1 . Scientists have calculated the total amount of plastic ever made: 8.3 billion tons. Looked at another way, that’s as heavy as 25, 000 Empire State Buildings or one billion elephants. And incredibly, almost all of it has been made in the last 65 years.

______ Much plastic is in the form of packaging which is used just once and then thrown away. According to a major new study from the University of California, 9% of this is recycled, 12% is completely burnt and 79% goes to landfill. And because most plastic is not easily disposed of, once it’s in the ground, it stays there.

It’s a situation that has led the paper’s lead author, ecologist Dr. Roland Geyer, to say that we are “rapidly heading towards ‘Planet Plastic’”. The team behind this report also estimate that eight million tons of plastic waste are escaping into the sea every year. This has caused concern that plastic is entering the food chain, through fish and other sea life which swallow the smaller fragments.

Of course, the reason why there’s so much plastic around is that it’s an amazingly useful material. It’s durable and adaptable, and is used for everything from yoghurt pots to spaceships. But it’s exactly this quality that makes it a problem. The only way to destroy plastic is to heat or burn it — although this has the side effect of harmful emissions.

So what’s the alternative, other than using less plastic? Oceanographer Dr. Erik van Sebille from Utrecht University says we’re facing a “tsunami” of plastic waste, and that the global waste industry needs to “get its act together”.

Professor Richard Thompson, a marine biologist from Plymouth University, says it’s poor design that’s at fault. He says that if products are currently designed “with recyclability in mind”, they could be recycled around 20 times over.

4 . Plastic is everywhere in our environment, especially in the ocean. Actually, a large amount of plastic waste is floating around the world’s oceans today, waiting to be eaten by some fish or oyster, and finally perhaps by one of us.

Because plastic wasn’t invented until the late 19th century, and its production only really took off around 1950, we have a mere 9.2 billion tons of the stuff to deal with. Of that, more than 6.9 billion tons have become waste. And of that waste, a surprising 6.3 billion tons never made it to a recycling bin. No one knows how much unrecycled plastic waste ends up in the ocean. In 2015, Jenna Jambeck, an engineering professor, caught everyone’s attention with a rough estimate: between 5.3 million and 14 million tons of plastic waste each year just come from coastal regions.

Meanwhile, ocean plastic is estimated to kill millions of marine (海洋的) animals every year. Nearly 700 species, including endangered ones, are known to have been affected by it. Some are stuck by abandoned things made of plastic. Many more are probably harmed invisibly. Marine species of all sizes, from zooplankton to whales, now eat microplastics. We are closely related to oceans so the consequences of throwing plastic away may return to affect us some day.

“This isn’t a problem where we don’t know what the solution is,” says Ted Siegler, a Vermont resource economist, “We know how to pick up garbage. Anyone can do it. We know how to deal with it. We know how to recycle.” It’s a matter of building the necessary systems, he says, ideally before the ocean turns into a thin soup of plastic.

5 . In many ways, life has become far more comfortable and convenient in the past few decades.     1     Here, we look at three of the most serious environmental problems we are currently facing.

Air Pollution

The main cause of air pollution is the burning of fossil fuels by vehicles and power plants. Other human activities, such as construction and the burning of waste, also contribute to air pollution. The effects on our health can be very serious.

You can easily contribute to reducing air pollution by only using a car to make journeys when it’s absolutely necessary.     2    

Global Warming

Global warming is the increase in the temperature of the Earth’s near-surface air and oceans. It’s caused by the build-up of carbon dioxide and other pollutants in the atmosphere. These trap the Sun’s heat and warm up the planet.

Global warming has already caused a wide range of problems.     3     Countries around the world have faced extreme weather conditions, such as hurricanes, floods and heat waves.

Overflowing Landfills

Landfills are used for waste disposal (处理) in many countries around the world. However, these landfills are now nearing their limit. When this happens, the chances of dangerous chemicals in the waste entering our water supply increase.

The amount of waste in landfills in China has risen sharply over the last ten years.     4     Some cities, such as Beijing, Shenzhen and Shanghai, among others, are leading the way and have promised to send “zero waste to landfill!”.

