2 . Earth’s protective ozone(臭氧) layer is slowly but noticeably healing at a pace that would fully mend the hole over Antarctica in about 43 years, a new United Nations report says. The layer of ozone in Earth’s atmosphere shields the planet from harmful radiation linked to skin cancer, cataracts and crop damage. The progress is slow. The global average amount of ozone 18 miles high in the atmosphere won’t be back to 1980 pre-thinning levels until about 2040, the report said. And it won’t be back to normal in the Arctic until 2045. Antarctica, where it’s so thin there’s an annual giant gaping hole in the layer, won’t be fully fixed until 2066, the report said.

Scientists and environmental advocates across the world have long hailed the efforts to heal the ozone hole—springing out of a 1987 agreement called the Montreal Protocol that called on all countries to ban a class of chemicals often used in refrigerants and aerosol—as one of the biggest ecological victories for humanity. “Our success in phasing out ozone-eating chemicals shows us what can and must be done to transition away from fossil fuels, reduce greenhouse gases and so limit temperature increase,” professor Petteri Taalas said in a statement. Signs of healing were reported four years ago although the observations at that point were in the early stages. “Those numbers of recovery have solidified a lot recently,” Petteri said.

“There has been a sea change in the way our society deals with ozone reducing substances,” said lead researcher David W. Fahey. Decades ago, people could go into a store and buy a can of refrigerants that eat away at the ozone. Now, not only are the substances banned but they are no longer much in people’s homes or cars, replaced by cleaner chemicals.

Natural weather patterns in the Antarctic also affect ozone hole levels. And the past couple years, the holes have been a bit bigger because of that but the overall trend is one of healing. This is “saving 2 million people every year from skin cancer,” United Nations Environment Programme Director Inger Andersen said in an email.

3 . Now, Earth Day is celebrated around the world. We still face many challenges, such as climate change, plastic pollution, and deforestation. But we can all make a difference.

Adeline Tiffanie Suwana was 12 when her family’s home flooded. Indonesia, her island nation, is often hit hard by floods and other natural disasters.

Adeline learned that mangrove trees play a key role in flood protection and rallied classmates to plant 200 trees during a school break. They started a group called Sahabat Alam or Friends of Nature, which works to conserve the region’s biodiversity and combat climate change.

Today. Adeline attends university, studying how businesses can help the environment.

EPS—expanded polystyrene foam—is the white, lightweight stuff used to make things like takeout food containers, foam egg cartons, and packing “peanuts”. But it takes up a lot of space and is difficult to recycle. EPS breaks into small pieces as it floats down waterways into oceans, harming wildlife along the way.

Eighth-graders Julia Bray, Luke Clay, and Ashton Cofer looked at EPS’s chemical makeup and saw that it was mostly carbon. That sparked an idea. Could they turn it into activated carbon, a material that filters toxins from water?

After 50 hours of experiments, including one that accidentally set the family grill fire, they succeeded!

When Claire Vlases of Montana was in seventh grade, she learned about plans to expand and modernize her middle school. Claire asked the school board to add solar panels to the project. The board liked the idea but said it could contribute just $25,000, one-fifth of the cost. So Claire organized a group of kids and adults who set to work raising the rest.

They asked for donations, even going door-to-door for them. And they appealed to charitable foundations too. One even donated half the cost!

After two years of hard work, the group paid for the solar panels, which now supply one-fourth of the school’s electricity needs.

4 . The sound of leaves underfoot is usually associated with autumn. But this year, it was the soundtrack to summer walks across Europe, as maximum temperature records fell and the continent suffered its worst drought in 500 years.

The drought had been building for months after a dry winter and spring, but it was worse by a series of fierce heatwaves over the summer, says Sim on Parry at the UK Centre for Ecology &Hydrology. In France, nuclear power plants were forced to reduce their output as low river flows meant there wasn’t enough water to cool their reactors. Water levels on the Rhine river dropped so far that ships loaded with goods in Germany and the Netherlands, including coal and petrol, were unable to travel. Besides, farmers saw crops wither(枯萎). Harvests of soya-beans and sunflower seeds were predicted to fall by between12 and 16 percent.

This was a crisis caused in large part by climate change, says Richard Allan, who is also at the University of Reading. “Warming due to human-caused climate change made this event much more extreme,” he says. Studies suggest that the drought was made at least 20 times more likely by global warming.

However, that missing rainfall ends up somewhere, says Peter Gleick at the Pacific Institute in California. This year’s disastrous floods in countries including Australia and Pakistan are the “flip side” of the droughts, he says. “The droughts and the extreme floods that we are seeing are tied together, and are part and parcel of the broader challenge of climate change,” says Gleick.

In the wake of a drought, it is critical that nature gets time to recover. But for Europe, this was the second severe drought in four years. “My grass has already recovered from this summer... but if I had a tree that survived it, that would take 10 years or more to get back to a normal state,” says Niko Wanders at Utrecht University in the Netherlands.

5 . Few sights fill you with nostalgia (怀旧) like the fireflies dancing at night.     1    Their populations are declining around the world as the threats against them are increasing. Sara Lewis, an expert who studies the insects, offers tips on what you can do to ensure that fireflies will continue to light up your backyard.

