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文章大意:本文为一篇说明文。文章介绍了什么是安静压力,它带来的伤害以及如何应对。
1 . Directions: Fill in each blank with a proper word chosen from the box. Each word can be used only once. Note that there is one word more than you need.
A. appreciate B. consequences C. emotional D. habits E. hold
F. outbursts G. overlooked       H. quieten       I. stuck       J. sweetly K. unfulfilling       

How to tell if you’re living with ‘quiet stress’

The term “quiet stress” is gathering pace among experts. According to them, it’s an often     1     form of the more widely known version, which is characterized by visible     2    : swearing shouting, and anger.

“We quietly     3     our stress within: we don’t speak up about how we actually feel, because of which we become inactive. We stay in unhappy relationships and     4     jobs. We feel overwhelmed, yet ignore important tasks. Quiet stress creates a form of emotional paralysis (麻痹) that keeps us     5     in unhappy situations,” says Jillian Lavender, who runs the London Meditation Centre.

Cary Cooper, a professor of psychology and health at the University of Manchester, compares the effects of quiet stress to shrapnel (散弹): “You can learn to     6     your stress responses, but eventually the stress will emerge: as well as an immune system that stops working well, you may withdraw socially, isolate yourself and begin to engage in unhealthy     7     like comfort eating or drinking too much. Despite getting a bad reputation over the years, expressing anger of frustration is far healthier than smiling     8     while feeling quietly stressed.

A recent study from Stanford University in the US backs this theory up. The researchers found that seeing stress as a helpful part of dealing with life’s challenges, rather than as something to be avoided, was associated with better health,     9     wellbeing and productivity at work.

“Stress isn’t always harmful” said Kelly McGonigal, a business school lecturer at Stanford who worked on the study. “Once you     10     that going through stress makes you better at it, it can be easier to face each new challenge.”

2022-04-23更新 | 130次组卷 | 1卷引用:上海市晋元中学2021-2022学年高二下学期线上期中测试英语试卷
选词填空-短文选词填空 | 较难(0.4) |
名校
文章大意:这是一篇议论文。谈论了面对负面评论时,简短的一个词“OK”是最佳回应。
2 . Directions: Fill in each blank with a proper word chosen from the box. Each word can be used only once. Note that there is one word more than you need.
A. behaviors   B. boundary   C. truth   D. ashamed   E. intentionally        F. presence
G. acknowledges   H. tough   I. negatively       J. judgmental K. objective

People hold different views on almost anything, mainly because of the culture we are familiar with or the education we have received. We live in a/an     1     world where people are quick to point out the faults and imperfections of others, yet seem unaware of their own. Some misguided souls believe they have a duty to help you to be a better person by telling you what a failure you really are first and then offering suggestions as to how you can improve.

So what is the possible solution to criticism? If you are the one forcing others to feel     2     of themselves, STOP. Make a conscious decision rather than focus on the negative aspect of a person’s performance or     3    . You’ll offer helpful suggestions from the beginning. If I’m painting our living room and making a mess in doing so, I would like my husband to say to me, “This is a/an    4     job. Can I offer a suggestion that might make it easier for you?” rather than have him point out what a careless painter I am and then tell me how I should be doing it.

If you are on the receiving end of criticism, the “OK” response is a perfect solution. When someone comments     5     on a task you are doing or a personality issue of yours, a natural response is to defend and attack. However, this approach is rarely effective as it puts both parties on the defensive. Instead, simply reply with “OK”. This brief one-word response     6     the other person’s comment without agreeing with it or feeling necessary to engage in a debate about it.

It is important to remain emotionally attached to what the other person is saying, but to listen without feeling, to be a/an     7     observer. In fact, there is much that one can learn from a negative review. You can ask yourself: Did I make a mistake? Could I have done better? Did I give 100% of myself to the task at hand? If so, how can I improve myself? As for chronic (习惯性的) criticizers: It is important to set strict     8     with them. Remove yourself from their     9     when necessary.

In any case, one can learn to be “OK” with criticism and not allow it to negatively impact your life or relationship with the other party. Examine it for any potential     10    , and then let it go and just be “OK”.

