1 . I have begun every conversation with the usual opening line, “Entschuldigung, mein Deutsch ist noch nicht so gut” since I moved to Hermsdorf, a little village in east Germany in 2015. The purpose was to let the Germans know that they shouldn’t expect me to express more ideas or respond quickly and accurately, so I escape too much conversation with them.
Learning to speak German was not funny for meat all. Even if I could technically write academic (学术的) articles in German, the thought of calling a doctor to make an appointment (约定) would still bring me anxiety. I would stammer (口吃) during small talk with a mother I had never met before, while dressing my one-year-old at kindergarten.
This went on for almost ten years until a month ago. I was at home, telling my husband about a meeting I’d had. As usual, I started the meeting by apologizing (道歉) for my poor German. The lady behind the desk looked at me somewhat confused, “But your German is great.” “She is right, you know,” my husband said. “I don’t know why you still think you speak poor German. OK, it is not perfect, but who cares?” After living in Germany for nearly ten years, why did I still worry so much? I finally saw the light. It was because I was trying to protect my feelings.
Lately, when I sat across from a woman who could be my future boss, I felt anxious about the interview, especially the unavoidable question, “Tell me about yourself.” I really wanted to use my usual opening line, but I didn’t and thought I should trust myself and my German. That afternoon, l was called back to meet the CEO who told me that I was hired, and when we shook hands, she didn’t mention anything about my German skills.
1. Why did the author begin conversations with the usual opening line?A.She pretended to be polite. |
B.She hoped to impress people with her language skills. |
C.She wished form or c opportunities to practice German. |
D.She wanted to avoid further conversation with Germans |
A.Excited and inspired. | B.Anxious and bored. |
C.Confident and relaxed. | D.Pleased and satisfied. |
A.Not having confidence in speaking German. |
B.Writing academic articles in German. |
C.The basic rules of German grammar. |
D.Small talks with her friends. |
A.To stress the author’s language skills were praised. |
B.To illustrate the mental challenges of job interviews. |
C.To prove good relationship between the author and the CEO. |
D.To show the author’s changes and growth in speaking German. |
Music in its many forms is a powerful force. For centuries, people all over the world have created or listened to music in its
In many cultures, music making
The power of music is this―it will touch all our lives in some way. It could be we a e interested in the popular music of today and the classical music of yesterday, or have a fascination with creating wonderful instruments. It could be we join
Although the music today may be different
The teacher
I decided to pay a visit to the Summer Palace,
1. What did Orion Jean do in 2020?
A.He started a food charity. |
B.He gave away toys to a hospital. |
C.He fought hunger in his community. |
A.100,000. | B.250,000. | C.500,000. |
A.Working out the details. |
B.Staying true to the mission. |
C.Getting the community involved. |
1. Why did the woman go to England?
A.To travel around there. | B.To visit her brother. | C.To do a study. |
A.Taste the local dishes. | B.Visit the Great Wall. | C.Go to the museums. |
A. due to B. make out C. took part in D. set up E. in addition to F. make out G. make sure H. keeping track of I. broke away from J. as well as |
1. He has to study another foreign language
2. The children have practiced five times to
3. Frank has been punished by his parents
4. He reads for pleasure
5. Lucy
6. I heard the voices, but couldn’t
7. They
8. Last weekend, I
9. The police have been
10. I heard the voices, but couldn’t
9 . Whether you are travelling for business or pleasure, every trip needs a little planning. Travel planning doesn’t have to be stressful, though. Here are some simple steps for you.
Start planning in advance.
Before you do anything, you need to know how much money you will have for this travel. It is easy to overspend when you are travelling if you don’t plan ahead. So start your planning by working out how much you want to spend on transportation, food, sightseeing and hotels.
Make reservations.
Booking transportation and accommodations in advance is quite necessary. Things like flights, trains and even car rentals can be quite different depending on when and where you book them. It’s worth considering booking accommodations online. There are many reliable websites for booking hotels.
Make a tour routine.
Make your routine simple and clear. You don’t need to plan out every minute of every day.
Pack your essentials.
A.Get ready to go. |
B.Set a travel budget. |
C.See your doctor for health concerns before your trip. |
D.The longer you wait, the more expensive these will get. |
E.The further away you want to go, the earlier you need to plan. |
F.But schedule time for the things you really want to see and do. |
G.No matter where you’re going, there are some necessities to take. |
10 . A fisherman from Portland, Maine, the US, caught a very rare bright blue lobster (龙虾) off the coast of Maine but chose to set it free back into the ocean. The photo of the blue lobster was shared by tech enterpriser Lars-Johan Larsson. “This blue lobster was caught off the coast of Portland yesterday and returned to the water to continue to grow. Blue lobsters are one in two million,” he wrote.
While the shells of lobsters are generally red or brown in color, the blue shell is a result of gene mutation (基因突变), which causes the lobster to produce more of a particular protein than other lobsters, leading to the rare blue color, as reported by the Toronto Sun.
Yellow, orange and crystal-colored lobsters are considered even rarer than bright blue ones. According to the Lobster Institute, yellow lobsters account for about one in 30 million of the total population. Two fishermen in Dorset caught a crystal-colored lobster in 2011.
“Whatever the odds of catching different-colored lobsters, there’s no denying that bright blue ones are truly beautiful creatures,” said Rob Bayer, executive director of the University of Maine Lobster Institute. “They might not be the most unusual, but they’re undoubtedly the best to look at.”
It’s become something of a trend for restaurants to spare blue lobsters. Austin Hopley, a chef at “The Hare” in Rochdale, the UK, made the news for sparing a bright blue lobster. He gave it to Sea Life in Manchester, as reported by the BBC.
“Now it’s there for people to enjoy,” said Hopley. “I felt responsible. Something so rare didn’t require a place on the menu. Every species deserves a fair chance at survival.”
Expert Brendan Malone from Sea Life said, “It is certainly an extraordinary find and worth saving to try to educate the public about these amazing creatures in the ecosystem.”
1. What is the root cause for the color of blue lobsters?A.Gene variation. | B.Adaptation failure. |
C.A specific protein. | D.A mix of red and brown. |
A.They are the rarest. | B.They are easy to catch. |
C.They are delicious to eat. | D.They are most beautiful. |
A.It wouldn’t make a good dish. |
B.He wanted to follow the trend. |
C.He took on responsibility to save it. |
D.It would bring him fame and profits. |
A.Blue Lobsters Rebound Suddenly |
B.Chefs Take Action to Protect Lobsters |
C.Gene Mutation Has an Effect on Lobsters |
D.Man Catches a “One in Two Million” Blue Lobster |