With the development of economy, people tend to pursue high quality living conditions. Most of the parents try their best to offer their children comfortable circumstances, but they seldom have time to stay with their children. In my opinion, no matter how busy they are, they should make the best use of their time to stay with their children.
Every time when parents take them to the amusement park, help them to prepare their birthday parties, applaud for them when they are competing in the sports meeting, the time they spend with children will become treasure in their memories.
Children need the direction from their parents. There is some wrong behavior in our society, such as dishonesty, violence and so on. Children have weak resistance in defending this negative influence. In this case, parents’ instructions seem to be very important to children’s growth. Parents should sit down and talk with them about what they should do and should not do.
I do not deny that there are some disadvantages in spending too much time with children. Some parents restrict their children, and give them little freedom to develop their interests. Therefore, I emphasize that parents should educate and instruct their children appropriately in their spare time apart from their busy work.
写作内容:你将参加一场主题辩论会,主题为“父母该为孩子的行为习惯负责吗?”参赛前,你要查阅相关资料,并准备你的主题发言,请仔细阅读下文,然后完成以下的任务:
以约30个词概括短文的要点;
然后以约120个词就“父母该为孩子的行为负责吗?”这个主题发表你的看法,并包含以下的内容要点:
你认为父母是否该对此负责,并阐明你的理由;
你对父母们的建议。
写作要求:你可使用实例或其它论述方法支持你的论点,也可以参照阅读材料的内容,但不能抄袭阅读材料中的句子。
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2 . In the more and more competitive service industry, it is no longer enough to promise customer satisfaction. Today, customer “delight” is what companies are trying to achieve in order to keep and increase market share.
It is accepted in the marketing industry, and confirmed by a number of researches, that customers receiving good service will promote business by telling up to 12 other people; those treated badly will tell their tales of woe to up to 20 people. Interestingly, 80 percent of people who feel their complaints are handled fairly will stay loyal.
New lineages for customer care have come when people can obtain goods and services through telephone call centers and the Internet. For example, many companies now have to invest (投资) a lot of money in information technology and staff training in order to cope with the “phone rage (愤怒)” — caused by delays in answering calls ,being cut off in mid-conversation or left waiting for long periods.
“Many people do not like talking to machines,” says Dr. Storey Senior Lecturer in Marketing at City University Business School, “Banks, for example, encourage staff at call centers to use customer data to establish instant and good relationship with them. The aim is to make the customer feel they know you and that you can trust — the sort of comfortable feelings people have during face-to-face chats with their local branch manager.”
Recommended ways of creating customer delight include: under-promising and over-delivering (saying that a repair will be come out within five hours, but getting it done within two ); replacing a faulty product immediately: throwing in a gift voucher (购物礼券) as an unexpected “thank you” to regular customers; and always returning calls, even when they are complaints.
Aiming for customer delight is all very well, but if services do not reach the high level promised, disappointment or worse will be the result. This can be eased by offering an apology and an explanation of why the service did not meet usual standards with empathy (for example, “I know how you must feel”), and possible solutions (replacement, compensation or whatever suggests best meets the case).
Airlines face some of the toughest challenges over customer care. Fierce competition has convinced them that delighting passengers is an important marketing tool, while there is great potential for customer anger over delays caused by weather, unclaimed luggage and technical problems.
For British Airways staff, a winning telephone style is considered vital in handling the large volume of calls about bookings and flight times. They are trained to answer quickly, with their name, job title and a “we are here to help” attitude. The company has invested heavily in information technology to make sure that information is available instantly on screen.
British Airways also says its customer care policies are applied within the company and staff are taught to regard each other as customers requiring the highest standards of service.
Customer care is obviously here to stay and it would be a foolish company that used slogans such as “we do as we please”. On the other hand, the more customers are promised, the greater the risk of disappointment.
