1 . Wu Ming, a young German born after 1995, is a big fan of Chinese culture. As he thought some diseases can’t be treated
Studying TCM also
Wu
Wu thinks there’s no big difference between China and Western countries. “
| A．immediately | B．gradually | C．thoroughly | D．consistently |
| A．depend on | B．dig into | C．look up | D．work out |
| A．created | B．enjoyed | C．advanced | D．acknowledged |
| A．overcame | B．seized | C．divided | D．shifted |
| A．raised | B．sorted | C．cooked | D．tasted |
| A．aspects | B．standards | C．themes | D．means |
| A．enriched | B．secured | C．expanded | D．changed |
| A．exposed | B．reduced | C．restricted | D．addicted |
| A．businesses | B．recreations | C．routines | D．tasks |
| A．balanced | B．wealthy | C．humble | D．efficient |
| A．employs | B．promotes | C．outlines | D．conveys |
| A．scanning | B．checking | C．exploring | D．comparing |
| A．concern | B．wish | C．demand | D．passion |
| A．Misunderstanding | B．Destruction | C．Stress | D．Failure |
| A．source | B．basis | C．bridge | D．tool |
2 . A British friend told me he couldn't understand why Chinese people love eating sunflower seeds (葵花子) as a snack so much. “I’ve met a lot of older Chinese and many have a crack in their front teeth; I believe that's from cracking the seeds,” he said.
I had never noticed the habit, but once he mentioned it, I suddenly became more aware. I realized that whenever I’m watching TV or typing a report, I always start mindlessly cracking sunflower seeds. My friend doesn't like sunflower seeds, and, to him, it seems unnecessary to work so hard just to get one small seed.
When we were young, the whole family would usually get together for Chinese New Year. Then, we all lived close to one another, usually in a small city, and sometimes even neighbors would go doortodoor on Chinese New Year’s Eve to check out what every household was making.
I remember my parents would be in the kitchen cooking. In the living room, a large table would already be laid out, complete with a fancy tablecloth, readymade dumpling fillings, and dishes full of candy, fruits and sunflower seeds.
Some of the dishes were to be offered to our ancestors later, while others were for neighbors and children to eat before the evening feast. I must have learned how to crack sunflower seeds back then.
I don’t think it’s right to criticize one’s choice in food or eating habits, no matter how strange they may seem.
It’s not only in China. When I went abroad, I found people had all sorts of strange habits when it came to food. In Denmark, they put salted red fish on bread and eat it for dinner, no matter how much it ruins their breath. They think it’s a delicacy, and it’s connected with their culture. I think it’s a wonderful tradition.
1. What lesson can we learn from the passage?| A．One kind of food doesn’t necessarily suit everyone. |
| B．Eating habits come from a certain culture. |
| C．It is good to form healthy eating habits. |
| D．Changing your eating habits will change your life. |
| A．She had ever typed a report about seeds. |
| B．She ate various snacks while watching TV. |
| C．She has a habit of cracking sunflower seeds. |
| D．She damaged her teeth by eating sunflower seeds. |
| A．The traditions of celebrating it disappear. |
| B．Children can eat delicious food on that day. |
| C．The families would get together for it. |
| D．Eating sunflower seeds is related to it. |
| A．acceptable | B．critical |
| C．neutral | D．doubtful |
1.发布倡议的目的;
2.燃放烟花爆竹的危害;
3.你的呼吁与倡议。
注意:
1.写作词数: 80~100;
2.可以适当增加细节，以使行文连贯。
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4 . On the night of 14th June 1904, New York’s Chinatown was in a deep gloom (低迷). For the past 20 years, the restaurants were filled with those crazy about a taste of real Chinese cooking “chop suey”. But suddenly, all that seemed at risk. A few days earlier, a chef named Lem Sen had arrived, saying he had invented it a decade before while working at a restaurant in San Francisco. His recipe had been stolen by an American diner to make money. Through his lawyer, he demanded restaurants pay him for using his recipe.
