Finally, many great players come from the same kind of neighborhood — a poor, crowded area where a boy’s dream is not to be a doctor, lawyer, or businessman, but to become a rich, famous athlete or entertainer. For example, Liverpool, which produced the Beatles, had one of the best English soccer teams in recent years. Pele practiced in the street with a “ball” made of rags. And George Best learned the tricks that made him famous by bouncing the ball off a wall in the slums(贫民窟) of Belfast.
All great players have a lot in common, but that doesn’t explain why they are great. Hundreds of boys played in those Brazilian streets, but only one became Pele. The greatest players are born with some unique quality that sets them apart from all the others.
1. According to the writer, which of the following statements is true?
A.Soccer is popular all over the world, but truly great players are few. |
B.Millions of people all over the world are playing soccer, but only seven countries have ever had famous stars. |
C.Only seven countries from South America and Western Europe have ever had national teams. |
D.Soccer seems the least popular in North America and Asia. |
A.experience | B.training |
C.skills | D.cheating |
A.a great soccer player may be born in a slum area |
B.people in poor areas are born with some unique quality |
C.children in poor areas start playing football at the age of three or four |
D.famous soccer players live in slum areas |
A.his family background | B.his neighborhood |
C.his character | D.his practice |
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【推荐1】The 19th Asian Games was held in Hangzhou, capital of East China’s Zhejiang Province from September 23 to October 8, 2023.
The Asian Games is the largest sporting event in Asia. Its predecessor (前身) was the Far Eastern Games. In 1948, Guru Dutt Sondhi, the leader of Indian sports, felt that the Far Eastern Games were not good enough to reflect the level of Asian sports and the unity spirit of Asian people, and suggested establishing the Asian Games so that all Asian countries could participate.
The Hangzhou Asian Games is the third Asian multi-sport event held in China, with 12,417 athletes from all 45 Asian countries and regions participating. Some rising sports that have recently gone viral among young people made their first appearance at this year’s Games, such as break dance and e-sports. Weiqi, a mind sport, has returned to the Hangzhou Games after a 13-year absence since it appeared at the Guangzhou Games in 2010. Certain regional sports in Asia, especially dragon boat racing, kurash, and sepak takraw, though not recognized as Olympic sports, were medal-awarded events at the Asian Games.
In the lead-up to the sporting event, the design details of the victory ceremony elements, including bouquets (花束), trays, and podiums, were revealed. The bouquet, named “Fruits of Victory”, blends traditional Chinese elements such as rice ears and lotus pods, signifying fruitful harvests, and wishes the athletes a journey of accomplishment and honor. The medal tray’s design is inspired by the ripples of the West Lake and describes the elegance of lakes and hills. The podium sports a purple rainbow on its outside, reflecting energy and innovation (创新). Its surface, painted in white, shows the spirit of unity, harmony and mutual success among Asian nations and regions.
With the Games fully prepared by organizers, it has surely impressed all the athletes and participants, leaving a legacy (遗产) of a smart and green event for people.
1. What is paragraph 2 mainly about?A.The goal of the Asian Games. | B.The origin of the Asian Games. |
C.The participants of the Asian Games. | D.The demand for hosting the Asian Games. |
A.Won a prize | B.Made a promise |
C.Become popular instantly | D.Faced great challenges |
A.Unity and harmony. | B.Nobility and elegance. |
C.Energy and innovation. | D.Harvest and achievements. |
A.A news report. | B.A travel website. |
C.An exhibition guide. | D.A science magazine. |
【推荐2】Dave Mader has been racing for 50 years, and while he always wants to win a trophy, a second-place finish on a national stage had the 65-year-old feeling pretty good.
Mader finished behind Corey Heim, who at 18 years old was born well after Mader’s only victory in the series in a 1991 race at Michigan. Mader competed in 10 Cup events from 1988 to 1992 and still races short tracks throughout the Southeast. He finished 27th in the February at Daytona after a mechanical issue ended his day.
Mader said, “This is huge. I’m 65 years old. This is for all the old people. Isn’t that great I want to cry. It’s so exciting? I’ve been doing this for 50 years. To still be able to do it on any capacity is great. Mander said he got into another car early in the race but had a fairly smooth day.
“I guess they’re going to go, ‘the old man ran into somebody,’” he said with a laugh. “It’s tough out there running 190 and being that close. Things happen.”Heim said he has never met Mader, but he seemed to enjoy hearing the history of Mader’s accomplishments.“It’s pretty unreal to see people like that up front. He was a very smart, clean racer,” Heim said.
Mader has no plans of slowing down.
