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题型:阅读理解-七选五 难度:0.4 引用次数:267 题号:7762948

As warming continues, scientists warn the oxygen content of oceans across the planet could be more and more reduced, with serious consequences for the future of fish and other sea life.

    1    One is the simple fact that as water gets warmer, it can hold less dissolved (溶解的) oxygen. The other reason is less obvious. The entire ocean gets its oxygen from the surface — either from the atmosphere, or from photosynthesizing algae floating at the top of the sea.     2    

Global warming is expected to reduce the mixing of the ocean by making surface seawater lighter. That’s because in a warmer world we can expect more rainfall and more melting (融化) of glaciers, icebergs, and ice sheets.     3    The extra heat from the warming atmosphere will also make surface water expand and thus make it lighter still.     4    Instead, more of the oxygen will remain near the surface, where it will be used up by oxygen-breathing organisms.

A low-oxygen ocean may become an inescapable feature of our planet. A team of Danish researchers wondered how long oxygen levels would drop if we could somehow reduce our carbon dioxide emissions to zero by 2100. They determined that over the next few thousand years oxygen levels would continue to fall, until they declined by 30 percent. The oxygen would slowly return to the oceans, but even 100,000 years from now they will not have fully recovered.     5    

A.It’s not known why the oxygen level of oceans has reduced.
B.Scientists point to two reasons to expect a drop in ocean oxygen.
C.Fresh water’s inpouring will make the water at the ocean’s surface lighter.
D.The oxygen then spreads to the deep ocean as the surface water slowly sinks.
E.Global warming has caused the reduction of the oxygen content of oceans worldwide.
F.The light surface water will be less likely to sink so the deep ocean will get less oxygen.
G.If they are right, we have every reason to worry about the major effect it has on sea life.
【知识点】 科普知识 环境保护

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【推荐1】In the history of creativity, great ideas often come when we're least expecting them. Consider Mozart, who described how new melodies would arrive while he was eating in a restaurant or getting ready for sleep at night. "It seems to me impossible to say when they come to me and how they arrive; what is certain is that I cannot make them come when I wish," he wrote.

Psychologists would seem to agree, with strong evidence that creative ideas are much more likely to occur after a period of incubation — in which you focus on something entirely different from the job at hand, while your brain works away behind the scenes. This could include taking a walk, doing housework or having a shower. Even our procrastination (拖延症) at work, such as watching funny YouTube videos, may be helpful for our problem solving, provided it is done properly.

Facing a coming deadline, we may fear taking any time away from the task at hand. But this will be counterproductive, and there should be no guilt about spending a few moments of pleasant distraction, or leaving the task altogether as we allow a solution to surfacing suddenly.

There are many reasons why a period of incubation could lead to new insights. According to one of the leading theories, it depends on the power of the unconscious mind. When we leave our task, the brain continues to look for solutions below awareness, until a solution comes out suddenly. Just as importantly, a period of incubation allows us to gain some psychological distance from our task. It would help you to widen your mental focus so that you can make connections and come back to the problem with a new perspective. Interestingly, incubation may work best when your mind is distracted with a relatively easy task, so that it is given just enough room to wander freely.

1. Why is Mozart mentioned in paragraph 1?
A.To stress the importance of relaxation.
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C.To praise the effectiveness of his creativity.
D.To provide an illustration of unexpected creation.
2. What does the underlined word "incubation" in paragraph 2 refer to?
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C.The trend of laziness.D.The sign of delaying.
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【推荐2】New research has found a direct correlation between how a child visually tracks his mother’s eyes and the condition. How a toddler responds to baby talk could help diagnose autism (自闭症) years before symptoms begin, according to the new research.

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【推荐3】Recently, economist Francisca Antman makes a convincing case that the explosion of tea as an everyman’s drink in late 1700s England saved many lives. This would not have been because of any beneficial substances of the leaf. Instead, the simple practice of boiling water for tea, in an era before people understood that illness could be caused by water-borne pathogens (病原体), may have been enough to keep many from an early grave.

Between 1761 and 1834, the annual death rate decreased considerably, but wages didn’t seem to have risen much and standards of living arguably didn’t increase. Actually, with the rise of the industrial revolution, many people crowded into towns whose sanitation (卫生条件) left much to be desired. Some historians suggested that boiling water for tea might have played a role in this decrease.

“With people coming into cities to work, given the level of sanitation they have, the big killer is water.” says Antman. Using data from over 400 English districts, relating water sources and quality with death rates, she found the key date is 1785 when tea suddenly became affordable for the majority of Britons. There were many things to recommend tea as a drink of the common people: you could make a satisfying drink with just a few leaves, which could be reused for multiple pots, and tea was potentially cheaper than beer, which became expensive both by the complex making process and by a tax on malt (麦芽). She found that deaths dropped in all districts, but those with bad water saw death rates drop 18% more than those with good water.

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