1 . Opera at Music Hall
It’s on 1243 Elm Street. The season runs June through August, with additional performances in March and September. The opera honors enjoy the membership discounts.
Phone: 241-2742.
http://www.cityopera.com.
Chamber Orchestra
The orchestra plays at Memorial Hall at 1406 Elm Street, which offers several concerts from March through June.
Call 723-1182 for more information.
http://www.chamberorch.com.
Symphony Orchestra
At Music Hall at Riverbend, the regular season runs September through May at Music Hall in summer.
For ticket sales, call 381-3300.
http://www.symphony.org/home.asp.
College Conservatory of Music (CCM)
Performances are usually held at Patricia Cobbett Theater. CCM organizes a variety of events. Students with their student ID cards can attend the events for free.
For more information, call 556-4183.
http://www.ccm.uc.edu/events/calendar.
Riverbend Music Theater
It’s on 6295 Kellogg Ave. It’s a large outdoor theater with the closest seats under cover and big name shows all summer long!
Phone: 232-6220.
http://www.riverbendmusic.com.
1. Which number should you call if you want to see an opera?| A．241-2742. | B．723-1182. | C．381-3300. | D．232-6220. |
| A．In February. | B．In May. | C．In August. | D．In November. |
| A．To Music Hall. | B．To Memorial Hall. |
| C．To Patricia Cobbett Theater. | D．To Riverbend Music Theater. |
2 . In a study, published in the journal Proceedings of the Royal Society B: Biological Sciences, a team of French researchers at the University of Sorbonne Paris North demonstrated that ants have the potential to act as early stage cancer detectors.
“We knew that ants can be easily trained,” Baptiste Piqueret, who led the study, said. “Furthermore, they have an efficient sense of smell. We then combined these two abilities and tested whether ants were able to detect the smell of cancer or not.”
Tumor (肿瘤) cells produce specific chemical compounds that allow them to be distinguished from healthy tissues. These are known as cancer biomarkers. Animals can be trained to sniff out (嗅出) these chemicals and thus identify when a patient has cancer.
In the present study, worker ants of the species Formica fusca — commonly known as the silky ant —were trained to recognize cancer biomarkers of an extremely aggressive human breast cancer. The urine (尿液）of mice carrying these tumors was collected and presented to the trained ants, alongside urine from tumor — free mice.
After just three rounds of training, where the ants learned to associate the smell of cancer biomarkers with a sugary treat, they spent approximately 20 percent more time near the urine from the tumor - bearing mice than the urine from those who were tumor-free.
In the past, dogs and mice have also been shown to sniff out cancers. But ants would provide a particularly attractive alternative as they are relatively easy to keep, they don't require expensive rearing (饲养) facilities, and it appears that they can be trained to recognize specific odors in relatively few trials.
1. What does the underlined phrase “two abilities” in paragraph 2 refer to?① Ants are cheap to buy. ② Ants can be easily trained.
③ Ants have a good sense of smell. ④ Ants are available all over the world.
| A．①② | B．②③ | C．③④ | D．①④ |
| A．They are different in size. | B．They are different in color. |
| C．They are different in smell. | D．They are different in quantity. |
| A．By doing experiments. | B．By quoting others’ research. |
| C．By collecting published data. | D．By doing online questionnaires. |
| A．To indicate the new trend of medical research. |
| B．To list the achievements made by the researchers. |
| C．To show the advantages of ants as cancer detectors. |
| D．To explain how to train other animals to serve people. |
3 . What comes into your mind when you think of British food? Probably fish and chips, or a Sunday dinner of meat and two vegetables. But is British food really so uninteresting? Even though Britain has a reputation for less-than-impressive cuisine, it is producing more top class chefs who appear frequently on our television screens and whose recipe books frequently top the best seller lists.
It’s thanks to these TV chefs rather than any advertising campaign that Britons are turning away from meat-and-two-veg and ready-made meals and becoming more adventurous in their cooking habits. It is recently reported that the number of those sticking to a traditional diet is slowly declining and around half of Britain’s consumers would like to change or improve their cooking in some way. There has been a rise in the number of students applying for food courses at UK universities and colleges. It seems that TV programmes have helped change what people think about cooking.