Chop suey was first mentioned by Chinese-American journalist Wang Chin Foo in a list of common dishes he thought most attractive to Western tastes. As he explained, “each Chinese cook has his own recipe. The main parts are pork, bacon, chicken, mushroom, bamboo shoots, onion, and pepper, while accidental ones are duck, beef, salted black beans etc. Yet it is often considered by Westerners that this is a ‘national dish of China’ more than any other dish they’ve known.”
Although a hyperbolic way to introduce this dish, it clearly showed that chop suey was indeed of Chinese origin. Where exactly its roots lay has been debated; but it was probably first cooked in Taishan, Guangdong, where most early immigrants to America had grown up. In 1866, the journalist Allan Forman noticed it as a delicious dish despite its “mysterious nature”, and nine years later, the first recipe appeared in magazines, with some un-Chinese ingredients thrown in.
It was not long before a myth making began. In 1896, Li Hongzhang visited New York, and newspapers mistakenly reported that while refusing Western dishes at a banquet (宴会), he had enthusiastically accepted a plate of chop suey. This caused a great hit, and many who never heard of it before simply assumed that it was introduced to the US by Li Hongzhang, which accidentally promoted the dish’s popularity.
1. What is the purpose of a chef’s story in paragraph 1?| A．To describe food history. | B．To bring out chop suey. |
| C．To show risky business world. | D．To introduce a law case. |
| A．Fixed ingredients. | B．Its popularity overseas. |
| C．Un-Chinese nature. | D．Mixed national identities. |
| A．remarked beyond reality | B．explained in greater details |
| C．praised in something common | D．commented based on the origin |
| A．Li Hongzhang promoted this dish. | B．Its popularity was based on facts. |
| C．Mass media belonged to the root cause. | D．Public opinions voiced acceptance. |
Chinese traditional painting dates back to the Neolithic Age about 6,000 years ago. Chinese painting, commonly
Chinese painting enjoys a time-honored history.
Deeply rooted in the
Marcus sat by his window, staring at the lights on other buildings. He thought of his Papa who was visiting Marcus' sick Grandpa in the hospital. "I will try to help Mama while you are gone," Marcus had promised his father.
His little brother, Peter, sat beside him. "When are we getting our Christmas tree, Marcus?" Peter asked. "I can't wait to decorate it with Mama's straw bird." "We're not getting a tree this year, Peter." "Why not?" "Too many bills with Grandpa sick. Mama said we can't afford one."
Someone knocked on their apartment door, and they hurried to see who it was. It was Jack from downstairs. They let him in and he looked around. "No tree yet? I helped put up our artificial tree a week ago. It's up to the ceiling. Just two more days till Christmas! I guess you're not getting a tree." Jack's words left Peter quite unconvinced. "Of course not! We are going to buy a real Christmas tree, a real one!" Jack shrugged his shoulders and walked away.
Marcus walked slowly to his room and gathered his pocket money. It's only seven dollars. He thought that, with school out, he could earn enough money in two days to buy a tree and surprise Mama.
The next day, he stayed busy carrying goods to help shoppers. By the time he left, six more dollars were earned into his pocket. It was his lucky day and he expected that thirteen dollars should buy a small tree.
He whistled all the way to the tree lot（场地）. But even the smallest trees were fifteen dollars or more. Tomorrow would be busy with more shoppers. Marcus had to earn those extra dollars. He asked the seller in the tree lot: "Can you save this tree for me, sir?" "I can't," the man said, "but come back tomorrow. It might still be here." "I will be back." Marcus waved and dashed off.
注意：
1.续写词数应为150左右；
2.请按如下格式在答题卡的相应位置作答。
The next day, Marcus and Peter came to the tree lot, only to see an even smaller tree.
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They went to a nearby store to buy decorations with the spare dollars.
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7 . With roads, hotels and popular scenic spots packed with millions of people, the five-day Labor Day holiday is evidence of China's success in COVID 19 control and economic recovery.
