It might have been Jimmy Kimmel, or any other sharp-tongued talk show hosts of late-night TV. In this instance, it was Samantha Bee, stating her opposition to childhood vaccinations humorously. “Who are you going to believe?” she asked. “Leading authorities on medical science, or 800 comments on your cousin’s Facebook page?”
Joking about science can have serious effects, according to studies by communication scholars. Accordingly, since 2013, Paul, a psychological professor, has conducted studies of how satire (讥讽) can influence people’s beliefs about science, which have shown that if you want to interest people in science and shape their views on hot-button science issues, satirical humor can work better.
Many Americans pay little attention to science. Even people who regularly watch TV news receive only scraps of science information in their media diet, because mainstream media outlets devote so little airtime to the subject. On top of that, some Americans may regard science as inaccessible.
Yet satirical humor can reach viewers who would never watch NOVA or read — well, National Geographic. Millions of people watch late-night television programs live, and videos of these shows get millions of views on streaming services. In 2016, a vote conducted by the University of Delaware Center indicated that nearly one in 10 said they learned about science from late-night television shows.
Late-night hosts may occasionally poke fun at scientists. More often, however, the hosts promote a positive image of science. By making science entertaining to audience with little knowledge of the topic, late-night television could spark science engagement. Furthermore, the researchers concluded that satirical shows had the biggest impact among the least educated viewers, thus helping to narrow a gap in attention to science. Though late-night satirical humor can boost science interest and awareness, it has its limits. Science is complex, and conveying that complexity in a few minutes while telling jokes can be a challenge.
1. What does Paul’s studies of joking about science indicate?A.It may do serious damage to science. |
B.It can effectively popularize science. |
C.It totally changes people’s attitude to science. |
D.It will shift people’s attention from entertainment to science. |
A.Because they enjoy watching entertainments. |
B.Because science is not easy to come up with. |
C.Because they find no interest in science issues. |
D.Because science is scarcely seen on mainstream media. |
A.The hosts get used to playing tricks on scientists. |
B.The hosts’ aim is to build a positive image of science. |
C.Education gap can be bridged through late-night shows. |
D.Science participation can be promoted among their viewers. |
A.Critical. | B.Objective. | C.Positive. | D.Negative. |
相似题推荐
【推荐1】How Laughing at Yourself Makes You Attractive
Have you ever embarrassed yourself in public and got laughed at for it ?
● Laughing at yourself means accepting who you really are. You may feel bad about yourself because of past misfortune. However, it’s normal to be imperfect. What’s important is that you should be honest with yourself about who you are.
● Laughing at yourself helps increase your confidence. When you’re able to stay optimistic and laugh at yourself, you are likely to be more successful in life.
●
A.Laughing at yourself makes you popular. |
B.Accept yourself despite your imperfections. |
C.You don’t need to take yourself seriously all the time. |
D.Chances are that we all have these kinds of experiences. |
E.Laughing at yourself changes an ideal image of yourself. |
F.Just remember that humans all make mistakes. |
G.This is because laughing at yourself contributes to your mental health. |
【推荐2】Do you like chocolate? It’s popular all over the world, but why? Scientists have been trying to discover its secrets.
The main thing is that chocolate makes us happy. This may have something to do with the 380 known chemicals found in it. The problem is that many of these chemicals appear in other types of food too. So, it’s difficult to know why the ones in chocolate make us feel good. But we aren’t all lost. Adam Drewnowski at the University of Michigan found that chocolate makes the human brain produce natural opiates, called opioids(鸦片). These can stop pain and make us feel good.
Others think that we feel good after eating chocolate because of a chemical called anandamide. This occurs naturally in the brain and seems to give us a feeling of happiness. Normally, our levels of anandamide are very low and our body uses it quickly. But two scientists, Emmanuelle di Tomaso of Harvard University and Daniele Piomelli of the University of California believe that the anandamide in chocolate raises levels of the chemical in our brain. And other substances in chocolate slow down the speed at which we use it. So, chocolate helps us feel happier for longer! Great!
