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题型:阅读理解-阅读单选 难度:0.65 引用次数:149 题号:11310782

Almost anywhere you go in the United States, you're bound to find a fast-food joint to serve you quick and tasty food. Datassential, a consumer research brand, conducted a survey and reported on the percentage of customers who said their last visit to one of these fast food joints.

Sbarro

Nothing says easy eating like ordering a pizza. In fact, you can quickly satisfy your Italian craving (渴望)by going to one of the Brooklyn-based pizza joints now located in over 20 countries. To prove how simple it is to get your extra large slice, take it from the 66 percent of customers who said they last went to Sbarro because it was a convenient option.

Denny's

This American diner is where you can go to order a Grand Slam at any hour of the day, Seriously, what could be better than a full plate of diner food at midnight? Perhaps some of their 24-hour locations contributed to 66 percent of customers saying that eating at Denny's was convenient for them.

Quiznos Subs

Making your own sandwich is a great option for a grab-and-go lunch, It's so convenient that 65 percent of customers said that's the reason why they last ate at a Quiznos, However, eating an Italian sub might not always be the healthiest option. These are the 9 foods nutritionists never order at fast food restaurants.

McDonald's

In the United States, there are over 14,000 McDonalds locations! Having so many golden arches glowing across the states helps place Mickey D's at the number one spot of most convenient fast-food restaurants. Of the customers surveyed, 72 percent went to McDonalds last because it was the most convenient option.

1. Which is the most convenient restaurant?
A.Sbarro.B.Denny's.C.Quiznos Subs.D.McDonald's.
2. What helps Denny's attract customers?
A.24-hour locations.B.Midnight customers.
C.Brooklyn-based pizza.D.The grab- and-go lunch.
3. What's the similarity of these restaurants?
A.They are located in many countries.B.They provide Italian fast food.
C.They sell nutritional meals.D.They serve quick and tasty food.

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阅读理解-阅读单选(约310词) | 适中 (0.65)

【推荐1】Do you like to eat out? Do you like to eat quickly? Do you like inexpensive food?

Some people go to fast-food restaurants for these reasons. In the past, people usually went to diners(路边餐馆)for these reasons. In fact, many people in the States still go to diners today for the same reasons.

A man named Walter Scott had the first “diner” in 1872. It wasn’t a real diner. It was only a food cart. People on the street walked up to the cart to buy food. These carts served late-night workers who wanted a cup of coffee and a late-night meal. The meal was a sandwich or boiled eggs.

In 1887, Samuel Jones built the first diner big enough to allow the customers to come inside. However, they did not sit down. Later, people built diners with counters and stools(凳子), and people sat down while they ate.

Before long, many diners stayed open around the clock. In other words, people were able to eat in diner at any time. Diners changed in other ways, too. The original(最初的) menu of sandwiches and coffee became bigger. It included soup, favorite dishes, and a breakfast menu. In addition, diners soon became permanent buildings. They were no longer carts on wheels.

Diners today look similar to the diners of the early 1900s. They are usually buildings with large windows. Inside, the diners have shining counters with stools, booths, and tables and chairs. People can eat all three meals in a modern diner.

Today, many people eat in fast-food restaurants such as McDonald’s and Burger King. However, the diner remains an American tradition, and thousands of people still enjoy eating there. It was popular a century ago, and it is still popular today.

1. What meals did the first diners serve?
A.Only breakfastB.Only lunch
C.Only night-mealsD.All of the above
2. According to paragraph 5, diners changed in __________
A.Two waysB.three ways
C.four waysD.five ways
3. Which of the following is NOT true according to the passage?
A.Diners existed before a fast-food restaurant
B.The menu included more food than sandwiches and coffee.
C.Burger King is a fast-food restaurant
D.Sandwiches became smaller
4. The main idea of the passage is that ______________.
A.the diner is a traditional and popular place to eat in the United States.
B.Samuel Johns built the first diner big enough to allow the customers to come inside.
C.American diners serve many types of food 24 hours a day to their customers.
D.Diners are different from fast-food restaurants in many ways.
2018-09-23更新 | 78次组卷
阅读理解-阅读单选(约340词) | 适中 (0.65)
名校
文章大意:本文是一篇说明文。文章主要讲了芬兰赫尔辛基的“内送”餐厅因其巧妙的服务上了新闻。这家餐厅的饭菜不是在厨房里烹饪出来的——事实上这家餐厅根本没有厨房——而是让顾客从该市其他20家餐厅点菜然后送过来。

【推荐2】The “Take In” restaurant in Helsinki, Finland, is currently in the news for its ingenious(有独创性)service. Instead of cooking the meals in its own kitchen—which doesn’t exist—it allows customers to order various dishes from a selection of 20 other restaurants in the city.

