1 . The history of the school bus can date back to 1886 when the Wayne Works company made horse-drawn carriages (四轮马车) known as “ school wagons” or “kid hacks” in Indiana.
In the early 1900s, the car industry was beginning to develop fast.
In 1927, a man built the first bus that primarily used steel. Before long, Wayne Works introduced the first all-steel school bus body with safety glass windows.
Many new national standards were created, determining everything from seating designs to the famous yellow color that school buses still sport today. The reason why the color was chosen was simple.
A.Horses were easy to control. |
B.Not all chose to paint their buses yellow. |
C.Yellow is quite eye-catching to human beings. |
D.Before then, many children simply walked to school. |
E.Now, school buses have had many more improvements. |
F.Still, parents were increasingly concerned for children’s safety. |
G.This gave Wayne Works a great opportunity to improve its carriages. |
Qing Ming is
Believing that he could force Jie out by burning the mountain, the lord ordered his men to set fire to the forest. To his disappointment, Jie chose to remain where he was and was burnt to death.
The “cold food” festival occurs on the eve of Qing Ming and
3 . English history is vast, from its rule under the Romans to the rise, heights and fall of the British Empire. When choosing a book to recommend on my country’s history, I wanted something that could summanze this sweeping history but didn’t get stuck in the details of things that hold me back from completely engaging with this truly rich history. Then, I found Dominic Hnynes’ A Brief History of England.
The book is a tour through the whole of English history, from its earliest people to the movement of settlers from Europe. It looks at the Battle of Hastings in 1066, Elizabeth I’s ruling and the lasting impact of Shakespeare. Then it touches on the English Civil Wars and the shift of rule from kings and queens to the parliament(议会) running the country and the establishment of the political parties. It also covers the Napoleonic Wars and the world wars and even considers England’s post-Brexit (脱欧后的) present and future.
This really is quite the sweeping book. However, it’s very short. This means it’s easy to navigate and get a hold of a huge amount of history, but it also means it’s very light on the details. At times, this can be upset, as there are parts where it feels like just another paragraph or page would really elevate this book. But for an introduction to English history or perhaps a reminder or refresher, it’s great and particularly useful as it is likely to fill in some gaps in your knowledge.
Furthermore, because of the pace of the book, there’s not a boring moment. It’s a real page-turner, covering the succession(交替) of kings and queens, wars, and changes in the social order of the country at home and the country’s influence across the world.
One reviewer on Amazon described the book as “a small masterpiece”, and said. “This is a great book for anyone who wants to get a c-ash course in English history or for those who want a quick reference to that subject.”
So, jump in, dear readers, and get a hold of what made England what it was, what it went on to be, and where it may stand in our global future.
1. What is the main focus of Dominic Haynes’ A Brief History of England?A.Detailed exploration of England’s political parties. |
B.In-depth analysis of England’s post-Brexit policies. |
C.An introduction to the British Empire’s rise and fall. |
D.A brief overview of England’s historical shifts and events. |
A.Its pace is slow and upset. |
B.It dives too deeply into political issues. |
C.There’s a shortage of information on wars. |
D.It lacks detailed information due to its shortness. |
A.A book that is exciting to read. | B.A book that is complicated. |
C.A book that is easy to understand. | D.A book that has lots of pages to turn. |
A.To call on people to know the UK’s history. |
B.To recommend a book of the UK’s history. |
C.To suggest ways to know the UK’s history. |
D.To comment on the politics of the UK’s history. |
4 . Unexpected Things About Archaeology (考古学)
Archaeology is an amazing career. We get to explore and debate how life has been and can be lived, and we get to share this knowledge with people in a way which benefits society. If you don’t know an archaeologist or haven’t worked with one before, you might not know what they actually do or you might think we do things that we don’t.
Not all archaeology is underground.
A lot of people think of archaeology as being buried in the ground, but any physical material can tell us about the past.
You might think archaeologists are only interested in the most precious items, like coins, valuable jewellery or well-preserved objects. But often the most common items, like pottery, clay tobacco pipes, glass bottles or bricks, can tell them the most information. They help build a picture of people’s lives. Sometimes, not finding an object we thought would be there tells us something about the people.
Archaeologists don’t use brushes very often.
Many people think archaeologists spend all day brushing dirt off the items they find. They do sometimes use brushes to clean surfaces for clear photographs. But they mainly use tools like trowels, shovels or mattocks. A normal day involves a lot of heavy digging.
