thousands of years to occur. For the peppered moth, this process occurred comparatively quickly.
At the beginning of the Industrial Age, most peppered moths in England were light-colored and covered with black markings, although a few moths had dark-colored wings. Because the light-colored moths blended into the light-colored bark on the trees, they could not be easily seen by birds that would eat them. As the air grew more polluted, however, tree trunks became covered with soot (煤烟) and became darker. The light-colored moths became easy for birds to see against the dark tree trunks. Since the dark-colored moths now had the advantage, their numbers grew. Within 50 years, the peppered moth went from being mostly light-colored to being mostly dark-colored.
In the twentieth century, the air cleared up, and the peppered moth population changed again. As tree trunks lightened due to less soot in the air, light-colored moths once again had an advantage. Their numbers increased as soot levels declined. Depending on their environment, the coloration of the moths helped them to be “naturally selected” to survive.
1. What do we know about the peppered moth’s natural selection process?| A．It was a good example of environmental protection. |
| B．The soot levels in England did not affect it. |
| C．This type of color change was typical for moths. |
| D．The length of time was unusual. |
| A．Both kinds of moths preferred the dark-colored trees. |
| B．Birds failed to see light-colored moths. |
| C．There were more light-colored moths than dark-colored moths originally. |
| D．The color of moths was unimportant. |
| A．Birds would eat fewer moths. |
| B．The population of dark-colored moths would increase. |
| C．Moths would not be able to stay alive. |
| D．Light-colored moths would disturb people’s life. |
| A．there were always many peppered moths |
| B．birds preferred to eat dark-colored moths |
| C．trees changed colors to adapt to the environment |
| D．birds were dangerously affected by the soot levels |
3 . One of the problems damaging our planet is the number of things we throw away. A more recent addition to the list of things we throw away is e-waste — electronic items that are broken and not recycled.
Recently, there’s a growing trend for repair events and clubs which could be part of a solution to the growing amount of electrical and electronic junk. The BBC visited a Restart Project in London, which is one of many found around the world. One of its operators, Francesco Calo, said that “This project makes total sense.
| A．First of all, this project prolongs the life of electric objects |
| B．It is partly because it’s cheaper to replace them than fix them |
| C．It is reported that many people have made a big fortune from it |
| D．Now solutions have been put forward to give this e-waste a new life |
| E．So it’s thought that doing this could be more profitable than traditional recycling |
| F．As many electrical items contain valuable metals, another solution is e-waste mining |
| G．One of the reasons is that people don’t think their electronic items are fashionable enough |
4 . Coffee chains create a lot of waste, from disposable take-away cups to the used grounds that are sent to landfills. Starbucks has started to try recyclable alternatives to the disposable cups. But the used coffee is often unnoted.
The world drinks around 2 billion cups of coffee a day, producing 6 million tons of used grounds every year. When they go to landfills, the grounds release greenhouse gases into the atmosphere, contributing to global warming.
UK Bio-bean has found a way to turn that waste into a valuable resource. At Bio-bean, used coffee grounds are processed to remove paper cups or plastic bags, and then passed through a dryer and a further screening process. They are finally processed into the fuel. Coffee Log.
"Coffee is highly calorific and lends itself to being a really fantastic fuel," says May. director of Bio-bean. "They burn about 20% hotter and 20% longer than wood logs do."
While these fuels release greenhouse gases when burned, if they replace other carbon-based fuels. Bio-bean estimates that the recycling process reduces emissions （排放）by 80% compared with sending the grounds to landfills.
Founded in 2013 Bio-bean grew rapidly, launching coffee collection services across the UK and building the world's first coffee recycling factory only two years later. In 2016 they launched their first product, Coffee Log, and are now ready to launch their first natural flavouring ingredient into the food and drink industry.
“We've really managed to succeed with our innovation because we've managed to get to scale. What started as a good idea is today the UK's largest recycler of coffee grounds. We are turning 7,000 tons of those grounds per year into the fuel," says George May. "Despite being delayed by the COVID-19, we plan to expand our operation into northwestern Europe within the next five years."
1. What do the first two paragraphs suggest?| A．It’s necessary to limit coffee consumption. |
| B．Drinking coffee is popular around the world. |
| C．Measures should be taken to recycle coffee waste. |
| D．Coffee grounds are the main cause of global warming. |
| A．A solid fuel. | B．A natural food. |
| C．A cup of hot coffee. | D．A tree trunk. |
| A．It is a high-tech company with a long history. |
| B．It is a promising recycler of coffee grounds. |
| C．It is started to produce coffee and fuels. |
| D．It's developing faster than Starbucks. |
| A．Give accurate measurement. | B．Cover a wide range. |
| C．Do mass production. | D．Classify different grades. |
5 . Pigeons in London have a bad reputation. Some people call them flying rats. And many blame them for causing pollution with their droppings. But now the birds are being used to fight another kind of pollution in this city of 8. 5 million.