But which chocolate is the best? Well, for a start, there’s more anandamide in dark chocolate than milk chocolate. So, you need to buy some dark chocolate. Then, you should follow these five tips from connoisseur chocolate makers Ghirardelli. They say that when choosing chocolate, you need to use all five senses:
1. Sight: good chocolate has a shine to it.
2. Smell: rub the chocolate with your finger to release the aroma. It should have a deep chocolate smell.
3. Sound: when you break a piece of chocolate it should snap crisply, creating a sound similar to that of a thin piece of wood being broken.
4. Touch: the chocolate should melt easily in your mouth becoming a thick liquid.
5. Taste: good chocolate should not taste too sweet or too bitter.
1. Why does the author mention opioids in Paragraph 2?A.To prove chocolate contains the same chemicals as opioids. |
B.To show the sharp contrast between chocolate and opioids. |
C.To suggest that chocolate is as highly addictive as opioids. |
D.To help explain the reason why chocolate brings pleasure. |
A.anandamide | B.chocolate |
C.opiate | D.Brain |
A.Milk chocolate that produces a dull sound when broken. |
B.Milk chocolate that has shiny appearance and bitter taste. |
C.Dark chocolate that is easy to melt and of moderate taste. |
D.Dark chocolate that gives off a sweet and deep fragrance. |
【推荐3】A complete chicken egg estimated to be around 1,700 years old is believed to be the only of its type in the world, after scientists found it still had liquid inside.
It was discovered during a dig in Aylesbury in Buckinghamshire between 2007 and 2016, with researchers saying at the time that it was a “genuinely unique discovery”. During the course of the dig, archaeologists broke three other eggs which released a “terrible smell”, but a fourth egg remained undamaged. It is the only complete egg ever found dating back to the Roman times.
Now, a micro scan has found that the egg still contains the yolk (蛋黄) and egg white, and it is believed to be the only complete egg from that period. The recent work has been carried out by conservator Dana Goodburn-Brown, who took the egg for further analysis at the University of Kent.
Edward Biddulph, senior project manager at Oxford Archaeology, who oversaw the dig, said, “It produced an amazing image that indicated that the egg, apart from being complete — which is incredible enough — also held its liquid inside. We were absolutely blown away when we saw the contents in there, as we might have expected them to have leaked out.”
It has also been taken to London’s Natural History Museum, where Douglas Russell, the senior director of the museum, was consulted about how to conserve the egg. Mr Biddulph said, “As we found out when we visited the Natural History Museum, it appears to be the oldest known example in the world.”
The egg is now being housed at Discover Bucks Museum in Aylesbury while work continues to discover how to extract (提取) the inside without breaking the delicate shell.
“There is huge potential for further research and this is the next stage in the life of this remarkable egg,” Mr Biddulph said.
1. Why was Edward Biddulph shocked at the egg?A.It was badly preserved. | B.It could be blown away. |
C.It kept liquid contents inside. | D.It was still good enough to eat. |
A.The egg will be broken for further study. |
B.The egg will be on display in the museum. |
C.More studies will be carried out about the egg. |
D.More efforts will be put into studying the egg shell. |
A.The Secret of an Ancient Egg Has Been Revealed |
B.An Ancient Egg Reveals the History of Buckinghamshire |
C.An Egg Is Said to Be the Oldest Complete One in the World |
D.An Amazing Egg Is Still Full of Liquid 1,700 Years Later |
A.A news report. | B.A biology essay. |
C.A technical invention. | D.A geographical discovery. |
【推荐1】Since last year, Where Are We Going, Dad? has become the most popular TV shows. On the show, the five fathers and their children traveled around China riding camels through the western deserts, fishing on the east coast, and selling vegetables for their bus fare home in southwestern Yunnan province.
One dad doesn’t know how to do his daughter’s hair, so some people try to help him. Another one must survive with his son for three days in the desert because the father can’t cook, they only eat instant noodles (方便面).
"Why is Where Are We Going, Dad? so popular? Because it is about how Chinese parents look after their kids. The show makes modern parents think about what they should do with their kids.” In traditional Chinese culture, the father is strict and the mother is kind. But on the show, we see fathers who are much gentle on their kids and more involved in their upbringing (成长),” said Li Minyi, a professor of early childhood education.
