组卷网 > 高中英语综合库 > 主题 > 人与自然 > 环境 > 环境保护
题型:阅读理解-阅读单选 难度:0.4 引用次数:90 题号:11578159

“When we first rescued Ovi, he was bleeding from a cut on his leg and we realized his flight feathers were gone, as well as him being really dirty,” El Oud told The Dodo. “We later discovered he had a fever.” They brought the pelican(鹈鹕) back to shore, and El Oud researched how to care for the bird. With the help of the wildlife rehabilitation group Lebanese Wildlife, they were able to nurse Ovi back to health.

El Oud trained Ovi through positive reinforcement so he could better care for him and Ovi quickly caught on. “When he acted well, I’d give him a fish, and when he didn't I'd just ignore it,” El Oud said. “In less than a day, he became a very friendly bird toward me. [He’s a] very intelligent animal.”

Unfortunately, without his flight feathers, most likely clipped by wildlife traffickers, Ovi could no longer make it long distances. Luckily, he was already in the perfect place to get his strength back.

El Oud’s father, Ali, is the manager at the seaside restaurant Abou Mounir Fishery in Beirut, Lebanon. Ali knew Ovi would be safe at the marina, where the family is friendly with all the locals and fishermen. Soon, protecting and caring for Ovi became a community effort. El Oud fed Ovi around the marina until the pelican learned where the fish were coming from and became the restaurant’s best customer.

Now, Ovi waddles into the bustling café to get a snack multiple times a day. “Essentially, what he does is hang out down from the restaurant and does whatever he wants,” El Oud said. “But sometimes if he's hungry and wants food, he comes up by himself because he realized that's where the food is coming from.”

Ovi has become something of a mascot for the restaurant, but the family hopes he   can also become a symbol of how to properly interact with wildlife. “Everyone here takes care of him. He’s become the symbol of this place,” Ali El Oud told The National. “Hopefully, he won’t become domestic and will migrate again. We want him to have a life that a pelican should have.”

1. Which can be defined as positive reinforcement according to the text?
A.Jack passed the English exam and he didn’t need to help do housework.
B.Jack passed the English exam and he was rewarded with a bike.
C.Jack failed in the English exam and he had to help do housework.
D.Jack failed in the English exam and he wouldn’t get a bike.
2. Who might be to blame for Ovi’s loss of feathers according to the text?
A.Drug traffickers.B.Wildlife dealers.
C.Wildlife activists.D.Locals and fishermen.
3. What is people’s attitude towards Ovi at the marina?
A.Negative.B.Curious.
C.Indifferent.D.Supportive.
4. What can be inferred from the text?
A.Ovi may end up in the wild.
B.Ovi is afraid of people.
C.Ali El wants to keep Ovi as a pet.
D.Ovi is always hungry.

相似题推荐

阅读理解-阅读单选(约350词) | 较难 (0.4)
名校

【推荐1】Have you ever tried to get your desired things at 1 a.m. in the middle of exam season? The ones that convince you to walk to Hillside in the middle of a snowstorm just for a slice of cheesecake?

Well, I have too. But instead of wanting something normal and yummy like ice cream or cookies, I’ve been longing for cauliflower. I know half of you stopped reading just now. It’s okay. Honestly, I get it. For those of you who stuck around, let’s talk vegetables.

Unlike those terrifyingly healthy food bloggers, my recent adventures in vegetables originated from an existential crisis concerning global warming. It turns out food production is one of the highest producers of the greenhouse gases that contribute to the breakdown of Earth’s ozone layer (臭氧层). And one of the simplest ways to make a difference is by eating more vegetables and less meat and cheese. So I’ve been forcing myself to eat more vegetables to convince myself that Earth can exist after 2050. And just like those terrifying food bloggers say, it has become a habit.

Now, I don’t just chow down on raw cauliflower stems for lunch. Instead, I like to dress up the vegetables, and it turns out the real trick to make them taste good is a perfect seasoning blend (调味品).

And let me tell you, I’ve become addicted to one of my own creations: olive oil, garlic salt, white pepper, and dill. The mixture is cooked at 375℉ for 20-30 minutes. This works on just about any vegetable you can roast. Plus, it’s so good it’s been proven to cause longings.

Eating responsibly is about so much more than “eating healthy.” It’s just as important to eat food you enjoy. If you crave cheesecake, eat cheesecake. If you want to opt for the more head of cauliflower, eat cauliflower.

After all, living to 2050 isn’t worth much if you aren’t happy.