2022-04-22更新 | 97次组卷 | 1卷引用:上海华东师范大学第一附属中学2021-2022学年高二下学期期中在线教学质量评估英语试题
选词填空-短文选词填空 | 适中(0.65) |
名校
文章大意:这是一篇说明文。文章主要介绍了一些消费者维权的方法。
3 . Directions: Complete the following passage by using the words in the box. Each word can only be used once. Note that there is one word more than you need.
A question B. favor   C. satisfaction   D. claims   E. acceptable F. general   G. employed   H. expected I. recommend J. threaten   K. promise   

When a consumer finds that an item she or he bought is faulty or in some other way does not live up to the manufacturer’s     1    , the first step is to present the warranty (保修卡), or any other records which might help, at the store of purchase. In most cases, this action will produce results. However, if it does not, there are various means the consumer may use to gain     2    .

A simple and common method     3     by many consumers is to complain directly to the store manager. In general, the “higher up” his or her complaint, the faster he or she can expect it to be settled. In such a case, it is usually settled in the consumer’s     4    , supposing he or she has a just claim. Consumers should complain in person whenever possible, but if they cannot get to the place of purchase, it is     5     to phone or write the complaint in a letter.

Complaining is usually most effective when it is done politely but firmly, and especially when the consumer can demonstrate what is wrong with the item in     6    . If this cannot be done, the consumer will succeed best by presenting specific information as to what is wrong, rather than by making     7     statements. For example, “The left speaker does not work at all and the sound coming out of the right one is unclear” is better than “This stereo does not work”.

The store manager may     8     the consumer to write to the manufacturer. If so, the consumer should do this, stating the complaint as politely and firmly as possible. If a polite complaint does not achieve the     9     result, the consumer can go to a step further. She or he can     10    to take the seller to court or report the seller to a private or public organization responsible for protecting consumer’s rights.

选词填空-短文选词填空 | 较难(0.4) |
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文章大意:这是一篇说明文。文章介绍了品尝葡萄酒的三个阶段。
4 . Directions: Complete the following passage by using the words in the box. Each word can only be used once. Note that there is one word more than you need.
A. perceive       B. detectors              C. positioned       D. clarity              E. renew       F. respect
G. modify       H. concentration       I. fooled              J. reception       K. medium

Wine tasting means sampling it in order to judge its quality or define its characteristics. Professional wine tasting requires the study and     1     of some rules on how to taste a wine, however everyone can do it, even the less experienced, following some easy precautions. There are no differences between how to taste a red wine or how to taste a white wine. In both cases it is a question of carrying out a sensory analysis that involves sight, smell and taste and, of course, interpreting what your senses     2     with your own personal experiences, memories and emotions.

The appearance

Of all the sensory systems, the visual one is certainly the most complex. Just think that the optic nerve contains a million receptors compared to the acoustic one which contains only 30,000. Visual evaluation begins by observing the wine as it is poured into the glass. The glass should be brought to eye level to evaluate color, transparency and     3    . The best way to do this is to tilt(倾斜)the glass against a white background to bring out the color tone. By rotating the glass so that the wine spreads on the walls of the glass, you will observe the arches, also known as ‘tears’ or ‘legs’:     4     of the viscosity(粘稠度)of the wine and the alcohol content. The smaller the arches and the more viscous the wine is on the walls, the greater the structure and the alcohol content.

On the nose

The sense of smell is never     5    , unlike what happens to other sense organs, such as vision. For this reason, the moment in which the wine is smelt in a sensory analysis is very important and requires particular     6    . The olfactory(connected with the sense of smell)stimuli reach the right hemisphere of our brain, the one in charge of creativity and emotions. The sense of smell has direct connections with the part of the brain which oversees our intimate and emotional life, and can     7     brain activity by influencing our actions much more than we realize. The wine should be smelt when the glass is still, inhaling deeply and quickly and then moving the glass away. Before sniffing again, it is good to swirl the glass in order to release the volatile(易挥发的)substances. The perceived odors are generally grouped into six large families: floral, fruity, vegetable, spicy, different biochemicals. We also try to perceive its intensity and complexity.

On the palate

The time has come to taste the wine and understand how to evaluate the wine in the mouth, using the sense of taste. Taste has similar     8     mechanisms as the sense of smell, one that operates on molecules dispersed in the air and the other on compounds dissolved or otherwise conveyed by a liquid     9    . Both smell and taste reach the areas older than the cerebral cortex(大脑皮层). The wine must be tasted in small quantities and held in the mouth to allow the taste buds     10     on the tongue and on the palate to be able to perceive its flavor(there are four flavors that we can recognize with descriptors: sweet, salty, sour and bitter)and the consistency or body.

2022-02-02更新 | 214次组卷 | 1卷引用:上海交通大学附属中学2021-2022学年高二上学期期末考试英语试卷
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