In the past, children were taught their parents’ wishes and look after them in their old age. But today Chinese parents increasingly realize that respecting their children’s choices may be a better way to prepare them for modern society. As they raise their children, parents are growing up at the same time.
1. According to the passage, what didn’t the fathers and their children do on the show?A.Rode camels. | B.Climbed the mountains. |
C.Sold vegetables. | D.Fished on the east coast. |
A.there aren’t ant vegetables in the desert |
B.they think instant noddles are the most delicious |
C.the father can’t cook |
D.they have no money to buy something to eat |
A.modern parents |
B.the parents in the past |
C.the five fathers on the show |
D.the children in the old days |
A.Because it’s about how to sell vegetables. |
B.Because there are many famous stars on the show. |
C.Because it’s about how to help the poor. |
D.Because it’s about how Chinese parents raise their children. |
【推荐2】What comes into your mind when you think of British food? Probably fish and chips, or a Sunday dinner of meat and two vegetables. But is British food really so uninteresting? Even though Britain has a reputation for less-than-impressive cuisine, it is producing more top class chefs who appear frequently on our television screens and whose recipe books frequently top the best seller lists.
It’s thanks to these TV chefs rather than any advertising campaign that Britons are turning away from meat-and-two-veg and ready-made meals and becoming more adventurous in their cooking habits. It is recently reported that the number of those sticking to a traditional diet is slowly declining and around half of Britain’s consumers would like to change or improve their cooking in some way. There has been a rise in the number of students applying for food courses at UK universities and colleges. It seems that TV programmes have helped change what people think about cooking.
According to a new study from market analysts, 1 in 5 Britons say that watching cookery programmes on TV has encouraged them to try different food. Almost one third say they now use a wider variety of ingredients than they used to, and just under 1 in 4 say they now buy better quality ingredients than before. One in four adults say that TV chefs have made them much more confident about expanding their cookery knowledge and skills, and young people are also getting more interested in cooking. The UK’s obsession (痴迷) with food is reflected through television scheduling. Cookery shows and documentaries about food are broadcast more often than before. With an increasing number of male chefs on TV, it’s no longer “uncool” for boys to like cooking.
1. What do people usually think of British food?A.It is rich in nutrition. | B.It is simple and plain. |
C.It lacks authentic tastes. | D.It deserves a high reputation. |
A.Interesting. | B.Creative. | C.Influential. | D.Profitable. |
A.20%. | B.24%. | C.25%. | D.33%. |
A.Studies of big eaters. | B.Table manners in the UK. |
C.Male chefs on TV programmes. | D.The art of cooking in other countries. |
【推荐3】An internship (实习) is a great way to gain valuable experience in your chosen future career. Here, we offer some fantastic worldwide internships with opportunities to help you gain some really unique and diverse experience.
Dental Internship in South Africa
Join our dental elective to boost your dental work experience. You'll work with a professional dentist and assist in day-to-day tasks at check-up camps. Compare the dental care between your home country and South Africa.
Requirement: Interns should be studying dentistry(牙科)
Journalism Internship in Ghana
See all aspects of Ghanaian life by reporting on day-to-day life and taking part in a varied journalism internship in Accra. Work for a newspaper, radio or TV station and get hands-on experience in the media industry.
Requirement: Good English speakers and general level of fitness
Medical Internship in Palampur
If you are considering a career in medicine or nursing, this is the medical internship for you. Based in northern India, in the foothills of the Himalayas, you will shadow local doctors and nurses and learn lots about the Indian medical system.
Requirement: Interns should have an interest in, or already be studying, a medical related course
Medical Internship in Romania
Take part in a highly rated medical internship on a mobile medical unit and within a children's hospital. Work in a variety of medical settings and with a mixture of cases, shadowing doctors and nurses and actively contributing to the care of the patients.
