1 . There is an old saying in China that goes, “The days of the Sanjiu period are the coldest days.” “Sanjiu period”, which is in Minor (较小的) Cold, refers to the third nine-day period (the 19th to the 27th day) after the day of the Winter Solstice (冬至). There are many different customs related to Minor Cold in China.
Eating hotpot
During Minor Cold people should eat some hot food to benefit the body and defend against the cold weather. Winter is the best time to have hotpot and braised mutton with soy sauce. But it is important to notice that too much spicy food may cause health problems.
Eating huangyacai
In Tianjin, there is a custom to have huangyacai, a kind of Chinese cabbage, during Minor Cold. There are large amounts of vitamins A and B in huangyacai. As huangyacai is fresh and tender, it is fit for frying, roasting and braising.
Eating glutinous rice (糯米饭)
According to tradition, the Cantonese eat glutinous rice in the morning during Minor Cold. Cantonese people add some fried preserved (腌制的) pork, sausage and peanuts and mix them into the rice.
Eating vegetable rice
In ancient times, people in Nanjing took Minor Cold quite seriously, but as time went by, the celebration of Minor Cold gradually disappeared. However, the custom of eating vegetable rice is still followed today. The rice is steamed and is unspeakably delicious. Among the ingredients (原料), aijiaohuang (a kind of green vegetable), sausage and salted duck are the specialties in Nanjing.
1. What do we know about Minor Cold?A.The Sanjiu period is in this period. | B.It refers to the Winter Solstice. |
C.It lasts twenty-seven days. | D.It marks the first day of winter. |
A.Eating hotpot. | B.Having vitamin A and B pills. |
C.Having huangyacai. | D.Buying cabbage. |
A.travel | B.fashion | C.culture | D.science |
2 . The Symbolism of Chinese Foods
China is a country with a long history, and food has played an important role in the development of Chinese culture. Every year many traditional festivals and events are celebrated with special foods. Some of these foods have particular meanings, such as good luck, best wishes, unity and commemoration (纪念).
Chinese New YearSpring Festival(Chinese New Year)is the most important traditional festival in China. So New Year foods usually symbolize good luck and best wishes.
·Year cake (niángāo) means “increasing prosperity (繁荣)” because the name sounds the same as “year high” or “yearly increase”.
·Dumplings mean “wealth”, due to their traditional gold / silver ingot (锭) shape.
Lantern FestivalLantern Festival is the first full moon night in the Chinese calendar year, and the full moon as well as the food symbolizes family reunion.
·Sweet round sticky rice balls in soup (tāngyuán) mean “togetherness and reunion”.
Dragon Boat FestivalDragon Boat Festival is an important celebration in China to commemorate Qu Yuan, a famous patriotic poet of China in ancient times.
·Glutinous rice dumplings (zòngzi) wrapped in bamboo leaves symbolize Qu Yuan commemoration.
Mid-Autumn FestivalMid-Autumn Festival is the second most important traditional Chinese festival. It is a time for family members and loved ones to get together to celebrate family reunion. Therefore, people celebrate it by preparing foods with family-reunion symbolic meanings.
·Mooncakes mean “family unity”, as they’re round, like the harvest moon.
·Pomeloes (yòuzi) mean “family unity” and “abundance”, as they’re round, too, and the Chinese sounds like the word for “to have”.
1. What makes dumplings symbolic?A.The size. | B.The color. | C.The history. | D.The shape. |
A.Chinese New Year. | B.Lantern Festival. |
C.Dragon Boat Festival. | D.Mid-Autumn Festival. |
A.Year cake. | B.Sweet round sticky rice balls in soup. |
C.Glutinous rice dumplings. | D.Pomeloes. |
Yangko, a rural Chinese folk dance with a history
Yangko employs drumming, Suona, dancing and singing. Content is based
The art of paper-cutting (剪纸) in China may date back to the second century, since paper
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The first “window of Chinese Books” in Europe was launched on Tuesday, with an online book donation ceremony. The online event
Books are important for the
The books
Jinling Library has always focused on using books
The Jinyun shaobing, a
The snack is made of dough (面团) stuffed with various fillings—including pork, dried vegetables, sesame seeds and maltose syrup. It’s baked in a barrel-shaped oven at high temperature until the crust (外皮) is crisp and golden.
The snack has been passed down for more than 650 years in Jinyun. It
Jinyun shaobing is not only a delicacy for locals and
The local government has
By the end of 2022, the Jinyun shaobing industry had generated a total output value of 3.02 billion yuan,
It had opened more than 8,000 stores across China and in 16 countries and regions—including the United States, Italy, Spain, Australia and in the United Arab Emirates.
The Lunar New Year, or Spring Festival, has been
The UN General Assembly, in a resolution (决议), acknowledges the significance of the Lunar New Year,
The resolution,
Dai Bing, China’s deputy permanent representative to the United Nations, said after the adoption of the resolution that the Spring Festival, not only bears the ideas of the Chinese civilization of peace and harmony but also
Dai said China’s effort
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8 . If you spend more than a couple of days in the country of Georgia, you are very likely to be invited to a Georgian feast even by complete strangers. The multi-hour, multi-course feast is one of the most important events in Georgian culture.
A popular Georgian story shows the importance of the feast in Georgian culture. When God created the world, He held a meeting to give the different regions of the world to different cultures. But the Georgians arrived late at the meeting. After they apologized and explained that they’d been holding a feast with a stranger the night before and slept later than they’d meant to, God was so touched and impressed by their honesty that He gave the Georgians the best land of all: the part of earth He was saving for himself.
In order to survive the feasts without offending (冒犯) the hosts, it’s important for you to know a few things about it in advance.
A Georgian feast will likely have a seemingly unlimited number of dishes. So avoid fully cleaning your plate unless you want more servings. Don’t fill up on khachapuri-Georgian cheese bread. There are numerous regional varieties of cheese bread, but khachapuri is the most delicious of all. The cheese bread is usually a heavy lunch on its own, but at feasts it’s often considered a side dish or an appetent. Don’t make the mistake of having more than a few bites—only to discover that the main meal is still coming.
When you drink, follow the lead of the toastmaster, who presents a scries of toasts throughout the evening. Traditionally, drinkers would dry their glass (or, if keeping with tradition, drain their deer’s horn) with every toast. This isn’t always done now. Just remember the important rule: say “cheers” after every toast.
Consider bringing a small gift, such as sweets or flowers, as a gesture of thanks. Avoid bringing more fond, however, which might imply that you don’t think there will be enough on offer.
1. What can be most probably inferred from the story?A.Georgia is short of natural resources |
B.Most of the Georgians are lazy and wasteful. |
C.The Georgian people are very honest and friendly. |
D.It is important to go to a meeting on time in Georgia. |
A.It is not a main dish at feasts at all. |
B.Georgians usually have it for breakfast. |
C.It is one of the unique Georgian drinks. |
D.Many regional varieties are based on it. |
A.Drink all the wine every time. |
B.Take some small gifts with them. |
C.Clean the plate after each serving. |
D.Bring some special food to the feast. |
A.Amazing Food History in Georgia |
B.Basic Rules of Being a Good Host |
C.Bad Manners to Be Avoided at the Table |
D.Things to Be Learned About Georgian Feasts |
Tradition has never lost
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In addition
Many people were deeply moved as traditional cultures could
The Chinese couplet (对联) refers to two poetic lines
Chinese couplets originated in the Five Dynasties, and
It was said that the earliest couplet was written by Meng Xu,
The couplet has two lines of equal