Sponsored by American Express and Wolt, a popular food delivery app, Take In is a pop-up(突然出现的) restaurant that opened at the beginning of November 2016, and will run through May 2, this year.

As you’ve probably already guessed, the name “Take In” is a clever play on words like take-out. The whole point of ordering take-out is to avoid going to a restaurant, and if you’re going to dress up to go out, you might as well go straight to your favorite restaurant instead of ordering food from it somewhere else. But here’s the idea behind it—when you go out with a group of friends and you can’t decide where to go for dinner, because everyone wants to order something else, Take In is the perfect solution.

“We want to be a living room in the city,” a Wolt spokesperson told Monocle magazine. “We all know what it’s like you’re about to go out for dinner with a big group of friends. Everyone wants to order what they like. What are you going to do? Well, the answer in Helsinki right now is you come to Take In because you can do all of those things in the same place.”

Customers are more than welcome to stick to the selection of drinks available at the bar. But if they want to try the “take in” experience, all they have to do is use the Wolt app, just as they would from the comfort of their own homes. Once they order and pay for their meals, all they have to do is wait for someone to deliver it to the pop-up restaurant.

1. What does the text mainly tell about?
A.American Express and Wolt.
B.The “Take In” restaurant in Helsinki.
C.The way to order "take-out".
D.A world-wide food service.
2. Why is the “Take In” restaurant popular with people?
A.It can satisfy the taste of different people.
B.People can pay less money.
C.People can get together with best friends.
D.It can cook different meals.
3. What do we know about the “Take In” restaurant?
A.It has been run for more than two years.
B.It will replace “Take out” restaurants soon.
C.You should use the Wolt app.
D.You can enjoy the service in your own living-room.
2017-09-18更新 | 115次组卷
阅读理解-阅读单选(约400词) | 适中 (0.65)
名校
文章大意:这是一篇说明文。文章主要说明了虚拟餐厅的兴起以及背后的原因和人们对虚拟餐厅的看法。

【推荐3】Frato’s Pizza looks like a typical family restaurant, with its black-and-white checkered floor and red chairs. But in the kitchen, the cooks are cooking for four other restaurants at the same time.

There is, of course, the delicious pizza that customers have come to expect from Frato’s when they walk through the door. But there are also spicy chicken gyros for Halal Kitchen, barbecue chicken tenders for Tenderlicious, salmon grilled cheese for Cheesy Deliciousness and Butterfinger milkshakes for Heavenly Shakes, all of which can only be ordered through online sites Grubhub, DoorDash and UberEats.

Owner Michael Kudrna launched the four spin-offs (分店) earlier this year in a matter of weeks as he races to keep his Chicago-area business ahead of a growing trend: restaurants designed only for delivery or take-out.

Thousands of restaurants are experimenting with these virtual spin-offs tucked (隐藏) inside their own kitchens. Others are opening “ghost kitchens”, where all food is prepared to go.

Both concepts have come out to take advantage of the rising popularity of ordering out instead of dining in. The trend also speaks to the growing power of third-party delivery companies, which have transformed the way many people find restaurants and raised expectations for speed and convenience.

The $26.8 billion online ordering market is the fastest-growing source of restaurant sales in the United States, according to David Portalatin, a food industry adviser for The NPD group. Digital orders, while still accounting for just 5% of all restaurant orders, are growing by some 20% each year. Restaurant visits, meanwhile, are remaining mostly flat.

In this case, UberEats has helped launch 4,000 such virtual restaurants worldwide and about half of them are in the U.S. and Canada, according to Kristen Adamowski, head of Uber’s virtual restaurant program.

Grubhub and UberEats say their virtual restaurant programs help small businesses compete in this landscape. Both actively reach out to restaurants with suggestions for online spin-offs based on data collected from customer searches — extending their influence from how people get their food to what should go on the menu.

Virtual restaurants also have the obvious benefit of testing new concepts without taking on the high rent or hiring more staff, said Rick Carmac, head of restaurant management at the Institute of Culinary Education in New York.

1. What is the purpose of paragraphs 1-3?
A.To introduce a famous restaurant.B.To list some examples of diverse food.
C.To add some background information.D.To introduce the topic of the passage.
2. Which of the following may have caused the virtual restaurants to appear?
A.People find restaurants have changed.B.Ordering out has become a trend.
C.Customers expect speed and convenience.D.The delivery companies grow quickly.
3. What does the underlined word “flat” in paragraph 6 probably mean?
A.Smooth.B.Calm.C.Inactive.D.Boring.
4. What could be the best title of the passage?
A.The Rise of Virtual RestaurantsB.The Benefit of Online Restaurants
C.Restaurants Designed for DeliveryD.Booming Stores on the Internet
2023-08-09更新 | 66次组卷
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