Requirement: Minimum requirement of a first aid certificate
1. Where is this text probably taken from?A.A school magazine. |
B.An academic paper. |
C.A public speech. |
D.A travel log. |
A.Dental Internship in South Africa. |
B.Journalism Internship in Ghana. |
C.Medical Internship in Palampur. |
D.Medical Internship in Romania. |
A.They are located in northern India. |
B.They need childcare interns. |
C.They require a first aid certificate. |
D.They encourage learning from old hands. |
Self-esteem is our sense of how good we feel about ourselves. It is based on our judgment of ourselves, not on other people's assessment, but simply on our own. Our self-esteem is not dependent on our talent. Some very ordinary people feel very good about themselves, while other extraordinarily high achievers hold low opinions of themselves.
Self-esteem is the primary key to long-term stress management. Why? The first three sources of stress are: predictable life event, unexpected changes and build-up of daily stresses. These are much easier to handle when we believe in ourselves. A positive, healthy self-esteem gives us the “hardiness” (强健) to deal with the difficulties of life, and to see them as challenges to be met, rather than threats to be feared.
The fourth category of stress is entirely the result of a low self-esteem. It is the category of stress that is most common and tiring over the long run. This kind of stress cannot be overcome, or even changed, until the self-esteem problems that cause it are corrected.
Learning to love yourself for who you are is the key to overcoming stress. Self-esteem comes from the self, and cannot be promoted by others. A person who feels that his self-esteem comes from the approval of those around him or her is bound to self-destruct (自毁). One cannot keep the level of “performance” required to please everyone else, especially if that performance disagrees with who you are and is simply a
Only those who can feel the strength of knowing who they are and those who can feel good about that will survive the stresses of life. Self-esteem is the basis of contentment and positive living.
1. What is the key to overcoming stress according to the passage?
A.Removing yourself from stressful situation. |
B.Learning to love yourself for who you are. |
C.Facing the stress and dealing with it. |
D.Getting help from friends. |
A.A false appearance. | B.A big worry. |
C.A wrong action. | D.A strange feeling. |
A.tell people how to overcome stress |
B.help people form good relationship with others |
C.show the importance of feeling good about yourself |
D.provide the different methods to get a clear view of yourself |
【推荐2】The aviation (航空) industry is currently responsible for about 2 percent of global greenhouse gas emissions. This figure is set to grow as air travel becomes increasingly popular. However, efforts to reduce the effects of aviation are moving at a very slow pace. Electric and solar-powered airliners are reportedly in development at Wright Electric and Airbus among others, but battery technology still falls behind jet fuels.
The surprising effects of aviation are why a number of people are choosing to quit, or hugely restrict, flying. While “staying grounded”, as activists call it, might not make the biggest difference to your carbon footprint—a study last summer found that cutting meat, eggs and dairy was the best thing people can do for the planet—it can still make a huge difference.
Zoe Hatch, who lives in Maidenhead, stopped flying in 2015 after reading up on climate change. Her husband and their two children, 11 and 15, joined her in a family decision to switch to slow travel. Hatch hasn’t found it inconvenient or expensive, she says. She uses apps to find affordable train tickets. Being connected to continental Europe by the Eurostar train makes it relatively easy to travel abroad without needing to fly.
Steve Melia, Ph.D, an expert in sustainable transportation, stopped flying in 2005. He agrees that individual change, in itself, won’t prevent climate crisis. “The sort of rapid change we need to avoid the collapse of the ecosystem through climate change—that’s not going to come about by people voluntarily choosing to change their behavior,” he added.
Melia adds that it’s important that people who feel the need to quit don’t talk themselves out of it. “If we are going to achieve the sort of rapid change that is necessary, some people have to initiate (倡议) that change, and if all of the people who might be initiating change are themselves flying and convincing themselves that they can’t live without flying, then where’s the initiative for change going to come from?” he asked.
1. What can we learn about the aviation industry from the passage?A.Some people quit flying due to financial factors. |
B.There is still a long way to go for electric airlines. |
C.Individual efforts to quit flying don’t make any sense. |
D.The aviation industry contributes most to global warming. |
A.Supportive. |
B.Cautious. |
C.Doubtful. |
D.Indifferent. |
A.By giving examples. |
B.By making comparisons. |
C.By explaining statistical data. |
D.By providing research results. |
A.To rescue the Earth is to rescue future? |
B.To fly or not to fly, that’s a question. |
C.Why some people have given up flying? |
D.Less emission of carbon, more chances of survival. |
【推荐3】A short while ago, I lost access to my WeChat account. I am not sure why it wouldn’t let me log in; perhaps it was my ancient, out-of-date phone. But I wasn’t too upset because it offered me an opportunity to take a break from social media --- something more and more people are doing.