He said, “I’ve been doing it all my life. It’s what I’ve always done. I do it for fun. I love the trophy. It’s not about ego or anything like that. I just enjoy it. I’ve been pretty good at it for a long time, and as long as I feel good and be fair, I want to continue doing it. ”
1. What can we know about Dave Mader from the passage?A.Corey Heim ranked second to Dave Mader in the just-finished ARCA race. |
B.During his racing career, Dave Mader only won a victory in Michigan ARCA race. |
C.In the ARCA race at Daytona, Dave Mader quit it due to the mechanical issue. |
D.Dave Mader had a determination for retirement. |
A.scholarship. | B.championship. | C.certificate. | D.award. |
A.indifferent. | B.critical. | C.appreciative. | D.supportive. |
A.A textbook. | B.A magazine. | C.A guidebook. | D.A novel. |
【推荐3】Open Books Writing Competition
——Sponsored by Dolores McArdle Reading Trust
Goal:
To encourage and reward creative writing while at home during social distancing, reinforcing the idea that everyone has story to tell, and to cultivate a mindset of valuing the community.
Open to:
All students who are in the 3rd —12th grade in the Chicago area.
Age Groups:
Group 1: 3rd—5th; Group 2: 6th—8th; Group 3: 9th—12th.
Prizes:
First prize: $ 1000 (One winner from each age group).
Second prize: $200 (Three winners from each age group).
Furthermore, all works of winners will be published in a short story anthology. Each winner will get a free copy of the anthology, which will also be sold in our Open Books West Loop book-store.
Subjects and Formats:
Submissions should be on the topic of the community and can be any genre(体裁) —creative fiction, personal narrative, poetry, etc.
Some ideas to get you started: write about a character that experiences the importance of the community. What does the community mean to you? Who is a hero in your community and why?
Maximum length: 2500 words (about 10 pages); no minimum length.
Timeline:
Submissions will be closed on May 31.
Judging will take place in June.
Winners will be announced at the end of June.
Prizes will be awarded in August.
Other Details:
By submitting your writing, you acknowledge that your work may be published by Open Books. All questions can be directed to writingcontest@ open-books. org.
1. What is the purpose of this writing competition?A.To encourage students to publish their own books. |
B.To select the most talented student in the Chicago area. |
C.To inspire writing and draw attention to the community. |
D.To improve students' writing skills and broaden their horizons. |
A.3. | B.6 | C.9. | D.12. |
A.On May 31. | B.On June 30. | C.On July 16. | D.On August 15. |
【推荐1】Traditionally, the number of meaningful social relationships one can maintain is around 150. This concept finds its roots in the natural development of the human brain. However, in the digital age, where our social connections extend far beyond the geographical boundaries (界限), we easily create more connections with the help of the rising online platforms. Then, a question arises: Does the digital age rewrite the rules of social connection?
A study published in Cyberpsychology, Behavior, and Social Networking explored the effect of social media usage on the size of social circles and the closeness of relationships. The researchers found that more time spent on social media made for a larger number of online “friends,” but not a larger number of offline friends. Further, the findings were not linked to feelings of closeness towards online or offline friends.
Another study from the European Journal of Information Systems studied the link between social media usage and “social overload” — the feeling that too much of the energy for socializing is being used up by online relationships. The authors found that social media usage directly contributed to the experience of social overload, related to digital tiredness and dissatisfaction with social media.
With social media platforms rising, one’s ability to connect with people challenges the traditional concept. The brain, used to manage a limited number of relationships, now fights against the difficulties of dealing with a large number of digital connections, leading to a less attention and feeling investment (投入) in a relationship. And the online shallow connections can not develop meaningful, lasting relationships that stand the test of digital distance.
Therefore, in the digital age’s social whirlwind, instead of drowning (淹没) in a sea of weak interaction (互动), choose to engage in meaningful conversations and focus on the handful of relationships that truly fit your heart. Hug the beauty of face-to-face connections, allowing the richness of human interaction to flower beyond the digital world. By doing so, we create digital and physical spaces that truly improve our well-being.
1. Why did the author mention the traditional concept in the first paragraph?A.To tell a story. | B.To develop the topic. |
C.To show his sincerity. | D.To give an example. |
A.Online relationships were closer. |
B.Spending more time online improved one’s health. |
C.Social media usage had no effect on one’s social circles. |
D.The large online social circles didn’t mean the large number of offline friends. |
A.It resulted in one’s less attention to a relationship. |
B.It caused the brain to break down and damaged the health. |
C.It led to expression errors when one socialized with friends. |
D.It developed shallow connections that stand the test of distance. |
A.It is a good choice to give up online connections completely. |
B.Face-to-face connections are time-consuming and meaningless in digital age. |
C.It is a must to merely concentrate on the few relationships truly fitting your heart. |
D.It poses a challenge for the brain to deal with large numbers of digital connections. |
【推荐2】Camera flashes cut across the softly lighted downtown Los Angeles restaurant, as the crowd at Ludo Bites jostles (推挤) for the photo-of the Columbian River king salmon duck. “This is the game we all now play, ” chef and owner Ludo Lefebvre said. “We cook, we smile-and the people, they don’t eat. They get their cameras.”
