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题型:阅读理解-阅读单选 难度:0.65 引用次数:47 题号:13489522

There’s a lot we know about eggs: they are great for breakfast and you can cook them in different ways. One topic of debate, however, is why brown chicken eggs usually cost more than white ones. According to Shaman Hickman, the director of Community Outreach and Education for Hickman's Family Farms, genetics (基因学) not nutrition determines the eggshell colour and thus the egg’s price.

The chicken breed (品种) and their genetics decide whether or not hens have pigment (色素) genes, which coat the egg and result in a coloured shell during the egg-laying process. Although all eggs start out white in colour, shell colour can range from white to brown and even blue in some rare breeds, Hickman adds. Breeds such as the Leghorn chicken lay white eggs, while the Orpington lays brown eggs and the Ameraucana produces blue eggs.

Hickman notes that the Leghorn breed is the most efficient egg-laying hen, making it a popular choice for farmers. Hens that produce coloured eggshells, however, tend to be larger and require more feed and energy to create that painted layer. Since those breeds cost more to feed, their eggs are more expensive.

Although eggs sometimes look different and are priced differently, it’s impossible to know their nutritional make-up from the shell colour alone, according to Malkani, media spokesperson for the Academy of Nutrition and Dietetics. “Choosing between brown and white eggs is a matter of personal preference,” she says. “But it's important for people to know that the colour of the eggshell has nothing to do with the egg’s nutrient content or shell thickness.”

What does affect the nutrient content is the specific diet the hen is on, according to Malkani. For example, hens fed with a diet with omega-3s and vitamin D produce eggs that are higher in those specific nutrients. No matter what your preference is, don’t judge an egg by its shell colour.

1. Which of the following is one of the arguments about eggs in Paragraph One?
A.Why Brown eggs are much cheaper.B.How eggs can be cooked healthily.
C.Why coloured eggs are more expensive.D.Whether brown eggs are great for breakfast.
2. What makes the eggshell colour different?
A.The size of the hen.B.The hen’s breed.
C.The colour of the eggs inside.D.The environment of the laying process.
3. Why do farmers love the Leghorn breed more?
A.They are productive.B.Their eggs are larger.
C.They lay brown eggs.D.Their eggs sell better.
4. What can we learn from Malkani's words in the last paragraph?
A.It takes efforts to test eggs’ nutrition.
B.It’s meaningless to study an egg’s colour.
C.Personal preference matters a lot in choice-making.
D.An egg's nutrition is closely related to the hen’s feed.
【知识点】 动物 科普知识 说明文

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【推荐1】Man’s best friend is also his oldest. The partnership between dogs and people may go back as much as 40,000 years long predating any other domestication (驯化). And it is based not, as is the case with many succeeding domestications, on a human desire to eat the animal concerned, or to consume some associated product such as milk or eggs, but rather on sincere companionship, though with a little work — and hunting-related using on the side.

How this partnership got going, though, is debated. In particular, unlike other domestications, which involved groups of people who had taken up farming, the domestication of the wolves that became dogs happened while all human beings were still hunter-gatherers. The two species were, in other words, competitors. Yet they managed to become soul mates.

One popular theory is that the wolves which became dogs acted as rubbish cleaners for groups of people, by eating their waste, possibly including their faeces (粪 便).That, though, would be a service more useful to settled farmers than mobile hunter-gatherers. As she writes in Scientific Reports, however, Maria Lahtinen of the Finnish Museum of Natural History thinks she might have the answer as to how wolves and people squared the competitive circle while both species were still hunters. It was, she and her colleagues suggest, simply a matter of remaining calories.

The archaeological (考古的)evidence suggests that wolves were domesticated in wood lands at the edge of the ice sheets of the last ice age, since that is where almost all Palaeolithic dog remains have been found. Dr Lahtinen calculates that, given the large size of hunted animals in this environment, and humans' need to eat a balanced diet with plenty of plant matter in it as well as flesh, there would have been a lot of remaining meat around from kills. What better way to use some of it than to feed a few wolf cubs (幼崽)to provide entertainment and companionship? And thus, she suggests, were dogs born.