In the United States, Twitter is losing millions of users each month and Facebook has seen a 44 percent decline among its younger users. Some of these users may have deserted Twitter and Facebook for other social media platforms, while many others have quit because they felt that social media was having a negative effect on their happiness and overall quality of life.
Stars such as Taylor Swift and Ed Sheeren have taken a break from social media because they were tired of many Internet trolls(网络喷子) leaving negative comments. Ordinary people (like me) are turning away from it because of the feeling that they were spending more time online and enjoying it less.
It is not unusual for people to spend two or three hours a day posing or reading posts, to the point where it becomes an addiction. And it is an addiction. There is a chemical in your brain known as dopamine(多巴胺) which is sometimes called the “reward molecule” and its release gives you a feeling of pleasure. For instance, when you post a photo on WeChat and get a hundred likes, you feel happy. That’s dopamine at work.
In my case, being off WeChat left me with a feeling of anxiety for a few days. No doubt I missed my dopamine. And I got e-mails from friends wondering if I was fine or if I was just being anti-social. But I soon began to feel quite peaceful and started to worry less about what other people were doing and concentrate more on my personal life. And it is an added bonus that I’m getting better sleep at night.
I’m not advocating that all of you quit social media, but spending less time on these platforms does bring you advantages. You could start by leaving your phone at home when you go to school (For some, that’s already a school rule). And it is also a good idea to charge your phone outside of your bedroom at night, as you are unlikely to get a good night’s sleep when the notification(通知) bell keeps ringing.
Someday I may reconnect with my WeChat account, but I' m not in a hurry. Life can be more relaxing and just as interesting without it.
1. The author’s disconnection with WeChat is mentioned at the beginning to _________.A.introduce the disadvantages of social media |
B.explain why he lost access to his WeChat account |
C.illustrate the function of dopamine |
D.prove how WeChat makes life easier |
A.All Americans have their Twitter and Facebook. |
B.Famous people have deserted Twitter and Facebook for other social media. |
C.An increasing number of people are losing interest in social media. |
D.Social media add to people’s happiness and life convenience. |
A.how dopamine works when you are posting or reading posts. |
B.the reason behind people’s addiction to social media. |
C.why WeChat is so popular among ordinary people. |
D.what you can do if you want to get many likes on WeChat. |
A.To turn away from them as soon as possible. |
B.To choose a social media platform that suits you. |
C.To keep away from them temporarily is a wise choice. |
D.To quit them will make your life more relaxing and interesting. |
【推荐1】Part-time English Teacher Wanted
We are looking for a par-time English teacher. The teacher should come from the USA, Canada, UK, New Zealand or Australia. We would like to have 2 lessons a week, 2 hours each lesson.
Please send me your resume (简历) with photo if you are interested. Email: daiinternational@ englishlearn. com. cn.
Private English Teacher Wante
Senior Chinese manager is looking for a one-on-one English teacher for several hours per week. He would like to learn British pronunciation, so UK nationals will be preferred. The teachers should be flexible to suit his busy schedule and be of professional appearances. Pay is to be discussed directly and will be very high. Teaching experience is not a must.
If interested, please send an email with your background information. Pay expectations and a recent picture to dhanyatk@hotmail. com or admin@163. com.
CALLING—Teacher/Librarian!
We are a small kindergarten to Grade 6 international school in Beijing. We need a teacher/ librarian. The teacher we are looking for will: — Be a Chinese and English speaking librarian.
Qualifications:
Be self-starters, active team players;
Have a positive attitude and love to work with kids;
Provide an exciting and creative library program to students.
If you meet the above qualifications, please send your resume and a recent picture to principalinchina@yahoo. cn.