1. We can learn from Paragraph 2 that .A.well-treated customers promote business |
B.unsatisfied customers receive better service |
C.Satisfied customers catch more attention |
D.complaining customers are hard to satisfy |
A.customers often use phones to express their anger |
B.customer care becomes more demanding |
C.people still prefer to buy goods online |
D.customers rely on their phones to obtain services |
A.“I’m sorry for the delay.” |
B.“I appreciate your understanding.” |
C.“I know how upset you must be.” |
D.“I know it’s our fault.” |
A.Face-to-face service creates comfortable feelings among customers. |
B.A company should promise less but do more in a competitive market. |
C.Companies that promise more will naturally attract more customers. |
D.Customer delight is more important for airlines than for banks. |
3 . A community canteen at the Zhanongkou Community in Shangcheng, Hangzhou recently launched “happiness blind boxes”, which cost just 6 yuan per box. Sales start at 7 p. m. each evening.
The dishes are packaged in transparent (透明的) containers, but to maintain an element of surprise, stickers are placed over the lid (盖子) of the “main dish” section of each box. The “blind boxes” have become popular since being introduced, and on some nights they sell out by about 8 p. m.
A meal assistance program introduced in Zhanongkou subdistrict ensures the elderly can access meals within a 10-minute walk of their homes or have them delivered within five minutes. The service has also been welcomed by younger people living and working in the area.
Yan Xuyang, a professor at Beijing Union University’s Tourism College, predicts that by 2035, those born from the 1970s to the 2000s will comprise the main group of customers for such canteens. “This generation has a reasonable level of disposable (可自由支配的) income, and many of its members may also lack the willingness to prepare meals for themselves,” Yan said.
The successful operation of community canteens depends on their ability to integrate into the daily lives and culture of local residents. In addition to serving dishes to suit local tastes and fostering a welcoming environment for diners, it is important to widen the functions of these canteens. They have been used for cultural activities and other events, which helps raise awareness and foster a positive perspective on these canteens among local communities.
In the latter part of last year, the Weikang community canteen in Ziyang subdistrict, Hangzhou, experienced a significant transformation from being a canteen for seniors to catering for the whole community. Its services have been broadened beyond regular operations to include services for hospitals and businesses, complete with home delivery options. Some other community canteens have also made efforts to appeal to more residents.
1. What can we know about the “happiness blind boxes” from the passage?A.They are sold out every night before 8 p. m. |
B.They are beautifully decorated with stickers. |
C.They offer a sense of mystery with the unknown main dishes. |
D.They are only offered to the residents in the Zhanongkou Community. |
A.Promising. | B.Cautious. | C.Unclear. | D.Objective. |
A.Reasonable prices. | B.Fast delivery service. | C.Various functions. | D.Unexpected surprises. |
A.To highlight the popularity of community canteens. |
B.To emphasize the importance of community canteens. |
C.To discuss the wide functions of community canteens. |
D.To show the innovative reform of community canteens. |
4 . Virtual reality is quickly becoming the new technological frontier. Tech companies everywhere seem to be racing to get their foot in the VR door. However, virtual reality has a set of challenges and hurdles that it must overcome in order to work well. It should be noted that VR is heavily dependent on being very fast, very accurate and very good-looking. If it isn’t, the viewer will feel motion sick or disconnected from the world that VR is trying to create.
Now that we can actually build VR headsets that begin to meet these requirements, we are seeing a rising interest in VR. As it rises, so does the interest in creating new media to be experienced in using virtual reality. Journalism is a medium built on relevance. Journalists should always be finding new ways to tell stories and deliver content. It is a goldmine for storytelling. What better ways to tell a story to someone than to put them right in the center of it?
Virtual reality is a powerful tool for journalists. The consumer isn’t just reading or watching something play out; they’re experiencing it. The immersive nature of VR allows for people to connect with the subject matter on a much deeper level than just reading about it. The experience is emotional, speaking more to our instinct than our intellect. The possibilities for storytelling here are legion, and any storyteller wanting to do something more interesting than their peers should surely be considering the sheer power of VR.
The question of virtual reality, though, is not how powerful it is. That is immediately apparent. The question of VR is one of viability and availability. Telling stories must be easy to do, and access to those stories must be readily available. This is the biggest challenge that VR faces. If the tools to tell a story with VR aren’t easy to pick up and learn, VR will fail. If VR technology isn’t both top-of-the-line and affordable, VR will fail.
Accessibility was one concern for Thomas Hallaq, assistant professor of journalism and mass communications, who said that current VR technology, is pretty exclusive right now. Despite that, he said he doesn’t think the exclusivity of this technology will be a problem in the long run.