    5     They believe that, although recycling waste is effective, the most effective way of solving the problem of overflowing landfills is to encourage people to take responsibility for reducing the waste they produce themselves.

6 . A Plastic Ocean is a documentary to make you think. Think, and then act. We need to take action on our dependence on plastic. We’ve been producing plastic in huge quantities. Some bottles, shopping bags and toys are made of plastic.     1     What happens to all the rest? This is the question the documentary A Plastic Ocean answers.

The documentary begins with a journey to film the largest animal on the planet, the blue whale. But during the journey, the producers made a shocking discovery of a huge, thick layer of plastic floating in the Indian Ocean.     2     In total, they visited 20 locations around the world during the four years to make the documentary.

In the documentary there are beautiful shots of the seas and marine life.     3     We see how marine species (海洋物种) are being killed by all the plastic we are dumping (倾倒) in the ocean. The message about our use of plastic is painfully obvious.

    4     In the second half, the producers look at what we can do to deal with the problem. They present short-term and long-term solutions. These include avoiding plastic containers and recycling plastic as much as you can. The producers also stress the need for governments to work more on recycling programmes.

We make a shocking amount of plastic. Over 300 million tons of plastic is produced every year, and at least 8 million of it is dumped into the oceans. The results are disastrous, but it isn’t too late to change.     5    

7 . The amount of plastic pollution in the oceans is rapidly increasing. This is problematic, as at least 700 species of sea animals may mistake it for a tasty snack. While we know that some species seem to eat plastic because it looks like jellyfish or some other food sources, less research has been carried out into what plastic smells like to marine animals.

But now, a study from the University of North Carolina has found that the coating of algae that naturally builds up on ocean plastics causes the rubbish to give off the scent of food.

The researchers took 15 loggerhead turtles, each around five months old, and placed them in a laboratory tank. They then piped in clean water, clean plastic, turtle food, and plastic that had been immersed in the marine environment for five weeks.

The turtles showed no reaction to the smell of clean water or clean plastic. But when they were exposed to the smell of ocean-soaked plastic or turtle food, they exhibited food-seeking behaviours like reaching their noses out of the water or showing increasing activities.

“This finding is the first demonstration that the smell of ocean plastics causes animals to eat them, ” said Dr Kenneth J. Lohmann, who took part in the study. “It’s common to find loggerhead turtles with their digestive systems fully or partially blocked because they’ve eaten plastic materials. There are also increasing reports of sea turtles that have become ill and stranded on the beach due to their ingestion (摄食) of plastic.”

According to the researchers, areas of the ocean with dense concentrations of plastic may trick turtles and other marine animals into thinking that there is an abundant food source. “Once these plastics are in the ocean, we don’t have a good way to remove them or prevent them from smelling like food,” said Lohmann.

8 . REDUCING WATER POLLUTION IN THE LI RIVER

The beautiful Li River and its amazing surrounding scenery is one of the most well-known tourist destinations in China’s Guangxi Zhuang Autonomous Region. It attracts millions of domestic and foreign visitors each year. However, its reputation as a top destination has had negative effects on the river’s water quality. This report looks at the problem of water pollution and some actions that have been taken to deal with it.

Previously, water quality in the Li River had suffered greatly from an increasing volumeof tourists, many of whom frequently threw garbage into the river. Many tour boats contributed to the problem too. Kitchens on board were using lots of oil, which was often thrown into the water. The growth in tourism also meant the local population rose rapidly, as well as the number of commercial and industrial enterprises. Water pollution levels increased, with more household and commercial waste ending up in the river. In order to feed more people, more chemicals were used to increase crop production. These chemicals led to severe water quality issues, causing a decrease in the number of fish species. Local officials were concerned that the pollution was damaging the natural environment and felt that urgent steps should be taken to restore the river’s original beauty.

A comprehensive initiative was started, with a number of measures that addressed the issues. The construction of waste water treatment facilities improved the water quality and water conservation. The collection and transport of household waste was also improved. Dozens of polluting enterprises were closed or moved. The local government set up strict regulations regarding further industrial development. New rules were also introduced regarding tour boat routes and garbage disposal methods. Furthermore, the local authorities began to use the media to spread environmental awareness and encourage greater use of clean energy. At the same time, they started to carry out inspections regularly and fine tourist organisations for abuses. With these measures, it is believed that the beauty of the Li River will be preserved for generations to come.