1. Why does the author begin to eat vegetables?
A.The author always adores them.
B.The author follows the trend.
C.The author wants to pass the exams.
D.The author thinks it benefits environment.
2. How does the author probably enjoy vegetables?
A.The author eats raw vegetables.
B.The author toasts vegetables.
C.The author boils vegetables.
D.The author dresses up to eat vegetables.
3. What can we infer about the author from the passage?
A.He may be an artist.B.He may be a cook.
C.He may be a student.D.He may be a clerk.
4. What is the tone of the author in writing the article?
A.Humorous.B.Critical.
C.Confused.D.Ambiguous.
2021-05-25更新 | 222次组卷
阅读理解-阅读单选(约280词) | 较难 (0.4)

【推荐2】A 90-year-old may not be typical for a show's narrator(解说员),but without the voice of English broadcaster Sir David Attenborough,one of the most successful new shows on television just wouldn't be the same.

BBC's Planet Earthis getting good ratings in the United Kingdom.And Sir David,the man behind the show's voice,describes it as "greatly pleasing".The naturalist is the father of nature documentaries(纪录片),with a television career that started in 1950.Since then,the London-born broadcaster has traveled the world intent on sharing his discoveries through the television in new ways.

Ever since his first wildlife documentary series,1954's Zoo Quest,Sir David's voice has become synonymous(同义)with environmental protection.Concerned with how humans are harming the planet,he attempts to educate viewers on the threats and dangers that are present today.He's used his profile to raise important issues like global warming,deforestation,climate change and overpopulation.

"We can't go on increasing at the rate human beings are increasing forever,because the Earth is finite(有限)and you can't put infinity into something that is finite,"he told The Independent two years ago."So if we don't do something about it then the world will do something about it."

And after almost 30 years of nature-based programming,Sir David's efforts to protect wildlife and the environment have not gone unnoticed.His work has been significant in reconnecting an increasingly disconnected human population with the environment of the planet that we not only come from but also rely on.

1. What can we learn about Planet Earth?
A.It was made in 1950.
B.It is now very popular.
C.It is broadcast all over the world.
D.It was filmed in the United Kingdom.
2. When did Sir David's job begin to be widely recognized?
A.In 1950.
B.In 1954.
C.When he is 90 years old.
D.After 30 years of hard work.
3. What does Sir David intend to tell in Paragraph 4?
A.We will lose control of the worsening of the Earth.
B.He will help to deal with some important issues.
C.Measures should be taken to protect the Earth.
D.Human population should stop increasing.
4. Which of the following best describes Sir David according to the text?
A.Optimistic.B.Ambitious.
C.Generous.D.Devoted.
2017-10-03更新 | 147次组卷
阅读理解-阅读单选(约350词) | 较难 (0.4)

【推荐3】A new study suggests that crop insurance serves as a disincentive (抑制因素) for farmers to adopt climate change relief measures on their croplands.

The study by researchers at North Carolina State University examined the interactions of warmer temperatures, crop yield (产量) risk and crop insurance participation by farmers. For the study, researchers developed models using historical county-level corn and soybean yield data in the United States, with an eye toward understanding the production impacts of rising temperatures.

The researchers found that variation in crop yield due to higher temperatures rose when more farmers had crop insurance. Interestingly, the results showed greater variability effects for corn yields than for soybean yields.

“This could be an unintended consequence of the government’s providing subsidies for crop insurance, which costs a large sum of money,” said Rod M. Rejesus, professor of agricultural and resource economics at NC State and the author of the research study. “The concept of moral crisis could be present here. If insurance will cover crop losses due to various effects like drought or severe weather, a farmer may not want to pay the extra expense for climate change adaptation efforts such as using cover crops to improve soil health, for example.”

The study models indicate that an increase of daily minimum and maximum temperatures of 1 degree Celsius would increase county-level corn yield variability by 8. 6 bushels (1 bushel equals to 35. 24 L) per acre if 80% of farmers in a county have crop insurance. The same temperature rise in a county with 10% crop insurance participation would increase corn yield variability by just 6.2 bushels per acre.

The researchers bring up possible solutions to this situation for policymakers. They include providing more subsidies to encourage farmers’ use of climate change relief efforts—like soil health practices—and starting high-level policy conversations about how to possibly adjust rules and guidelines that govern crop insurance contracts in order to reduce the disincentive effects.

1. What does the study find about crop insurance?
A.It ensures crop production.B.It leads to unexpected side effects.
C.It results in worse climate change.D.It doesn’t bring any benefits to farmers.
2. What does the underlined word “subsidies” in paragraph 4 mean?
A.Market support.B.Verbal support.
C.Technical assistance.D.Financial aid.
3. What might explain the unintended consequence of crop insurance?
A.Moral crisis.B.Law issue.
C.Study models.D.Custom change.
4. How did the author show the effects of crop insurance on corn yield variability?
A.By doing experiments.B.By making a comparison.
C.By listing figures.D.By consulting experts.
2022-08-23更新 | 196次组卷
共计 平均难度:一般