“I think it’s very promising,” Hallaq said. “We’re seeing more technology become accessible, and more people having access to that technology. Just look at smartphones.” Like radio, TV and the Internet before it, virtual reality will change the way we tell stories.
1. Why is VR considered a powerful tool for journalism?A.Because it is an exclusively new tool. |
B.Because it is very powerful and popular. |
C.Because people can experience the story in person. |
D.Because it is very fast, accurate and good-looking. |
A.How powerful and interesting it can be. |
B.Whether people will have easy access to it. |
C.Whether qualified VR headsets can be built. |
D.What new ways people will find to deliver content. |
A.Optimistic. | B.Neutral. | C.Pessimistic. | D.Concerned. |
A.The Wide Popularity of Virtual Reality |
B.The Future Development of Virtual Reality |
C.Challenges and Hurdles of Virtual Reality |
D.Virtual Reality is the Future of Storytelling |
5 . Moving around Bogota can be a bit of a Jekyll-or-Hyde experience. On the one hand, the city is infamous (声名狼藉的)for having the world’s worst traffic. Yet, on the other, its cycling infrastructure is considered a good model of sustainable urban mobility, according to the Copenhagenize Index, which ranks bike-friendly cities. The Colombian capital generated a now-international movement in the 1970s called Ciclovia, which sees 1.5 million people cycle across 128km of car-free streets each Sunday morning.
So, when the pandemic reached its shores in mid-March, Bogota Mayor Claudia Lopez, an avid cyclist herself, introduced one of the world’s first plans to encourage bike travel, using traffic cones to create 76 km of temporary lanes.
“Everyone started using a bicycle, and they already knew how to get around on one because we have this bike culture thanks to the Ciclovia,” says Carlos Pardo, a local cycling advocate and senior advisor at the New Urban Mobility Alliance. Pardo got involved at the beginning of the pandemic by partnering with a local bikeshare company to provide 400 free e-bikes to health workers. Now, he’s busy persuading the public that the government’s new bike lanes should become permanent fixture (固定设施).
“Some drivers say, ‘you took away our lane’, but we’re saying, we took one car lane and made a two-lane bidirectional bike lane,” he explains. “So, you’re duplicating the effectiveness of the space, and moving more people per hour, per direction.”
Biking has enjoyed a renaissance (复兴) around the world as urban citizens avoid public transport for the relative safety of a two-wheeled commute. Now, many advocates like Pardo are working with local governments in the hope of turning these pandemic-response measures into lasting changes—ones that are more plausible now than ever after lockdowns provided an unprecedented (空前的)opportunities to fast-track infrastructure trials. The results of these urban planning experiments could not only radically shape the way we commute across global cities, but also make them more adaptable to future shocks.
1. What can best illustrate the underlined sentence?A.Much knowledge that is of help in learning about a new place. |
B.A mixed feeling that is too confusing to express themselves. |
C.An understanding that everything has both advantages and disadvantages. |
D.An idea that human beings are born somewhere between good and evil. |
A.The outbreak of the pandemic in mid-March. |
B.The worldwide bike culture dating back to the 1970s. |
C.The government’s support for the temporary bike lanes. |
D.The local bike company’s contribution to health workers. |
A.The increasing number of cyclists. | B.Duplicated effectiveness of road use. |
C.A well-rounded city expansion plan. | D.The growth of car ownership. |
A.Urban life. | B.Politics. | C.Sports | D.Advice column. |
6 . The Global Food Donation Policy Atlas has issued a recent report in order to recommend ways to increase food donations, reduce food waste, and fight hunger, which may help Kenyan leaders meet 2030 food waste reduction goals.
Food donation can reroute eatable food—that would otherwise give off greenhouse gasses in a landfill—to those experiencing hunger. According to the Famine Early Warning Systems Network, 3.5 million Kenyans, roughly 37 percent of the population, face severe hunger. At the same time, the Policy Atlas reports roughly 40 percent of food produced within Kenya goes to waste. But Broad Leib, Deputy Director of Harvard Law School Food Law and Policy Clinic (FLPC), sees some promising changes. “While progress is not happening as quickly as needed, Kenya’s food loss index has been steadily reduced from 1,744 metric tons in 2017, to 1,531 in 2018, to 1,446 metric tons in 2019, indicating a steady improvement and national commitment to food loss reduction,” reports Broad Leib.
