组卷网 > 高中英语综合库 > 主题 > 人与自我 > 饮食 > 食物与饮料
题型:阅读理解-阅读单选 难度:0.65 引用次数:38 题号:14411355

Many adults rely on caffeine to get them through the day. But that’s the last thing kids need, according to the governments of England and South Korea.

England woke up to the news that the government is preparing to ban the sale of energy drinks like Red Bull to children.

The ban only applies to England, but Scotland, Wales and Northern Ireland can all follow suit if their administrations wish. In March, several major supermarket chains announced they would ban the sale of energy drinks to children under 16. Meanwhile, South Korea announced plans to ban the sale of coffee in schools by September 14.

The first reason for the ban is the high level of caffeine in the energy drinks, which has been linked to health problems for children, including head and stomach aches, as well as sleep problems.

A 250ml can of Red Bull contains about 80mg of caffeine, roughly the same as a similarly sized cup of coffee, but three times the level of Coca-Cola. Monster Energy, which is often sold in larger cans of 500ml, contains 160mg of caffeine.

Energy drinks often also have higher levels of sugar than soft drinks. Sugared energy drinks have 60% more calories and 65% more sugar than normal soft drinks and sugar is one of the largest causes of obesity (肥胖症).

British national official for education, Darren Northcott, described the drinks as “legal highs” that helped to fuel bad behavior in schools.

In addition to limiting kids’ access to caffeine and energy drinks, the South Korean government has also banned TV commercials for fast food, sugary snacks and high-caffeine beverages during times when most children’s programs air.

South Koreans drink an average of 181 cups of coffee a year, by far the most in Asia. That is more than the 151 consumed per person in the UK but less than the average of 266 cups in the US.

1. Which country will be the first to ban the sale of energy drinks to children under 16?
A.Scotland.B.Japan.C.the US.D.England.
2. What is Darren Northcott’s attitude towards energy drinks?
A.Supportive.B.Negative.C.Indifferent.D.Optimistic.
3. What is the best title for the text?
A.England and South Korea Ban Caffeine for Kids
B.Energy Drinks Lead to Health Problems for Kids
C.Red Bull Says Goodbye to Kids
D.Caffeine in Energy Drinks Comes in

相似题推荐

阅读理解-阅读单选(约470词) | 适中 (0.65)

【推荐1】The first thing you should know about Nightfood, a new “sleep-friendly” ice cream,is that it's a genius idea. There are certainly still some doubts whether it actually works. But many people have trouble sleeping, and many people love eating ice cream,and the possibility of cookies-and-cream-flavored Ambien (一种助眠药), even though that's not exactly how the product functions,is going to be irresistible to people with sleep problems everywhere.

“Part of me is like,I’m jealous I’m not part of this marketing programme,” said Raj Dasgupta,assistant professor of clinical medicine specializing in sleep at Keck School of Medicine at the University of Southern California. “They knew exactly how to appeal to customers.”

You could eat Nightfood any time of day without feeling sleepy,but the product is designed for sleep because surveys have shown one of the most common times people tuck into a pint of ice cream is at night, probably while watching Netflix. But can junk food really solve your sleep problems? Probably not, Dasgupta said.

The best way to improve your sleep is to practice good sleep hygiene: have a set bedtime and wake time every day,avoid caffeine and screens late at night, and, uh, do not eat within two hours of your bedtime. But our willpower fails us in the face of a “Russian Doll” binge with a pint of mint chocolate chip.

“They know no one is going to listen to this advice,so,might as well cater to (迎合) them,” Dasgupta said. Sugary snacks “are the no-no foods you don’t want someone to eat before bed. If they’re going to eat it anyway,I’d rather they grab the nutritious one rather than the Twinkie or the cupcake.”

And here's the thing: It actually tastes really good. Unlike other “functional” ice creams that boast of higher protein and lower sugar and fat, Nightfood uses real sugar — no alternative .sweeteners. There is milk and cream in it. It has fewer calories than your typical pint,but you would hardly know it from the texture or taste.

Nightfood is not the only sleep-friendly product on the market. There are also several carbonated sleep drinks, including Som and Neuro Sleep. They might help a bit, but Dasgupta cautions that sleep-promoting foods are not a cure-all.

“You’re not just going to start eating this food and get great sleep. There's other things that go into it, too,” like your overall health, stress level and the amount of time you spend aimlessly scrolling through Twitter in bed.