Create a firefly habitat

    2     With about 2, 000 different species of fireflies, there’s a wide variety of environments in which they thrive (繁衍) —including wetlands, forests, and even city parks—which is why some species are more threatened than others. “You can recreate those conditions in your own backyard simply by leaving some leaf litter around the edges of your property, “ Lewis says. ”That’s a good microhabitat for fireflies.”

    3    

Flashing lights are an important part in fireflies life. As the sun sets, male fireflies move around while flashing their lights to signal their interest. If a nearby female is interested, she flashes back from her position to the ground, and the males fly down to find her. “All of that has to happen for the next generation to survive,” says Lewis. “However, light pollution makes those scenes much harder to see. It’s like cutting a phone line. It really stops the romance.     4    You can draw your curtains shut at night and turn off the lights completely when possible.”

Stop using pesticides (杀虫剂)

Using pesticides in your yard also poses an existential threat to fireflies, which are insects after all.     5    . Scientists are researching alternatives to chemical pesticides that could target specific species, like mosquitoes, while leaving other insects unharmed.

6 . Before 2019, an estimated 500 million plastic straws (吸管) were used in the U.S. alone every single day, according to the National Geographic. Since then, they have been banned in numerous states, encouraging many businesses to offer paper alternatives in an attempt to cut plastic waste.

But, according to a new study, published in the journal Food Additives and Contaminants, these straws come with their own problems.

“Straws made from plant-based materials, such as paper and bamboo, are often advertised as being more sustainable and eco-friendly than those made from plastic,” Thimo Groffen, an environmental scientist at the University of Antwerp in Belgium who is involved in the study, said in a statement. “However, the presence of PFAS (全氟和多氟烷基物质) in these straws means that’s not necessarily true.” After analyzing 39 different brands, Groffen and his team found that paper straws were more likely to contain toxic-forever chemicals than those using other materials.

These forever chemicals, known as PFAS, can be found in a range of everyday products. And they can lead to increased blood cholesterol and blood pressure, reduced immunity and an increased risk of certain cancers. Not only are these chemicals dangerous to human health, but they can build up in the environment too.

Of the brands tested, 90 percent of paper straws contained these chemicals, compared to 75 percent made of plastic and 40 percent of glass. They were not detected in any of the steel straws investigated.

The study did not test whether the PFAS could leach out into (浸入) the surrounding liquid so further tests are needed to determine the full impact of these products. While more work is needed, the study has highlighted that paper and bamboo straws are perhaps not as “clean” as they claim to be.

7 . Disney announced Tuesday that it has partnered with Impossible Foods to serve plant-based hamburgers at Disneyland in Anaheim, California. Impossible Foods makes hamburgers that taste like meat but are made from plants instead of ______ . They’re popular with customers who are ______ meat to protect animals and the environment. This agreement with Disney is a big step toward that ______ .

The plant-based product isn’t just another kind of ______ hamburgers on the menu. Supporters argue that they could ______ most of the problems related to animal meat. All around the world, many people like the taste of meat and demand for meat products keeps ______ . But traditional hamburgers involve (涉及) animal cruelty and public health problems, and ______ a lot of greenhouse gases.

Now plant-based hamburgers run to the ______ ! They don’t involve raising animals on factory farms. And a(n) ______ of the plant-based hamburger shows that it has a smaller carbon footprint. It also uses 87% less water and 96% less land. That’s a huge ______ .

That’s why Americans have been increasingly interested in meat replacements that don’t require them to ______ what they love about meat: the flavor and taste. The teams behind the plant-based meat products work to ______ their products have the flavor and cooking experience of meat.

“Our ______ have warmly welcomed our plant-based products at Disneyland. We are ______ to expand our menu,” Disney wrote in the announcement. “With the Impossible partnership, we are expanding our menu further to give even more visitors the ______ to get a taste of plant-based foods.”

10 . The world’s first 3D-printed wood log hive (蜂箱) is a new project developed by the Lacrima Foundation in Edinburgh to reduce the troubling decline of honey bee populations around the world.

The Lacrima Foundation is a charity that is “committed to the conservation and protection of one of the Earth’s most important inhabitant.” The charity teamed up with beekeepers in Europe to work towards a rewilding approach that would offer bees a natural nest habitat and, in turn, create resilience (复原力) among bee communities.

Honey bees are one of the most important pollinators (授粉者), and although they may seem small and insignificant, they are vital for the production of our food — we couldn’t eat without them! However, in recent years, bee populations have been severely impacted by the growing climate emergency and our intensive agriculture practices, including the overuse of pesticides.

With help from local partners, the Foundation created 3D-printed wood log hives, which allow the bees to live in an undisturbed ecosystem where they can carry out their lives. They install these hives in high sections of tree trunks to model natural conditions for the big honey bee populations.

Vince Moucha, chairman of the Lacrima Foundation, said, “Even though there are other people and organisations working in the field of natural beekeeping, the impact, progress and scope of these projects is minimal and slow, due to limited access to resources and clear vision. I am driven by responsibility and decided to act on it due to the urgency and importance of this matter.”

The Foundation will continue to work with beekeepers in the UK, Europe, and the United States to help our bee populations survive and thrive for them and us! Check out the Lacrima Foundation, where you can see their mission and donate to the cause and even get a honey bee gift bracelet in return.