Citizens across China expected this year's holiday to be an occasion for leisure not seen since the pandemic.
Official data showed 230 million domestic tourist trips were made during the holiday, up 119.7 percent from last year. In Jinan, the provincial capital of east China's Shandong, over 60,000 passengers took fights from the Jinan Yaoqiang International Airport on April 30, a record high for that date since it opened to air traffic in 1992 and surpassing (超过) the highest daily volume in 2019. Hotel booking rates shot up in tourist destinations.
None of the above would be possible without China's success in pandemic control.
Famous cities like Changsha and Chengdu are jammed with tourists, with short videos and pictures flying up on social media. The lively tourism market is part of economic recovery.
Other data showed that higher-end hotels and higher-quality services have been more welcome this year.
| A．Chinese economy remains unchanged. |
| B．All of these suggest a trend in consumption. |
| C．After all, everyone had stayed inside long enough. |
| D．The country' s prevention and control measures take effect. |
| E．The rise in tourism services prevents people from travelling. |
| F．Vaccinations in China are going on in an orderly and steady manner. |
| G．Tickets reserved online for many popular attractions sold out days in advance. |
8 . After spending a term in Spain, I have been trying to work out which common impressions on Spain have some truth in them and which don't.
Spain is always warm and sunny. This is not true. The city I stayed in, which is in central Spain, often becomes colder than London in winter. However, the city receives little rain all year round and gets very hot in summer.
The Spanish love to have fun.
Spain is a fascinating country, in which you are sure to have lots of fun. I find that a lot of the common impressions on Spain hold some truth.
| A．Spain is famous for its Flamenco. |
| B．Here’s what I have discovered so far. |
| C．But the country is not limited to them. |
| D．I have seen a lot of evidence that this is true. |
| E．The following are correct impressions on Spain. |
| F．Southern Spain tends to be warmer than northern Spain. |
| G．Northern Spain is colder in summer and also colder in winter. |
9 . Whether it is for a special festival, to express thanks or to just let someone know that you care about them, giving gifts is a common custom. The purpose of giving gifts may be similar, but the tradition varies from country to country. A gift of respect in one place may be considered rude in another. Take a look at three unique gift-giving traditions.
India
If you’re invited to someone’s home in India, you should bring a small gift, whether it’s a box of chocolates or some flowers. Gifts shouldn’t be wrapped (包裹) in black or white colors. because they are considered unlucky. Instead, use bright colors such as green, red or yellow. When giving money for any occasion, it should have an odd number (奇数) value. That’s believed to bring good luck. Instead of receiving a gift with both hands, Indians generally only use their right hand because left hands are considered unclean.
Japan
For most Japanese, the ritual (礼节) of giving presents is more important than the gifts themselves. The correct way is to present or receive gifts with both hands. Every gift should be wrapped. That’s because uncovered gifts are considered disrespectful. To show politeness and thanks, those who are receiving the gift may turn it down once or twice before finally accepting it. Gifts should be given in pairs, but four should be avoided just like in China. Lucky numbers also include eight. Eight is said to bring prosperity.
Native America
While it may be common for guests to prepare gifts for hosts, this is different in Native American communities. From weddings to birthday celebrations, guests are the ones who receive gifts. Gifts are usually homemade arts and crafts that are made by hand to show love, respect and appreciation.
1. What kind of gift would you bring to an Indian home?| A．Some chocolates in a green box. | B．Flowers wrapped in black paper. |
| C．Sixty dollars in a yellow envelope. | D．Seventy-five rupees wrapped in white paper. |
| A．To get another better gift. | B．To be more polite and thankful. |
| C．To refuse one’s kindness. | D．To be more outgoing and active. |
| A．To list some attractive festivals. | B．To compare some countries. |
| C．To recommend some formal gifts. | D．To introduce some gift-giving traditions. |
As we all know, we can learn a lot about others' feelings and thoughts by watching