In addition, the ambitious “Water Ten Plan” is also now tackling water pollution across the country. Other initiatives, such as the “River Chief System”, hold senior officials responsible for reducing water pollution. With such campaigns in effect, China’s waterways are heading towards a clean and sustainable future.

9 . REDUCING WATER POLLUTION IN THE LI RIVER

The beautiful Li River and its amazing surrounding scenery is one of the most well-known tourist destinations in China’s Guangxi Zhuang Autonomous Region. It attracts millions of domestic and foreign visitors each year. However, its reputation as a top destination has had negative effects on the river’s water quality. This report looks at the problem of water pollution and some actions that have been taken to deal with it.

Previously, water quality in the Li River had suffered greatly from an increasing volume of tourists, many of whom frequently threw garbage into the river. Many tour boats contributed to the problem too. Kitchens on board were using lots of oil, which was often thrown into the water. The growth in tourism also meant the local population rose rapidly, as well as the number of commercial and industrial enterprises. Water pollution levels increased, with more household and commercial waste ending up in the river. In order to feed more people, more chemicals were used to increase crop production. These chemicals led to severe water quality issues, causing a decrease in the number of fish species. Local officials were concerned that the pollution was damaging the natural environment and felt that urgent steps should be taken to restore the river’s original beauty.

A comprehensive initiative was started, with a number of measures that addressed the issues. The construction of waste water treatment facilities improved the water quality and water conservation. The collection and transport of household waste was also improved. Dozens of polluting enterprises were closed or moved. The local government set up strict regulations regarding further industrial development. New rules were also introduced regarding tour boat routes and garbage disposal methods. Furthermore, the local authorities began to use the media to spread environmental awareness and encourage greater use of clean energy. At the same time, they started to carry out inspections regularly and fine tourist organisations for abuses. With these measures, it is believed that the beauty of the Li River will be preserved for generations to come.

In addition, the ambitious “Water Ten Plan” is also now tackling water pollution across the country. Other initiatives, such as the “River Chief System”, hold senior officials responsible for reducing water pollution. With such campaigns in effect, China’s waterways are heading towards a clean and sustainable future.

10 . REDUCING WATER POLLUTION IN THE LI RIVER

The beautiful Li River and its amazing surrounding scenery is one of the most well-known tourist destinations in China’s Guangxi Zhuang Autonomous Region. It attracts millions of domestic and foreign visitors each year. However, its reputation as a top destination has had negative effects on the river’s water quality. This report looks at the problem of water pollution and some actions that have been taken to deal with it.

Previously, water quality in the Li River had suffered greatly from an increasing volumeof tourists, many of whom frequently threw garbage into the river. Many tour boats contributed to the problem too. Kitchens on board were using lots of oil, which was often thrown into the water. The growth in tourism also meant the local population rose rapidly, as well as the number of commercial and industrial enterprises. Water pollution levels increased, with more household and commercial waste ending up in the river. In order to feed more people, more chemicals were used to increase crop production. These chemicals led to severe water quality issues, causing a decrease in the number of fish species. Local officials were concerned that the pollution was damaging the natural environment and felt that urgent steps should be taken to restore the river’s original beauty.

A comprehensive initiative was started, with a number of measures that addressed the issues. The construction of waste water treatment facilities improved the water quality and water conservation. The collection and transport of household waste was also improved. Dozens of polluting enterprises were closed or moved. The local government set up strict regulations regarding further industrial development. New rules were also introduced regarding tour boat routes and garbage disposal methods. Furthermore, the local authorities began to use the media to spread environmental awareness and encourage greater use of clean energy. At the same time, they started to carry out inspections regularly and fine tourist organisations for abuses. With these measures, it is believed that the beauty of the Li River will be preserved for generations to come.

In addition, the ambitious “Water Ten Plan” is also now tackling water pollution across the country. Other initiatives, such as the “River Chief System”, hold senior officials responsible for reducing water pollution. With such campaigns in effect, China’s waterways are heading towards a clean and sustainable future.