According to a new study from market analysts, 1 in 5 Britons say that watching cookery programmes on TV has encouraged them to try different food. Almost one third say they now use a wider variety of ingredients (配料) than they used to, and just under 1 in 4 say they now buy better quality ingredients than before. One in four adults say that TV chefs have made them much more confident about expanding their cookery knowledge and skills, and young people are also getting more interested in cooking. The UK’s obsession (痴迷) with food is reflected through television scheduling. Cookery shows and documentaries about food are broadcast more often than before. With an increasing number of male chefs on TV, it’s no longer “uncool” for boys to like cooking.
1. What do people usually think of British food?| A．It is simple and plain. | B．It is rich in nutrition. |
| C．It lacks authentic tastes. | D．It deserves a high reputation. |
| A．Authoritative. | B．Creative. | C．Profitable. | D．Influential. |
| A．20%. | B．24%. | C．25%. | D．33%. |
| A．The art of cooking in other countries. | B．Male chefs on TV programmes. |
| C．Table manners in the UK. | D．Studies of big eaters. |
4 . Revising is an important part of study. It helps you learn, remember, and apply what you know. It is also a good idea to revise before quizzes and exams.
Find Your Place.
To revise for an exam, you must first find a quiet and relaxing environment.
Take Your Time.
It’s a good idea to make revising part of your weekly routine.
Stay Organized.
It can be very helpful to set up a system so that you are organized.
At the end of every revision, review your notes carefully so that you can be sure that you have understood what you have learned. You may also consider writing out revision cards. You can then use these as a summary of the subjects that you have studied.
| A．Get Ready. |
| B．Check Your Progress. |
| C．Don’t revise for too long before exams. |
| D．This will help keep material fresh in your mind. |
| E．Somewhere you feel the most comfortable works best. |
| F．The best way to do this is to revise every school day. |
| G．If you are taking notes, organize them by subject, topic, and date. |
5 . Marco Polo
Marco Polo was born in Italy in 1254. A traveller and businessman, he was one of the first Europeans to travel across Asia and into China. His journey lasted 24 years.
He set out, aged 17, with his father Nicolo and his uncle Maffeo on their great journey to China. They sailed south from Venice, Italy and stopped off in the Middle East. They often carried on overland to Persia (now Iran), through the Pamir Mountains and the Gobi Desert before they got to Beijing, China. At that time, China was more advanced than Europe. They already had paper, so large numbers of books were available. They also used paper money in many parts of the country.
After he got back to Italy, Marco Polo talked about his experiences in China, and he wrote a book describing the riches of Asia. His book was the first western record of porcelain (瓷器), coal, gunpowder, printing and silk. Unfortunately, not many people believed Polo’s stories and he became known as “the man of a million lies”. He died in 1324.
Jacques Cousteau
Jacques Cousteau was a French undersea explorer, environmentalist and inventor. He was born in France in 1910. When he was young, he was attracted by the sea, machines and filmmaking. In the French navy, Cousteau began exploring underwater and worked on a special breathing machine which allowed divers to stay underwater for several hours. This gave them time to really look around under the ocean. In 1948, Cousteau began travelling the world’s oceans in his research ship Calypso. Cousteau produced many films and books about his underwater experiences, including the TV series The Underwater World of Jacques Cousteau, which introduced the public to the world of sharks, whales, dolphins and treasure.
Cousteau started the Cousteau Society to protect ocean life. In 1989, he received a great honour: he was made a member of the French Academy. Finally, after a long and varied life, Cousteau died on 25th June, 1997.
1. What do we know about Marco Polo’s trip to China?| A．He travelled with members of his family. |
| B．He planned to trade with the East. |
| C．He travelled with his father. |
| D．He brought advanced technologies to China. |
| A．He started to sell books about about his underwater experiences. |
| B．He taught people to make paper. |
| C．He made up stories to fool people. |
| D．He recorded his experiences in China. |
| A．He was really interested in China. |
| B．He invented his research ship Calypso. |
| C．He cared for the surroundings. |
| D．He published books about his family life. |
| A．They were highly talented. | B．They were great explorers. |
| C．They were imaginative. | D．They were sealovers. |
