Trends popular among the youth such as “China chic” and the growing influence of young consumers have driven the development of hanfu industry in recent years. Among the various
The current popularity of hanfu in the country is believed
Spoken Chinese consisted of a number of Chinese dialects(方言) throughout history. In the Ming Dynasty, standard Mandarin was nationalized. Even so,
The ancient written standard was Classical Chinese and it was used for thousands of years. However, it
Despite the difficulty in mastering it, Classical Chinese remains
Tanghulu (also known as bingtang hulu) is a traditional Chinese snack consisting of hardened sugar coated fruits on a stick.
Tanghulu can taste sweet or sour, depending on your fruit. Traditional tanghulu using hawthorn berries is said to taste like a
Tanghulu is easier
Tanghulu is commonly eaten in the winter. You can find
Home to the headwaters of the Yangtze, Yellow and Lancang rivers, the Sanjiangyuan area on the Qinghai-Tibet Plateau (青藏高原) is known as “China’s water tower.” It is a
Decades ago, serious environmental degradation (恶化) in Sanjiangyuan,
Over the past years, the ecological environment of the Qinghai-Tibet Plateau
Local residents enjoy the gifts given by nature, and the
Today, as people walk on the vast land of Sanjiangyuan, looking at the expansive mountains, glaciers, lakes and pastures,
Chinese Loong is the fifth animal of the 12-year Chinese zodiac cycle,
Data from an e-commerce platform show that searches
Purchases by the post-1990s and post-2000s generations accounted for nearly 55%, while consumers in Guangdong province, Beijing, Jiangsu province in that order,
“Brands should capitalize on traditional Chinese culture to launch more innovative