1. How long does the first job take to work every week?A.2 hours. | B.4 hours. | C.6 hours. | D.8 hours. |
A.A British who speaks native English. | B.A Canadian who travels in the UK. |
C.An American who lives in England. | D.A Chinese who studies in Britain. |
A.daiinternational@engiishlearn. com. cn | B.dhanyatk@hotmail. com |
C.admin@163. com | D.principalinchina@yahoo. cn |
【推荐2】On his first day as an airport official tasked with COVID-19 prevention and control, Wu Ge was assigned to prepare a waiting area at Pu dong International Airport specifically for transit passengers.
The task would have been challenging for most people, but Wu took it and quickly distributed tasks to his colleagues. Together, they cleaned and disinfected the area, set zones for checking people's temperatures and filling out forms. It wasn't until the first passenger stepped into the waiting area that Wu finally took a break from his work.
Born in southwestern China's Chongqing, the 46-year-old began working at Pu dong International Airport in 2007 and is currently an official leading more than 300 staff members of the Shanghai airport authority's security check and protection department.
As the nation's busiest airport for overseas travelers. Shanghai Pu dong International Airport is currently battling the COVID-19 with closed-loop management. During this critical period, Wu and his colleagues have been assigned to a special task force in charge of separating overseas travelers into various categories, sending passengers to quarantine spots and safeguarding passengers during transfers.
"This job requires care, responsibility and hard work. Our teammates have sweat all over their bodies as they have to wear N95 face-masks and protective suits all the time. Each of us walks at least 30,000 steps every day. Sometimes we even hit 60,000 steps," he says.
Wu's work as the group leader is nonstop. Breakfast is sometimes the only meal he has in a day. Wu says he tries his best to reduce waiting time for passengers. He has also arranged for hot water and biscuits to be made available for passengers around the clock.
1. What was Wu Ge asked to do?A.Reduce waiting time. | B.Prepare hot water and biscuits. |
C.Prepare a waiting area. | D.Hel passengers fill out forms. |
A.Demanding. | B.Rewarding | C.Encouraging. | D.Frightening. |
A.It was hot at that time | B.They carried passengers' luggage. |
C.They had to walk a lot. | D.They wore protective equipment. |
A.Working at the Airport | B.Fighting COVID-19 at the Airport |
C.Living a Busy Life at the Airport | D.Helping Passengers at the Airport |
【推荐3】Bradley McConachie, a 33-year-old Australian is actually a student in international relations completing his PhD through Griffith University. He came to Beijing for a cooperative research at Beijing University two years ago. Such an academic life was colorful with a chance offered by the cultural exchanges project, “I’m in China”.
Bradley was lucky to win the most “likes” for his photo story about his life in China and became one of 20 winners to visit locations by the project this summer. All the winners’ experiences were filmed to produce a reality show, My Chinese Working Day, which will be broadcast by mid-September.
Bradley was chosen to work as a recreational manager for a Chinese wedding. The film crew took them to many “amazing sites” and the staff at the resort taught them a lot about how to incorporate modern Chinese features while still keeping traditional customs.
“I would have to say two things stick out as the most memorable: the helicopter ride and talking with the staff at the hotel about how they organize weddings here in China,” he said. That was Bradley’s first time to be in a helicopter, and he was too absorbed with the “stunning” view of the coastline.
“I think it is so important to show other Australians the different landscapes China has to offer. I think so many Australians, when they think about China, imagine the historical sites of Beijing and the exciting things to see in Shanghai but have no idea about other beautiful places, like Sanya or the many other places people have been taken to in this TV series. It was nice to experience these little touches. I was happy to be a part of that experience!” Bradley said.
1. What made Bradley’s life more colorful?A.Obtaining his PhD. |
B.The cultural exchanges project. |
C.The research about Beijing University. |
D.The interest in international relations. |
A.He produced the reality show. | B.His life in China was interesting. |
C.He was one of the top 20 winners. | D.He liked photo stories most. |
A.Fantastic. | B.Confusing. | C.Plain. | D.Extreme. |
A.It’s difficult to produce moving TV series. |
B.Beijing and Shanghai are historical sites. |
C.Bradley was impressed by the view of the coastline. |
D.Many Australians know little about China. |