1. What does Raj Dasgupta mean by saying “Part of me is like,I’m jealous I’m not part of this marketing programme”?
A.The idea of the new “sleep-friendly” ice cream is wonderful.
B.He wanted to be part of a marketing programme.
C.He envied the profit that workers in the ice cream marketing made.
D.He wanted to work as an advertiser instead of a doctor.
2. What can we know from this passage?
A.People often turned to ice cream before bed.
B.Nightfood doesn’t taste as good as other ice creams.
C.Nightfood uses only a little alternative sweeter.
D.Nightfood can keep you awake all the time.
3. What's NOT a good way to improve people's sleep,according to the passage?
A.To have a set bedtime and wake time every day,
B.To avoid caffeine and screens late at night
C.Not to eat within two hours of bedtime.
D.To eat a NightPood before going to bed. .
4. What’s the best title of this passage?
A.Nightfood, a delicious ice cream
B.Nightfood, a cure for insomniac
C.Nightfood, a replacement for sugary snacks
D.Nightfood, a healthy likely sleep-helper
2019-10-04更新 | 81次组卷
阅读理解-七选五(约290词) | 适中 (0.65)

【推荐2】Food and inventions are a hot topic. Here's a look at some fascinating angles(角度) on food production.

Looks Delicious

It's been said that people eat with their eyes.     1    . That's why stores usually sell the best-looking produce and throw away the rest. A 3D food printer(打印机) can help fight this food waste. It can turn unattractive foods into something that people will eat. The printer produces an eatable paste through a nozzle,creating complex shapes that are impossible to form by hand.

Early 3D food printers only made fancy desserts.     2    .The National Aeronautics and Space Administration (NASA) has experimented with 3D food printers. It hopes to use them to produce more exciting foods during long space flights.     3    

It takes a lot of land, water, and other natural resources to raise animals to be used for food.As the world's population increases, it'll become more difficult to feed everyone. In 2003, the United Nations published a paper that addressed this problem. Their solution ? Eat bugs! Bugs don't require nearly as many resources as cows,pigs, or chickens do. The idea might sound strange,but bugs are already on the menu in many countries.     4    . Beetles, ants, crickets... They are also excellent sources of protein, minerals and healthy fat.

Keeping Track

Blockchain is a digital database or list of records spread across a network of computers. The information stored in the database is publicly available. The technology was originally developed for the digital currency,Bitcoin.Now some companies use it to track food production.Farmers and employees enter information as various products make their way to customers.     5     authorities can see exactly when and where it was harvested. They can then track all the other vegetables from that crop and warn consumers. Sharing with information could help minimize the number of people who get sick.

A.Bugs are Good
B.Animals are Good
C.If a vegetable gets stolen,
D.If a vegetable turns out to be polluted,
E.Now they make pasta, pizza and burgers.
F.In other words,people tend to eat things that look good.
G.And bugs are not merely good for the environment.
2020-11-26更新 | 65次组卷
阅读理解-阅读单选(约360词) | 适中 (0.65)

【推荐3】France is fighting food waste with firm determination. A new law has been passed in the country that will ban grocery stores from throwing away unsold food. If it’s still safe to eat, the food must be donated to charity; if not, it goes to farmers for use as animal feed.

Supermarkets will no longer be allowed to destroy unsold food by intention in order to prevent people from eating it. There are many people who forage for food in dumpsters behind stores, wanting to take advantage of the perfectly safe food that gets thrown away on a daily basis. Food waste is a global problem. It is reported that the average French person throws out 20 to 30 kilograms of food a year — 7 kg of which is still in its wrapping.

Not everyone is happy about the new legislation.

A group of food foragers stated their concerns in an open letter: “Food waste is a deep problem.” They are worried that it creates the illusion of doing one’s part — a “false and dangerous idea of a magic solution” — while failing to address the deeper reasons for such waste.

“The fight against food waste is everyone’s business, but we can’t win it unless we completely change the structures within our food system that are responsible for this waste.”

The supermarkets aren’t pleased because their food waste represents only 5 to 10 percent of the 7.1 million tons of food wasted annually in France. By contrast, restaurants waste 15 percent and consumers 67 percent. “The law is wrong in both target and intent,” argues Jacques Creyssel, head of the distribution organization for big supermarkets. “Big stores are already the major food donors.”

Despite the naysayers, France’s new law is a move in the right direction. Wasting food absolutely needs to become a socially abhorrent thing to do. If legislation is what’s needed to get people thinking about conservation, then it’s not a bad thing.

1. What should we do about unsafe food that is unsold in grocery stores?
A.Sell it at a discount.B.Donate it to charity.
C.Use it as animal feed.D.Destroy it on purpose.
2. What do we know about the food foragers?
A.They are greatly concerned about the law.
B.They have addressed the main cause of such waste.
C.They want to change the structures of our food system.
D.They think fighting against food waste is their business.
3. How much food is wasted by restaurants every year in France?
A.About 1 million tons.B.About 4 million tons.
C.About 5 million tons.D.About 7.1 million tons.
4. What’s the author’s attitude towards the law on forbidding food waste?
A.Critical.B.Indifferent.C.Supportive.D.Disappointed.
2022-01-21更新 | 54次组卷
共计 平均难度:一般