1. Why did our ancestors domesticate dogs?
A.To balance their diet.B.To help them to farm.
C.To get rid of rubbish.D.To develop a partnership.
2. What can be inferred according to Dr Lahtinen?
A.Dogs were born as early as wolves.
B.People ever hunted wolves for food.
C.Wolf cubs were raised for remaining meat.
D.Cruel enemies could become good friends.
3. What does the article present us about how dogs were domesticated?
A.A new idea.B.Some evidence.
C.A practical way.D.A scientific report.
4. In what column of a magazine can you find more articles like this one?
A.Home & Life.B.Finance & Economy.
C.History & Future.D.Science & Technology.
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【推荐2】Recently, Australian scientists tried a new tracker on the magpies. They hoped to learn more about how far the birds flew and what they did during a normal day. The scientists are concerned that magpies may have a hard time adjusting as the world warms up because of climate change.

Australian magpies are medium-sized black and white birds. They live in groups of up to 12 birds and work together to defend the area they live in. It’s hard to find trackers that work well with small and medium-sized birds. But the newly-produced trackers were light enough and could be recharged without wires while they were still on the birds. To keep the trackers on the birds without causing flying problems, the researchers developed a special harness. It was tough, so it wouldn’t come off by accident. But it had a special release controlled by magnets, which allows the scientists to free the birds from the harnesses at a special magnetic bird feeder, without having to catch the birds again.

The researchers placed trackers on five magpies using their special harnesses. But just ten minutes after setting up the last magpie, they noticed something unusual: An adult female magpie was helping another magpie get free from its harness. In a few hours, most of the other magpies were also freed from their harnesses. By the third day, none of the birds had trackers anymore.

The scientists were disappointed about the trackers, but they realized that the magpies had taught them something else — that magpies are able and willing to help each other out, even if the bird who is helping doesn’t get a reward. This is called “rescue behavior”, and it’s not that common in the animal world, especially among birds. The researchers think this is the first time rescue behavior has been reported for Australian magpies.

The researchers are glad they’ve learned about the rescue behavior of magpies. But now they need to try again to figure out a good way to track these clever birds.

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3. What are Australian magpies like?
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【推荐3】Many animals climb, but few do it as well as the spiders. These eight-legged creatures can be anywhere. Now researchers have come up with surprising clues as to how spiders can stick to almost any surface. The structure of tiny hairs at the tips of the spiders’ legs likely help them hang on.

Clemens Schaber, who led the new study, said, “Adhesion, or stickiness, is an important part of that. Spiders don’t have a sticky liquid on their feet. Instead, they use ‘dry’ adhesion. Animals that use dry adhesion can stick and unstick to surfaces easily.”

At the end of a spider’s leg, there are some so-called hairs. At the tips of these hairs are small, flat structures that look like spatulas. When the hairs touch something, these “spatulas” form bonds with the surface and stick. Before this latest research, Schaber knew the hairs were important for adhesion. He wanted to know more about why they worked so well.

They first tried to pull the hairs off the spider legs. But the whole leg often came off. This is a natural defense that the spiders use to escape their enemies. Then they used a powerful microscope to view the hairs up-close. Schaber expected that all the hairs would point in the same direction, more or less. But it wasn’t like that. Instead, as the researchers looked at the tip up-close, they saw the ends of the hairs were all a little bit different in direction.

The researchers then tested the stickiness of the hairs on different materials. They found that some hairs had the strongest adhesion at one angle. Others worked best at other angles. So this mix of angles and adhesions may help the spider stick no matter how it touches a wall.

“The study is quite interesting,” said Schaber. “It shows us new ways to think about making structures stick to surfaces.”

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