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题型:阅读理解-阅读单选 难度:0.65 引用次数:61 题号:15155724

The pink and green buoys(浮标)moved gently over the surface of the water as Catherine Puckett steered(操纵)her boat towards them. Underneath the area, Ms Puckett plants kelp-a type of seaweed-on long ropes that are like washing lines. In a good year she harvests about five tonnes of the stuff.

Seaweed has long been a mainstay(支柱)of Japanese cuisine, but it is now catching on in America. Dieticians(营养师)praise kelp's high nutritional value and its many uses in the kitchen. Restaurants offer kelp salads.

Seaweed also owes its rising popularity to something else. Research has shown that it restores underwater habitats and helps to reduce the effects of climate change.

Seaweed farming is attracting newcomers, especially women, to the seafood industry. GreenWave, a non-profit, has a waiting list of about 8, 000 people for its ocean-farming programme.

People, such as Suzie Flores, are switching careers. Before opening her kelp farm in 2017, she was a manager at a higher-education software company. Bren Smith, founder of GreenWave, says one reason ocean faming attracts newcomers is that starting a seaweed farm is easier than becoming a commercial fisherman, which requires permits that come in limited numbers and can cost hundreds of thousands of dollars.

For kelp farmers, however, getting the required permits can be a process involving numerous state agencies. Ms Flores says that outside of Maine(缅因州), plants to process the seaweed crop are limited. Ms Puckett has to harvest her crop within a five-hour window to get it on a ferry(渡船)before noon(she hopes to build her own processing plant on the island). And farmers sometimes have to deal with people who complain that the farming gear, though mostly underwater, spoils the view from their seafront villas(别墅).

The kelp industry is still young and farming seaweed is not always profitable. But, says Ms Flores, “I find it to be very fulfilling. You are growing food that is healthy for the environment and healthy for people. ”

1. What's Catherine Puckett?
A.A fisherman.B.A seaweed farmer.C.A scientist.D.A dietician.
2. Why does ocean farming attract newcomers?
A.Fishing is no longer permitted.
B.It's not difficult to enter seafood industry.
C.A seaweed farm can be started at no cost.
D.It's more profitable than software industry.
3. What can we conclude from Paragraph 6?
A.Kelp farmers face some difficulties.
B.Kelp farmers complain about the ocean view.
C.Kelp farmers harvest their crop in the afternoon.
D.Kelp farmers process seaweeds in seafront villas.
4. What's Ms Flores' attitude towards the kelp industry?
A.Worried.B.Doubtful.C.Positive.D.Unclear.

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【推荐1】In colleges around the country, most students are also workers.

The reality of college can be pretty different from the images presented in movies and television. Instead of the students who wake up late, party all the time, and study only before exams, many colleges are full of students with pressing schedules of not just classes and activities, but real jobs, too.

This isn't a temporary phenomenon. The share of working students has been on the rise since the 1970s, and one-fifth of students work year round. About one-quarter of those who work while attending school have both a full-course load and a full-time job. The arrangement can help pay for tuition (学费) and living costs, obviously. And there's value in it beyond the direct cause: such jobs can also be vital for developing important professional and social skills that make it easier to land a job after graduation. With many employers looking for students with already-developed skill sets, on-the-job training while in college can be the best way to ensure a job later on.

But it's not all upside. Even full-time work may not completely cover the cost of tuition and living expenses. The study notes that if a student worked a full-time job at the minimum wage, they would earn just over $15,000 each year, certainly not enough to pay for tuition, room, and meals at many colleges without some serious financial aid. That means that though they're sacrificing (牺牲) time away from the classroom, many working students will still graduate with at least some debt. And working full time can reduce the chance that students will graduate at all, by cutting into the time available for studying and attending classes.

There is little reward for attending but not finishing college. Students who end up leaving school because of difficulty in managing work and class are likely to find themselves stuck in some of the same jobs they might have gotten if they hadn't gone to college at all. The difficulty of working too much while in school can create a cycle that pushes students further into debt without receiving any of the financial or career benefits.