According to the Policy Atlas, motivating food donation with rewards is particularly important, which helps food donors and food recovery organizations make up for costs necessary for recovery, storing, processing, and transporting food for donation.
“A major driver of food waste is inconsistent or unclear date labels that cause confusion among all actors along the value chain and limit the ability of businesses to donate food. This increases the likelihood that much safe food will go to waste,” Broad Leib tells Food Tank. However, he acknowledges Kenya’s current dual (双的) date labeling laws. While food may lose its freshness over time, it is still eatable before expiration (到期). Dual date labeling on packaged foods reduces bewilderment by defining dates for both safety and quality. This helps reduce considerable waste and responsibility for donors.
Broad Leib believes that the private sector can also play a significant role in decreasing food waste in Kenya. It is vital for consumer education campaigns. FLPC’s research shows that public-private initiatives can help raise awareness among consumers and donors around issues of food waste and food donation.
1. What changes does Broad Leib see?A.People in Kenya no longer suffer hunger. |
B.Kenya has gradually reduced its food waste. |
C.Kenya is not committed to reducing food loss. |
D.Progress in reducing food waste is happening quickly. |
A.Sadness. | B.Convenience. | C.Confusion. | D.Emotion. |
A.By increasing storehouses. |
B.By fighting hunger with rewards. |
C.By reducing food produced within the country. |
D.By using double date labeling on packaged food. |
A.Consumer education campaigns are the most important. |
B.Only the private sector is helpful in reducing food waste. |
C.Private and public joint efforts matter around food issues. |
D.Broad Leib doesn’t agree with FLPC on food waste reduction. |
7 . Kindness is seen as a true strength, and the success of civilizations relies on kindness. As parents and teachers, we also teach children from a young age to “be kind to one another” and “treat others the way you want to be treated.”
In addition to being helpful to our interpersonal relationships, research has shown that kindness can even contribute to our well-being. According to the Mayo Clinic, when we perform acts of kindness, the pleasure center in our brain is activated, releasing the stress-reducing hormone (激素). Individuals who volunteer on a regular basis report greater life satisfaction. And what is even greater is that kindness rarely stops with just one person. There can be a positive contagion (扩散) effect, where other people are motivated to be nice if they receive a random act of kindness. The question then arises: Could kindness be harmful to us when it has such clear benefits? Let’s think about this in the workplace or in an organization.
You are the new person on the team and you want to be well-liked and respected by your colleagues. You are a kind person and tell your team, “Let me know how I can help you; I’m always available to help.” Though you may truly mean this, there are unfortunately people in this world who can see your kindness as a weakness. This can lead to you being taken advantage of by others.
Let’s fast forward a year. You have been in your position now for one year, and you are working with the same team. You are noticing that your colleagues continue asking for your help over and over again. In fact, the only time they communicate with you is when they need something. You have been so helpful to your colleagues and there has rarely been any return from them.
In a very broad sense, it is advantageous to be kind to others, and your kind acts will be appreciated and, perhaps, paid forward. However, you need to be willing to say “no”. Recognize when your plate is already too full. When people ask you a favor, assess if you have the time, energy, and attention to give to them. To truly be kind, sometimes you need to be more comfortable saying “no” to others and saying “yes” to yourself.