Archaeologists can use technology to learn what is underground instead of digging.
Archaeology is a science, an art and a form of physical work. It’s varied and can appeal to people with different interests and skills. It may take you on a journey you don’t expect!
A.Archaeology is for everybody. |
B.Archaeologists aren’t only interested in gold. |
C.Archaeologists don’t have to dig to learn about what is underground. |
D.So we pulled together a list of things you might not know about archaeology. |
E.This means above-ground remains, like buildings, are important forms of evidence. |
F.They also must work quickly as they’re usually part of a wider construction project. |
G.Archaeologists get more information about the history of an area with every site they dig. |
In China, 2024 is the Year of the Dragon, or “loong,” as is known in Chinese. This creature appears on many cultural artifacts
Unlike Western dragons,
For thousands of years, the Chinese have respected the loong,
At a historical site in Liaoning Province, a stone sculpture of a loong was discovered in 1994.
Paper-making is a reflection of ancient Chinese wisdom,
The
With the growing popularity of Xuan paper in recent years, the industry has expanded
Counted among the “Ten Great Chinese Paintings”, the famous historical scroll painting “Emperor Taizong Receiving the Tibetan Envoy (使团)”, created by renowned painter Yan Liben (601—673),
In the
Princess Wencheng brought not only Tang Dynasty customs and practices, but also a large group of
In addition to well-known artworks such as this painting, the exhibition also featured a large number of cultural relics
The exhibition showcased
The ancient Olympic Games began in the year 776 BCE.
Chinese athletes have also made important
9 . “Do you want fries with that?” For the average American, who eats 29 pounds of fries each year, the response to this irresistible question is a resounding yes. McDonald’s alone sells 9million pounds of fries globally every day. To keep up, its U. S. supplier uses an extremely large fry-cutting machine that shoots potatoes through at 60 to 70 miles per hour, 24 hours a day.
It’s hotly debated whether fries first came from France or Belgium, but it was American soldiers during World War I(1914-1918)who named them “French.” The soldiers became smitten with the potatoes in southern Belgium—where villagers fried sliced potatoes instead of fish when the River Meuse froze over—but called them French since that was the most spoken language. The name stuck.
Many chefs agree an ideal fry is achieved with a double-dunk (浸泡) in hot oil: The first bath forms the fries’ initial outer layer, and the second crisps that layer to a beautiful golden brown. Still, famous fry-makers differ in how they deep-fry: Five Guys uses peanut oil, while McD’s adds “natural beef flavor” to its vegetable oil. Shake Shack now turns to a nostalgic frozen crinkle-cut (波纹薯条) after switching to a freshly made straight-cut version and making their fans angry. As CEO Randy Garutti said, “When we sent out the Instagram of crinkle-cuts coming back, it’s to this day the most-liked thing we’ve ever done.”
How one dips a fry alters the experience. Since the rise of fast food in the 1940s, the dunk er of choice has been classic ketchup. But in their likely birthplace of Belgium, fries are served with mayonnaise. In Utah, the two dips are combined into a zippy pink “fry sauce.” Or perhaps you prefer to dunk them in a chocolate milkshake, making the better question: “What do you want with your fries?”
1. What is the main idea of Paragraph 1?A.McDonald’s is a world famous fast food restaurant. |
B.Fries have gained great popularity around the world. |
C.Machines for making fries are very advanced nowadays. |
D.American people eat the largest amount of fries worldwide. |
A.Put up with. | B.Came up with. |
C.Did away with. | D.Fell in love with. |
A.Because the soldiers were stationed in France. |
B.Because the soldiers wanted to pay respect to the French cuisine. |
C.Because the villagers in southern Belgium spoke French at that time. |
D.Because the soldiers believed the potatoes were originally from France. |
A.An ideal fry needs to be fried in hot oil at least three times. |
B.Five Guys and McDonald’s use different oils to deep-fry the potatoes. |
C.The popularity of fast food is a result of the introduction of crinkle-cut fries. |
D.Most Shake Shack customers prefer a freshly made straight-cut version of fires. |
Wandering sounds, irregular rhythms and a carrier of gentle emotions. This is the musical language of guqin, a seven-string instrument
The earliest piece of guqin in China, unearthed in Hubei province,
The guqin has been embraced by musicians for centuries, the most popular one