1. It can be learned from the passage that today's college students actually _______.
A.attend a number of partiesB.work while attending school
C.stay up late all the timeD.care little about exams
2. Which of the following factors indirectly causes more students to work?
A.The chance of finding a job after graduation.
B.The shortage of holiday jobs for college students.
C.The need of improving social skills.
D.The high tuition and living expenses.
3. According to the passage, we know that _______.
A.working students are more likely to graduate from college
B.the pay from working can cover students' college costs
C.working too much while in college may not benefit a student's career
D.students can receive a reward for managing work and class well
4. What is the best title for the passage?
A.An Introduction of Working College Students
B.The Advantages of Working While Studying
C.The Struggle to Balance Work and School
D.The Difficulties of Landing a Job
2020-05-09更新 | 95次组卷
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【推荐2】Ask people in the UK what the words “Sunday roast” mean to them, and they’ll probably take you back to their grandmothers’ dining rooms - maybe with a few stories of “the greatest puddings” and “the best ever steak”. But now the traditional Sunday roast seems to have been left back in the old days. According to the Daily Mail, just one in 50 British families sits down to this weekly meal together.

There are many reasons why the roast is becoming less popular. In the busy modern world, where breakfast is a slice of toast eaten on the way to work or school and lunch is a quick sandwich in front of the computer screen, people just don’t seem to have the time or patience to make a roast.

And Sunday was once a day when people could easily go to the kitchen to cook. Nowadays, people are often out shopping or at the cinema until it’s far too late to start thinking about heating the oven (烤箱) up.

However, a recent article from The Telegraph warned against being carried away by our tight schedules: “It would be a shame to let this fine old tradition disappear.”

The Guardian further explained that the eating of the big meal is only the half of it. The Sunday roast also makes for relaxed morning activities in the kitchen, and the table becomes the perfect place to share good food and chat with family and friends. “For busy moms and dads, even if you can manage to turn off your mobile phone and the TV only once a week and turn the Sunday roast into a real family event, children can have fun cooking the food and clearing up together.”

1. Why do people pay less attention to Sunday roast?
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2. What does the underlined word “it” in the last paragraph refer to?
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4. What is the best title for the passage?
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2020-10-12更新 | 276次组卷
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【推荐3】In January, Rio Verde Foothills, an Arizona desert community, found itself in a bad situation: The water supply was cut off.

The community is made up of about 2,000 homes. For years, many in the community have depended on water trucked in from the nearby city of Scottsdale. which gets its water from the Colorado River. But the river is drying up Scottsdale says it has to save water for its own. Now people in Rio Verde Foothills must find a solution.

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Environmentalists say the desalination project would harm the planet in several ways. Some of the salt taken out of the Sea of Cortez might end up back in the ocean, harming wildlife. The pipeline would be harmful to land where people and animals live. And the desalination process uses lots of power. This would create greenhouse gases, which are causing the conditions that have led to Arizona’s water problems.

Margaret Wilder, a professor at the. University of Arizona, says the government should focus on cutting water demand (需求) rather than increasing supply. That would mean taking water-saving measures and controlling how many homes are built in the desert. “We need to start asking questions when people present us with unproblematic and carefree solutions to the water problem,’ says Wilder.

People in Tucson, Arizona, have found a solution to the city’s water shortage: rainwater Thousands of households are collecting it and using it for cooking, for drinking, and in their gardens.

1. Why did Scottsdale cut off the water supply to Rio Verde Foothills?
A.The locals wasted plenty of fresh waterB.Mexico’s, Sea of Cortez has been, polluted
C.The water level in Colorado River has fallen.D.More and more people move to the community.
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C.It can’t meet the community’s needs.D.It might be bad for the environment
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C.Making the most of rainwater.D.Planting trees, on the river bank
4. Where is this text likely from?
A.A newspaper.B.A guidebook.C.A diary.D.A novel.
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