Not so long ago, diners, hungry for special meals, would pull out a point-and-shoot at a restaurant for a quick picture of sliced birthday cake.
No more. Taking a cue from Twitter and Facebook cultures, serious foodies (美食家) and casual consumers alike are using digital technology to document each bite, then sharing the pictures online.
Flickr, the photo-sharing website, has seen the number of pictures tagged as “food” jump from about half a million in 2008 to more than 6 million today, according to company officials. In the group “I Ate This” on Flickr’s site, nearly 20,000 people have uploaded more than 307,000 images of their latest meals.
Camera manufacturers are joining the trend, selling cameras that offer “food” settings, which adjust to enhance colors and textures (质地) on close-ups.
“I am sharing my experiences with my friends,” said Hong Pham, 33, a Los Angeles radiologist who runs the food blog Ravenous Couple. “Why shouldn’t I share what inspires me?”
But what is documentary fun for people such as Pham is souring the gastronomic (烹饪的) set.
Managers regularly face diners demanding to be moved away from camera flashes and sounds. Waiters find themselves tongue-tied as customers take out voice recorders to capture a recitation of each course. Some chefs have had enough.
Chef Grant Achatz allows only no-flash photography in his restaurant. He, like many other chefs, finds himself torn between being flattered by the public’s enthusiasm and annoyed with the effect the picture-taking is having on the restaurant’s operation.
Some consumers now believe food should be consumed visually as well as physically. “What happened to the enjoyment of just eating the food?” said Andrew Knowlton, the restaurant editor for Bon Appetite magazine. “People are losing sight of why you go out.”
1. Who is the most supportive of taking pictures of food in restaurants?A.Grant Achatz. | B.Andrew Knowlton. |
C.Hong Pham. | D.Ludo Lefebvre. |
A.delicately-made dishes are visually inviting |
B.they will share with others their dining experience |
C.cameras can be specially set for food photography |
D.they can profit by selling pictures to famous websites |
A.More pictures will be uploaded at websites like Twitter and Facebook. |
B.Consumers used to take pictures in restaurants only for their birthdays. |
C.Rules should be set out that there is no food photography in restaurants. |
D.Chefs are likely to accept picture-taking in their restaurants to a limited extent. |
A.news story | B.feature article |
C.commercial advertisement | D.survey report |
【推荐3】Adulting is hard. While high school students are at the forefront of technological and learning skills, it’s often not until they leave home that they learn everyday life skills. Some believe that high schools should offer a commonsense course in which students are taught how to pay bills, change a tire or cook. Now, one Kentucky school is offering an “adulting day” to teach such skills to students in their senior year.
The class of 2019 at Bullitt Central High School in Shepherdsville, Ky., traded in their algebra and literature classes for a day to learn some positive life skills, according to Wave 3 News.
“I think that the idea occurred to me, originally, when I saw a Facebook post that parents passed around saying they needed a class in high school on taxes and cooking, ” Christy Hardin, director of the BCHS Family Resource & Youth Services Center, told Wave 3. “Our kids can get that, but they have to choose it. And “Wednesday” was a day they could pick and choose pieces they didn’t feel like they had gotten so far.”
Members of the community helped provide the lessons for the students one on one, including local police who taught them how to interact with officers during traffic stops, a speaker who explained how to decipher the difference between homesickness and depression, and others who discussed how to use credit cards, how to cook in a dorm room and how to change a tire.
While many people on Facebook applauded the idea, with some arguing, “This should be taught in every high school, ” others wondered what became of home economics.
Now known as Family and Consumer Sciences, these courses teach students how to cook, sew and budget, along with other skills. In many districts, however, the classes are electives and students do not always choose to take them.
“About time this came back, it was called Home Economics,” one woman wrote. “In today’s diverse make up of families it would be a welcome addition.”
Another shared, “We had home economics that taught us to cook and learned how to sew. We also had business math that taught us banking and finances. Why in the world is that not taught today? I mean, a special day called adulting to teach kids this stuff should be a required class credit.”
1. What can we infer from the first paragraph?A.High school students are too busy to learn everyday life skills. |
B.The schools in other districts have never taught everyday life skills to students. |
C.High school students are advanced in technological and learning skills. |
D.High school students are lacking in everyday life skills. |
A.It did everything it could to cater to the parents. |
B.It taught life skills at the cost of academic courses. |
C.It offered parents opportunities to instruct classes. |
D.It allow students to decide on their own subjects. |
A.determine | B.demonstrate | C.discriminate | D.distribute |
a. use credit cards b. learn algebra and literature c. change a tire d. how to cook
A.abc | B.bcd | C.acd | D.abd |
A.Supportive | B.Opposed | C.Skeptical | D.Indifferent |