7 . While Alice has her adventures in the Wonderland, you can have your own as well this summer. British contemporary artist Philip Colbert has created a Lobster (龙虾) Wonderland in Changsha, Hunan Province.

Date: July 15

Location: Changsha International Finance Square (Changsha IFS)

About Philip Colbert

His globally welcomed lobster series has won the hearts of a large number of followers. The artist, with a master’s in philosophy, takes lobster as his second personality.

Through large installations, public art theme exhibition and new media art, the artist has introduced works from galleries and created a surreal art scenery in city’s public space with a combination of pop art and local culture.

Features

In Changsha IFS, Colbert’s exhibition, which is the London-based artist’s first large-scale outdoor public art installations, has three major sectors, showcasing his large installations, sculptures and new media arts as well as the special works created for the event.

The opening ceremony, an art carnival, saw the debut (首次登台) of a 12-meter-long Lobster Taikonaut specially made by Colbert. His Lobster Flower and Lobster Shark also found their way in the parade. At the southwest square, people can find Lobster Fountain towering 12 meters and enjoy two major theme sectors, Lobster Island and Lobster Skate Park.

Lobster Rainbow, a lobster breaking through a roof with a rainbow behind it, is the artist’s brand-new work for Changsha IFS. In his works, such as Daydreamer, Colbert also expresses his wish of narrowing the distance between art pieces and people.

10 . Where to Eat in Kuala Lumpur

Great restaurants in Kuala Lumpur offer a genuine global dining experience. Whether you are looking to enjoy hearty comfort food or some local delicacies, the city’s dining scene satisfies all comers.

Mum’s Place

Nothing brings more comfort than mom’s cooking. With recipes inspired by the owners’ mother, this restaurant brings you Nyonya dishes that are truly Malaysian. Located in the district of Damansara Perdana, Mum’s Place is a neighbourhood restaurant with its main customers from residents nearby. Some of the best dishes include cencaru fish, devil curry chicken and beef rendang.

Cantaloupe

Located about 20 minutes from downtown Malacca, it is a home-based eatery with about 10 tables manned by four operators. Unlike most restaurants, food is self-service here, with dishes placed on catering pans for customers to choose from. It serves traditional Malaysian dishes with distinct Chinese influences. You will find rice dumplings and chicken rendang among the offerings. It has two branches in the city. Their dishes sell out fast, so it’d be best to head there before lunch time.

YumYum Restaurant

Situated in the beautiful Shangri-La Hotel, Yum Yum Restaurant is among the locals’ many favourite spots to dine at. It offers an interesting Nyonya and Thai food with Chinese influences that make them stand out. The classic dishes include sambal petai prawns, assam fish head and Yum Yum egg. It can get crowded here, so it’d be best to head there early or call ahead for reservations.

Troika Sky Dining

Offering fine dining, the impressive Troika Sky Dining undoubtedly stands out from the pack. Set on the 23rd floor of Tower B of The Troika, it goes without saying that the cloud-skimming views here are something else entirely. The food is what helped it stand out. It serves award-winning French, Italian, Greek, and Spanish food and adventurous menu of high-end pizzas and pasta.