1 . The tea that has delighted and fascinated the world for thousands of years has finally received top-level global recognition as a shared cultural treasure of mankind. China’s traditional tea-making was added on Tuesday to the intangible cultural heritage list of UNESCO.
The traditional tea processing techniques and associated social practices in China consist of knowledge, skills and practices concerning the management of tea plantations, picking of tea leaves, manual(手工的)processing, drinking and sharing of tea. Since ancient times, Chinese people have been planting, picking, making and drinking tea. Tea producers have developed six categories of tea: green, yellow, dark, white, oolong and black teas. Together with reprocessed teas, such as flower-scented teas, there are over 2, 000 tea products in China.
Tea-related customs are not only found across the country, but also influence the rest of the world through the ancient Silk Road and trade routes. Tea is ubiquitous in Chinese people’s daily life, as steeped(浸泡)or boiled tea is served in families, workplaces, tea houses, restaurants and temples, etc. It is also an important part of socialization and ceremonies such as weddings and sacrifices. The practice of greeting guests and building relationships within families and among neighbors through tea- related activities is common to multiple ethnic groups, providing a sense of shared identity and continuity for the communities.
In China, 44 registered national-level intangible cultural heritage entries are related to tea. There are over 40 vocational colleges and 80 universities that have set up majors in tea science or tea culture, resulting in over 3,000 graduates specializing in tea production and art every year, according to the ministry.
China now has 43 items on the intangible cultural heritage list, continuing to be the most enlisted country in the world.
1. What can be learnt from the passage?A.Chinese producers developed 44 categories of tea. |
B.Tea is quite popular with people all over the country. |
C.More than 2,000 tea products could be found in China. |
D.There’ re about 300 graduates specializing in tea production every year. |
A.rare | B.common | C.temporary | D.available |
A.By listing figures. | B.By making definitions. |
C.By giving examples. | D.By making comparisons. |
A.A textbook. | B.A travel journal. |
C.A story book. | D.A cultural magazine. |
Maze Fist, also known as Mi Zhong Quan, is a traditional martial art from China. It
Maze Fist masters use complex footwork
Deeply
3 . The Symbolism of Chinese Foods
China is a country with a long history, and food has played an important role in the development of Chinese culture. Every year many traditional festivals and events are celebrated with special foods. Some of these foods have particular meanings, such as good luck, best wishes, unity and commemoration (纪念).
Chinese New YearSpring Festival(Chinese New Year)is the most important traditional festival in China. So New Year foods usually symbolize good luck and best wishes.
·Year cake (niángāo) means “increasing prosperity (繁荣)” because the name sounds the same as “year high” or “yearly increase”.
·Dumplings mean “wealth”, due to their traditional gold / silver ingot (锭) shape.
Lantern FestivalLantern Festival is the first full moon night in the Chinese calendar year, and the full moon as well as the food symbolizes family reunion.
·Sweet round sticky rice balls in soup (tāngyuán) mean “togetherness and reunion”.
Dragon Boat FestivalDragon Boat Festival is an important celebration in China to commemorate Qu Yuan, a famous patriotic poet of China in ancient times.
·Glutinous rice dumplings (zòngzi) wrapped in bamboo leaves symbolize Qu Yuan commemoration.
Mid-Autumn FestivalMid-Autumn Festival is the second most important traditional Chinese festival. It is a time for family members and loved ones to get together to celebrate family reunion. Therefore, people celebrate it by preparing foods with family-reunion symbolic meanings.
·Mooncakes mean “family unity”, as they’re round, like the harvest moon.
·Pomeloes (yòuzi) mean “family unity” and “abundance”, as they’re round, too, and the Chinese sounds like the word for “to have”.
1. What makes dumplings symbolic?A.The size. | B.The color. | C.The history. | D.The shape. |
A.Chinese New Year. | B.Lantern Festival. |
C.Dragon Boat Festival. | D.Mid-Autumn Festival. |
A.Year cake. | B.Sweet round sticky rice balls in soup. |
C.Glutinous rice dumplings. | D.Pomeloes. |
注意:词数80左右。
Time to celebrate the Double Ninth Festival
Dear fellow students,____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________
The English Club
There is a Chinese story of an old man in his 90s working with his family to remove mountains to connect the outside world
The story became a reality in Lin County, Henan Province in the 1960s. A 1,500-kilometer-long waterway along the cliffs (悬崖) of the Taihang Mountains
Initially, finding drinking water was
People tied ropes around their waists and
Their efforts gained multiple
The Analects of Confucius (《论语》) records the words and deeds of the ancient Chinese philosopher Confucius,
Ren is a core concept in the book adopted by Confucius with original meaning of loving others.
Society has developed greatly and huge changes
The Analects of Confucius is a fine example of world literature, and the publication of its
Ancient China has a long history and fine culture,
However, when we pay a visit
Fortunately, time also saw the hard work of those who
They work like doctors. And their “patients” include the palace of the Forbidden City in Beijing, wall paintings of Mogao Grottoes in Gansu Province, the Terracotta Warriors from the Qin Dynasty (221 BC-207 BC) in Shaanxi Province and the Great Wall that stands
Generation after generation, skillful hands and bright eyes may grow old,
More than 108 million cultural treasures
Kunqu, also known as Kun Opera, is a form of traditional Chinese theater that has a rich history and cultural significance. Originated in the Yuan Dynasty and
Combining songs
Today, Kunqu remains an
A living heritage is an endless dialogue between the present and the past, and Kunqu is a carrier to pass that legacy on.
Chinese calligraphy is called the art of lines. Practicing calligraphy helps a person to achieve relaxation and inner peace. In the past, children
10 . The Feast of the Seven Fishes is an Italian-American tradition that dates back to an immigration (移民) wave in the 1900s. The Italian American tradition of the “Feast of the Seven Fishes” has appeared in movies and recently in the hit show The Bear. But talking of the origin, you’ll get many different answers. The Feast of the Seven Fishes is a dear tradition to many Italian Americans who enjoy at least seven different seafood dishes on Christmas Eve.
A vast majority of Italian immigrants to the United States were from rural Southern Italy at the turn of the 19th century. They came to America because there were jobs from building railroads to skyscrapers. Friends and families found success and brought their loved ones to the U.S. Some say fish was chosen for the Feast because it was plentiful for impoverished families in Southern Italy. Others say the sea represented Italian Americans’ connection between their old and new homes.
Writer and director Robert Tinnell made a comic in 2004 about his experience with the Feast of the Seven Fishes, which he later made into a 2019 movie. Growing up in North Central West Virginia, he fondly remembers his great grandmother organizing the Feast. After she died, his grandfather and other men in the family took over. That particular manly activity is something that the first Italian immigrants would have also performed out of necessity: men came to America first, without their wives and daughters.
However, knowledge about where to shop, when to prepare, how to cook, the history behind the meal and family traditions soon became the responsibility of mothers to pass down to their daughters, says Di Giovine, a professor at West Chester University of Pennsylvania. They are also likely the ones who have the final say in making changes to recipes. Over time, families often adjust the menu to make things easier, cheaper, more abundant, and more accommodating of dietary restrictions.
1. What do we know about the Feast of the Seven Fishes?A.It relates to a story of Italians. | B.It’s made up of seven fishes. |
C.It marks a vital historic event. | D.It’s about Americans in Italy. |
A.Needy. | B.Unfortunate. | C.Extended. | D.Uneducated. |
A.He loves fishes. | B.He’s an editor. |
C.He’s emotional. | D.He teaches writing. |
A.A Fish-making Method | B.A Festival Tradition |
C.A Cookery Book | D.A Special Celebration |