1. What’s the probable relationship between the speakers?
| A．Workmates. | B．Husband and wife. | C．Waiter and customer. |
| A．Last year. | B．Two years ago. | C．Three years ago. |
| A．A chocolate cake. | B．A pineapple ice cream. | C．Some cookies. |
1. What does the woman like about the restaurant?
| A．The atmosphere. | B．The fresh air. | C．The service. |
| A．To go shopping. | B．To visit some friends. | C．To keep up with fashion. |
| A．By changing the menu. |
| B．By playing the latest music. |
| C．By keeping the decoration unchanged. |
| A．Beef. | B．Wine. | C．Chicken. |
| A．What food to order. | B．Where to buy food. | C．How to cook food. |
1. What does the woman think of her stay?
| A．Enjoyable. | B．Annoying. | C．Costly. |
| A．Hold a party. | B．Book two tickets. | C．Bring the menu. |
| A．On a train. | B．On a boat. | C．At a hotel. |
1. Why does the man call the woman?
| A．To invite her to dinner. |
| B．To hold a party for his sister. |
| C．To book a room for a holiday. |
| A．Monday. | B．Tuesday. | C．Wednesday. |
| A．Meat. | B．Fish. | C．Pasta. |
1. What is the probable relationship between the speakers?
| A．Waiter and customer. |
| B．Guide and visitor. |
| C．Friends. |
| A．Hot dog. | B．Hamburger. | C．Chicken. |
| A．Have a drink. |
| B．Sit near the window. |
| C．Pay the bill first. |
7 . When it comes to eating, more and more Americans are ordering online instead of eating out. In some restaurants, cooks make food for other online restaurants at the same time. Online orders are only 5% of all restaurants orders, but they are growing about 20% each year.
The increase in online ordering in the US has created openings for new kinds of businesses. One is called Kitchen United. It builds kitchens for restaurants that want to enter take-out markets. Chick-Fil-A, The Halal Guys and Dog Haus all have opened kitchens through it. Another company, DoorDash, sends food to customers who order online. Fuad Hannon is the head of new business at DoorDash, He says, “The industry is still young. It may be too soon to know how it will grow, but what we know is that people love to get their favorite food sent.”
Two other businesses, Grubhub and Uber Eats, say their virtual (虚拟的) restaurant programs help small businesses compete. Both reach out to restaurant owners with suggestions for online. restaurants based on data from customer searches. This information helps owners. think about everything from how people get their food to what should go on the menu.
Kristen Adamowski heads Uber Eats. She says they have helped start 4,000 virtual restaurants worldwide, about half of them in the US and Canada.
Virtual restaurants have the benefit of testing new ideas without taking on expensive rents or employing more workers like traditional ones. But small restaurants should look at the risks before starting an online restaurant suggested by third-party app businesses. Those businesses offer no training for kitchen' workers to get used to making new foods. Other things to consider: whether their delivery containers are right for new dishes, or whether they want to increase their dependence on outside delivery drivers. Those are not small or easy things.
1. What can we learn about online food orders in the US from paragraph 1?| A．They’ve replaced traditional restaurant orders. |
| B．They take up only 20% of restaurant orders. |
| C．They’ve taken up most of the market, |
| D．They are rapidly increasing yearly. |
| A．Its customers are young. |
| B．It will surely develop well. |
| C．Its future remains to be seen. |
| D．It will help people build more restaurants. |
| A．Uber Eats. | B．Dog Haus. | C．Chick-Fi1-A. | D．DoorDash. |
| A．Better late than never. |
| B．Think carefully before you act. |
| C．Failure is the mother of success. |
| D．Where there is a will, there is a way. |
| A．In the library. | B．In the restaurant. | C．At home. |
9 . Instagram is containing so many photos of food — now a pop-up diner in London is taking advantage of this new trend by letting people settle the bill for their meals simply by uploading photos of their dishes to social networks.
I always thought people's taking pictures of their food was kind of silly, but at this new pop-up restaurant in the UK, I'd probably do it too. 'The Picture House' is the world's first pay-by-photo restaurant—you order, click a photo of the food, share on Instagram and eat for free!
The restaurant belongs to frozen food giant (巨人) Birds Eye, who came up with the idea to cash in on people's addiction to photographing food and sharing the pictures online. They conducted a survey and found that more than half of the British population regularly took pictures of their meals. So they realized it was a better way to advertise their new dining range.
The pop-up diner was open in Soho, London for three days in May, and is now moving to other major UK cities. They serve two-course meals that customers don't have to pay for, if they photo and Instagram it.
The restaurant is a part of Birds Eye's 'Food for Life' campaign(活动), a new marketing project that aims at changing the way people look at frozen food. "Taking photos of food enables people to show off and to share their mealtime moments—from the everyday to the special," said marketing director Margaret Jobling.
The reaction to The Picture House has been great so far. And the pay-by-picture concept has proven to be an effective way.
1. Instagram probably is ____.| A．a restaurant free of charge | B．a new marketing project |
| C．a project used to share photos | D．a campaign of “Food for Life” |
| A．attract more customers | B．raise the price of frozen food |
| C．create a new social media trend | D．reward the regular customers |
| A．negative | B．neutral (中立的) |
| C．positive | D．angry |
| A．No Need to Pay. | B．The Pop-up Diner. |
| C．Food for Life. | D．Pay by Picture. |
（注意：如果所用的答题卡没有提供E、F、G选项，请按以下方法填涂：选E请涂A、B，选F请涂B、C，选G请涂C、D。）
— What do you plan to order, please?
—
— Anything else?
— And a cup of tea.
— Is that all?
— Yes. My doctor told me that I should lose some weight.
— How do you feel?
— I feel fine. In fact,
— How long will that take you?
— Well,
— Do you plan to eat nothing but salads for six months?
— No, I’ll be able to eat fruit and certain meat. But most important,
| A．I’d like some fruit and chicken, please. |
| B．I’m too heavy. |
| C．I should never eat anything between meals. |
| D．I’ve got a badly-diseased heart. |
| E．I just have a vegetable salad. |
| F．I’ve just started. |
| G．I’ve never felt better. |