“The problem for air pollution is that it’s been largely ignored as an issue for a long time,” says Andrea Lee, who works for the London-based environmental organization Client Earth. “People don’t realize how bad it is,and how it actually affects their health. ‘‘ London’s poor air quality is linked to nearly 10,000 early deaths a year. Lee says, citing report released by the city manager last year, “If people were better informed about the pollution they’re breathing,” she says,”they could pressure the government to do something about it. ‘‘
Nearby, on a windy hill in London’s Regent’s Park, an experiment is underway that could help-the first week of flights by the Pigeon Air Patrol. It all began when Pierre Duquesnoy, the director for DigitasLBi, a marketing firm, won a London Design Festival contest last year to show how a world problem could be solved using Twitter. Duquesnoy, from France, chose the problem of air pollution.
“Basically, I realized how important the problem was,v he says. “But also I realized that most of the people around me didn’t know anything about it. ‘‘ Duquesnoy says he wants to better measure pollution, while at the same time making the results accessible to the public through Twitter.
“So, “ he wondered, “how could we go across the city quickly collecting as much data as possible?” Drones ( 无人驾驶飞机)were his first thought. But it’s illegal to fly them over London. “But pigeons can fly above London,right?” he says. “They live -actually? they are Londoners as well. So, yeah, I thought about using pigeons equipped with mobile apps. And we can use not just street pigeons, but racing pigeons, because they fly pretty quickly and pretty low. “
So it might be time for Londoners to have more respect for their pigeons. The birds may just be helping to improve the quality of the city's air.
1. What can we infer about London’s air quality from paragraph 2?| A．Londoners are very satisfied with it. |
| B．The government is trying to improve it. |
| C．The government has done a lot to improve it. |
| D．Londoners should pay more attention to it. |
| A．entertain Londoners | B．solve a world problem |
| C．design a product for sale | D．protect animals like pigeons |
| A．Because they are too expensive | B．Because they fly too quickly. |
| C．Because they are forbidden. | D．Because they fly too high. |
| A．London’s New Pollution Fighter |
| B．London’s Dirty Secret |
| C．Clean Air in London |
| D．Causes of Air Pollution in London |
增加：在缺词处加一个漏字符号(∧)，并在其下面写出该加的词。
删除：把多余的词用斜线(\)划掉。
修改：在错的词下画一横线，并在该词下面写出修改后的词。
注意：1. 每处错误及其修改均仅限一词。
2. 只允许修改10处，多者(从第11处起)不计分。
It is important to deal with the rubbish in cities. Many citizens who unaware of the importance of protecting the environment throw away their rubbish in a way unfriendly to the environment. Rubbish must be treated properly. Thus, it may cause a lot of problems. It may result in the air and water is polluted. When people breathe and drink which has been polluted, we will get ill.
To our happiness, our city has begun to pay attention to the problems. As far as I know, some rubbish is sorted and sent to different factory. Rubbish, such as glass and old newspapers, are recycled. Some harmful rubbish is sent to the certain place and buried. Waste air is cleaned before it goes into the air. Waste water is treated before it is poured into rivers. To protect the environment, the government has passed laws to prevent people from throwing rubbish everywhere, made our city much cleaner than before. As individuals, we should do our part to fight against illegal actions at anytime we find them.
7 . Eating too much fatty food, exercising too little and smoking can raise your future risk of heart disease. But there is another factor that can cause your heart problems more immediately：the air you breathe.
Previous studies have linked high exposure (暴露) to environmental pollution to an increased risk of heart problems，but two analyses now show that poor air quality can lead to heart attack or stroke (中风) within as little as a few hours after exposure. In one review of the research, scientists found that people exposed to high levels of pollutants (污染物) were up to 5% more likely to suffer a heart attack within days of exposure than those with lower exposure. A separate study of stroke patients showed that even air that the U. S. Environmental Protection Agency (EPA)considers to be of “moderate” (良好) quality and relatively safe for our health can raise the risk of stroke as much as 34% within 12 to 14 hours of exposure.
The authors of both studies stress that these risks are relatively small for healthy people and certainly modest compared with other risk factors such as smoking and high blood pressure. However, it is important to be aware of these dangers because everyone is exposed to air pollution regardless of lifestyle choices. So stricter regulation by the EPA of pollutants may not only improve environmental air quality but could also become necessary to protect public health.
1. The text mainly discusses the relationship between ________.| A．heart problems and air quality |
| B．heart problems and exercising |
| C．heart problems and smoking |
| D．heart problems and fatty food |
| A．relatively high | B．extremely low |
| C．relatively low | D．extremely high |
| A．Eating fatty food has immediate effects on your heart. |
| B．The EPA conducted many studies on air quality. |
| C．Moderate air quality is more harmful than smoking. |
| D．Stricter regulations on pollutants should be made. |
| A．inform | B．persuade |
| C．describe | D．entertain |