1. What has the Mayo Clinic found concerning kindness?A.It does good to our mind. |
B.It reduces hormone levels. |
C.It adds years to people’s life. |
D.It leads to the success of civilizations. |
A.Grateful. | B.Bored. | C.Disappointed. | D.Energetic. |
A.When you’re too full to eat anything. |
B.When your kind acts get appreciated. |
C.When you should ask others a favor. |
D.When you’re physically and mentally tired. |
A.Your kindness counts for your well-being! |
B.Are we tiring ourselves with kindness? |
C.Why are random acts of kindness important? |
D.Never underestimate the power of kindness at work! |
8 . The expression, “Everybody’s doing it,” is very much at the center of the concept of peer pressure. It is a social influence applied on an individual in order to get that person to act or believe in a(n)
People are social creatures by nature, and so it is hardly
For certain individuals, seeking social acceptance is so important that it becomes a(n)
However, peer pressure is not always negative. A student whose friends are good at contests may be
Although peer pressure is sometimes quite obvious, it can also be so
A.traditional | B.similar | C.peculiar | D.opposite |
A.understandable | B.believable | C.acceptable | D.surprising |
A.disapproval | B.failure | C.absence | D.independence |
A.uncertain | B.practical | C.impossible | D.vague |
A.promotes | B.prevents | C.simplifies | D.increases |
A.challenge | B.inspiration | C.promise | D.addiction |
A.recognize | B.abandon | C.decrease | D.define |
A.avoid | B.encourage | C.decline | D.punish |
A.pressured | B.respected | C.delighted | D.regretted |
A.catch sight of | B.stay away from | C.make fun of | D.keep up with |
A.taught | B.argued | C.urged | D.adapted |
A.knowledge | B.interest | C.assistance | D.influence |
A.specific | B.ridiculous | C.subtle | D.reasonable |
A.consciousness | B.motivation | C.instinct | D.encouragement |
A.motivation | B.danger | C.support | D.achievement |
9 . Climate experts have warned about the many ways a warming planet can negatively affect human health.
One long-held prediction that appears to be coming true — according to the results of a study recently published in Nature Scientific Reports — is how climate change might enhance
Vibrio vulnificus (创伤弧菌) flourishes in salty or brackish waters above 68℉. Infections are currently rare in the U.S., but that’s likely to change. Using 30 years of data on infections, scientists at the University of East Anglia in the U.K. found that Vibrio vulnificusis
“We’re seeing the core
Based on the latest data on how much the world’s water and air temperatures will rise, the scientists predict that by 2081, Vibrio vulnificus infections could reach every state along the U.S. East Coast. Currently, only about 80 cases are reported in the U.S. each year; by 2081, that could go up to over three-fold, the authors say.
Such a proliferation could have serious health consequences. Vibrio vulnificus kills approximately 20% of the healthy people it infects, and 50% of those with weakened immune systems. There is little evidence that antibiotics can
Warming sea temperatures aren’t the only reasons behind the rise of Vibrio vulnificus. Hotter air also draws more people to the coasts and bays, bringing them into closer contact with the bacteria.
“The bacteria are part of the natural marine environment, so I don’t think we can
To alert people to the growing threat,
Vbrio vulnificus is so
Lake says the expansion of Vibrio vulnificus is concerning for public health since the bacteria are now invading waters closer to heavily
A.Even if | B.Except when | C.The instant | D.In case |
A.numbers | B.ranges | C.coverages | D.concentrations |
A.failure | B.fatality | C.survival | D.acid |
A.ranging | B.varying | C.expanding | D.shifting |
A.distribution | B.launch | C.community | D.sample |
A.principle | B.lead | C.principal | D.hit |
A.boost | B.accelerate | C.contain | D.remove |
A.harms | B.damages | C.injuries | D.wounds |
A.relieve | B.dissolve | C.resolve | D.erase |
A.conscience | B.awareness | C.panic | D.alert |
A.monitoring | B.processing | C.managing | D.delivering |
A.sensible | B.vital | C.vulnerable | D.sensitive |
A.populated | B.dense | C.paralleled | D.bordered |
A.reaction | B.interaction | C.intervention | D.relativity |
A.rather than | B.except for | C.such as | D.other than |
10 . Many cities around the world today are heavily polluted. Careless methods of production and
A recent study showed that two
Only a few years ago, it was impossible to find green products in supermarkets, but now there are hundreds. Some supermarket products
The
A.part | B.lack | C.lots | D.varieties |
A.applied to | B.contributed to | C.exposed to | D.devoted to |
A.possibility | B.chance | C.result | D.effect |
A.Therefore | B.Furthermore | C.Similarly | D.However |
A.After | B.Though | C.Before | D.Unless |
A.reused | B.safe | C.friendly | D.returned |
A.of | B.on | C.from | D.out of |
A.rhyme | B.way | C.section | D.branch |
A.carry | B.take | C.include | D.make |
A.advantage | B.technique | C.point | D.attraction |
A.concern | B.hope | C.care | D.plan |
A.what | B.how | C.whether | D.when |
A.saying | B.trust | C.attitude | D.fashion |
A.pressure | B.pleasure | C.discussion | D.interest |
A.enlarging | B.sharing | C.cleaning | D.improving |